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    Cariblue Restaurant

    4.7 (441 reviews)
    ModerateCaribbean
    Closed • Closed

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    CARIBLUE RESTAURANT ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Cariblue Restaurant

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    Ox tail and goat curry
    Jeremy A.

    Was very excited to try this place gotta say did not disappoint seen advertised on tic tok...hands down if your looking for Ox tail and some authentic Jamaican food this place is a must try...food portion is amazing and for the price,corn fritter is must try fresh and hot,Ox tail was so tender and goat curry is very well flavored.Owner is the chef he was very nice and is very passionate about his cooking.place is very clean love the reggae music on the TV very good island vibes....this place is a hidden gem must try and support our local small business restaurant I will definitely be going back for more good food.Best Jamaican food in valley hands down

    Stacey A.

    Stopped by this little spot today after my husband had been telling me for a while that he wanted to try it. I have to admit, I can be pretty picky when it comes to food, and I had never tried Caribbean food before, but I am so glad we came. First off, the restaurant was very clean, and the owner was incredibly kind friendly and welcoming. We let him know we had a larger group and he quickly put some tables together and got us seated right away. I also liked that you order and pay at the front. For me, it is a much faster and easier process. I ordered the BBQ Chipotle Shrimp and wow, it was amazing. The shrimp were perfectly cooked, and the vegetables were flavorful fresh and still had a nice crunch to them. Nothing was overcooked or mushy. The dish had great flavor with just the right amount of spice. They also have a homemade hot sauce available on the side and let me tell you, it definitely was spicy. As someone who loves spicy food, I enjoyed it and definitely sweating by the end of the meal lol. My husband ordered the oxtail and jerk chicken, and both were incredible. The jerk chicken was tender, juicy, and falling off the bone. The oxtail was something I was hesitant to try, but my husband convinced me and I am so glad he did. It was unbelievably tender had so much flavor. The rice was delicious and perfectly cooked. The plantains were another surprise. I had never eaten plantains before and they were absolutely delicious and for sure came in for the save when my mouth was spicy lol. The owner came by our table to check on us, and when we told him it was my first time trying Caribbean food and how much I enjoyed it, he was genuinely happy to hear it. You can tell he truly cares about his customers and takes pride in his food. He brought us a small piece of cake to try before we left. It was incredibly moist and delicious, the perfect way to end a fantastic meal. To the owner thank you for the amazing food, excellent service, and warm hospitality. We will absolutely be back, and I look forward to bringing more friends and family. If you have never tried Caribbean food before, take it from a picky eater, you need to give this place a try.

    Vegan plantains, rice, polenta and jerk tofu  the best flavors

    Today was my first time at Cariblue. I want to come back for lunch tomorrow, and would make the 45 minute drive in a heartbeat again if I could. We ordered the veg plate of rice, sweet plantains, jerk tofu and polenta. I've always been intrigued by jerk chicken but went vegan years ago and never had the opportunity to indulge in this particular regional flavor. To say my tastebuds were partying in my mouth would be an understatement. Man. This plate was incredible. The plate was well balanced flavor wise: zingy--yet somehow also so satisfying and comforting. The service was kind and fast. We got a takeout order but it was so nicely decorated and clearly there is a lot of love and care that goes into that place. I could taste it.

    Oxtail & Jerk Chicken
    Annie S.

    Wow! Didn't have time to sit in so we ordered to go. The food did not disappoint. It's a little out of the way but so worth it. We got 2 combination plates. The goat curry & jerk chicken and the oxtail & jerk chicken. Both come with a side of rice and plantains. The goat curry had a little spice but it was so good! Fall off the bone and so much flavor. The oxtail was delicious. Also super tender and fall off the bone. The chicken thigh was cooked really well. Service was great. Owner is very friendly and kitchen looked immaculate. Looking forward to going back and trying other things.

    Left = goat curry and jerk chicken combo. Right = oxtail and jerk chicken combo.
    Christian V.

    I got one order of goat curry and jerk chicken and another order of oxtail and jerk chicken. EVERYTHING was excellent. The oxtail was melt in your mouth tender. Goat curry had tons of flavor and just the right amount of heat. Jerk chicken was done to perfection. I am glad I finally decided to stop here. I can't wait to go back!

    Mac & Cheese
    Thomas Q.

    Restaurant was a bit hard to find but nestled in a nice corner. Upon entry it was empty but I wanted to try several things on the menu. I ordered oxtails&ribs combo with mac and cheese and also the pineapple upside down cake. I ordered the jerk chicken to go. I'm going to be completely honest. The Mac & cheese looked appealing to the eye but it was not that good. Cheesy yes but lacking that homemade flavor. The oxtails were tender, and tasted great. And for the price it was a decent portion. Now the ribs did not taste great to me. No char so I know they were not grilled and they were a bit dry and the sauce was overbearing. Good ribs do not need sauce. The pineapple upside down cake was delicious. A+ for that. I ordered the jerk chicken to go but I gave that to my mom to try she didn't complain so I guess it was good. Overall I'd rate my experience a B-. I'll definitely stick to the oxtails and jerk chicken and dessert if I return.

    Chipotle BBQ pork...delicious!
    Craig C.

    CariBlue is a hidden gem in Modesto. I came here after reading some solid reviews and I'm so glad I did. Let's get into it... Ambiance - The inside of CariBlue can accommodate groups large and small. It's decorated nicely and gives off vacation vibes. It's cute what they've done with the interior. Service - The service here is great. The owner makes you feel like you're an extension of family and I've always found that's a recipe for success. Whether you're going for the first time or the 100th time, you know you'll be treated like family. Our food came quick and the owner was very attentive. Food - The food was great! It kinda felt like you were getting a home cooked meal. The oxtail was the star of the show for me. They were so good and the meat was so tender. The jerk chicken was great too. My wife got the Chipotle BBQ pork and that was great too. The rice and beans were great too and I've never met a plantain I didn't like. The helpings are very generous. Overall, between the awesome owner and the great food this is definitely a spot I will be returning to. There's so much good looking stuff on the menu that I'd love to try. They're located near Claus/Yosemite next to the Starbucks and Little Caesars. Check it out!

    Chipotle chicken
    Vanni C.

    4 out of 5 the. Chicken was really good it was spicy the coconut rice was good with the chicken sauce I would have just wanted more rice with rhe dish one less star because the plantains were over ripe I know plantain it was over ripe and mushy at the time of cooking I placed a phone order and it was ready when I arrived

    Outside
    Winston L.

    Cariblue took over the spot that George's Gyro's used to be. I would have never imagined Caribbean in Modesto, but it's a welcome addition to the restaurants in the area. For service, it's order at the counter and they bring food out to you. Being my first time here, I asked for a recommendation and they recommended Oxtail & Jerk Chicken. We also tried the Corn Festival. My favorite thing by far is the Oxtail. Fall off the bone tender, super meaty, complex warm spices - the comfort food of all comfort foods. Plaintain and rice were great sides with the meal. The jerk chicken was ok. My piece was a drum and was a little overcooked. My friend had a thigh and they were happy with their portion. Corn festival was interesting. It reminded me of an Old Fashioned Buttermilk Donut. A bit of an odd pairing with the food, but I ate it all nonetheless .

    Menu
    Victoria B.

    Service was fine & ambiance was standard. We were meeting a friend in the middle between us. We were all really excited to try this, but TBH, we were disappointed. ORDER: Jerk chicken & curry pork Oxtail & BBQ ribs The food tasted like it had been cooked earlier in the week, refrigerated & then lightly microwaved to bring it back to life. It wasn't vaguely hot or fresh, but actually rather cool to the touch. Plus, way too much sauce. Oxtail was the tiniest part of the tail w/barely much meat in the order (many bones & sauce, but little meat). The rice was ok-ish, but not good enough to eat much of it. Corn fiesta was the best thing there. Maybe others have had a different experience. They get great reviews. Maybe this was just an off day for them? Anyway, still, I wish them well & hope they continue to reach their target audience.

    Little spot next to the Starbucks!
    Jennifer B.

    We saw a TikTok and had to try them out. We got oxtail, jerk chicken, jerk pork cubes, chipotle ribs, the rice and beans, plantains, corn festivals, and mac and cheese to try. For me i like everything but the mac and cheese. My husband liked it but I felt it could use more cheese? I dunno. Just not my fave. But man everything else was so delicious! The jerk flavors were amazing; the rib meat fell off the bones, and the corn festivals were delicious. I had one for leftovers and added melted butter and honey. Ooo so good. Recommending this place to everyone I know in the area and definitely going back again!

    Top: plantains and rice, bottom right: oxtails, bottom left: jerk chicken
    Margaret Y.

    This was my first visit to Cari Blue. I went during lunch. We ordered the oxtails, jerk chicken, and curry goat. I was with a friend so we got two plates and shared. We also got the corn festival. I thought everything tasted great and the flavors melded well together. I'm not a fan of overly spicy food, so the spice level was perfect in my opinion. The meat was fall off the bone tender. I ended up getting a plate to go for my mom (pictured: oxtails with jerk chicken) and she said it was amazing as well. I also ordered a side of macaroni and cheese, which had a nice non-traditional flavor profile. Abel the owner is very nice and openly shared how the restaurant came to be. It was fun hearing his story. I would highly recommend this place to anyone looking for something different here in Modesto.

    To go Jerk chicken, rice and plantains.
    Bees S.

    We had lunch today and also picked up food for tomorrow's holiday dinner. The food is delicious as ever. We are so very thankful to have Abel here in Modesto! We've been customers for years before he moved here so when he told us he had moved, we were delighted. Looking forward to many more years of delicious food! Thank Abel!

    Ok Oxtail & Jerk Chicken. Smells good

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    23 days ago

    Business owner information

    Photo of Abel C.

    Abel C.

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    2 months ago

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    Abel C.

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    3 months ago

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    Abel C.

    Thank you so much . I can’t wait to serve you again.

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    16 days ago

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    Abel C.

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    4 months ago

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    Abel C.

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    22 days ago

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    Abel C.

    I’m very happy you like Jamaican food. It’s my pleasure to serve you

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    6 months ago

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    Abel C.

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    5 days ago

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    2 months ago

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    Abel C.

    Thank you hope to see you soon. Cariblue

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    3 months ago

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    11 months ago

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    Abel C.

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    1 year ago

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    3 months ago

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    Abel C.

    It’s my pleasure to serve you

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    3 months ago

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    Abel C.

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    5 months ago

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    Abel C.

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    1 year ago

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    Abel C.

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    8 months ago

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    Abel C.

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    1 year ago

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    Abel C.

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    2 months ago

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    Abel C.

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    1 year ago

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    Abel C.

    It’s my pleasure to serve you

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    2 years ago

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    Abel C.

    Hi it’s my pleasure to serve you

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    5 months ago

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    Abel C.

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    5 months ago

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    Abel C.

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    Abel C.

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    1 year ago

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    Abel C.

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    7 months ago

    Food was so good. Ox tail and goat curry were highlights. Highly recommend. Great service and good ambiance.

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    2 years ago

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    Page 1 of 12

    Cariblue Restaurant Reviews in Other Languages

    Ask the Community - Cariblue Restaurant

    Are you open for take out?

    Yes I'm open for take outs

    When will you be open for take outs? We would love to order and then come pick up our orders...

    I may open tomorrow. For take outs

    Is everything in your menu gluten-free?

    Except Mac and cheese and Oxtail

    Are the food here all spicy? or can you ask them to make anything NOT spicy?

    You can request the sauce on the side

    Don’t See Your Question? Ask Away!

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    52.6 mi•Mt. Pleasant South, East San Jose
    Catering service
    Speaks Spanish

    We've been wanting to try this restaurant for a while, and it definitely lived up to our…read moreexpectations! We ordered the picada, fried red snapper, plátano maduro con queso, and the mango and mora juices, everything was absolutely delicious. Carlos, our server, was attentive, friendly, and knowledgeable, which made the experience even better. We'll definitely be back!

    This place is a hidden gem. It's a small shop tucked away in the middle of a tiny strip mall, but…read moreonce you walk inside, it's beautifully painted and decorated. It has a super homey, welcoming vibe. Here is the breakdown of what we ordered: Bistec with Chorizo: The serving size was huge! Definitely big enough for two light eaters. It was really tasty overall, though I do wish the beef had been a bit more tender. Beef Empanadas: Hands down, some of the better ones I've ever had. The skin was thin and perfectly crispy, and the filling was packed with flavor. Pair them with their chili oil sauce... yumm! To top it off, our waitress was incredibly friendly and made us feel right at home. I'll definitely be returning to try some new dishes next time!

    Photos
    Fonda Colombiana - Colombian orange rice with chicken, bacon, sausage, green beans, peas, carrots. Served with fries and tomato-avocado salad.

    Colombian orange rice with chicken, bacon, sausage, green beans, peas, carrots. Served with fries and tomato-avocado salad.

    Fonda Colombiana - Colombia's most iconic dish with grilled steak, rice, Colombian red beans, sweet plantain, chorizo, fried egg, avocado, and corn arepa.

    Colombia's most iconic dish with grilled steak, rice, Colombian red beans, sweet plantain, chorizo, fried egg, avocado, and corn arepa.

    Fonda Colombiana - Cruz is the owner with his mom

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    Cruz is the owner with his mom

    Cariblue Restaurant - caribbean - Updated October 2026

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