The Charcuterie at Chloe's is the best bite for bite dining experience I have ever had!!!…read more Everything on this board and wine were amazing! THANK YOU!

RUN, don't walk to Chloe's!!! Chloe's delivers a fun, casual and personal wine experience!!…read more Holly and staff are very attentive and friendly!! Proprietor, Holly Kintz, has put her heart and soul into this establishment and it shows!! Beautiful, elegant and eclectic!! We will be back!!!

This was a nice cap on our two nights here. Tonight instead…read moreof going to town, I m in my own Airbnb back yard. Italian ambiance with a excellent wine choice and a perfect antipasto salad. No crowds , so peaceful and our hostess Danielle is a delight. She is also the chef. Great finish for our stay in Ouray, Colorado. I just learned the deer and fawns had come to the back yard early this morning. Where I am now. Better come out early tomorrow. Delightful.....

Extremely Rude staff - Last year, I called to inquire if a group of friends and I could get a…read morereservation. I was met with nothing but attitude. Will not entertain the idea of this place anymore. Received a comment from the owner that it is only a venue? But website is very misleading and was not told to me over the phone. Regardless the attitude over the phone is unacceptable.

Awesome new wine bar in Pagosa! They offer a really extensive selection of wines by the glass, and…read morehave some of the best white wines I have ever tried. My fiancé and I both enjoy wine and have been to many wine bars all over. This place stands out in both selection and service. If you have people in your party that prefer something other than wine they also had a good selection of Colorado beers and non alcoholic options. We both started with the ABC wine flight (I got the white, he got the red) and both really enjoyed them. We also ordered the classic board - highly recommend! The portions were generous and the selection of meats and cheeses were excellent, especially the Spanish chorizo. After we finished our flights, Bob, the resident "wine guy", chatted with us about their selection and even gave us a few samples to try before deciding which glass to order. I had previously thought I was an ABC (anything but Chardonnay) gal, but had my mind completely changed by the ZD Chardonnay. If you enjoy white wines but usually steer clear of Chardonnay give this one a try! I don't think you'll be disappointed. We also chatted with Sarah, the GM, and the owner during our time there. Both were clearly extremely passionate about creating a great local spot that added something new to the Pagosa area. Overall, the attention to detail in the selection of the wine list and items selected for their boards really makes this place stand out to me as a top tier wine bar. My fiancé even said "I just want to take a picture of the menu because I know anything on it will be good." The passion for creating a great experience also really sets this place apart from others to me. Highly recommend chatting with Bob if you are interested in wines or just want to try something new! We will definitely be back in!

Never disappointed by Cork & Board. Fantastic service and even better food and wine. The place…read morefeels and food tastes a bit more elevated than many of the other pubs and restaurants in town, but not overly so.

It was a really cute wine bar with charcuterie boards. What we really enjoyed was the different…read moretype of cheeses and wines from around the world. We got to try both cheeses and wines that we have never experienced (and loved). Service was exceptional and the server (who believe was a partner in the company) spent time explaining the wine and the cheeses. We will be back.

I brought some girlfriends here to celebrate international women's day (which was so sweet that…read morethey had a special dinner just for that!) and we couldn't stop talking about how great everything was. 4 courses of incredible food paired perfectly with wine and they even had an expert come in to talk about the terroir of each pairing. It was so much fun to learn and eat and drink in such a cozy and accessible space, all around fabulous!

My wife and I were on vacation in Ouray, Colorado recently and we discovered this gem of a…read morerestaurant. We had been craving a good home cooked steak and after a little research we found Taste Ouray. We had a great table and the best server anyone could ask for. PS her name is Kami . We had the most delicious and perfectly cooked ribeye steak with fresh green beans and an assortment of roasted potatoes. The flavors of the two sides were distinct and flavorful. We had chocolate filled beignets for dessert and could not have been more delighted with our choice. If you get the chance Taste Ouray will make you and your tastebuds very happy!! Love you guys!!

Don't underestimate this restaurant . Although the menu only has a few options , everything we…read moreordered was amazing ! Started with the Brusheta salad and had the Pork as an entre both were amazing ! Kami was our host and she was great ! If your in Ouray you definitely need to go here!

A group of four of us ate at Ania's Table at the hotel Lumiere. The food and experience was…read moreexcellent, until Kenny (Ania's husband) made the evening less than excellent. Our party witnessed Kenny having multiple glasses of wine throughout the evening, and this likely contributed to our issues. After a delicious meal and experience we were presented with a receipt that erroneously stated we had one more drink than we ordered. The meal was over $800, so a $20 drink error should have been corrected with no issues. However Kenny insisted he was correct, and then we overheard him say to cancel our reservation. 30 minutes after we paid (including the extra drink we did not order) our Open Table reservation was canceled so now we can't leave a review on Open Table. Dine here at your own risk. The food is delicious, but be aware of drinking issues by the chef's husband.

When was the last time you ate somewhere and then cancelled your next evening's reservation…read moreelsewhere so that you could return to this same restaurant again? Yes - it is that good. Let me give you the deets: First of all...it is up at Mountain Village. The Little Bar at the Lumiere (per OpenTable.com), is nicely located at the intimate 28-room* Lumiere Hotel (near the gondolas). You take the garage elevator to the 4th floor and voila...swanky, cozy, elegant lounge. It is IMHO (in my honest opinion) TELLURIDE'S BEST KEPT SECRET! A Conde Nast top 100 hotel...and the bar + restaurant is exceptional. Lumiere Little Bar staff Kat and Alex took excellent care of us as we selected a cozy corner of this beautifully understated, mountain cozy bar lounge. The fireplaces, lounge tunes (think Zero 7 and Bitter:Sweet), and ambiance here are like a Four Seasons private residence lounge, but with even better food! I knew we were in for a treat when we asked each of these lovely Lumiere ambassadors what they like on the menu, and both were GUSHING about the food...and both struggled to find the words to explain just why the dishes tasted so good. It was geniune...honest...they were still gushing. We started to get the idea that perhaps we were going to be amazed with our dishes no matter which ones we chose. We chose items based on their recommendations: the caesar salad, short rib taco, mushroom lasagna. We weren't starving since we had a large lunch, but we were eager to see what all this fuss was about! First up was the bread basket. It included a couple of lovely, warmed ciabatta rolls (whole grain wheat and plain) with salted butter. Excellent, traditional start. Then the caesar. The caesar dressing is amazing. Magic. Made with...love? The balance of lemon, garlic, white anchovy, the texture of the parmesan...wow. Best caesar in memory. Truly. Then, the short rib taco. OMG. Three letters. F*c%$ng Awesome. Fourteen letters. Either way, it rocked. The flavors in it...salty, tangy, sweet...umami. Perfection. The lasagna...WOW. Three letters again. F*c7$ng Incredible. You do the math. Meantime, I'm eating the lasagna. (Diversion - that's my strategy.) The lasagna...deconstructed to a certain degree with a melange of vegetables and lentils off to the side, with a gorgeously fried tofu cube...the crispy lasagna pasta layers atop creamy goat cheese, ricotta...mushrooms. Right about now, I started to formulate my strategy to maintain room for dessert. That lemon tart with chocolate, hazelnut crust, vanilla whipped creme and berry compote...definitely had my number. As in 911. Urgent and immediate attention required. The dessert arrived and you know you love someone (or you're just pretty mind-blowingly thoughtful) when you put down your fork and say, "...oh no - you go ahead and eat the rest. I'm full." I did not even remember to take a picture before devouring it. I could have eaten an entire tart by myself. Not one 'dessert' portion. The whole tart. I can peddle up the mountain again tomorrow to burn those calories, I think to myself. Piece of tart, err um, I mean cake. I learned that Chef Eamonn O'Hara is the magic man behind the curtain. I think we ought to erect a monument in his name. My guy suggested an addition to Mt Rushmore. I say Rushmore isn't thinking big enough. Yep - it's passionate, head-over-heels-love at Foodie first taste Mr. O'Hara. Meantime, I guess we'll just have to go back tomorrow night for another dining revelation as we figure out to get this guy's magic to reach us back home in Boulder, CO. For now, I just say make this a MUST DINE while in Telluride or the surrounding, say, 500 miles. Alex, Kat, Chef Eamonn...You da bomb. We'll see you in 24. *18 guest rooms, 10 residences as we learned. In any case, it's intimate, charming and understated.

Stopped in here tonight and loved it!…read more When we first walked in the owners Scott and Juli happily greeted us and immediately made us feel like a part of the Wild Horse Wine & Whiskey family. The ambience is awesome...décor is western/rustic meets comfy. The cozy leather couch and two side chairs in front of the fireplace is such a nice space! Their wine & whiskey menu was very enticing, but we opted for some tasty Chardonnay. We didn't order any food, but they've got some yummy looking charcuterie boards...next time for sure! Overall I really dug this place and wholeheartedly welcome them to the Montrose community! Y'all know how much I love to support my local businesses! :-) Check them out! You won't be disappointed!

I came in on a Saturday evening to find the place almost empty. Despite that, the server didn't…read morecome to offer me a menu or take my order for 10 minutes. That's not an exaggeration, I timed it. Their menu has an extensive list of Colorado whiskeys but no descriptions of the flavor profile. I asked for a recommendation, and without asking for any of my preferences they recommended one in the cheapest / one star section. There wasn't much of an explanation behind their suggestion and no tasting notes. Not surprisingly, it wasn't great. I had planned to stay awhile for a few drinks but between that and the awkward empty vibe, I waited (another long wait) for the check and left. I hate to leave a bad review for a small business but this one just missed the mark completely.

Definitely stop by for a drink at the Gaslamp Tavern in South Fork: Great drinks, good friends and…read morean enjoyable time. The atmosphere is welcoming, clean and comfortable. We loved seating at the bar and talking with the owners and some regulars. They have tables in the main area with a big screen tv, a cozy corner in the back with a sofa, deck seating outside and tables and chairs by the backyard music stage. Although they do not offer food in house, you can order from a few local restaurants, just ask the bartender for menus. I highly recommend the Gaslamp Tavern for anyone passing through the beautiful town of South Fork.

This is probably one of the coolest ski town bars I've been into. Locals are super cool they aren't…read morelike locals in other ski towns. Drinks were phenomenal people were amazing and decor was homey.

When you go out for a glass of wine with friends or alone, what are you looking for? A great glass…read moreof wine in a comfortable space surrounded by good people. Well, congratulations! You found it!! Step into Durango Winery right from Main St and walk down the stairs to be transformed into the coolest, most comfortable space, designed and built for your enjoyment by the owner, Tim. Their selection of wines by the glass are extensive and hand curated to suit any taste. Whether you're into white, rose, red, or sparkling, they make something for every taste, and they're all terrific! They also offer beer and cocktails, and a selection of light bites and snacks. The staff is amazing...very kind and welcoming with extensive knowledge of their wines. Bottle and case sales are also available, so you can take home anything you fall in love with. If you're visiting Durango or you're a local looking for a great place to chill, a visit to Durango Winery is a MUST!!

We stopped in, in between cute shops in downtown Durango. Perfect 15 minute stop…read more We were offered tasters of the wines but decided to go for a full pour of their Cab Sav and Rose, as we knew our party would be catching up with us soon. Both wines were perfect choices: big but balanced for the Cab Sav and slightly sweet for the Rose. So good. We took home a bottle of each - how could you not with their fabulous pricing? And since it was a Friday, they had live music from a great Celtic band, Tom Ward's Downfall. Such a cute place as well. Friendly folks, lively tunes and fabulous wine. Thanks for a lovely stop.

We stopped at a few places with good reviews and this place had by far the best food for the price!…read moreBurger was delicious and generous, fries were so good (in n out style) Beer was cheap and location is great. Definitely recommend

The brewer is trying his best . Beer is good , but could use improvement . Didn't see brewing…read moreequipment . So what . KInda rustic inside . If in town , again , I will give him every opportunity over the others .