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Keyser, WV

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Castiglia’s Italian Eatery

4.3 (76 reviews)
InexpensiveItalian, Pizza
Closed • 11:00 am - 9:00 pm

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Chicken parmesian
Janice T.

What a great find!! My husband and I decided to go ona random road trip. We decided that whatever place we chanced upon to eat we will stop at. At first we were getting worried because for each town we passed through, there were no place to eat and we choose not to fast food food chains. Kept driving and then found the cute town of Keyser. We actually passed this restaurant but because the outside look of the restaurant kinda drew our attention, so we u-turned and went in. So first things first, you have to order & pay first before sitting in, there is a counter as soon as you enter. The place is a bit small, they had about 10 tables, four chairs a piece. Looking at the menu, I must say they are pretty cheap for italian. We are used to a little more pricier in our area so we were a little worried the portions were going to be small, but I was so hungry I didn't care. My husband got the Chicken Parmesian $13.50 and I got the Baked Ziti with Meat $11.50. Each plate is served with a salad and bread. Salad came out first, it was a big salad. Ask for the house salad dressing, it is like a vinaigrette with spices, really good. Then they brought the bread and butter, one full roll for each of us, was really warm. Really soft and oh so good. Then came out the plates meals. Omgeeeee...... I thought they gave us too much but no! That is how they serve their meals. My husband's plate looked like there was a pound of spaghetti and tons of mozzarella all over the plate. As he swirled the noodles, he saw that there was layer after later of cheese and sauce. Plus 3 chicken parmesan cutlets. Most places dont give that much. And mine.....let me tell you... my meal was so heavy I was rolling laughing. Each scoop of pasta was coated with mozzarella cheese and meat with sauce. Everything was delicious!!! But we couldn't finish our plates, so we took it home. We also had to try their Limoncello with Mascarpone filling cake. It was super soft, full of flavor and so worth it. Must get it!! But I believe it's not an everyday dessert so it might be different on different days. So keep and eye out for the small sign of Dessert of the Day. So keep in mind, huge portions!! One order can feed 2 or 3. This place is a gem and I'm so glad we chanced it. A must go to, you won't regret it!!

Ravioli and broccoli- cedar soup!

This place is awesome - great food and very affordable! We ordered ravioli, broccoli cedar soup, and 2 beers. All that for $21! The ravioli dish was amazing and it came with a salad as well. The soup was very tasty and made from scratch. Highly recommend!

a plate of food
Hilary B.

You would think that by the images this place was awesome! Well not my experience. I ordered a plate of baked ziti, it came with a salad, and a hard roll. The baked ziti was definitely piled and piled on top of one another. Four people could eat off of it, one probably for two days. I ate one big scoop, it had a good taste but some noodles were like soggy or hard. I tried to eat some on my lunch break and it just wasn't good anymore. The roll was hard, the salad was the absolute best thing, with their Italian homemade dressing.

Kam H.

Amazing food. I had the chicken parmigiana and a spinach turnover. Seriously, good stuff. Portion sizes are stupid big. I've literally eaten on it three times and I still have over half left. My only gripe is that I asked for breadsticks with my meal since the menu says I could have that in place of the salad for $1 more, but they told me they didn't do that anymore. Take it off the menu, or honor the advertisement, please.

Angela K.

My girlfriend and I ate here for the first time over Valentines weekend this year and it was amazing! BEST mozzarella sticks I've ever had made with fresh mozzarella and they literally melted in your light, so creamy. We both got spaghetti dishes and it was enough to feed about 6 people, not exaggerating. The food was DELICIOUS and we will 100% be back!

Chicken Parm is fantastic! Huge portions.
Walker C.

First when you plan on trying this place and you should, get here early. The parking area isn't that big, so leave your gas guzzling Suburban at home! Once you walk in, get in line to order at the cash register. They have multiple copies of the menu, so if you're waiting in line, go get one so you can decide while you're waiting to order. Once you order, have a seat in the small area in front of the cash register until your food is ready. When your food is finished, they will call your name, wipe off a table and seat you. Do not stand and wait for a table to open up and rush over to grab it like you're at the Outback Steakhouse! You may be jumping in front of people that ordered in front of you and their food will be out sooner! The meal itself is worth the wait! I hope you're hungry too. I've traveled all over and these are the largest portions i've ever seen! I've had a calzone, it's huge! Chicken parm, huge! Eggplant parm, yup, gigantic! Even the breadsticks look like baseball bats...lol Our last family dinner there a child ordered noodles with butter. Well the noodles arrived in a large bowl but they forgot the butter. We flagged a server down and they quickly rushed out some melted butter....a soup bowl full of melted butter!! lol Now, nobody eats that much butter, atleast I hope not, but again, their portions are humongeous!! They have a fountain drink machine in the dining area so you help yourself to drinks, but don't over do it, the bathrooms are tiny! This place could do a killer business in a larger place with much more seating but as I said, it's worth the wait if you haven't tried it yet! Excellent Food!

The front counter area.  Stand in line and place your order.
Cheryl B.

There are few places where you can get incredible food at an incredible price! Sweetie and I had been working and chasing all day. Came here as we knew we could get generous portions. So generous in fact we decided to split a Lasagna dinner with a second salad. $15 The salads were full on dinner salads. Primarily iceburg lettuce but plenty of it. Cucumber, tomatoes, black olives, onions. Drinks are serve yourself with free refills. Bread loaf, 6 inches and warm w butter. Lasagna, good thing we split one!! 2 of us are our fill and boxed up for home, over half of the meal. The pasta was thick and cooked just right. Plenty of meat and cheese, not all red sauce. Oh and the cheese melted on top! Lovely.

Really weird decor in the ladies room
Chelsea R.

I really really like this place. First, the portions are almost laughably huge. It wouldn't be an exaggeration to say that they use a whole regular sized box of pasta for each plate of spaghetti. In fact, they have to layer the sauce and noodles to ensure even distribution. One plate could easily feed 3 people. The price is right too, at 10 bucks per entree. I found the meat sauce to be a little bland. In fact, everything there is just a little bland. It isn't the best Italian I've ever eaten, but it certainly isn't the worst, and for a small town like Keyser, it is golden. I think you can expect a good, solid meal there at any time- but don't count on it to be the best meal you've ever eaten. Also, the staff is very friendly. That being said, I have to drive quite far to get there, and I find it very inconvenient that there is nowhere to change my baby when we get there or before we leave. I had to go to Walmart to do that. The bathrooms are also a little weird. If you're a local it doesn't matter that much, I suppose, but I found it troublesome to have to unload my baby, eat, load her up again, drive half a mile (if that) to Walmart, unload her, change her, and load her again. I would have changed her in the backseat, but it was pouring the rain. Definitely worth a visit if you're nearby.

All This & some that didn't make it home from Pick-Up for about $40. Lots of Left Overs. Soooo Good
Barbi V.

1st. Review Ever HANDS DOWN THE BEST STROMBOLI IN THE TRI-STATE Lasagna was also Great For about $40. Huge Stromboli w/Dipping Sauce, Pan of Spaghetti (Stuffed Full), Same with Lasagna, Pan of Lg. Meatballs, 2 Salads, 4 Bread Rolls and whatever Hubby ate on the way home from pick up.

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2 months ago

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2 years ago

Amazingly large portions. Great taste and service. A must when in the area. Breadsticks are the best

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2 years ago

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2 years ago

Amazing breadsticks, the best baked ziti with meat so dang good and the salads are perfect!

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7 years ago

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4 years ago

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3 years ago

Wonderful food and amazing service! This place definitely knows how to feed you and treat you!

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8 years ago

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7 years ago

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7 years ago

OMG the amount of food is crazy! Incredibly good, great service! Definitely a place we will go to when we are in town.

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15 years ago

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Castiglia's Italian Restaurant & Pizza - LOVE that the dressings come on the side in a metal boat (not plastic cups - classy).

Castiglia's Italian Restaurant & Pizza

3.7(164 reviews)
45.5 mi
•$$

We were on vacation and had a craving for Italian. Thanks to Yelp for finding this for us (which is…read morewhy I love Yelp!). First I have to give a shout out to our server Ashley! She was amazing. We were there for a late lunch (maybe could be considered an early dinner) and she was the only server on the floor. There were 4-5 tables the whole time we were there. Ashley handled it like the pro I am sure she is. Every table taken care of and checked on, every drink refilled promptly, every table's meal timed PERFECTLY. I was a server for years and I know it's a juggling act to time your tickets. Ashley was flawless. That being said, we ordered Caprese, because if it is on the menu, I am ordering it. Super smart that they are still using Roma tomatoes this early in the season. That means they know quality. So many places just stick with the beefsteak, or whatever big ones they can get without caring about what is in season (so the tomatoes are mealy). Spoiler alert, the larger tomatoes aren't quite there yet. If you care about quality, you are serving Romas right now. They are the most flavorful. This place makes their own fresh mozzarella (scroll through all the food pics), and it shows. Great start to the meal! Our meals came with side salads - Hubby had the Cesar, as always and I had the house. Not sure if they make their dressings in house, but it sure tasted like it. I loved the extra touch of the dressing coming out in a little metal boat so you can add as much or as little as you want. And yeah, the boat. How many places bring your dressing on the side in little plastic containers? Most of them. So this impressed me. The bread - oh the bread is super good, as well! It was warm and came with a yummy garlic butter already slathered on. I did hear from another table asking that plain butter is also available, but the garlic butter is worth it if you are a garlic lover. Hubby's Manicotti was well done. A decent amount of ricotta on the inside and the sauce was really good - not too sweet, not too acid. This is a big thing to mention, as I didn't taste it. That came from Hubby and he usually doesn't comment like that. My spaghetti with garlic and oil was very good, but there was SO MUCH of it! They could easily cut that amount in half (or more) and save some good cost. The place is clean, so are the bathrooms. We would definitely return when in the area again!

We stopped in during our travels for dinner and what a great gem of a place! The decor was so nice,…read morelike you're sitting outside in Italy. They had it decorated for fall so cute! The service was great! They were nice and welcoming. I had the chicken cacciatore with the house salad. First of all the portion was huge! Definitely enough to share or have lunch the next day. The cacciatore was delicious! The bread was delicious as well. From the salad to the pasta dish, the ingredients were very fresh. Definitely stop in when you're in the area.

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Castiglia's Italian Restaurant & Pizza
Castiglia's Italian Restaurant & Pizza - Baked Ziti

Baked Ziti

Castiglia's Italian Restaurant & Pizza - Chicken piccata

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Chicken piccata

Brenda's Pizzeria

Brenda's Pizzeria

4.4(373 reviews)
19.7 mi
•$$

This place was absolutely amazing. Once you climbed the top steps. It was like climbing into a New…read moreYork Mecca of Italian cuisine. The aroma's were amazing. Then when the first item showed up the antipasto salad, it was absolutely the best presentation, the best flavor and the best dressing that I have had in over 50 different antipasto salads I've ever enjoyed Then, when the pizza came out utterly, utterly, absolutely fantastic flavor presentation, and the crust and dough was so light, but so crisp and flaky that you kept wanting to go back for more even though you ended up filling up quick because the slices on the 16 inch were amazingly well presented. Our server was prompt quick to refill drinks and was absolutely a delight to have and made the entire evening and presentation over the top. Then when the whole meal was finished and they brought out the leftover pizza with the Sperlari Candy, let's just say the evening meal was finished and we went and bought a bag of the candy that was for sale on the way out. Will definitely be back here again this place is a must stop and one of my top five Italian pizzerias now that I need to visit as it's a moral imperative!

And the first Monday after Labor Day at Brenda's is 1/2 price pizza Monday! With specialty being…read more25% off, and regular 16 inch and 20 inch pizzas half off. We look forward to this every year. Tonight we ordered a 16 inch firecracker pizza and a 16 inch special pancetta pizza. We called our order in order to get the discount because we did not see any way to get the discount by using their online Toast Tab ordering system. The pizzas were ready for pick up in a mere 20 minutes, even though it was pretty busy in the restaurant. Pizzas were hot and fresh, lots of toppings, and a nice chewy crust. We have plenty of leftovers.

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Brenda's Pizzeria - Interior

Interior

Brenda's Pizzeria
Brenda's Pizzeria - Tiny home in northern Virginia we stayed in.

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Tiny home in northern Virginia we stayed in.

Castiglia’s Italian Eatery - italian - Updated October 2026

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