We travel for a living and have eaten all over the country. We have never tasted mozzarella sticks…read morelike these. Holy crap Batman ... fresh and homemade. Then there was the waitress, Megan, what an ambassador for the restaurant. The pizza did not let us down. You can taste the freshness. The hot gooey cheese added to the experience. We are only in town for three days but will be back before we leave town. So much for the diet!

Excellent food and in a great location - they were for a few months outside of the bakery district…read moreand at the old Emmy's German Restaurant location - but they are now back to the Bakery District - great food - hot and fresh and good customer service and friendly folks!

Service was great, very attentive, maybe a little bit hurried. We're older and slower, so we took…read morelonger to peruse the menu and decide. The food was prepared with care and I appreciated the classier touches--hand torn romaine lettuce, and hand cut tomatoes in the green salad. Homemade bread and oil to start with, with real spices added to the oil. We arrived before the restaurant got filled with customers, which made the ambience less observable, but it was quiet, after a few more customers came in, Italian music started playing. My wife gave Joe's a spot on our Yelp "we want to go back" list.

I ordered spaghetti with meat sauce with six extra breadsticks that shit sucked dry this did not…read moreused to be like this. If I could upload apicture I'll show yall this bullshit.

By FARRRRRR best pizza in the River Valley if not the region. Neopolitan / NY style pizza with high…read morequality ingredients. Pizza is perfectly charred from their amazing 1100 degree ovens. The owner is a NY transplant and veteran who is very friendly and accommodating. You will not be disappointed unless you think Little Ceasars has good pizza. We had the Italian Pizza which was riheheheeeediculously good. If you love NY style pizza and attention to detail this is your place.

Just tried Gusano's today. Had a great salad, meatballs and a small Chicago pizza…read more Wow it was a lot of food. Server was great. Now we have plenty of leftovers for tomorrow. We are already planning on going back.

When you first walk in the restaurant is bright and vibrant, open and inviting. The staff work to…read morekeep it nice and clean as well as stocked. The waitresses were quick to seat us and friendly, yet attentive. Checking if we needed anything and if the food was good. Now on to the pizza, it was delicious! The flavor of the sauce was perfect, it was flavorful yet not overwhelming. The definitely don't short you in the toppings either. My only disappointment was the price. I got a salad and it was basically just lettuce for $7. Way over priced for how small it was. I felt the pizza was a little on the high end, $30 for a "12. All in all I am sure we will be back for the pizza, will definitely skip the salad.

Visiting Fort Smith and our nephew recommended Pizza Parlor for a dine in or take out dinner... He…read morewas not wrong... The place looks a little divey which I believe is a good thing for a pizza joint. However the interior is neat and clean. Not a fancy dining room... Maybe a little reminiscent of the old Pizza Hut days. Brittany, our server was a real delight. Chatty without being intrusive... Told us about the 52 year history and the family that started and currently runs the store. She has been there for 24 years and that says a lot about a restaurant. They have a beautiful salad bar (there's that Pizza Hut vibe) although we didn't partake. Our pizza was thin and a little crispy around the edges without char. No flop. Plentiful cheese and toppings and just the right amount of savory sauce. I preferred it to NYC style pizza but just a little short of our favorites in Rochester, NY... So overall really good. We love trying new places when we travel and Pizza Parlor did not disappoint

The customer service was 50/50. A really bright and…read morefriendly young man answered the phone and took my order. And a grumpier young guy was the one who handed it to me. The pizza I had was much better than any fastfood pizza I've ever tasted. I did a 50/50 with bacon and cheddar and the meat lover options. The bacon and cheddar was very good, the meat one not so much. The parking lot is a dimly lit and the building could use some updating.

A very good experience here. There was no wait. The atmosphere was very nice. The waitress…read more(Natalie) was super helpful in recommending a very delicious pizza. I will definitely be coming back here.

Food awesome and absolutely the best manager Robert but our server Jacob horrible. I've given this…read moreserver 3 chances and he just keeps getting worse. He literally hides and that's the only way I can describe it. The manager was extremely professional and was very observant of the situation. Definitely will b back and thank you Hideaway for this amazing manager!

I love this place. I went 2 nights in a row for dinner and the experience each time were good…read more Very "local" type feel but very welcoming to me, an outsider. Bartenders know everyone's name. Great food with great beer. Highly recommend if you want a happening yet divey type place

If you are looking for good pizza go to Papa's would highly recommend friendly service and very…read morecold. I will be coming back.

The OG was delicious! Crust was amazing!! We will be back to try the calzone. Black and white decor…read moreand pictures on the wall. Staff were friendly. The bread and dipping sauce were awesome.

The food is pretty good - but not homemade. It was not what I was expecting for the prices…read more We had a capreese salad (quite small for $8.99) and it seemed like one I would whip up at home instead of a restaurant style presentation. We had a meatball sub and the meatballs were processsed food/purchased instead of homemade. The kids had fettuccini and it was good - but again, the prices were higher than I would have expected for the "food grade." The meal was fine, the service was acceptable. The decor was nice and it had the feel of a cafe. All in all - good and I feel it should be a 3.5, but I cannot give half stars - so I'll go with a 3. Short of outstanding; service was okay and food was commercial grade.