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    Caleb & Broad

    4.1 (283 reviews)
    ModerateBars, American
    Open 3:00 pm - 1:00 am (Next day)

    Order Caleb & Broad Takeout or Delivery

    Caleb & Broad Photos

    CALEB & BROAD ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Caleb & Broad

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    Reviews With Photos

    House Margarita
    Taylor S.

    I spent the afternoon in Newport with Meg M the other day and we ended our day at Caleb & Broad. We sat at the bar and our server, Austin, was wonderful! He took great care of us and even showed us a picture of his dog (bonus points in my book.) I asked for his opinion on the least sweet margarita on the menu and he said he'd make me a house margarita, which was perfect! My friend got a delicious drink too, she likes the sweeter drinks, the menu has something for everyone. We did half price apps. My friend got the chicken parm dip which let me tell you... looked and smelled amazing. If I could eat cheese, I would have devoured it. I had the falafel bites and asked for the dip on the side. I'm picky with falafel and these were great. They were super flavorful and soft. My app, drink, and tip was $20!!! So inexpensive. Definitely coming back for happy hour. But the best part... while we were there a golden retriever, Maverick, tried to come in since the front gates were open for the patio. All the staff clearly knew him! It was so sweet! They brought him out bacon and a water bowl. He sat on the patio with his owner and then another regular customer came by with their dog and same thing! I love when restaurant patios are dog friendly and dog encouraged!

    #1 chicken sandwich and fries
    Steve C.

    Had lunch here and sat outside. The inside of the bar was a bit disheveled with various boxes of booze stacked throughout. Add the #1 chicken sandwich, which was good, but nothing noteworthy. Fries were good. Not the greatest place to sit outside as there are a lot of vagrants along with an unkept gas station across the street with people just milling about.

    Kimberley L.

    Warm and inviting. Staff is great. Large bar with friendly customers. Food is different and delicious. No parking good prices

    Why choose between a peanut butter or Oreo Mudslide when you can have both?
    Michael S.

    What a great discovery! Walking in and being greeted by the cool, eclectic, and sometimes weird (that is a term of endearment from me) decor set the visit off on the right foot. But it was the service and menu that made it memorable! I love an inventive menu, so I'd be happy to have tried a grilled cheese with blueberry thyme jam and pickle egg rolls even if they were just okay - except everything was delicious! When our server told me I didn't have to make the impossible choice of peanut butter OR Oreo Mudslide but that they could do both, well, that sealed it. (Also the best Mudslide I've ever had!)

    Daisy was awesome! It's rare to find good service. Especially in Newport! She really made me and my family feel super welcome. We love her!!! Also excited for the steak to be back. Super happy about the chicken parm app. Ambiance always great. I miss paper menus. DAISY ROCKS!!

    Daisy made the whole night worth it! She had a great attitude and amazing service. We always come here but she really made us feel special. We love her!! We love this restaurant and we love daisy!! Can't wait for the steak to be back!!

    short ribs
    Abbie D.

    I walked in and grabbed a seat at the bar on a monday afternoon, enjoyed the ambiance and the friendly staff. I ordered the lollipop chicken and the short ribs which were all delicious but huge portion sizes so I ended up having leftovers. Good spot for a casual meal, I plan on returning.

    Steak
    Rebecca C.

    On certain Mondays, all entrees are $12! This was honestly a great deal. The steak was cooked to a lovely medium rare, came over a bed of sweet potatoes mixed with other veggies, that matched the flavor profile well. The steak was tender, and came with a little seasoned butter too. The ribs were super tasty with a great sauce, fell right off the bone, and a great portion size. The ribs came with a Mediterranean couscous, which didn't match the sauce on the ribs at all, and was a bit acidic. The zucchini and squash were a great touch but also didn't really go with the ribs. Chicken lollipops were dry, was expecting more curry. Restaurant was definitely busy, mostly locals. Service was mediocre, but could be attributed to the fact that they were busy! Full bar available, with drinks in cans offered. Restaurant is a little on the smaller side, but cozy environment for sure.

    Incredible breakfast burrito - Short Rib Burrito! So yummy and flavorful.

    Food was very good! Wasn't crowded on a Sunday morning. Not pictured but had a Blueberry Pancake espresso martini that was so frothy and amazing. I want it every morning

    Captain Joe, Courtney, and the gang!
    Christian D.

    I brought my Dad in to celebrate his 83rd birthday and Courtney and the entire team were fantastic to him! I thought the food was great, especially the chorizo soup! Dad says he had a great time and ins in love with Courtney

    Sick art.
    Alexandria B.

    My good friend Edson brought me to Caleb and Broad. Within 10 minutes I felt the cool vibe from the art on the walls and the people, especially Courtney who has the most vibrant, friendly personality. She turned my whole night around with hugs and sass. I will definitely be back. I get west coast chill vibes at this establishment and I love it.

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    2 months ago

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    Jennifer W.

    Thank you, We look forward to seeing you again soon!

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    5 months ago

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    Jennifer W.

    Thank you very much. Hope to see you again soon.

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    21 days ago

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    Jennifer W.

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    19 days ago

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    8 months ago

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    7 months ago

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    Jennifer W.

    Thank you ! Look forward to seeing you again soon.

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    8 months ago

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    4 months ago

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    4 months ago

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    9 months ago

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    6 months ago

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    Jennifer W.

    Very happy that everything was great . Hope to see you soon.

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    1 year ago

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    1 year ago

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    11 months ago

    Our server Jordan was very pleasant. The service was quick and friendly. Food was all well prepared and tasty.

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    1 year ago

    Very good food on top of great service at the bar. Fun and casual spot a short walk from Thames. Will definitely be back.

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    2 years ago

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    8 months ago

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    Jennifer W.

    Thank you . Looking forward to your next visit !

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    8 months ago

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    1 year ago

    The pineapple jalapeño margarita is fantastic! We also enjoyed the Korean ribs, chicken lollipops, dumplings, and virtual street corn tacos.

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    2 years ago

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    Page 1 of 8

    Ask the Community - Caleb & Broad

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    We just had another fabulous dinner at Brick Alley Pub & Restaurant--our second time dining here…read moresince last fall, and it was just as wonderful as we remembered. We arrived a little early for our 4:00 p.m. reservation, and the place was already packed. While we waited by the bar, a very nice waitress took our drink order--a lemon drop martini, beautifully crafted, well-balanced, and pleasantly strong. We were seated shortly after and, of course, ordered another. (Both times, I took several sips before remembering to take a photo!) Our waitress, Mikela, was truly lovely--sincere, sweet, and very courteous. She was attentive throughout the meal without ever being intrusive, which made the experience feel relaxed and effortless. At the end, I told her I wished I could give her 6 stars, but Yelp only allows 5. For dinner, we both ordered the seared rare ahi tuna steak. I had mine with garlic bread, while my husband chose mashed potatoes. I also added the $9.95 salad buffet, which is such a great deal--you definitely won't leave hungry. I especially love their buffet-style salad bar, which offers nearly every option one could want. Both of our ahi tuna steaks were fantastic--fresh, flavorful, and perfectly prepared. Once again, I dug into my tuna before remembering to take a photo! We finished the meal with a cheesecake to share--another delicious ending to a wonderful dinner. We're already planning our next visit--there are still so many dishes and drinks we'd love to try.

    The selection offered on their menu was excellent, and our server, Melanie, was just as great. She…read moreprovided a wonderful dining experience for our group. We were a party of seven, including three kids, and didn't even need a separate kids' menu--the options worked perfectly for everyone. The only drawback was the reservation experience. When we called ahead, we were told they were fully booked, yet when we walked in, there were multiple empty tables and we were seated promptly. That part was a bit odd.

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    The ambience is very nice in here & I got sat right away. The wine menu was confusing because when…read moreI asked the waitress about the white wines per glass she said only 3 were available. She was nice enough to let me try them and I chose the Trevino which was very good and paired great with my food. The bread was nothing special but solid and the high quality olive oil made up for it. For my main I got the chicken milanese and it was divine. I loved the vinaigrette on top perfectly acidic and vinegary. It cut though the oil and heaviness of the breading which was perfectly salted by the way. The arugula bean salad was sooo good and created such a well balanced meal. The one thing I will say is I believe their fryer does fish and chicken bc my chicken had a slight ocean taste but since I like fish I was not bothered but non fish people beware!

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    Bar ‘Cino - Super nice birthday card!

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    Was a really nice place to visit the staff was nice. The food was decent. They had an amazing salad…read morebar at the ambience was cute. Definitely a place to go eat if you're looking for a quick bite

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    The Mooring Seafood Kitchen & Bar - The tuna poke is delicious starter!!

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    Food: 3/4 stars For drinks we got a white mimosa, which we…read moredon't like cause it tasted like there's syrup in it. For appetizers we got four oysters and two clams, which tasted okay, just regular raw bar items. We also got a salad, the portion was a bit small but tasted good. For entree, we got a seafood pasta for $38 and a sole Milanese for $28. The seafood pasta comes with four shrimps and four scallops, so I would say the portion was good for the price. We liked the sauce but the texture of the shrimp seemed off it's a bit crunchy. Our server recommended the fish and it was good. Service: 5 stars Our server was nice and welcoming. The manager came by and greeted our table as well. We didn't expect this level of service at a tourist restaurant. Ambiance: 5 stars

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    Giusto Newport - Black bass crudo: aguachile negro, onion .

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    4.2(346 reviews)
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    SPECTACULAR! 4th year in a row here during the conference we go to for our continued medical…read moreeducation credits. I think this place should have 5 star rating! Every time we come here the service is excellent and the food is amazing. This is what we come for right? Outstanding food and service! This year was no different than the other years and I love how the menu continues to evolve and change and everything that comes to life from the menu to the table is well thought out and bursting with harmonious blends of flavor. The presentation is gorgeous too! Plating is also important and they nail it! Okay let's gooooo! Come join our dining experience! We tried a bit of everything! We loved every bit of it. I'll mention my faves but that doesn't take away how hard it was to choose a fave! Everything was DELICIOUS ! Raw bar: Jamestown oysters . We had 10. We can't get enough east coast oysters. We live in the west side and I cannot say enough how much better oysters are on east coast! Slurp ! Mmm! Snacks: 1. Shartner's Farm Carrots: pea green pesto, pine nut, n'duja . If you're a meat, potato and pasta person and try to avoid your veggies, don't do that here. GET IT! It's such a great melody of textures and flavors that pair well. It doesn't feel like you are eating carrots and regardless it's a very dressed up bougie delicious carrot plate ! Mmmm . One of my faves out of the snacks. 2. Narragansett Creamery Burrata: green strawberry, speck, basil. Creamy, vibrant and just delicious Pasta: only had room in our tummies for 1 but every year we try different pastas and never disappoints. This year no exception. Maltagliati- hopkins southdowns lamb sugo, swiss chard, harissa, umbrian chickpea. Excellent! Pasta was perfect texture and consistency!! Little touch of spice from harissa which I loved (not overpowering). The Swiss chard was cooked to a crispy texture which I loved. I was a bit nervous about the lamb because it really can vary from place to place. However, I should have known better being from here they cooked/braised it to perfection: melt in your mouth type of soft and no weird or gamey taste. Definitely delicious pasta I recommend. Plates: 1. Duck Leg Confit- japanese turnip, spigariello kale, huckleberry conserva, duck jus. Personally my faves of the two plates but both delicious. The crispy skin from the duck and tender flavorful duck meat was just to die for. Loooooved. Plus the turnips and the amazing huckleberry conserva! Thinking about it makes my mouth water. So so good. 2. Beef Short Rib-swiss chard erbazzone, sunchoke, hazelnut. Loved it. Tasty as expected. Great flavor and tender. Dessert: 1. Olive Oil Cake- strawberry, rosé, lime curd, basil gelato. Wow! Oh wow! I'm so happy this time around they have some cake options. I love olive oil cake and now to pair with a basil gelato sounds insane right? Holy cow! Soooo good! Not what I was expecting. Strawberry, rose, lime and basil gelato flavor all work well together in this dessert. My fave dessert of the night! TRY IT! 2. Cookies N' cream: narragansett creamery ricotta, chocolate biscotti- yummy! Tasted like an elevated cookies and cream ! We loved our experience! Hopefully when you visit here, you can enjoy it as much as we do year after year. I absolutely love this place. Food is beyond excellent and is a place you have to stop by and visit while in Newport.

    We waited 50 minutes for our pasta to come out (and were still waiting for the rest of our orders)…read more-- not exactly the experience you want for an anniversary dinner with two babies. That's a long time to keep little ones entertained. The staff offered an "apology" cheese ball, which ended up becoming our son's dinner while we kept waiting for his pasta. They also gave us two extra shrimp cocktails as an apology -- woah! A friend had highly recommended this place, but unfortunately, our experience was a real disappointment. I won't be coming back again.

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    Caleb & Broad - bars - Updated May 2026

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