They create a sense of belonging. I like how the decor enhances without dominating. Both the…read moreculinary skill and service approach stand out. This restaurant delivers obviously superior meals. My next visit to the area includes this place.

Baseball is boring, I came here to eat:…read more I've been hearing about the Solber Pupusa truck for a few years now, ever since I think they won a Vendy Award. It was perfect then that I happened to be going for a run in Red Hook when I stumbled upon the row of food trucks right by the baseball field. Remembering the name, I sought out the Solber truck, but it was actually the El Olomega truck right next to it that looked like the right choice, as it had a huge line compared to the pretty empty Solber truck. Therefore, I had no choice but to try both. I started with the Chicken & Cheese Pupusa ($6) at Solber. Though the little Hispanic women working the truck felt the need to laugh at me and make jokes apparently at my expense the entire time I waited, I didn't mind since the food was so good. I kinda wish they talked a little slower and I remembered my AP Spanish from high school a little bit, but I couldn't really make out anything they were saying. After that immensely satisfying mini-meal, I headed over to the long line at El Olomega to try some more of this delicious authentic cuisine. Wisely realizing how heavy that one was that I just had with all that cheese, I opted for the Chicharron Pupusa at this truck (just pork, no cheese) ($5). Not so wisely after a productive run here, I also chose to get the Tostadas, the freshly fried plantain chips ($2). The Pupusa was amazing as I expected - piping hot and very fresh as it was literally just made, but the Tostadas were really incredible. They were so crunchy and delicious, as opposed to the limp, bland plantain chips I typically experience at some much more expensive restaurants. There are a bunch of folding chairs lining the sidewalk near these trucks, as well as a number of picnic tables right inside the park for you to share with others digging in to these delicious plates of goodness. Oh yeah, and did you notice how insanely cheap everything is at both of these trucks? The price of all that stuff I got was roughly the same price as some silly artisanal farm-to-table taco made by some hipster white kid from Michigan in Brooklyn or the Lower East Side somewhere. So forget baseball and Ikea - these cheap little food trucks are the real (or only) reason to come to Red Hook (ok, and Baked has some really good brownies too).

Came here a few years back I forget to review this cart...they make very good tacos and corn on the…read moregrill.but they have lots of food stands here. Nice place to go on a very nice day out...

Ordered two empanadas to share and service was super quick, I got them right away. I got the beef…read moreand chicken empanadas. I was so impressed by the quality of the empanadas. The food truck takes cash and card, its located right outside of barclays center in front of the apple store. I was a bit unsure about the food truck but there was a small crowd gathered around and the empanads looked pretty good so I decided to give it a shot, so glad I didn't just walk past because WOW these were so good. The empanadas were delicious. They were fried just right, there was a satisifying crisp and a good amount of fillings for both. Both of them were so juicy and seasoned. I didn't have any expectations since this was a gamble, but both the chicken and the beef were so flavorful. I haven't had a good empanada in awhile and this was sooo good coming from a food truck. If I had the time, we probably would've stayed to really look at the menu to try other things. Would recommend trying.

This food truck is location right in the heart of Downtown Brooklyn next to the Apple Store. I've…read morehad the Shrimp and Chicken Tacos here with the green sauce. The tacos were are OK. I've had better tacos at Miti Miti. It's definitely ideal if you want to grab a quick bite. Next time I will likely try the steak taco and/or burrito or quesidillas. They put way too much lettuce in the tacos.

I just had the best beet salad of my life. 10/10 would eat the beet salad again and again and again…read moreand again ad infinum. The other food is great too. And the service and interior.

The food was WONDERFUL. Like we were so surprised based on the price point! It was like luxury…read morefood, nice ambiance, very sweet servers. Would definitely recommend. We got one pizza and one platter - the pizza crust was delectable, the meat on the platter was succulent AF

The food quality here stands above most places. Staff members show both attention to detail and…read moregenuine kindness. Flavor perfection achieved here. This restaurant keeps me coming back. Despite occasional service delays, this spot is worthwhile.

The lunch with coworkers exceeded our expectations at this place. Their meals present taste…read moresensations without comparison. The staff's quick attention to details was valuable. This place shows small restaurants can thrive. Every part worked harmoniously.

Every time I'm in the area of Bryant Park Winter Village, I've promised myself to stop by So Sarap…read moreNYC...and I've kept that promise! So far I've brought a couple of friends along too, and everyone has absolutely raved about it. I've tried the beef, pork, and longanisa skewers, and while they're all great, the longanisa is definitely my favorite (so flavorful and perfectly cooked). The ambiance is such a fun surprise; they blast Filipino music that makes you feel like you've just walked into a lively family party back home. It's nostalgic, upbeat, and adds so much to the experience. Service has always been friendly and quick, with food coming out pretty fast even when they're busy. Can't wait to stop by again this season and try more of the menu! Highly recommend if you're visiting the Winter Village...this spot is a gem.

Filipino BBQ skewers - the perfect treat for the summer time…read more I went to the Hypefoodies Festival and I tried their pork skewers... oh my god it was the best pork skewers I've ever had. I'm more of a chicken and beef guy, but this pork was so juicy with a nice char-flamed flavor to it and a slight sweetness from the marinade. So Sarap is really doing the Philippines proud with this one. I had no choice but to get more... sorry I couldn't try the other proteins because it was just me and that Sarap Pork from that point on haha sorry not sorry!

Chicken pad Thia was disgusting. Smells like cat food and un edible…read more Not sure why they had a line of people ordering

Thai on Clinton is a regular and welcome sight on weekdays in Brooklyn Heights! I appreciate that…read morethere are nice Thai options here for a good price, but it's not so memorable that it crosses my mind when I'm racking my brain for nearby lunch options within a 5 min walk. I've tried the pad kee mao (ok), pad see ew (better, for me), chicken basil over rice (best, but based on the chicken and not rice), and the curry puffs (tasty but not fried to order). I'd recommend ordering ahead to avoid waiting out in the heat/cold. Food is good but be careful if you can't handle spicy food!

yummy food and friendly service. available at many hours, and late on weekends…read more Good variety as well

This is definitely My favorite street cart! Delicious food and friendly staff yummmmm!!!!!!!!!!read more

The food, service, and atmosphere here hit all the right notes. Meat Asia maintains a laid-back…read morevibe in a clean, happy space. Good cooking paired with generous servings. The staff deliver excellent service consistency. This spot provides complete satisfaction.

Stopped by during Atlantic Antic and got some skewers. I got the pork meatball and the beef short…read morerib. Both were nicely cooked over their open coals. Service was super fast even though they told me it might take a few minutes. Definitely hit the spot as my first food item at Antic 2021!

Located right in the hustle and bustle of 8th Ave's chinatown is this small mini cakes cart. It's…read morebeen here forever, at least since I've been born. It's located on this street in 8th ave that's always busy. But, I always stop by to get because it's so good!! You hand the cashier/cook the money and then he'll give you a bag of freshly made and toasty mini cakes. Right now, it's $1.50 for 15 mini cakes. It's so good, and I've been going here since forever.