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    Carrabba's Italian Grill

    3.7 (170 reviews)
    Closed 11:00 am - 10:00 pm

    Order Carrabba's Italian Grill Takeout or Delivery

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    CARRABBA'S ITALIAN GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

    Recommended Reviews - Carrabba's Italian Grill

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    Caesar Salad
    Andrea B.

    So good. The chicken piccata and mashed potatoes were delicious. Mashed potatoes were creamy and not like your typical boring potatoes. The Caesar salad dressing is also made well and is far above most Italian restaurants in the area. Bread is always fresh and order was fast and complete. So nice to have great Italian restaurant in the area when there are so many that are so bad.

    Marty M.

    We had booked reservations a couple of weeks before for a Five course Dinner Wine pairing dinner at Carrabbas Italian and two days before I had an auto accident and didn't feel like going so I canceled. Out of the blue the evening of the dinner we get a text stating they are sorry we couldn't make it and offered to deliver wine dinner to our home for free. I was like... No way. Well. I was wrong, they actually delivered the entire five course meal for 3 people plus a wine bottle all complementary. Just crazy and so nice!!!!! Carrabba's for the Win as usual!

    Great menu
    Chuck M.

    My wife and I haven't visited Carrabba's for a LONG time, in fact a VERY long time. We were meeting up with another couple for lunch and they wanted us to suggest a location. Carrabba's was right in the middle. We knew we wanted to visit so the restaurant was going to be the perfect pick since it's normally quiet. We were meeting up after the lunch hour so we knew it wouldn't be crowded. We all met up at the appointed time and were able to visit before ordering, the staff wasn't rushing us. I decided on the lobster ravioli, I've never met a ravioli I didn't like! For my side I choose the Caesar salad. Both my salad and my entree were SO delicious. The service our party received from the staff was perfect for the occasion. The staff was respectful of letting us have a leisurely lunch. That you Carrabba's for a wonderful time.

    Lasagne
    Phillip D.

    Friday evening and time for Italian dinner. We are always cautious about dining adjacent to movie theaters, the risk is getting movie food and movie service, considering that people come to the restaurant for convenience and not flavor. It has been a while since we dined here, but I had given a good review then. Tonight we had a good experience. The environment is clean and appealing. The staff is professional. They have an appealing menu with lots of options for protein. Being traditional, we order basics. My sponsor ordered the Lasagne and I had the Spaghetti Pomodoro with meat sauce. Our dishes came with salads. Carrabba's is not a lower end priced establishment. The serving sizes were enough for take home for another meal. The salads were larger than typical Italian restaurants. The flavors were exceptional, down to the dipping sauce for the bread. Maybe we need to frequent more often.

    Chicken Bryan
    Billy J.

    We did call ahead, and they got us to our table in just a few minutes! The place is clean and well maintained. Service was very good. Waitstaff was quick to get drinks and take orders. Manager even checked in with us. Food came out quickly, too. Everything was hot and good tasting. The meatball appetizer was delicious and a good value. The Chicken Bryan was also good and came with garlic mash potatoes. The bread was fresh and hot with oil for dipping. All in all a very good experience. Price seemed a little high, but good quality. Definitely am recommending this location!

    The Johnny Trio
    Jasmine C.

    Went for lunch, Johnny Trio was delicious and fulfilling as well as the lasagna. Josh was our server he was amazing, food came out fast and hot. 5 star service will definitely be back!

    Tiramisu

    The one star is literally for the manager Adam going above and beyond after the very unpleasant experience I've experienced tonight. Our server Matt D I believe..based off what the receipt says. Tall black guy, under cut with curly high pony tail. So for starters...we get there around 7:30pm. No one greeted us until 7:50...some blonde girl with red lipstick . Mind you..she wasn't even our server apparently. She pointed to our server (Matt D) right next to us who didn't even bother acknowledging us the entire time. She took our drink orders and appetizers. I asked for the shrimp to be fried for the scampi...she lets me know since the kitchen isn't busy that they'll make the exception.wonderful. So the lady gets our server attention to finally greet us (30 mins later at this point) and he looks at us with complete disgust, looks like he's complaining to the blonde girl, and rolls his eyes. So when he gets to our table i immediately start off with "hey...if severing us is going to over whelm you since I see you have a 6 top...can you just pass us off to another server?" Because after seeing that display of an unprofessional attitude...I really don't want the bad vibes around us. He says it's fine and takes our order. This is around 8:00 something at this point. 30 mins goes by and I had to flag him down for another drink...still no food. About 40-50 mins goes by and my friend requests a manger . I'm here a lot ...so a medium rare steak typically only takes 15 mins. This has taken damn near an hour. So the manager Mr. Adam comes explains something about the vegetables that I didn't want being on the plate so they had to fix that? Still came with vegetables. Now before he finally brings the food. ...Matt was talking with another co-worker (another tall darkskin black guy with a low cut/ waves) and he says "I was just there so wtf is their problem? I was checking on them" I guess the manger had a talk with him about communication and he says that within ear shot of our booth so he WANTED us to hear it. You WERE NOT attentive in the slightest! Busy chit chatting with some girl with a pony tail at the cook station! So when the manger drops off our food ....I told him that Matt has made this a HOSTILE environment and I don't want him continuing serving us. Let me tell you something ...we see you attend and communicate with the white customers around us. All 3 of his other tables got their food, drinks, entree etc BEFORE us and we were here BEFORE them. I've seen this in the industry many times. POC gets the junk end of the stick because we're labeled as "low tippers, $5 tippers, or no tippers" so we're not really catered too. I'm here like 5 times a month and always tip either half my bill or 25%. I wasn't even going to get a manger involved...Matt just simply wasn't going to get a tip based off this horrendous experience. The manager did mention Matt was serving on the other side of the restaurant as well...but again...I gave him an out by passing us along but okay...But anyways...thankfully Adam was phenomenal and took great care of us for the rest of the night. I'll stick to dining in during the morning times...the night time workers are rough around the edges.

    Blend of spices and olive oil and bread

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    23 days ago

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    Angelleca H.

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    9 months ago

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    2 days ago

    The food was great The service was great. thank you Madi We will definitely be back

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    Angelleca H.

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    1 year ago

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    Angelleca H.

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    1 year ago

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    Angelleca H.

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    2 years ago

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    Amy F.

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    3 months ago

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    Angelleca H.

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    2 months ago

    Great food and great service! Clint did a great job. Restaurant was clean and tighty. Great vibe.

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    Angelleca H.

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    3 months ago

    Our server was Madi and she was the best. Never had to wait for anything. Food was awesome as always!

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    Angelleca H.

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    3 months ago

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    9 months ago

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    4 months ago

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    4 months ago

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    6 months ago

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    3 years ago

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    5 months ago

    Carlie M was attentive, helpful and overall a wonderful server! Food was delicious, as usual.

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    2 years ago

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    Leah W.

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    1 year ago

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    6 months ago

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    11 months ago

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    10 months ago

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    Angelleca H.

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    10 months ago

    I wish there was a location that was closer because I had to drive 30 minutes for pickup but it was worth it.

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    Angelleca H.

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    2 years ago

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    Amy F.

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    3 years ago

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    5 years ago

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    2 years ago

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    10 months ago

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    Angelleca H.

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    2 years ago

    Quality has gone down for sure. Before covid the food was amazing, now the food is trash.

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    2 years ago

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    4 years ago

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    2 years ago

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    3 years ago

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    4 years ago

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    2 years ago

    Food is always pasty and over cooked. The ambiance is good but they are a chain restaurant and a bad one at that.

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    6 years ago

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    1 year ago

    Asking if anyone wants dessert while there were still people enjoying their main course

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    Angelleca H.

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    3 years ago

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    5 years ago

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    2 years ago

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    Page 1 of 5

    Ask the Community - Carrabba's Italian Grill

    Cocodrie’s Bayou Kitchen - Etouffee

    Cocodrie’s Bayou Kitchen

    4.2(65 reviews)
    2.5 mi

    As someone from Lake Charles, Louisiana, I don't hype Cajun food unless it's legit and this place…read moreis the real deal! It's exactly all the things you love about Cajun culture and food. The crawfish had that perfect boil flavor with just the right amount of spice. Gumbo was rich, hearty, and full of flavor. Had to get me a link of smoked boudin and it stood out. It had a nice spicy kick and was packed with the best smokey flavor in every bite. Got me a meat pie and it was exactly what you hope for. Nice and crispy on the outside, savory and satisfying inside. It's a super casual spot with a great indoor area and a solid patio, perfect for just hanging out and enjoying good food. Honestly, it's hard to find Cajun food like this outside of Louisiana, but they did it right. Made me feel right at home!

    PSA....they don't have crawfish until after 4pm and closed on Mondays…read more Went in for lunch on a Thursday and Really wanted crawfish so will have to go back another time. Definitely peak at the menu ahead of time or you'll be looking up at the menu at the counter while you decide. Never liked that concept but we would only go for the crawfish . 3 stars because the girl at the counter wasn't so friendly when we asked if they had crawfish and seemed perturbed that we didn't want to stay and order something else. May upgrade the rating after we try the crawfish. The outside patio was still a work in progress but looks like it will be pretty nice.

    Photos
    Cocodrie’s Bayou Kitchen - Order counter

    Order counter

    Cocodrie’s Bayou Kitchen - Shrimp Po-Boy w/okra & Jazzfest w/fries

    Shrimp Po-Boy w/okra & Jazzfest w/fries

    Cocodrie’s Bayou Kitchen

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    Catfish & Company - Cornbread hushpuppies. Really good..especially with butter

    Catfish & Company

    3.6(220 reviews)
    0.9 mi
    $$

    Catfish & Company has been a staple for many years and we randomly decided today was a great day…read morefor seafood. Visually the atmosphere and decor is basic seafood/beachy vibes. I think it could be updated a little bit but I do love the stained glass windows and giant fish tank , beautiful touch. The service was outstanding. Our waitress was informative, attentive, and kind. She made sure we were well taken care of and answered my menu questions. We ordered fried mushrooms for an appetizer, baby boil with extra crab clusters and fried white fish with fries and green beans. All of the food was great! I noticed the hush puppies that are brought out complimentary are balls instead of the sticks, that's kind of a bummer! But they were still tasty. I didn't care for the shrimp on the boil but the crab and potatoes were great. Next time I will just get the crab.

    Review for Catfish & Company…read more On Friday, March 13, 2026 around 1:00 p.m., I experienced some of the most inattentive service I have ever encountered at this restaurant. I was seated in a section where a waitress appeared to be focused on a large group of "Red Hat" ladies. She brought me an Arnold Palmer and hush puppies, but never returned to take my order. When my friend arrived, I informed her. She acknowledged us and said she would be back in a few minutes. What happened next was astonishing: she proceeded to serve multiple tables around us while completely ignoring our booth. Not once did she stop by to take our order, apologize for the delay, or even acknowledge that we had been waiting. Watching every surrounding table receive service while we were treated as if we were invisible was beyond frustrating--it was simply unacceptable. What makes this even more disappointing is that my family has a long history with this restaurant. We have celebrated birthdays, anniversaries, and retirements here over the years, which is why this experience felt so out of character and frankly disrespectful. To their credit, the assistant manager stepped in and reassigned our table to a male server, who immediately provided excellent service and salvaged the situation. However, the fact that a paying customer had to be rescued from being ignored at their own table suggests something is broken in the service culture. A refresher in basic hospitality--acknowledging guests, managing sections, and communicating delays--might be overdue. If I return, I will absolutely refuse to be seated in this server's section again--even if it means waiting. Because good food should never come with the side dish of being ignored. Anita Ruffin Fort Worth, Texas

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    Catfish & Company - Dining room

    Dining room

    Catfish & Company - Catfish and 5 shrimp

    Catfish and 5 shrimp

    Catfish & Company - Dining room

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    Dining room

    Te'Jun, The Texas Cajun- Keller

    Te'Jun, The Texas Cajun- Keller

    3.9(90 reviews)
    7.7 mi

    Stopped by on a weeknight to see what all the hype was about. It's a big dining room and definitely…read morehas the swamp/southern coast feeling inside. I ordered the fried fish basket that comes with hush puppies and fries. My wife ordered the snow crab legs that came with shrimp, potatoes and corn on the cob. My fish was good but could have used a little more seasoning/spices. The cook was good though. The fries were good and had plenty of seasoning. The crab was good and she really liked the corn and potatoes.

    I would recommend any of the following restaurants over Tejun…read more.. Bayou Jacks in Roanoke Cocodrie's in NRH Bourbon Street in Bedford The Dirty Cajun in Bedford Crab Shack in Saginaw Any Razoos Huckleberries in Keller Popeye's Chicken Tejan put as much spice and flavor in their food as the maintenance employees at Mainstreet Renewal put effort and pride into their work: none. When I said that I wanted Johnny and the entire service department at Five Star Ford fired, I didn't mean that they should all band together and open the world's worst restaurant as a fall back option. The rice was a little too close to Jesus I guess, because it was undercooked and still hard and crunchy. A quick trip to a sauna in Hell would have been just the thing to cook it to perfection and give it some of that Cajun heat that the restaurants name implies that you'll get. To the manager/owner of Tajun, ya'll need to do a seance and call the devil up into that kitchen and ask him to bless your meals with a quick dusting of his farts before they go out to your customers. Get some of the dark Lord's hot breff up on that rice. Get some blasphemy in that cook line ya'll got back there. Cajun food ain't done until it offends the Holy Spirit. You wanna cook for Jesus, open an English garden tea house that serves scones and crumpets. Leave the Cajun and the creole to Legions of the underworld.

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    Te'Jun, The Texas Cajun- Keller - Turtles out back

    Turtles out back

    Te'Jun, The Texas Cajun- Keller
    Te'Jun, The Texas Cajun- Keller

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    Carrabba's Italian Grill - italian - Updated May 2026

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