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    Cap't Loui

    4.3 (34 reviews)
    Closed 2:00 pm - 11:00 PM

    Order Cap't Loui Takeout or Delivery

    Cap't Loui Photos

    CAP'T LOUI ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups

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    Recommended Reviews - Cap't Loui

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    Vanessa C.

    I am a huge seafood boil lover and once captain Loui opened in Queens- I knew I had to check it out! I've dined at the South Ozone location atleast 5 times since they opened and never had a bad experience. I've even ordered delivery and the food quality remained high. The servers were always polite, accommodating, and made me feel very welcomed + did I mention the food is good?! The restaurant has the expected look of a seafood boil restaurant- food pictures on the wall, fishing gears etc music is usually moderately low and adds to the ambience Food: I typically opt for the lemon pepper fries, lobster roll, whole Dungeness crab with shrimp head on, corn & rice ( sausage too if it's pay day lol) Currently no happy hour at this location and no outdoor seating. Reservations can be made but I've never had an issue with walking in My only feedback: the cocktail menu needs some work. The Caprisun drinks are a cool concept but the drinks are either lacking flavor, lacking alcohol or both. Other than that, looking forward to returning!

    Miss cutie
    Kimberly V.

    Came here just for drinks, took a little long to serve us although the place wasn't crowded. Seafood smelled good but I don't have an opinion on it because we literally just came for the adult capri sun pouches. The place itself is clean with good lightening. Although they took a little long, it wasn't enough to make me not wanna come back. I'll still come back to try the food.

    Seafood boil with shrimp, crawfish, snow grand and sausage. So so good.
    Surida N.

    Flavor down to every last drop! Customer device on point and music is pretty good too. The seafood oil and garlic noodles are to die for! Visit soon.

    2lb seafood boil
    Christina M.

    Dined here with my sister and was seated right away. We ordered 2lbs of seafood boil with potatoes and corn and it was about $36 with corn and potatoes and an extra side. We got the Cap't Loui sauce at medium and it was just the right amount of saltiness. Staff was very friendly too and service was quick.

    Freda I.

    Seafood boil was really good. The drinks come in this makeshift caprisun which is cute. The service was beyond amazing. They're very attentive to their customers. I will definitely be back

    Crab Leg and shrimp combo with mussels.

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    4 months ago

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    5 months ago

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    10 months ago

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    7 months ago

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    4 months ago

    Food was good. Drinks strong, the pouches are a cute touch we walked out leaning lol service was attentive and quick.

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    1 year ago

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    4 months ago

    I absolutely love this place! Best seafood boil, and the service great as well. The vibe and cleanliness is 10/10.

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    2 years ago

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    10 months ago

    Amazing food and great service. Two pounds of shrimp, lobster tails and scallops was a perfect mix.

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    2 years ago

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    2 years ago

    Great service awesome food! Gets pretty busy on the weekends but totally worth the wait.

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    2 years ago

    No frills seafood spot. Food is good. Laid back place to just enjoy some grub. Seafood boils have good flavor. Everything tasty.

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    5 years ago

    Ate there today , excellent food , fresh , well seasoned definitely will be back! Calamari fried perfectly , sauces perfect ...

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    Lenny's Clam Bar

    Lenny's Clam Bar

    3.7
    (747 reviews)
    1.6 mi
    $$

    My son ordered the STUFF SHELLS SAUTEED, and what came back on the plate was two small, what looked…read morelike two small butterflies. I was going to have them return it, but my son said it was OK. My recommendation was not to ever ordered the STUFF SHELLS SAUTEED, as it was a RIPE OFF, since it cost me $29.99, it could have been eaten in one bite. Steve S. 5/9/2026

    Food, Service & Ambiance ..everything was terrific, very welcoming, warm & cozy ..plenary of…read moreseating ,,full liquor bar ,,Mave the manager was very friendly and a great level of professionalism.. she really made us feel at home ..this is more than just a seafood/clam restaurant, pasta and meat dishes are available They have various specials during the week Nikki our waitress was absolutely amazing, she explained everything on the menu, her recommendations were great We loved the linguini and white clam sauce And the baked clams were phenomenal, tasty breadcrumbs, just the right amount of oregano ..lobsters bisque was creamy..the fried calamari was golden brown & crispy You will love the sausage & peppers (hot & sweet) I highly recommend the boneless shell steak , juicy & tender ..penne alla vodka was spicy and Al dente ..wonderful, full selection of desserts ..chocolate mousse cake heavenly..homemade cannoli crunchy and the cream delicious, pistachio tartufo a must ..they even have a small gift/souvenir shop ..hoodies/shirts etc. Again very impressed with their customer service ..they compt our desserts (thank you Mave) can't wait to visit again Stop by you will have a wonderful time ..street parking ..I believe they have valet at night and the weekends

    Photos
    Baked Clams
    Baked Clams
    Our fully stocked bar
    Our fully stocked bar
    Fra Diavolo

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    Fra Diavolo
    Mistura Peruana

    Mistura Peruana

    4.2
    (13 reviews)
    0.5 mi

    The staff is amazing the foods even better. Se pasaron…read more They helped me and my 14 party family members and served us as if we were vip. Thank you!

    We stopped at Mixtura because it was relatively close to JFK after a late-night arrival. It was a…read moreSaturday around 10 p.m., and finding an open place to eat at that hour was not easy, so this felt like a practical option on the way home. I live in New Jersey, and I knew that if I didn't eat somewhere near the airport, I was probably not going to eat at all that night. We ordered papa a la huancaína, a tamal, and leche de tigre, and the total came to about $48, which Its affordable by the area standards. Peruvian food is not necessarily cheap, so my issue was not mainly the price. My issue was the quality and the care behind the food. Its important to note here I am Peruvian, so I say this with real knowledge of the cuisine and with disappointment, not malice. The papa a la huancaína came with about four or five potato pieces, half an egg, one lettuce leaf, and no olive. Quantity-wise, the potatoes were fine, but the sauce told the whole story. It barely tasted like ají amarillo, and the flavor felt muted and commercial, like it was made more for cost control than for enjoyment. Huancaína sauce should have character, richness, and that unmistakable Peruvian flavor. This one felt flat. The tamal was decent in flavor, so I will give credit there, but it had only one slice of pork, no egg, and very little ají. It was a good size, but still did not feel worth the price. Again, it felt like the ingredients were being stretched too far. The most disappointing item was the leche de tigre. This is a dish that deserves much more respect because for many people, ceviche and related dishes are among the most recognized parts of Peruvian cuisine. This preparation did not feel delicate or authentic. It tasted like corners were cut. As someone who knows Peruvian food and has worked in restaurants before, I understand that using enough lime to properly prepare fish is expensive in the U.S. But that is exactly the point: if you are going to serve this dish, then do it right. If not, don't present it as something special. $21 for this? Honestly, I felt CHEATED. What frustrated me most is that this restaurant clearly has potential. The decor is nice, ready for selfies and Instagram pictures; you can tell effort was put into the presentation of the space. But to me, it felt like more attention went into ambiance than into the food itself. My impression was that the restaurant is aimed more at people who are not very familiar with Peruvian food and may accept a more mediocre version of it. For someone who truly knows and loves Peruvian cuisine, this was disappointing. I've had much better Peruvian food in less polished places in New Jersey, especially in Paterson. The decor at Mixtura may be prettier, but the food I had there was, at best, low-end mediocre. I ate it because I was hungry and it was late, and I appreciate that they were open when I needed a meal. But I would not go back, even in the same situation again. If you are Peruvian or very familiar with authentic Peruvian food, this may not be the place for you. If you are simply craving something nearby and are not especially focused on authenticity or quality, then maybe it will work for you. But for me, this is a one-time visit only. Sorry, its a NO-GO for a second visit.

    Photos
    Selfie wall. Love the table cloth settings.
    Selfie wall. Love the table cloth settings.
    Sweet plantains
    Sweet plantains
    Menu

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    Puerto Plata Seafood Restaurant & Billiards

    Puerto Plata Seafood Restaurant & Billiards

    4.3
    (7 reviews)
    1.7 mi

    We went on a Tuesday. Waited about 5-10 mins for someone to acknowledge we were there. A waitress…read morecame and rolled her eyes at us, gave us an attitude and then sat us. Again we waited a good 15 mins for someone to come get our order. When the lady comes she asked if we were being helped, we said not at all and she said oh I will take it I guess since your waiter is busy. After that everything was okay I guess but service was horrible. Food was great shoutout to the chef. Drinks were mediocre. If it wasn't because we drove nearly two hours from Jersey, I would have left after nearly waiting 10 mins to be seated. At the end the server didn't add our food to the check. We were nice enough to point it out but she didn't even notice we have been to the one by the water and it's totally different. My girl is allergic to broccoli and said no vegetables, food still came with vegetables. We asked for bottle water with no ice and lemon. Brought the water with ice and no lemon. We wanted hookah no one ever offered the hookah. Ya tu sabe pero nada gracias a Dios la comida estuvo buena por la menos

    amazing service by our waitress! explained the whole menu, where it gave a load of options…read more the seafood boil was very filling and great! i hate that the cajun seasoning is extra by a lot but the normal one is just as delicious. the drinks sneak up on you as they taste like a slushy! a lot of celebrations going on here and the DJ had barely started when we were there. sadly did not get the chance to see the billiards

    Photos
    Interior by the stage
    Interior by the stage
    Puerto Plata Seafood Restaurant & Billiards
    Puerto Plata Seafood Restaurant & Billiards

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    Soul Of The Sea

    Soul Of The Sea

    2.9
    (24 reviews)
    3.0 mi

    I haven't been here in a while but I loved their platters. The food is usually pretty good (I would…read moreget the fried shrimp and flounder platter with fries). The service is usually decent, since the fish is made fresh be ready to wait at least 30 mins. The ambiance is more like pick up and go. There is no seating available.

    I was visiting Brooklyn and needed food, I looked up fish on yelp. It was like ennie mennie minnie…read moremoe. I chose Soul of the Sea after I viewed the menu. I called first to see if they are open because a lot of businesses closed due to COVID-19. Someone answered immediately and did in fact confirm that they were open. I informed them that I was coming by. When I arrived I announced that I called and placed my order. The person that took my order was very kind, friendly, and courteous. His customer service was fantastic. I ordered the fish sandwich and asked what kind of fish was on the sandwich, he directed me to the menu and said, whiting, do you see it under the section of fish sandwich. I did conquer. He told me the price and asked if that price was fine. I said yes and then ordered a carrot cake. His attitude compelled me to buy something as I was eager to support a mom and pop style restaurant. I told the person taking my order that I was passing through and needed to eat. He thanked me for stopping in. The interaction was wonderfully pleasant, the store clean and the staff was attentive. The person that came to the front of the business to sweep, greeted me and thanked me for stopping in. This is an A class, 5 star service restaurant when it comes to serving the customer. Enough about the interaction and now the food. The sandwich was proportioned with a decent amount that was not too filling. I'm used to pieces of fish that were too long for the bread. I am also very pleased that they gave me wheat bread instead of white. The carrot cake was surprisingly not too sweet as I didn't want nothing sweet sweet. Bravo guy's

    Photos
    New Number # 347-874-1164 : Sorry For the late update . Sea You Soon !
    New Number # 347-874-1164 : Sorry For the late update . Sea You Soon !
    Soul Of The Sea
    Menu

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    Menu

    Cap't Loui - cajun - Updated June 2026

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