Great hidden place in Queretaro. Great views and the service was excellent. Started with empanadas…read moreand juego de res. House bread is best eaten warm.

Really fantastic restaurant here in San Miguel! We have gone in for a late lunch two times and the…read moreservice was over-the-top, the food really really incredible. The chef knows his stuff!! The first time we went we shared a huge ribeye steak that was seasoned and fire grilled to perfection. And the asparagus with the garlic seasoning was amazing. Next time we went we had the Cauliflower appetizer to die for, guacamole on par with my own, and steak tacos paired with a very delicious Spanish wine. We couldn't eat it all so we had a nice repeat for dinner that night. They have a Friday night street taco tasting that we have not been able to enjoy yet, but if it was anything like the tacos we had today OMG! I highly recommend this place! They are making a very successful effort at creating a remarkable dining experience in San Miguel.

Just come, you won't regret…read more Solo vengan no se arrepentirán Yelps says I have to say more about it, but I won't, it's a great rest come come!!

Quite a lovely surprise to find a decent steakhouse, service is excellent too, will come back for…read moresure.

Had an absolutely amazing dinner here for my birthday. Staff was on point and the food was…read moreincredible. Would 10/10 come back here! Highly recommend! Loved everything

Starters arrived promptly. Both were well prepared and presented. 2 shared with 3 persons. Great…read morestart. Main course very delayed. Over 40 mins. Ribs is their specialty. Occupancy less than 15%. Unacceptable in my opinion. Many excuses from several. St Louis Ribs finally arrived. Hot. Juicy. Delicious. Moist. Tender meat fell off the bones. The traditional BBQ sauce was slightly sweet, full of Smokey flavor. I can't elevate my 2 stars because the delivered meals that anticipated earlier. The error...our order was delivered to a later arrival. 15% occupancy. Not acceptable behavior. Good luck.

Best Ribs in Town! Great please to have ribs, burgers, watch a game with your friends.read more

worth a visit if you are nearby and are wanting steak. i…read morehad a specific cut picked out, but the waiter informed me that it was not fresh today. he recommended another cut that was similar. i appreciated him looking out for me based on what their sourcing was at that moment. the steak he recommended was very good! it was very flavorful, tender and didn't break the bank. it is one of those places where it comes seared, but is served on a cast iron to where you can cook to your preference. would recommend their mixed drinks. mine had dry ice which made for a fun little show.

We came here for dinner with a big group. Since we had a reservation our waiter was already waiting…read morefor us. Drinks came quick and appetizers were ordered and brought quickly. Entrees were ordered and brought all at the same time. I ordered a Cabreria and was properly cooked. I had a corn and potato salad as sides...and they were huge. So be careful if you order an additional side. Deserts were also delicious...we ordered flamed crepés and they were hand made at our table. Good experience, great and delicious food, good service... we are coming back!

Real good food and amazing ambience drinks are good and the price for all it's good..read more

Best Mexican food restaurant in Celaya. Wonderful ambiance…read morewith traditional elegant decor. Phenomenal service and delicious food. The "escamoles" are a must and you should try the coffee at the end of your meal

Not impressed by the food, the salad bar was slim pickings, the meat runners were few and far…read morebetween. The service was slow.

It was ok. Meats were dry and already cut up in little pieces. Not cutting it off of bigger pieces…read moreof meat like usual churasqueiras.

I could never be a vegetarian. I respect them and even have great friends who happen to be…read morevegetarian, and believe animals should be treated and raised with respect and responsibility. Food, and all food, both coming from animals and plants should be treated with respect, because there is sanctity in life and all life should be respected and held in high-esteem, but I digress. I could never be a vegetarian. I am a carnivore, and believe I have been created one, and it is places like this that make me remember how much I love meat. So I apologize to my vegetarian friends as I mean no disrespect. Following an Argentinian-style menu but named after a famous Uruguayan song, which was actually a point of discussion in our table during our last meal, Che Papusa might well be the best steakhouse in all of Querétaro. The dark lit room boasts plenty of pictures of places and people from both Uruguay and Argentina on its walls, a flurry of loud businessmen adorning the various tables, and white tablecloths ready to take on drops of succulent meat juice to bare witness of the feast about to take place. The various cuts of meat that the restaurant carries are cooked in a precise and deft manner, cooked to the customer's wishes, which should always be medium or medium rare for every well-discerning patron. Here is where I have had what I consider to be the best Bife de Chorizo in town, fatty enough to provide that great juiciness and tenderness that this cut offers. The Empanadas, a dish served in every self-denominated Argentinian restaurant in Mexico, are tasty as well and a good way to start the meal, but the one appetizer that needs to be ordered here are the Mollejas de Res. Order, make a taco out of them, and be transported into meat paradise, and if you're still curious ask your server what exactly you just ate. Even then you will still not regret taking a bite of these Mollejas. All hearty meals must end with chocolate, I believe, and Che Papusa was there to appease. In the end, my canines were grateful for the workout. Definitely a can't miss for Querétaro's meat-loving populace.