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Carranza 50

3.1 (7 reviews)
Open • 2:00 pm - 12:00 am (Next day)

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CARRANZA 50 ATMOSPHERE

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Che Papusa - Pastel de Chocolate

Che Papusa

5.0(1 review)
1.4 km
•$$$

I could never be a vegetarian. I respect them and even have great friends who happen to be…read morevegetarian, and believe animals should be treated and raised with respect and responsibility. Food, and all food, both coming from animals and plants should be treated with respect, because there is sanctity in life and all life should be respected and held in high-esteem, but I digress. I could never be a vegetarian. I am a carnivore, and believe I have been created one, and it is places like this that make me remember how much I love meat. So I apologize to my vegetarian friends as I mean no disrespect. Following an Argentinian-style menu but named after a famous Uruguayan song, which was actually a point of discussion in our table during our last meal, Che Papusa might well be the best steakhouse in all of Querétaro. The dark lit room boasts plenty of pictures of places and people from both Uruguay and Argentina on its walls, a flurry of loud businessmen adorning the various tables, and white tablecloths ready to take on drops of succulent meat juice to bare witness of the feast about to take place. The various cuts of meat that the restaurant carries are cooked in a precise and deft manner, cooked to the customer's wishes, which should always be medium or medium rare for every well-discerning patron. Here is where I have had what I consider to be the best Bife de Chorizo in town, fatty enough to provide that great juiciness and tenderness that this cut offers. The Empanadas, a dish served in every self-denominated Argentinian restaurant in Mexico, are tasty as well and a good way to start the meal, but the one appetizer that needs to be ordered here are the Mollejas de Res. Order, make a taco out of them, and be transported into meat paradise, and if you're still curious ask your server what exactly you just ate. Even then you will still not regret taking a bite of these Mollejas. All hearty meals must end with chocolate, I believe, and Che Papusa was there to appease. In the end, my canines were grateful for the workout. Definitely a can't miss for Querétaro's meat-loving populace.

Photos
Che Papusa - Especial de la casa: Bife de Chorizo con Papas Fritas

Especial de la casa: Bife de Chorizo con Papas Fritas

Che Papusa - Empanada de Carne

Empanada de Carne

Che Papusa - Estupendo el lugar muy rica la cena y por supuesto con una buena compañía.

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Estupendo el lugar muy rica la cena y por supuesto con una buena compañía.

Tikua Sureste - Huachinango filete in dice of chikatana ant.

Tikua Sureste

4.7(125 reviews)
0.8 km
•$$

SO GOOD!! Going to dream about this place forever. All of our mezcal cocktails were delicious! Guac…read morew chapulines was soft and fluffy- salsas were good. We all loved the black mole the best. Almond mole was the worst- don't get it. I did not order it, but waitress may have misheard. Service was good. Food did come out warm which was strange, but we ate it nonetheless.

Excellent meal! Good for tourists - they have an English version of the extensive menu as well…read more Beautiful space with colorful murals and glass chandeliers. We started with complimentary fresh salsas and a savory cheesy bite. Very nice! One of the salsas had a real spicy kick, which I enjoyed. Also split and shared: - Sopa de Lima, a regional chicken and lime soup. Loved this! It was a light, brothy dish, and felt very nourishing. Delicious. Also tried adding some of the fresh salsas (as suggested). - Enchiladas Mole Negro. I'm glad I tried this one! Made me feel like I've never actually had authentic mole in my life. This was really rich, with complex flavor. Was sweet as well, and savory. - Tacos Cochinita Pibil. Yummy! Loved this with the salsas as well. Which, by the way, were refilled! A friend got the grasshopper appetizer as well which turned out to be a pretty sizeable plate full. So we all got to try that as well! Not bad not bad. Not quite what I was expecting, but I was happy to try it! (I thought they'd be salty and crunchy; actually they were softer and tasted a bit tea like. Leisurely and relaxed dining. Nice drinks too. So many agua Fresca options! I got a guava lime one.

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Tikua Sureste
Tikua Sureste - 3 tacos of scamoles ( sorry cravings for this ones so long that almost didn't take the pictures)

3 tacos of scamoles ( sorry cravings for this ones so long that almost didn't take the pictures)

Tikua Sureste - Dining area

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Dining area

Carranza 50 - steak - Updated October 2026

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