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Wilton Manors, FL

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Candela Restaurant

4.3 (341 reviews)
Closed • Closed
Updated 2 months ago

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CANDELA RESTAURANT ATMOSPHERE

What's the vibe?
Intimate
Romantic
Moderate noise
Outdoor seating

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Recommended Reviews - Candela Restaurant

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chorizo al vino

second time to die for the place is so authentic as u see on video. the different plates i have tried so far is beyond 5 stars and 10/10

Amazing lunch menu very affordable and great service and food is excellent!!!!! can't wait to come for dinner!!!!!!
Eric W.

Amazing lunch fresh tasty and delicious and we all even got to meet the chef who is very down to earth and friendly and knowledgeable on all there wonderful wine & desserts we had we decided to try the flan it was pretty amazing !!! the caramel flan was so creamy and thick & Rich with a generous amount of lCarmel sauce ,my favorite can't wait until the next time we come back it will be for Dinner and Drinks and more wonderful desserts thank you ciao ciao

Roy F.

Lunch with friends here today. Parking is tight in this busy strip center but you will find a spot nearby. After moving from our original table which was right under the speakers and they did not reduce the volume, we found a table where we could have a conversation and catch up on everything while enjoying a meal together. I had the Roast Pork with Morros, aka Lechon Asado con Black beans mixed with rice. My roast pork was very good, moist with plenty of flavor. I found the beans and rice dry but my "gringo" doctoring with some vinegar brought them up to acceptable. Good catching up with friends who enjoyed their dishes this afternoon.

Robert S.

I had bookmarked this restaurant a while ago and finally got to try it for lunch. I made a reservation using Open Table and it was easy to park right in front of the restaurant around 1pm on a Wednesday. We had the restaurant mostly to ourselves, so we picked a table....soon after, they started playing music over the speakers and we had to move to a more quiet table. We had lunch with Roy and Julie...they had been here before. My husband and I picked from their lunch specials which were very fairly priced. I got the lamb shank which was very moist, well seasoned and big. My husband got the cerdo asado which was extremely salty...to the point that he could only eat less than half and had to get a box to bring home. The sides were good...I got the congri and ripe plantains and both were very well made. My husband's home fries were chunky and just average. Service was average, not overly attentive nor friendly, but not bad.

Gary F.

A friend of mine picked this place. Some body from ware he worked recommend this place to him for lunch. He had the paella, and he really enjoyed it, so he talked us into going there for dinner. It turned out to be an excellent choice. We started with the house bread and the fried yucca. Both were fantastic. Then for diner we we had a few different dishes. My fried and I had zarzuela (seafood stew). Its kind of like paella but without any rice. My daughter and my friend's wife had the paella for two. They got it without the chorizo sausage. It also came with a half liter a sangria. My daughter did not drink that, but my wife did. My wife had Paella De Mar. Its paella with seafood only. I got to try it and it was very good. Actually everything was very good, especially the service. I'm looking forward to eating here again.

Fried yucca

Pan con lechon, garbanzos with chorizo and fried yucca were super delicious. I hope to return soon and try other dishes.

Cod Croquettes
Robert C.

We had dinner here at 6:15pm on a Friday night and it was totally empty until 6:45pm. Not sure why because the food was amazing, the service was great & the atmosphere was really really nice. They have some common tapas items and a bunch of not so common tapas items and some really interesting entrees to try in the future. The portions for tapas are a bit larger than other places. I thought the pricing was really really good. The Sangria was delicious. This is one of the better tapas restaurants I've been to in SFL. We had some delicious bread done with garlic & olive oil, Patatas Bravas, chrizo & salchichon, stuffed Piquillo peppers with spinach, goat cheese, almonds & raisins, bruschetta with roasted peppers, artichokes & goat cheese & cod croquettes. Everything was so delicious.

Ordered a few of the tapas garbanzos con chorizo , gambas Al ajillo ect.. with a bottle of red wine found everything to be exquisite. Service was top-notch. The restaurant is well decorated where you can have a conversation and no one can hear you.

Outside the restaurant!
Autumn P.

This is a must go!! Everything we ordered was delicious, absolutely no complaints! The service was great and the tapas were the best I have ever had!! The sangria was also amazing and served in a pitcher! If you are in fort lauderdale, you must go here! You will be transported to spain!

Seafood Paella Negra

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I prefer this spot at Etapas.....better food, nice ambience and friendly. The paella made in the pan is the way must to be served

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Candela Restaurant Reviews in Other Languages

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Eatapas - Paella

Eatapas

4.3(584 reviews)
1.6 mi
•$$

Arrived for an early date night dinner around 6:15pm. FYI…read more- It is valet only...no charge gratuities only...at the end of your visit they hand you your keys and your walk to your own car...at least that is how it went for us. We had open table reservations so we were seated right away...the hostess was was very friendly as were our servers...we started with one guy but then we had another lady soon after. We ordered drinks to start...Pinot grigio for me and Corona for the hubby. We looked over the menu a bit and started off with 3 shareables..the eggplant with honey, shisito peppers and octopus gallega...The eggplant with honey was an interesting dish (in a good way) and very tasty...they peppers were good as well but my husband wasn't a fan of the octopus gallega. For the 2nd round, we ordered another round of drinks and then the pan con tumaca, manchego croquettes and octopus in garlic sauce. I loved the toast with tomato "jam" as well as the manchego croquettes...I would re-order both of these. My husband wasn't a fan of the octopus in garlic sauce as he felt it was a bit too salty. He also ordered another dish, the seafood salpicon and this dish he really loved! For dessert we opted for the crema catalana...similar to a creme brulee...it was good...I also had a latte which was a nice accomplishment to the dessert. After dinner we headed to their Hidden Speakeasy (behind the pantro door). In there we each had another drink to end the evening. They do have a food menu in there which was different from the restaurant. It would be fun to just come with a group of friends and chill for a while. All in all, a tasty meal and a fun date night!

This is a freestanding restaurant with lots of parking. It is decorated with a strong Spanish…read moreflair. There is live music in the evenings but we went on a Wednesday afternoon. There was one other table of patrons when we arrived, but we were the only people in the place until we left. The eatery offers lunch specials, but we went specifically for the half price paella (on Tuesdays and Wednesdays). We started with the pulpo ajillo appetizer, which is octopus in a red wine and garlic sauce. It was tender and delicious. For our paella we ordered the mixto version with chicken, shrimp, scallops, mussels, octopus, and squid. The squid melted in your mouth. The scallops were divine (even though they were the small bay scallops). Everything else in the paella was good, but I thought the rice was a bit too moist. Traditional paella should feature rice that is firm and not sticky. I even like the crispy crust that can form at the bottom. This paella did not feature either. We shared a creme brulee for dessert. It had thick caramelized sugar on top but the custard was very milky and not thick and creamy enough. Our meal for 1 appetizer, 1 paella at half price, 1 dessert, tax, a surcharge for using a credit card, and tip was $74. Service was impeccable.

Photos
Eatapas - Behind this door is a speak easy

Behind this door is a speak easy

Eatapas - Galician style octopus with potatoes

Galician style octopus with potatoes

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Violet’s & Zen’s - Upstairs being gorgeous

Violet’s & Zen’s

4.3(24 reviews)
0.8 mi•Wilton Manors

I was participating in Wilton, manors pride, parade, and after helping set up, found this location…read moreto stop in to cool down before the parade started. We went up to the rooftop and were able to order some drinks at the bar. The place has very cute decor and multiple different seating areas. We were very happy with the DJ. He was playing great music. We enjoyed ourselves so much that even after the parade we circled back for a few more drinks at this location. Needless to say it was a fun spot that we decided to come by twice! The bartender was a dream. He was very attentive and remembered our drinks. I would definitely be back if I'm in the area.

Newish Asian fusion bistro right in the heart of Wilton Manors. Aside from some minor first year…read morehiccups, it's pretty terrific all around. 5 star food: most of the food is loosely described as Asian tapas...more or less Asian fusion in small plates. Potato street hash was amazingly good, and flavored with a great combo of spices and unusual veggies. To test out the basic diner aspect we also got a BLT which was also very good. The only minor hiccups food wise were no coffee for brunch and no bread other than sourdough for the sandwich 4 star service: service was good and friendly. There was only one staffer on duty for the bar and all tables. Even though it was fairly empty, he seemed stretched a little thinly. 5 star ambience: the old one story Thai place that previously occupied the space has been replaced by a second story addition. The interior has been completely reworked and feels modern and slick. Upstairs an outdoor seating area is open to Wilton Drive below.

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Violet’s & Zen’s - Upstairs bar

Upstairs bar

Violet’s & Zen’s - More upstairs balcony

More upstairs balcony

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Revelry - Swordfish Skewers

Revelry

4.7(264 reviews)
5.0 mi
•$$

10/11/26- First time here at Revelry! Friends had recommended their famous Deviled Eggs and Bread…read morePudding! The only reason I came Sunday night was to see our favorite South Florida Entertainer "the extremely talented "Our Lady Averie"! I was greeted warmly by the staff and as a 71 year young window with her service do I was impressed! For all who maybe a bit intimidated I encourage you to definitely come and enjoy the vintage East/West Village/Soho New York vibe! Yes I'm born and raised in Manhattan and Greenwich Village! I loved everything especially the eclectic pieces of furniture etc! It's a comfortable 60's vibe! Of course I ordered the Deviled Eggs! They definitely exceeded my very high expectations! Like nothing I've ever had! Full of flavor and creamy texture and so much more! If nothing else go for the eggs! Next time I will order the Bread Pudding! Now to the entertainment! They were lucky to have one of the best singer/ songwriters in the State! She also performs at Cafe BVR in Lauderdale By The Sea on Saturday nights! She definitely has a following there! It was a great evening enjoying great food, great atmosphere, great service and the best Entertainment! I'm a definite fan of Revelry! I highly recommend!

IM UPDATING.... This is a sad downgrade. Have you ever…read morewanted to like something so bad that you are angry when they fail. Im sitting in here now... I ordered this meat and cheese tray. $30. Look at the pics. Horrible. It was thrown on a plate. One of the meats was so funky. I order charcuterie everywhere, even Publix. This was insulting to me and my wallet. Well, mix that with a medoicre rock band and I was ready to go. It seems like the quality sipped. I even purchased 2 cocktails. I guess they are saving money by putting in very little liquor. So...what waa a typical 3 to 4 star night, was a 2. I guess if yiu have 4 or 5 bad drinks yiu can skip past it all. But I stopped at work. I wasnt drunk enough to ignore the overall mediocrity. Towards the end..the band Retro Active, old rock, got better they had a rough start then got better by 1.5 hrs in. I just need to lower my expectations in rough times or head to the casino I guess. I love supporting local business, but a $30 waste of my time. Its not the money, it's the sloo, lack of effort on the plate. We had abour 8 meat slices, a few walnuts:n cranberries. Bye Felicia! Im home now...I left at intermission. I guess Im angry because they failed on the basics. I get that businesses are suffering due to their poor voting choices, war, gas, economy. But...I guess Im angry about the basics. Its easy to take lunch meat and cheese. We make it at home! So Im pissed that you would mash up bread on a grill, throw on some funky meat, and toss 3 cups on a plate: honey, some weird sauce and something elsem. Darn right Im mad. The owners or whoever is fronting this should go back to basics. Here is my next play..eat before I go. Buy one drink then bring my own drink in my purse, fill my cup with basic rum and coke lol. My partner was smart: buy a beer. Something they can't mess up. I even saw folks with cans of miller lol. Im over this dive. I guess everything changes and some places have no capacity to last and age well. I even didn't like their bingo. Overalll, go if you know the band. Get tipsy before you go! Just not worth more than $20 stay really. I use to love it a few years back. Even the burlesque was tired. My kid said. Some people cant hang it up. I guess this is one! For great drinks, go to Bar Betty, upstairs in Sunness. Go hit Chainbridge...best old fashioned, near Moon Pizza. Best pizza at moom with pinball attached. Amazing cocktails, same price! There are several places doing it right!

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Revelry - Revelry Lounge

Revelry Lounge

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Morning Ritual Brunch in Pompano Beach

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Patio Tapas and Beer - Montaditos.

Patio Tapas and Beer

4.6(595 reviews)
13.0 mi
•$$

I'd heard of this place over the years but had never made it over…read more My gal last week wanted to ditch out on the gym after work and do a happy hour. I agreed that sounded like an excellent idea. Patio Tapas and Beer was supposed to have a good happy hour 5pm-7pm so we went with that. Its located in a tough spot to get a parking spot in South Mizner area, but we got lucky and landed a spot right by the front door. They had just moved to this new location from nearby a few months ago. It still felt kinda new inside in a good way. There wasn't many people there when we arrived. We were able to easily get a couple spots at their nice oaken bar. There were a handful of friendly staff there that were quick with some wine and some of their happy hour Montaditos. We tried the sangria as well which they had a large container of on the bar. We tried the potatoes, duck breast, shrimp, and Jamon iberico and manchego. Everything was darn good, the iberico possibly the best. Oh, and the Spanish omelet was a nice bite as well. It was a nice happy hour; much better than going to the gym. We will have to stop in again soon. They had alot of different plates to try.

This is a great spot to enjoy some Spanish tapas and a drink, especially Sangria. This has been a…read moreBoca Raton staple for quite a while and they have a new location with better indoor and bar seating. They still have patio seating, which is smaller but slightly better views. Service is always good, attentive, and helpful. We usually come for happy hour to take advantage of their large menu of montaditos. I think they're all pretty good but our favorites are the piquillo relleno--a small, whole stuffed red pepper with goat cheese, the classic pan con tomate, churrasco, and cordero estofado. I would say those are the most flavorful ones and on our regular rotation. They also have an almond cake we always order that is imported from Spain. Served warm and à la mode, it has a little crusty edge and a very moist, dense crumb. Not too sweet. Sometimes they serve it drizzled with chocolate and I prefer it without.

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Patio Tapas and Beer - Exterior bathrooms

Exterior bathrooms

Patio Tapas and Beer - Assorted Montaditos

Assorted Montaditos

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Wine list

No Man's Land - Deviled Eggs and Caviar

No Man's Land

4.1(175 reviews)
2.3 mi

Sure, it's called "No Man's Land," but men are certainly welcome in this place! I went along with…read moresome friends, and I was welcomed just like everyone else. On my first visit, I checked out their Happy Hour on a recommendation from local friends. I was told the vibe was more of a speakeasy vibe, which I really like, so I was excited to try the place. When I got there, I learned that they feature reasonably-priced Happy Hour drinks and snacks each day from 5p to 7p. AND, on Fridays, they spotlight "$10 Old Fashioned Fridays," which, as you might guess, features *drum roll* $10 Old Fashioned cocktails! Lucky for me, my visit was on a Friday, so I took advantage of their Old Fashioned special. As for snacks, you can't go wrong with the truffle fries. These are super tasty!!! Equally tasty are the Pigs in a Blanket (they call them "Dough-Wrapped Doggies") and their Deviled Eggs (they call them "The Devil Went Down to Georgia"). Final Thoughts: Check out No Man's Land for happy hour!!! You'll be glad you did and will definitely want to return for more.

My boyfriend and I stopped into No Man's Land Parlor on an early Tuesday evening for drinks and…read moredessert, and it was such a fun little find. There was only one other couple tucked away in a back booth, so we grabbed seats at the gorgeous bar and got to watch our awesome bartender, Misty, mix up drinks. My boyfriend ordered an Old Fashioned, and I went with the "Ask Zoltar" for a sweet vodka drink, both were great. The churros were the perfect sweet treat to end the night, and of course we had to play the Zoltar machine before we left... so fun. Everything was super clean (including the bathrooms), and Misty gave excellent service, super friendly. We'll definitely be back!

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Candela Restaurant - spanish - Updated October 2026

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