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    Peru, IN

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    Casa Andina Koricancha

    3.0 (1 review)

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    17 years ago

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    Hyde Park Prime Steakhouse - Porterhouse

    Hyde Park Prime Steakhouse

    4.4(329 reviews)
    69.4 mi•Mile Square, Wholesale District
    •$$$

    It's not my favorite steakhouse in Indy, but it's in the conversation. Hyde Park is terrific. They…read morehad live piano music on a Friday night. The ambience was gorgeous. Terrific date place. Bone-in ribeye? Tremendous. Millionaires potatoes (with white cheddar, black truffles)? Tremendous. The red velvet cake would be a 10/10 if it was a single portion, but it's a family style portion serving four so there isn't enough icing for the group. The staff was perfect. A+ job.

    Very upscale Steakhouse in the heart of Downtown Indy. The Bar has all the top shelf selections…read moreyou would expect from a Mahogany feel 5star restaurant. It is connected to the Intercontinental Hotel which made it nice since I was staying there. The manager came out after we were greeted and dropped off a small plate with a cucumber with a small piece of salmon drizzled with Balsamic and a hot sauce of some kind, and a micro green. It was very tasty. For our appetizer, we opted for the Lobster "Escargot style" (butter poached lobster in an escargot plate, with garlic parsley butter, served with a crostini. It was heaven-like! Never had lobster served this way, but will trust and recreate at home. For my main course, I had the NY steak (Medium rare) enhanced with seared Scallops. For sides we had the Garlic whipped mashed potatoes and the Dutov Thick Cut Bacon. The steak was cooked perfectly, the scallops were seared golden brown and tasted buttery. The mashed potatoes were good , but the Duroc Thick Cut Bacon was out of this world good. I would order this again and again. We paired dinner with a bottle of Sea Smoke Pinot Noir Ten, and it was a perfect pairing. The service was excellent and I would highly recommend Hyde Park Prime Steakhouse if you are looking to impress a client or just treat yourself to a good experience. I will definitely come back next time in Indy. Cheers!

    Photos
    Hyde Park Prime Steakhouse - Dining room

    Dining room

    Hyde Park Prime Steakhouse - Crab cake appetizer

    Crab cake appetizer

    Hyde Park Prime Steakhouse - 14 oz. Australian Lamb Chops

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    14 oz. Australian Lamb Chops

    Joe's Seafood, Prime Steak & Stone Crab - Ahi Tuna Tartare*

    Joe's Seafood, Prime Steak & Stone Crab

    4.4(3.3k reviews)
    112.5 mi•Near North Side
    •$$$$

    Went yesterday to celebrate my 40th birthday. The service was impeccable. From the high-five I…read moregot at the Host stand to the well-wishes on my way out the staff made the experience very enjoyable and memorable. Our server, Jacob, was helpful and his recommendation of the Lyonnaise Potatoes did not disappoint. We had the small whale, an aged ribeye sandwich, and I got the filet mignon with bone marrow butter. The chilled seafood was delicious, especially with the house mustard sauce. My partner said the steak sandwich was the best they ever had. The filet was easily the best steak I've ever had though the dry-aged ribeye at Abrasado in Mendoza, Argentina is a close second. The grand martini was a perfect pairing for the chilled seafood. They threw in a complimentary brownie with ice cream for a bday dessert which was appreciated on multiple levels. We're not affluent and a meal like this was definitely a splurge but I have zero complaints and would 100% come back for a comparable special occasion. Everything was perfect and I'll remember this meal forever. Thanks, Joe's!

    Joe's Seafood, Prime Steak & Stone Crab was a highlight of my time in Chicago. I started with East…read moreand West Coast oysters, then had the filet mignon and lobster tail. Both were fantastic: the filet had a beautiful sear and rich flavor, while the tender, sweet lobster was perfectly cooked, especially with butter. The service was top-notch. Everyone was welcoming and attentive without being overbearing, and our knowledgeable server offered great recommendations. The staff made the meal feel special. Joe's also delivers a classic Chicago steakhouse atmosphere: dark, polished, and lively, with families, business diners, and couples. It's a confident, established spot for more than just steak; a proper night out with polished service and timeless ambiance. Great food and exceptional hospitality made this an experience I'll remember. I'd gladly return on my next visit to Chicago.

    Photos
    Joe's Seafood, Prime Steak & Stone Crab - Interior

    Interior

    Joe's Seafood, Prime Steak & Stone Crab - Creamed Corn

    Creamed Corn

    Joe's Seafood, Prime Steak & Stone Crab - Beef Tenderloin Slider

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    Beef Tenderloin Slider

    Bluebeard - Bumblebee flourless chocolate cake

    Bluebeard

    4.4(1.4k reviews)
    70.1 mi•Fletcher Place
    •$$$

    Rotating menu of amazing dishes that keeps us coming back. I was actually shocked I hadn't done a…read morereview before on this place. No matter the occasion it's a nice place to grab a meal with family and friends. The waitstaff is thorough and attentive without smothering you. Everything is made fresh and you can tell. This time around we were celebrating a birthday and the waiter made sure to bring out a candle for them to blow out which was a thoughtful touch. We got the prime rib sandwich, spaghetti and meatballs and burger. Everything was delicious!!! Dessert was also amazing - honeybee (flourless tort cake) and chocolate brûlée (not pictured - ate too fast lol)

    Steer clear of this pretentious restaurant. I have never in my life experienced such rudeness by…read morestaff members of a restaurant we were excited to try when visiting from out of town. The hostess set a hostile tone immediately after we walked in excited and happy to eat at a good restaurant. She asked with extreme attitude "Inside or Outside" which we replied respectfully "Outside". She led us outside without a response and started setting the table. When we ATTEMPTED to sit down she then snapped at my girlfriend "Wait till I'm done". After finishing, I thanked her and asked her name (I was going to her manager with this issue right after), she ignored me completely and stormed inside. I approached her directly inside at the hosetess stand and apologized if we'd offended her somehow, and asked what was wrong. Her response: "I'm just doing my job." That's not service... that's arrogance and caught me so off guard I couldn't comprehend where this energy was stemming from. All we did was show up for dinner and we were treated with hatred. My girlfriend went in to address it. Not one staff member asked what happened. No apologies. No attempt to make it right. Just silence and dirty looks. We left without ordering. Management had a chance to fix this and chose not to. That's a failure at every level. Whatever reputation Bluebeard has, this killed it for us. Do yourself a favor and eat somewhere else.

    Photos
    Bluebeard - Draft Taps

    Draft Taps

    Bluebeard - Winter Panzanella salad

    Winter Panzanella salad

    Bluebeard - Brussels SproutsBrussels

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    Brussels SproutsBrussels

    Maple & Ash - Blueberry dessert

    Maple & Ash

    4.2(2.6k reviews)
    113.1 mi•Near North Side
    •$$$$

    We went again last night - the 5 star review remains in place - still amazing, and still really…read moreexpensive. We love it - had one of their fired seafood towers last night and it was incredible (and the touch of adding the pasta at the end was a step above). Their did kill the free house made chips and caviar - but I think they needed to because of the influencers that come there just to have one drink and take pictures of themselves.

    I expected a professional, high-quality dining experience, but unfortunately, this was extremely…read moredisappointing. After receiving the wrong order and waiting an excessive amount of time for our food, we ordered the seafood baller which we were told would accommodate six people. That was absolutely not true. The platter came with maybe three shrimp, barely any scallops, and mussels that were mostly empty shells with no meat inside. It was essentially a large platter of shells and nowhere near enough food for six people. When we asked to speak with the manager, he came to the table while I was in the restroom. Although six other people were sitting there and available to explain the problem, he chose to leave and never returned. Without speaking to us or offering to replace the meal, he took it upon himself to remove the seafood baller from our bill. We weren't looking for free food we wanted the meal we had ordered so we could eat. After sitting there for hours, we still left hungry and somehow had a nearly $700 bill for a couple of sides, two steaks, and drinks. Our server was amazing and did the best he could, but the management and overall level of professionalism were unacceptable. When a guest's order is wrong, management should communicate with the table and make an effort to resolve the problem not simply remove the food without discussing it. We absolutely will not be returning. The experience was nowhere near worth the money.

    Photos
    Maple & Ash - Made it Maple and Ash!

    Made it Maple and Ash!

    Maple & Ash - Roasted Asparagus

    Roasted Asparagus

    Maple & Ash - You've never had loaded baked potatoes like this. Never. Ever.

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    You've never had loaded baked potatoes like this. Never. Ever.

    Peterson's - Complimentary birthday small brownie dessert.

    Peterson's

    4.2(306 reviews)
    58.2 mi
    •$$$

    Celebrated my bday at Peterson's since we had some gift cards to use. Enjoyed our booth against the…read morewindows versus having to sit in the middle. Started off with the French onion soup which they use a base of chicken broth instead of beef broth. It was AMAZING! Ordered the 8oz filet with garlic butter topper. Steak was very good and cooked to perfection. Sides were au gratin potatoes and the hubs got Brussel sprouts. Potatoes were so good! Ended with a free dessert and I chose the cheesecake. Again, AMAZING! All the staff is so friendly and our server was DW. He was very attentive and knew the menu very well.

    We hadn't dined at Peterson's for a few years, so for my birthday dinner, we decided to go back to…read morewhat used to be one of our usual spots. My husband proposed to me at Peterson's 18 years ago, so it holds a special place for us. Sadly, we doubt we'll be returning. The positives of our visit: - Tanner provided friendly service. - The day we dined was Wine Night, so it was half price for our bottle of Riesling. - Complimentary dessert; choice of three and I chose the small brownie, which was tasty. The not-so-positives: - The lobster bisque and wedge salad used to be two of my favorite menu items. They no longer taste or look the same and I was not a fan of either. The lobster bisque used to have at least a few large pieces of lobster; this time it was a few tiny minced pieces, at best. - The Alaskan king crab was most definitely not worthy of the $142 charge. At a fine dining establishment, I expect large crab legs with very few, if any, knuckles. This was not the case. I should've asked what the "market price" would be for this menu item because if I had, I likely would not have opted for it. - The bacon-wrapped shrimp, 12 oz filet with garlic butter, and the au gratin potatoes were decent. We still felt as though the quality just wasn't the same as what we were used to on our many prior visits (pre-COVID). This restaurant will not be returning to our list of local favorites, but I will still savor the good times we shared there in the past.

    Photos
    Peterson's - The bar is fully stocked and the bartenders will exceed your expectations. The bar was closed during the private event.

    The bar is fully stocked and the bartenders will exceed your expectations. The bar was closed during the private event.

    Peterson's - Baby Iceberg "The Wedge"

    Baby Iceberg "The Wedge"

    Peterson's - Pit Stop  Herradura Tequila, brown sugar peach syrup, hot honey, lemon, condensed milk

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    Pit Stop Herradura Tequila, brown sugar peach syrup, hot honey, lemon, condensed milk

    Prime & Provisions Steakhouse - Steak

    Prime & Provisions Steakhouse

    4.2(1.7k reviews)
    112.6 mi•The Loop
    •$$$$

    I've been to Prime & Provisions a few times over the years for special occasions and it's always…read morebeen a great choice. The atmosphere feels special, the service has always been good, and the food is incredible. Atmosphere at Prime & Provisions is contemporary classy. White tablecloths, dark colors, and people dressed for the occasion. It's a good place for celebrating something or a night out that you want to feel a bit more special. It's a nice contrast to many restaurants that aim to be "casual upscale." There are lots of booth seats. There are so many that they can and do seat 2 person parties at the booths, which of course is nice for date night. Service was great. Our server was prompt and checked on us. I'm actually surprised to see other reviews knocking the service they got. Personally, I've never had a problem with their service. But perhaps it's hit & miss and I always got hits. Prime & Provisions is traditional steakhouse. And the menu reflects that. No surprise twist fusions. So that needs to be what you're looking for. We had 6 dishes. Everything we had was either excellent or very good. Nothing was "okay" or bad. EXCELLENT (i.e. must haves) - Bone-In 22oz Ribeye - Roasted Half Chicken - Ducks in a Blanket VERY GOOD (i.e. would order again) - Roasted brussels sprouts - Properly whipped potatoes - Brussels sprouts OKAY (i.e. Tasty but would pass on) Nothing

    I've been to Prime & Provisions multiple times, and it never disappoints. While I've only…read moreexperienced their happy hour, it's become one of my absolute favorites in Chicago. The restaurant itself is gorgeous, with an upscale yet inviting atmosphere, and the service has always been attentive and friendly. FOOD: The main reason I keep coming back is for the oysters. They're currently $1.50 each during happy hour (they used to be just $1), but they're still an incredible value considering how fresh they are. They're served with a lemon-ginger mignonette and cocktail sauce, and they're so good that my husband and I usually order five dozen. The happy hour bar bites are also half off, and honestly, I've loved everything I've tried. My favorites include the prime chili, house-cut potato chips, lobster rolls, petite dry-aged cheeseburger, and fried chicken sliders. If you're with a group, I highly recommend ordering a little bit of everything--you really can't go wrong. One item I always order that's not part of happy hour is the bone marrow. It comes with toasted sourdough bread and is absolutely delicious. It's easily the best bone marrow I've had so far, and it's worth adding to your meal every time. DRINKS: Happy hour cocktails are $12, which is another great deal. I usually order either the dirty martini or the espresso martini, and both are consistently excellent. The dirty martini comes with blue cheese-stuffed olives (I believe you have to request them), which is the perfect finishing touch. Prime & Provisions is one of my favorite happy hour spots in Chicago. While the oyster prices have gone up over the years, they're still well worth it for the quality. Between the fresh seafood, delicious bar bites, excellent cocktails, and consistently great service, it's a place I find myself returning to again and again.

    Photos
    Prime & Provisions Steakhouse - Interior

    Interior

    Prime & Provisions Steakhouse - Wet-aged versus dry-aged

    Wet-aged versus dry-aged

    Prime & Provisions Steakhouse - House Flared Bacon

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    House Flared Bacon

    Casa Andina Koricancha - hotelstravel - Updated October 2026

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