Had an evening in Calgary before catching a flight and made a reservation for dinner here. We had…read morethe duck fat fries, schnitzel (was a special the evening we were there), halibut, and chocolate au pain. Everything was delicious and the halibut was especially refreshing. Our server Sydney was attentive and very good at describing the menu and answering any questions we had. We would recommend to anyone in the area.

We ordered French Toast ($22), Duck & Waffles ($26) a mimosa ($6) and an americano ($6)…read more Got here right as it opened. The duck & waffles was a confit duck leg, vanilla liege waffles, foie gras gravy with a bistro salad that had a yuzu vanilla vinaigrette. Duck was delicious. I liked the salad, but honestly felt that the vanilla in the vinaigrette would be best removed. However, that's my personal opinion. The waffles were... ok. It was like eating cake and bits of sugar. I mentioned to the server that the waffles had chunks of sugar in them, but she said that they were sugar coated. To be honest, I'm not convinced. there was chunks of white sugar, not a glaze...In the waffle itself. And the batter was very heavy, thick and cake like. Not the best waffles. French toast was great, very filling and delicious. It has a foie gras caramel, maple pecans, maple caramelized apples, whipped cream cheese and back bacon. This can easily be your new favourite. My mimosa was amazing, best mimosa I've honestly ever had. Americano wasn't really anything special, especially for $6. While it was a decent breakfast, I don't think I would order waffles again from here unless they change their recipe. I was also a little disappointed they didn't have more than 2 flavours of latte. I don't think I would return with the competition that's out there, but it wasn't bad.

Never been here before but couldn't pass up their YYC Food Experience menu! The attention to detail…read moreis noticeable as soon as you arrive. The waitstaff seemed to have each reservation memorized by name which is a really nice touch. The place was smaller than I expected but that suited the restaurant. The food was delicious and the wine pairings well done. Would definitely come back.

This was our first restaurant we ate at when we landed in Calgary. Boy it didn't disappoint! The…read morefood was incredible and the service was amazing. The staff was so sweet and helpful and the vibe of the restaurant was super fun. Next time we are in Calgary we will for sure be back!

I really enjoyed our meal at FinePrint. We sat in the back near the kitchen, which is, ironically,…read moreone of the quietest spots in the restaurant. The wine list is thoughtful. The service is great, and the small plate selection is very interesting.

OMG. What a fantastic meal. Our server, Julia, was delightful and we had a lovely romantic table…read morefor the two at the end of the banquette. Started with broccolini, which was perfectly cooked and seasoned. Then the heirloom tomato salad with a vinaigrette I wanted to drink it was so delicious. Hubby had the juicy and tender chicken, which was packed with an array of compatible flavors. I thought he might lick the plate. My mushroom gnocchi was fab- quite a variety of mushrooms include and clearly homemade gnocchi. If we were locals I would've coveted having some leftovers. Affogato: beautiful presentation, and small enough to feel like we didn't overindulge. Highly recommend!!!

My family and I love French food and we were really excited to try this new place out…read more We started with the foie Gras, escargot, and French onion soup. They were all great. My parents favorite dish of the entire meal was the escargot. I loved the escargot. The French onion soup was a little salty but I finished the entire thing. For mains we ordered the beef Wellington, steak frites, and shrimp fettuccine Alfredo. Beef Wellington: we ordered the filet medium rare, more on the rare side. It came out medium rare/medium. The mushroom sauce was delicious, pastry flaky, and mashed potatoes creamy. Steak Frites: the fries were a let down because they had no truffle on them, the steak was quite flavorful with the sauce. It was unfortunate that the steak had a tendon running down the side of the strip. Prawns Fettucine: the sauce was very creamy. The noodles were almost too al dente for my liking (but that may be a style of French cooking?). The prawns didn't add anything special Dessert we got the banana foster. The cooking flambé display was impressive. The banana foster was good, but other than the flambé nothing too exciting. If I were to go back, I would try the chicken or duck. . . . Unfortunately, the mussels were a little fishy.

Awesome Date night! My wife and I did the "date Night" menu…read morefor my birthday, and it didn't disappoint! Ribeye Steak was cooked and seasoned perfectly. Some of the most delicious mashed potatoes (potato puree) I have ever had. The Caesar salad was also on point as was the cheesecake for desert. The wine we had was went beautifully wiht the Ribeye, but was also nice for sipping ( we did the extra bottle !) This was our first time there, bt will certainnly not be the last- wayy too many yummy things on the menu to check out

I have horribly inconvenient food intolerances: eggs + milk…read more They're in everything and very hard to avoid. The Yellow Door was extremely accommodating and even comped my lunch when I had to wait a long time for my food. They made me a non-menu flatbread and it was delicious. Many places are rude to me because of my food issues but the Yellow Door went above and beyond. Very impressed. Five stars

Right off the bat, our group was confused by the decor because the mascot on the menu was a horse…read morewith a lampshade on its head. Our server had some communication issues to understand and convey information. Food leans towards expensive end, though the salad was quite large. They did provide free soda refill.

Tried out Olea Restaurant for an early Friday dinner. Not too busy; we'd made reservations a day in…read moreadvance. Service was friendly but not particularly knowledgeable. - Bread plate - complimentary with cultured butter - Kid pizza ($12.00) - simple tomato sauce pizza - Grilled calamari ($20.00) - tiny piece - 3x Dinner prix fixe ($50.00) - albacore tuna, melon & prosciutto, lamb kofta, confit duck leg, bombolone and chocolate cremeaux. Tuna was nicely medium rare, not enough prosciutto between the cantaloupe and honeydew. Lamb skewer was gamey, enjoyed the pickled vegetables. Duck leg was decent, carrot velouté underneath was tasty. Italian doughnut was serviceable, chocolate cremeaux was better

We went to Olea for a birthday dinner, and wow, it did not disappoint! Let me start off by saying…read morethat the service was amazing. Our server (if going by the receipt, her name was Kelly) was so personable and gave us her honest opinions on what to order. And the ambiance was excellent as well. We went in for a 6:15pm reservation on a Friday night, and we were pleased to see that it was fairly quiet, warm, and intimate. By the end of the meal, it had filled up and gotten louder, so if you're looking for a quiet date night, maybe try to come for 5:30 or so. And the food--just wonderful. The cider glazed Brussels sprouts dish was perhaps our favorite. I don't think I've ever had better fried Brussels sprouts, and the sweet and savory notes were perfectly balanced. That's also what makes their pear and brie pizza a popular item as well: sweet/savory balance and the correct amount of truffle oil to make fragrant and not overpower. The cavatelli was also excellent, the fennel-lemony flavor helped not make the dish feel so heavy. The saffron arancini was just okay, but everything else was so good that I wasn't unhappy. I was a bit sad that they didn't offer any birthday dessert, but it was still such a fantastic experience. We'll definitely be back again!

This used to be one of my favorite places to go for happy hour. But they changed the time & now…read moreit's only half an hour??? The fondue used to come with bread & vegetables & now you have to pay for the vegetables??!! The patio is beautiful & always empty & one of the hosts asked me if I had a reso for the empty place!!! Some of the servers are superb & always remember what my drink is! They also took away the chefs sampler which was always a nice weekly surprise!!

The server is good, but the pizza isn't pizza.literally just puffed bread , tomato sauce and…read morearugula topped like a 3rd grade student put it together for $17 tax n tip. Trash , try harder

Cool vibe! We had the place to ourselves for an early lunch. Streams of twinkle lights and live…read moreplants. Tried the Za'atar Mozza Bites and Escargot (Special). For entree, my bro had the beautiful (Special) Octopus and I had the Mussels with coconut red curry sauce. We enjoyed every bite. Our waiter was friendly, knowledgeable and efficient, but could use a bit more experience. Special lunch at a reasonable price before walking less than 10 minutes to the theatre. Convenient location with parking across the street.

This place is incredible! We are just visiting on vacation and this was the closest place to our…read moreAirbnb. We enjoyed the lamb shank, octopus salad (special), margarita, and the rose slushy. Each item was so delicious! Service was great and the atmosphere is cute.