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    Captain Saigon Seafood

    4.0 (22 reviews)
    Open 11:00 am - 8:00 pm

    Captain Saigon Seafood Photos

    Business Info

    CAPTAIN SAIGON SEAFOOD ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed
    Happy hour specials

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    Recommended Reviews - Captain Saigon Seafood

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    Guadalupe W.

    Great food and excellent customer service!!!! I will go back here for sure with a bigger group to share how great this food was . I ordered half grill duck, half peaking duck, bbq pork, and crispy skinned pork. I ordered noodles with broth, and fried rice and a sausage that they make from scratch and a drink and so pickled fruit cup thing he said was traditional and wow!! It was delicious if you like a little heat. Mushroom gravy with the duck drippings made the perfect dipping sauce . Omg I can't wait to go back again!!! A few pictures below, once I was full I needed up ordering more to eat later

    Menu
    Dan P.

    This place is like a hidden gem in Eden Center. Amazing food!! The roast duck and roast pork are very good!! They also serve Hu tieu and mi egg noodles.

    Roasted pork
    Bianca G.

    The owner was very helpful and gave wonderful customer service. He also gave feedback on what I was ordering. He also gave me several home made sauces that were delicious. All of the dishes I got were extremely delicious to my tastebuds. Thank you!

    Dee M.

    I ordered some fish (mackerel) and chips from here. The food and the sauce it came with were meh/okay overall. I liked the light crispiness of the fried fish, but they kind of cooked the fish with a bit too much salt. The service was great. I really liked the guy who took my order and payment. He was so patient and kind. I didn't stay to eat. I ordered my food to-go, but from what I saw, the place seemed pretty well-kept.

    Captain Saigon!
    Veronica S.

    We had set out to come to Eden Center to go to another one of our usual restaurants that we go to. We saw that Captain Saigon was new so we took a look. One of the waitresses said they were having a sale on crabs during their grand opening weekend 23-24 November 2019. $10 for a dozen female crabs and $20 for a dozen male crabs. They were delicious! Come soon before they go back up to $45 for females and $60 for males. Our waitress was very friendly and helpful with her suggestions! You will not be disappointed with your experience.

    Lobster!!!
    Thao N.

    Garlic onion lobster is made only upon request. Which i loved. Taste really fresh and is good quality lobster. Im a shrimp lover so obviously got the fried shrimp. And that was tasty also. Crispy and not too bready. When you walk in you can either order at the register and sit down or you can sit down and get served. There is a section that is self served with different condiments and forks,knives. Etc. but overall food was good and didnt have a bad experience.

    Tinn H.

    Last weekend, I saw a new restaurant was running the Grand Opening. I tried their Patio BBQ for some seafood and a Geoduck Sashimi. Their seafood was fresh and they could make sauces by your request. The staffs were helpful to recommended, they had crabs for special prizes. Only 20$/dozen for big male crab and 10$/dozen for females which are amazing in town.

    Seafood ramen and udon
    Joe L.

    Was super excited to see seafood ramen under $10 but it was kind of gross. Broth for the ramen and udon were under seasoned. The sea food was definitely fresh but in the noodles they were over cooked, leaving them chewy and with a metallic taste. Everything else was kind of unmemorable. They're new though so hopefully they'll get it together. Fairly priced if you're just going for noodles (but again, blegh) but the seafood behind the glass is pricey. Staff was nice.

    Spicy seafood ramen

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    9 months ago

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    1 year ago

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    2 years ago

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    8 months ago

    Such yummy meat & veggies... love the large bread! Bahn Mi has so much meat!!! Told all my friends...

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    6 years ago

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    3 years ago

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    3 years ago

    We got the roasted pork, it tasted fresh and juicy, and the skin was very crunchy. The owner was very friendly and accommodating.

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    2 years ago

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    2 years ago

    Tried their steam clams and grilled shrimps today. Everything was good. The staffs were great. I love the seafood menu. Unique and so viet.

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    7 years ago

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    5 years ago

    FOOD IS TERRIBLE! Don't come here. Food in photos don't look like when they serve it to you. A total waste of money, use it somewhere else!

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    7 years ago

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    A Chinese review: some of the worst dim sum I've ever had and the staff is racist…read more A friend and i went for a late lunch today. My friend is craving dim sum after being in the country, visiting from Hong Kong for 3 weeks. My friend is quite tan, his mom is Filipino, but he grew up in HK and speaks mostly canto and Tagalog. We tried speaking Cantonese to the staff who are speaking it to each other, so they clearly can. My friend has perfect Cantonese. Mine is ok but I am also very clearly Chinese. They replied in broken English instead. One waitress looked at my friend and handed us forks. So clearly, some racism/colorism in the staff. Context: lots of Filipinos in HK are maids and generally looked down on, so not surprised this happened here. The food was mushy and gross. The shrimp in the cheung fan was grayish. It felt like they had this ready early in the morning and reheated it for later. Siu mai was falling apart. Cha siu bao was good but how do you mess that one up? I've gotten take out from this place before in the past and I always forget why I try to not come here, they forget something every time. At this point I'm sure they're doing it on purpose, like little thieves. Anyway, this place has the advantage of being close, with so little dim sum options in the area, unless you want to make the trip to Tysons or Vienna. Or Maryland. One staff member was laying down on a bunch of chairs nearby loudly watching something on her phone. Any other day, I wouldn't complain about that, everyone deserves a break. But given the food quality and the clear racism in the staff, they should be called out for everything. As with any Asian restaurant, feel free to treat me like trash if the food is good. But this place fails in both places.

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