It was a tourist trap. The reviews are nowhere near to what…read morewe have experienced when we visited this place. - The place was not properly ventilated. - The design was nowhere from being authentic. It was a cramped room full of old stuff. - There were only 2 people working (a waiter and a cook) in a packed place. Expect to wait for your food from 30 minutes to one hour. - When our food came, it was very hard and too cold to what it's supposed to be. - We ended up taking it home and re-heating it so we can eat it.

I saw a photo of their menu and read the reviews and decided this place was worth a visit. My wife…read morehowever saw photos of the food and was unconvinced. "Ham egg and chips? It just looks like a greasy Harvester!" Is roughly what she said. Eventually I convinced her and we went. Oh wow the food was good! According to my wife, their special (Lomo Sacramento) was some of the best meat she's ever had. It was so tender and full of flavour. Mmm.

This little joint has amazing food. We're talking Michelin level stuff. Came here for the first…read moretime 15 years ago and just now back to Seville for the first time in years. Too bad the chorizo lollipops are gone but plenty of other good stuff to be found here.

Amazing food in Triana!…read more My family and I were in Seville for 48 hours and visited Puratasca 2 times. We absolutely loved the down to earth vibe with delicious food and sweet wait staff! Some of the dishes we ordered were the cheese plate, chicken salad, rice with mushrooms, wok vegetables, cod with vegetables, scallops (special), pork tacos, chocolate mousse, and raspberry and mango dessert. Everything we tried was very flavorful, fresh, and spot on. While we agreed that we loved all of the dishes, my personal favorite was the rice with mushrooms (but it is a very heavy risotto like dish so keep that in mind if it isn't your style). The desserts were also homemade and were very unique but delicious! Dishes are small but good for sharing if you are okay with getting bites of each dish. The prices also seem fair for the quality of the dishes (total price for 4 people with 4 glasses of wine was around 60 euros). The people who work at Puratasca are also insanely sweet! We didn't have reservations (and almost all of the tables were reserved for lunch AND dinner) but they let us use a table if we promised to be in and out in under 1.5 hours. Obviously that means that you should make a reservation if you know for a fact that you'll want to give Puratasca a try! I also appreciated that the staff was able to speak English and had an English menu for us (I hate having to say that but my Spanish is not good so any help is greatly appreciated). All in all we loved Puratasca and I highly recommend trying them for lunch or dinner! You won't regret it! Food - 5 stars Price - 4.5 stars Service - 5 stars Atmosphere - 3.5 stars

This was possibly the least favorite meal that we've had in Spain, unfortunately. After a couple…read moretries on Christmas night for other restaurants, which we found were all closed, we ended up coming here bc we had seen it open (but fairly empty) around 8:30pm. It later filled up... possibly bc of limited restaurant openings in the area. There was definitely a language barrier- at some point my mom has questions about dishes and the waiter called over one of the cooks who spoke better English. We definitely had a miscommunication about paella- they initially let us order seafood paella for one person but later told us that the paella were minimum for 2? But then the two servings arrived at different times??? One came hot and the other one was lukewarm. Paella was good, according to my mom who knows better than I do on this dish. There weren't that many seafood pieces though, and it arrived in a regular plate instead of in a paella pan (TripAdvisor photos from 2017 indicate they used to?) My dad ordered some sort of Iberian steak- it was dry but tasty. Could have done with some sort of sauce. My mom's fish arrived raw in the middle- I ended up explaining to a waiter using Google Translate and he immediately whisked the plate away- when it came back, it was perfectly cooked. Our favorite dish (at least for my mother and I) was probably the dish that they served immediately (lettuce, tomatoes, onions and some vinegar dressing) and the mixed salad which was... more of the same but with some beans and a different ratio of the same items. Sangria was also forgettable. Overall, really 2.5 out of 5, but I upgraded it to 3 since they fixed the fish. There are really plenty of good options nearby.

We had New Year's eve pre-fix dinner here and while it was delicious and they certainly gave you…read moreyour money's worth (unlimited wine and cava) we think the fois gras pate made us sick. The star was the main dish, grilled iberico pork with potatoes. This place was packed with locals and the food was good, just don't order the pate. The service was phenomenal for Seville and the waiter tried hard to accommodate our 2 year old (which we agree is tricky at a fancy place) they brought him soup and chicken and a chocolate torte cake. Super nice.

Really enjoyed the meal of the day. We had the potato stew meal and the chicken meal , was good…read morevalue. Me and my girl friend shared the meal of the day. It was delicious! Service was okay, nothing too special. But I think the heat here in Sevilla makes the older waiters grumpy so I felt for him. All up a nice spot to eat, for value for money!

This place was packed with locals at lunch. Definitely not just for tourists. The prices were…read morereasonable. The food was average, but I really enjoyed the atmosphere.

Decent food located in a bustling area with many other restaurants and bars. Service can be a bit…read moreslow but you can have a drink and take in the people walking the streets. I had dinner here twice and both times the food was good. Ate and forgot to take food pics. The stewed oxtails were very good, the fried anchovies, and the sandwiches and salads.

This place was packed on a Sunday afternoon. We are outside with the great weather. My meal tasted…read moregreat with the Sangria. Lots of locals come here and the process are very fair

Exceptional food and service. Visited three nights in a…read morerow, plowed through the menu and EVERYTHING was superb. My brandy was served in a warmed glass and rounded off a rarely found, perfect dining experience.

Great food and decent price. We had fish, steak and duck with hams and salad as starters. All very…read moretasty and satisfying. The service is also very good. :)

Looking for a hearty Andalusian meal, we followed a local's suggestion and found our way to…read moreBerrocal. The ambiance was relaxed and comfortable; our waitress was extremely friendly and answered all my questions about the different foods. The anchovy tapas were salty; I wanted to try something new so that could just be the way anchovies are. I went all out and ordered the filet of bull. It was quite red on the inside and seared on the outside. The taste was gamey. Our waitress explained that too much heat makes the meat tough, hence the contrast between inside and out. The deer meat was delicious and so was the paella, which I enjoyed more than a seafood paella. We had considered dessert but had to decline as we couldn't eat another a bite.

Authentic food with great tapas and paella. Good service with the lovely lady . Good find!read more

Wandered in when we got lost in downtown. Man are we glad. The hostess owner Chari is a real…read morecharacter and runs a tight ship. Great food and drinks; and great prices. Service is quick and all the tapas were hot. My rioja and three cervezas were on point. Give Chari a try, you'll be glad you met her. We'll be back before we leave town.

We went to this place also know an Bar Kiko by the locals on recommendation of our apartment…read moremanager. And it's totally hole in a a wall kind of thing. Simple Clean food and amazing hostess! The food is simply amazing! Please don't go by the four reviews...if you want real home made Spanish food away from the touristy stuff please visit! We had boquerones, fried calamari, fried chicken, spinach with garbanzo beans, and the best of all was a veggie dish with sautéed eggplant with a runny egg on side! Amazing place and realistically priced.