This is an award winning craft butchers that offers an exceptional high quality range of products…read moreand really important advice on how to transform your table. BBQ's are a specialty - Ask for William or Hugh - They will guide your choice and give you expert advice on cooking and presentation. My family dines every week on their different offerings. My BBQ is totally dependent on their magnificent burgers,sausages,steaks,chops of all kinds and their chicken kebabs gluten Free are world beating. Call in for a chat - You will be back for their Free Range Turkey, Pork steaks and exquisite beef for roasting - This Master Craftsman is highly recommended A

Hugh Maguire is a Master Craft Butcher who has won the very highest awards in this sector at home…read moreand abroad. A key player in Boyne Valley food sector and supporting the Boyne Valley Enterprises. This exceptional high quality craftsman prepares and presents a full range of prepared high quality meat and poultry products for his customers. He specialises in providing top quality oven and grill ready,prepared meat and poultry products. His award winning sausages are world class. His BBQ food is a top 5 star rating and is highly popular for group and home BBQs. Try his burgers and kebabs of all types - The variety is exceptional. Try Maguire's specially prepared dishes ready for cooking. Maguire's will also provide advice and guidance on how to get the very best results for you and your family. Hugh and his team are there to help and advise you at Christmas or party time. They are especially keen on feedback from their customers. Gluten free prepared products also available. Call in for a chat with Caroline,Hugh and William Maguire. They are open 6days a week. Closed Sunday and Bank Holidays. Maguire's is just beside Tesco's and Insomnia. There are two award winning restaurants near by - Eatzen and Mancinis - Strongly recommend you ask for Maguire's produce in both. Best Craft Butcher in Ireland Ambrose

Best value butchers, high quality for an affordable price. Living a bodybuilders lifestyle I run…read morethrough dozens of chicken fillets weekly along with sirloin steaks which are all better than store bought for the price. The great value doesn't end there having spent €30 you are free to avail of the option to pick out some burgers of your choice or some eggs which in my case the eggs nevertheless amazing value for money. The staff are very friendly, knowledgeable and helpful I would definitely recommend!!!

The best around and has the awards in Ireland and the UK to prove it. Amazing cuts of meat and the…read moreknowledge of the staff is great, you will not get this experience at a supermarket so why bother.

A fantastic little one-man butcher shop just down the road from my family's home in Sandycove (a…read morestone's throw from the famous Forty Foot and James Joyce Tower of Ulysses fame). Tom used to make the most amazing Irish Breakfast Sausages (please don't call them "bangers" lol). But bureaucratic over-regulation has forced him to stop doing so and he now has to buy them form somewhere else. But everything else in his shop is hand butchered. The sort of place that is rapidly disappearing in modern Ireland. Support your local butcher! Sláinte!

This is like the good old family butcher. Tom is very helpful and is happy to do with meat and…read morepoultry what ever you want. Chicken is organic and the meat is grass fed and Tom cures his own rashers. He is a little more expensive but for taste and flavour he is well worth it if you want to eat better.

Butchers can be hit and miss, and I think it can be very subjective to say one is better than the…read moreother. That said, Mulcahy's is one of the good ones as far as I'm concerned. The product is what's important and Mulcahy's has always been great.

Best butcher around hands down. This is a craft butcher whereby Gerry and the team do their own…read moremeat..They get an entire pig in from a local farm and do all the cuts themselves. Most butchers get all their meat in a box from the same factory. Mulcahys make their own rashers, puddings, sausages and many other cuts--- you can taste the difference. Gerry is a world of knowledge and always had a thorough answer to my questions. I was glad to know he has roaster chickens sourced that are not GMO and don't use antibiotics. It's great to have a butcher who takes pride and has such exceptional quality.

Best butchers around the area for sure!i wouldn't buy me saturday mornin fry anyplace…read moreelse!sausage's are to die for!boys behind the counter always have a laugh with ya aswell!

'Hello there, I'm looking for some organic grass-fed beef'. The butcher gives me a strange,…read moresomewhat offended look. 'All our beef is grass-fed. So is our pork. And our chicken.' Well, the latter was obviously a joke but I loved it nonetheless and the fact that this place is so close to my house. All the meat here is Irish and from some lovely green island off the coast of some county I already forgot. For 3 rump steaks and 2 chicken breasts I paid a tenner and left happy and with a promise to return soon.

A butcher with fantastic deals and nice quality cuts…read more It's a local butcher and the shop itself isn't very big, but it's filled with meats, local eggs, sauces, etc. They have a lot of 20 and 15 euro deals, where you get like 1lb of mince, 4 chicken breasts, 2lbs of spuds, 4 chops of pork, and 6 wings. Or my favourite deal is where you get 6 chicken skewers (2 packages), 4 hamburgers, 4 large and seasoned sausages (yum), a package of wings, a package of drumsticks, thing of spuds, 2 lamb ribs, and some other chops for 20 euro. The quality is grand, service is friendly, and of course repeat business is remembered and appreciated. It is my understanding they also supply many of the local establishments with their meat needs.