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    Carriqui

    4.4 (751 reviews)

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    CARRIQUI ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Carriqui

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    Reviews With Photos

    Flan!
    colleen w.

    Carriqui has been on my radar for quite sometime ever since they finished renovating this old once leaning house! The inside of the restaurant is gorgeous, it has the classic Old King William's feel to it and it's a beautiful place to be. The patio is also really nice and I'm sure during the spring time it's a lovely place to eat or have drinks. The server we had was also very sweet and attentive. We sat inside and my husband ordered the brisket and I ordered the gulf shrimp for our entrees. My husband has a very high bar when it comes to BBQ as his family owns several restaurants so he said his Brisket was "ok" but not special, considering the price of his plate. For me I loved my shrimp, the protein was seasoned really nicely and I really enjoyed it! I will say the portions of the sides and the plating was a little clunky but that's just nit picking. For dessert we ordered the Flan and I am a huge Flan fanatic and this did not disappoint! It was so delicious! I'd recommend this place to anyone coming into town for the first time, it's a really great summary of Tex/Mex cooking. I don't know if I'd personally be back (unless I'm showing someone new to town around) but I am glad I stopped in and tried it out!

    La Picosita
    Don J.

    We had the most amazing 16-oz cold-smoked ribeye at Carriqui. The low temperature smoking process infuses the steak with flavor, then the restaurant cooks it how you like. Topped with melted chimichurri butter and cooked medium rare, the tender steak practically melted in our mouths. The enchanting flor de elotes cocktail, served in a paper cup and rimmed with crema and tajin, conjured up Mexican street corn doused with lime juice. Save the sweet corn cakes for dessert - they're amazing, although I liked them better without the savory butter that's served on the side.

    Entrance view of main seating/dining area
    Cristina B.

    I heard and read great reviews about Carriqui and we finally visited for some brunch. The restaurant itself is absolutely beautiful! The main dining room has 2 stories and has stunning wooden design throughout, and beautiful (natural) greenery all around. They have a brunch and dinner menu with different items. To drink my husband and I ordered Micheladas, mine was virgin (with mineral water). As an appetizer we ordered nachos which I loved because each chip had its own chees, chicken, and jalapeno so the portions were individual. Genius lol. We also ordered the papas bravas which are absolutely delicious! Definitely order these! You're welcome! For my main meal I ordered the barbacoa sandwich which was like a sloppy Joe to me... the flavor was too overpowering for me and too much meat. The chips it came with were over seasoned but tasty. Everything was good and service was excellent! I definitely recommend and I'm interested in trying the dinner menu.

    Party room
    Marissa A.

    First all the place is gorgeous! Love the windows, outdoors area and the party room we were in was absolutely beautiful. The service was amazing and attentive. A plus about dining here is that they have parking, free parking. Attended an event here where we got to taste a lot of food. Upon arrival the tables were placed with appetizers ; chips, ceviche etc The ceviche was not cold ( should have been placed out when we sat) we had variety of course , swordfish, chicken, brisket, rice , beans, chorizo potatoes. All were very different but a lot lacked flavor or was cold when brought to our table. My favorite thing on my plate were the chips and dips, swordfish and slaw. For dessert we record tres leches cake and pecan pie bites. The pecan pie bites was very good.

    Queso with burnt ends was good!
    Steve G.

    Nice place. Great atmosphere and well appointed. We were able to use the dedicated parking lot and we were seated upstairs. This was our first time eating here as we had only been here before for a happy hour event. The food was good, but I feel like I ordered the wrong thing. Lol! I had the fish which was quite good and I enjoyed the salad. The rice on the side was kind of plain, but about what I expected. The service was very good and so were the drinks in the appetizers. We will be back where I will take advantage of different food made on the woodfired grill.

    Corn bread
    Callie J.

    We go here every time we're in the area. Highly recommend it as an apps / cocktail place. I've only had a few main dishes and weren't that impressed, but honestly it's fine because the apps keep bringing us back! It's the cutest place, kind of reminds me of a house in South Carolina or Hampton's, but then with a Mexican vibe. Service is ALWAYS great, everyone is absolutely the sweetest and so accommodating and helpful. We ALWAYS get the tuna tostada. CANNOT go wrong. The fish is so fresh and the sauce is spot on. It comes in a set of 2, but you can add another for an additional charge (if you have a group of 3, like we did). The corn cakes are an app, but basically a dessert. They're kind of sweet but the butter is savory! We also always get the chicken tortilla soup, found out last time you can get a cup or bowl even tho they don't (really) offer that. Ask anyway:)) Cocktails - get the Carraquillo if you like an espresso martini (it's not a martini but has coffee and orange and so yummy and fresh). Love the old fashioneds also, but the first one I had was toooooo pecan heavy. I asked the waiter and they completely remade it. The bar manager even thanked us for bringing it to their attention. Love that they didn't make me feel bad for raising a complaint. All in all, definitely recommend!

    Brussels
    Alison P.

    We came here for my birthday and sat outside at 11 AM--the weather was perfect, and the patio was beautiful. We ordered the brisket kolache, and the meat was incredibly flavorful and tender. We honestly could have eaten a few more! The grilled shrimp was also packed with flavor. A great spot to enjoy a delicious meal outdoors.

    Smokehouse Plate-the brisket was tasty but very dry and not tender.
    Marcos D.

    The first time I visited there was an excellent burger with brisket that was probably one of the best in town, each visit has been progressively disappointing. The service has always been very good and the setting is wonderful . My rating reflects that service alone. The Tuesday taco special in terms of price, quantity or quality is something I will never order again. Today's meal the SMOKEHOUSE PLATE was just average, with the cabrito being acceptable but the brisket was dry and not tender.

    Trevor L.

    Upon walking into the restaurant, you'll be greeted with a smokey aroma that's pleasant--clearly some good things are happening in the kitchen. It doesn't feel like a Mexican restaurant due to the architecture of the building but the music and aroma convinces you. The chips and salsa is absolutely delightful. If you are not a fan on spiciness, you will not like the salsa. I thought the salsa was perfectly sliced and very flavorful. The chips were thickets and have just the right amount of crunch. Everything on our plate was tasty! Their refried beans, was nicely seasoned and was the typical boring refried beans. Nothing but good things food wise. Certainly will return once in the area. Random! The bathroom was nice and it fit the aesthetics of the building. The paper towel was of quality and the fit and finish was nice! The hot water was instant... lol Anyways check it out food is definitely enjoyable!

    The Taco Tuesday plate. It was 2 birria, 2 fish, 2 shrimp, 2 brisket, and 2 chicken tacos!
    Vanessa C.

    So I've been here a few times. For Carriqui sponsored events like National Margarita Day or for Fiesta. And I've also been here just for happy hour. I am never disappointed!! The food is delicious! The service is awesome! I typically sit outside and the patio is amazing!! Taco Tuesday is totally a thing here and you can get a plate of 10 tacos for $40. The tacos are spot on!! The brisket queso is so velvety and the drinks are great!

    Nachos
    Tabitha W.

    This restaurant is a true gem. The venue is historic, which adds so much character and charm to the experience--it really feels like stepping into something special. The smoker is a standout feature, and their brisket nachos and tacos are beyond amazing--smoky, tender, and packed with flavor. But what really takes it to the next level is the patio--it looks straight out of Central Park in NYC, offering a perfect setting to relax and enjoy a meal. Whether you're sitting outside or inside, the atmosphere is warm and inviting, and the service is always friendly and attentive. The drinks are always on point, and while the happy hour is a nice touch, it's the combination of incredible food, a historic venue, and that stunning patio that keeps me coming back. Easily one of my favorite spots in town. Come see Issac and Ben at the bar!

    Nacho average sloppy nacho plate..Brisket makes it better!!
    Cedric D.

    A Love Letter to Carriqui: A South Texas Culinary Gem Carriqui isn't just my favorite restaurant in San Antonio--it's in a category of its own. Nestled in one of the city's most historic buildings, it brings the essence of regional South Texas cuisine to life with authenticity, care, and a level of execution that rivals Michelin-starred restaurants I've experienced across the U.S. and Europe. As someone who studies operations with rigor and regularly dines at the highest-rated establishments in Austin--including those curated by the likes of Morgan McGuire--I don't take praise lightly. But Carriqui earns every word of it. The menu is thoughtful and intentional--each dish feels like a conversation with South Texas itself, grounded in tradition yet refined in execution. The drinks are equally well-crafted, never an afterthought. It's rare for me to dine out alone, but after a long day of work in San Antonio, Carriqui has become my personal sanctuary. Even after the departure of Jordan, an exceptional manager, the leadership hasn't missed a beat. That speaks volumes. The consistency, professionalism, and warm hospitality remain unchanged thanks to a remarkable team--Bridget at the host stand, bartenders Isaac, Jessy A., and Ben--all of whom deliver genuine warmth and care that elevate every visit. Carriqui also offers what so many restaurants overlook: a safe, secure parking lot, and banquet facilities that are truly top-tier. From ambience to plate to service, this is a rare place where every detail is dialed in with excellence. Honestly, no review could do justice to how much I love this restaurant. Carriqui is more than a meal--it's an experience I look forward to again and again.

    Angela E.

    Met some friends here for lunch. Arrived at 1130 am (had reservations) and got seated quickly. Waiter was very friendly and polite. Ordered guacamole. Was very good. We had the brisket tacos for lunch with rice and beans. The refried beans were delicious. Brisket tacos with jalapenos crema were also very good. A few in our party attempted to order fried fish tacos and a turkey BLT and were told they were out. (Weird at 1130am) but nonetheless the food we did order was very good.

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    Carriqui Reviews in Other Languages

    Ask the Community - Carriqui

    Do they serve mezcal?

    Yes they do

    How is it for large groups of 40?

    I would call directly. I know they have a party building that would be able to accommodate if needed.

    Will a service charge be added to my bill?

    Hi Cary G, Thank you for reaching out to us at Carriqui.… 

    Is the restaurant kid friendly? Is a kid's menu available?

    Yes!

    Do they take walk ins?

    Yes!

    Are they dog friendly?

    Yes! We love dogs and welcome well behaved dogs in our courtyard!

    Cancel reservations for Martha Pape?

    Hi Martha, once you've made a reservation the best way to make any changes or cancellations is through the Tock app or website. Of course you can always call us at 210.9210.5547 or email us info@carriquitx.com.… 

    Kid friendly for lunch?

    Yes it is kid friendly for lunch. We came on a Monday around noon and there were only a few other guests seated inside the restaurant. There is also a kids menu.

    Don’t See Your Question? Ask Away!

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