Roxanne was very kind on the phone and helpful with payment. However, the food delivered was…read moreaverage and not even close to a $1,200 event. She filled the water and coffee from the tap at our venue. I would expect filtered water for the price tag. We catered another event that night with a different company for half the price , triple the food and it was all handmade. We were fed which was the goal but we paid way too much.

Very professional! Delicious food! Excellent staff. Roxanne listened to my needs&made the…read morecelebration an amazing success! Bravo.. highly recommend !

Don't you love it when an experience exceeds all your expectations? That's what happened when I…read morehired Chef Doug for my private dinner party. I knew my in-home venue wouuld be challenging. Small dining area open to small kitchen. And stairs. Lots of stairs connect the kitchen level to the living and patio areas. But Chef Doug never batted an eye. He exudes confidence, knowledge and warmth. The menu he created was simply outstanding from appetizers to dessert. The service was seemless with impeccable timing. I don't like to post reviews, but feel compelled so others may enjoy the service of this incredible Chef.

If I could leave more than five stars I would. From our initial consultation with Doug I knew we…read morewere going to have an elevated experience. I could go on and on about the responsiveness, professionalism and attention to detail (intricately folded napkins, drink pairings, ect) but the food itself was the real deal. No smoke and mirrors, Max surprised us with delectable & mouth watering food for HOURS. We were served several courses of small plates poolside and accommodated a later than anticipated dinner service. At no point did they rush us or make us feel less than royalty, they made sure we took our time and enjoyed our evening. (Doug also gave us a lesson on opening a bottle of champagne with a kitchen knife, although optional.. 10/10 recommend) Do yourself a favor and skip the fancy restaurant, call these guys and wow several of your friends with this experience. Our menu was custom and it was so affordable. Doug and Max made this not only a fancy dinner, but an evening we won't soon forget. Thank you gentleman!! Will be talking about this with our friends for years to come.

Craig is a true professional that you can trust. He takes pride in his work and will go above and…read morebeyond to make sure your event exceeds your expectation and impresses your guests. I hired Craig and his team to cater my wedding, which took place at a remote venue about 2 hours outside of Tucson. The event was a challenge because not only was it remote, but I was also planning the event from the other side of the country. That meant I didn't have the benefit of meeting with caterers in person, trying food in advance, and undertaking all the traditional steps of finding vendors for a wedding. I knew I had found the right person to handle the event from the very first call. He was cordial, asked the right questions, clearly communicated his requirements, and was honest. He didn't disappear or go radio silent after I signed the contract and he was communicative all the way through the planning process and leading up to the event. About two months before the event, he graciously drove the two hours out to the venue to conduct a property walk-through with me when I was in town for the holidays. He refused additional reimbursement for his time or gas money to get out to the venue. In the last month leading up to the event, I communicated to Craig that a few of my guests had some allergies, and one was vegan. This was a quaint wedding of only about 20 people, so that meant coming up with some original alternatives for those few individuals. Furthermore, I hired him to prepare breakfast, lunch, and dinner the day of the wedding, which exasperated those challenges. On the day of the event, he had a custom vegan-friendly dish prepared for all three meals and took extraordinary precautions to prevent allergen cross-contamination. Every single meal was punctual, artfully presented, and delicious. This is not your standard wedding food or copy-and-paste banquet meal. Craig is extraordinarily talented and was continuously present throughout each meal to greet guests and present his dishes. Every guest was impressed and raving about the food. In addition to the tremendous food, Craig also helped to arrange servers for the event and even helped bring additional tables for the event. Craig is just a genuinely good person and you cannot do better than hiring him for your next event.

Chef Craig creates the most beautiful cheese boards and party platters ever! His in-home cooking…read moreclasses are also fun for parties and get togethers. I was just thinking about the holidays the other day. Chef Craig will go to your home and teach "how to cook the best holiday dinner ever". It'd be a fun at-home class/pre-holiday party with friends who also want to learn how to wow their friends and families. Or, I could always get a private lesson and take the credit for myself ; ).

I have been to many dinners that Blue house has catered and every time it's wonderful. The…read moreingredients are clearly fresh and Ron always make sure there are vegetarian options. And it's not an afterthought, they are well thought out for both plant and meat lovers. Their curbside takeout is also great. They have lots of yummy vegetarian options and their baked goods are surprisingly yummy!

I highly recommend Blue House and am surprised by the lack of reviews! If you want a catering…read morecompany that provides incredibly delicious food, creative entrees, and flexibility in terms of your location and your budget, please reach out to the chef and owner Rob. You will NOT be disappointed. For my wedding in Oracle in April this year, Blue House Catering delivered fresh and delicious fare that went beyond expectations. For my wedding I wanted Mexican-style food that was locally sourced and original. I wanted to wow my guests with something amazing, but I also had a budget. In addition, I wanted vegetarian food that even meat eaters would love. We had delicious appetizers, the highlight being grilled shrimp on a jicama shell! So delicious and creative. For the main course there was black bean salad, green salad with jamaica dressing, chicken molé, vegetarian stuffed grilled poblanos, spanish style fish, and crepe enchiladas filled with veggies and butternut squash. Seriously the food was amazing! Guests were gushing about it and asked for Ron's info to cater their own events. My favorites were the chicken molé and crepe enchiladas. Contact Ron now!

Been going here for years; absolutely one of my favorites. Cute wine-bar atmosphere, love the…read morerotating chefs choice bruschetta. So happy they have Willamette Valley wine (I can't find it anywhere!) Board & bottle nights are a must. Get the Mexican street corn when it's available!!

This was the first time I have been here during dinner hours. The atmosphere was festive, with the…read moresights and sounds of guests having a great time. Our server, June (hopefully I heard that right, as there was loud table next to us) was exceptional...attentive, genuinely friendly and hospitable. We had a gluten free bruschetta board and when we ordered entrees, June made sure to ask me about removing any unfriendly ingredients. The bar was bustling and some drinks took a little longer to receive, but we always felt well taken care of. There's a generous patio, that seemed a bit less energetic than the indoor dining, and a full bar with an extensive wine list. AND plenty of parking. Definitely recommend.

I came for lunch on Saint Patrick's Day. No corned beef lunch but I did enjoy their lunch burger at…read moremy friend's high recommendation. The Burger came with a choice of side and I picked sweet potato fries. Those were made to order and delicious. I ended up getting a St. Patrick's Day feast to go that they had available for purchase and it was delicious. They sell prepared food in the freezer to take home and you could order food to go. It's my first time ever going. There's a lot of books,puzzles, ingredients, snacks, candy,, and knickknacks. Was an interesting little spot.

I lived by this place for years and just now found it. It is a cute little market with a small…read moreassortment of items. They offer high quality fresh goods and locally made items. It is must stop shop if you are in the neighborhood and looking for fresh essentials for you meals.

Saira provided excellent service! Great happy hour, delicious food, and a fun atmosphere!read more

Service and the food was great for our first time going we love the food they suggestedread more

Bubbas bagels. At River and Campbell. Delicious. Just like New York bagels. Generous with the…read morecream cheese. Other common bagel places skimp on the cream cheese big time.

What a great idea to have a Friday meal on the go. You can order for two or four people. You…read moresimply drive up and pick up your meal. You can also choose extras such as soup or dessert. The portions are large enough for even a couple more people. Everything was tasty and fresh. The chicken was juicy and tender. This is not always the case with chicken breast. I don't think I could even think of any way to improve on this meal. Now we will see what's in the menu for next week!!

Excellent food! I ordered a full rack of ribs to go, and they were moist and meaty and a large…read moresize portion. The sides we tried were delicious: Chipotle coleslaw (mild kick!) Potato salad as good as the church ladies used to make, and the best beans ever! Fortunately, I ordered a large side of the beans...three different beans and they cook them on-site with a sauce to die for! I'll be back to try more things on the menu! The parking is easy, more in the back, and plenty of tables.

Still good. It seems like my sandwich today was skimped on and egg was overcooked. I hope it's just…read morea one off thing and not the new normal.