This is my third time going and I have to say I finally got the right desert the third time…read more Shared pics from all 3. Hands down the best thing to try is the mango (so flavorful and some parts feel cold like ice cream) and I also really liked the pistachio. Cloud is safe, Not too sweet and it's soft mousse. Yuzu (the flower dessert) had a hard rice cake under it which I was not a fan on. Everytime I have gone, the lien move pretty fast. Seating is whatever table you can find. So have one person place the order while the other scouts for a seat.

Why had I not heard of this place before!?? Stumbled upon it in Manhattan and was blown away by the…read moredelicious, crispy and flavorful croissants. Pricey like any other pastry shop in NYC Best bite: truffle suisse croissant Runner up: garlic butter croissant Wouldn't get again: coconut bun Service was quick. A bite that they don't have coffee, only espresso. About 10 two-top tables inside

went on a Late Sunday afternoon to pick up some pastries & sweets…read more Such a magical NY fixture !! .. we got a 6in NY Cheesecake, vanilla Lobster tail, a mini carrot cake & a mini Millifoglia .. the cream inside of the lobster tail & the millifoglia was amazing .. I loooved these sweets so much even though I hate powdered sugar !! the worker was very kind, patient and helpful ... It was very busy in the front with many people coming in for sweets of their own we did to Go but they also have seats in the back where you are waited on !!

They ha lot of desserts available and surrounded by old world charm they have earned for years!…read more It's good for stopping by to have some coffee or hot chocolate some with alcohol in it and an array of Italian desserts. My favorite is aluminum. It has pistachio layer and the center with cherries and and a cream frosting outside. The size is also just enough for me. They also have my favorite Pinole nuts. Two things I love in this place. It is also across the bus stop on First Avenue. Or half a block down from Second Avenue if coming from the north.

My friends and I randomly stumbled upon this bakery while looking for a sweet treat, and we were so…read morepleasantly surprised! The espresso was delicious and made with love. They had the viral fruit pastries we've been seeing everywhere, and they were just as good as they look, fresh and just the right amount of sweetness. The bakery itself is so cute. It has the coziest, charming vibe with beautiful displays and such a welcoming atmosphere. You can tell a lot of love goes into the space. And the woman who helped my friends was sooo sweet and kind, which made the experience even better. Great treats and great service! we'll definitely be back!

I've always wanted to try this donut every time I walked by, but is it worth $6.50?…read more Well I gave it a try today, the answer was easy! Unfortunately, the answer is NO, not worth the $6.50, maybe worth half the price. The chocolate flavor is barely there, almost nonexistent. In other words, the glaze was only for show. There is too much dough, and the glaze was paper thin, seriously!!

We ordered with Cathy/Minnie's Bake Shop for a corporate birthday as we have many nut allergies in…read morethe office, and we were blown away with the quick service, taste of the cake, and how great it looked. They were able to deliver it to us when needed, and the fact that they guaranteed a nut-free cake was huge for us. We got the 8" Big Minnie cake and it was plenty for 15-20 people. We will definitely be ordering again.

LOVE LOVE LOVE Cathy and this bake shoppe. Ordered a decadent chocolate cake for a corporate 30th…read moreanniversary. Cake was gorgeous and delicious!

Tasty! We got hazelnut cake at 12. Yes not cheap, but you CANNOT EAT IT alone. So it's worth it…read more We also had most famous chocolate cookie at 5 when they just baked and served warm. It's good but we feel hazelnut cake was more tasty. Impressive cakes. Only 4 stand high chairs. Not c9ffee shop. More like a place to grab or take out.

Chased the viral trend here. Good! Not amazing. The croissant bread is very crumbly and butter and…read moreso good. But everything inside was just ok. I did like the dipping sauce a lot though. My 3s are just average and I'd say what this is. Not crazy but not bad in any way. It just didn't really measure to the hype. But a great breakfast sandwich and I did enjoy it.

Great coffee and sandwiches. Small space for eating but it's fast and simple…read more Really good sausage egg and cheese. Their baked goods are also top notch, but could use more sugar. Their house made hot sauce is delish!

Sometimes a plain, room temperature English muffin is not going to do it for breakfast. Today was…read moreone of those days that I need subsistence to get me through the morning. Something with eggs, and meat, and a hot beverage as winter is fast approaching. Anything else would do fine, but the first two were an absolute must. Daily Provisions fulfilled those obligations. Though pricey, and probably why I will not return, they make one tasty breakfast sandwich. It might even outdo Panera! If only I could see how it is made rather than just wrapped and packaged for me, with me assuming they just took a pre-packaged sandwich and heated it up. I really hope they do not do that. The taste of it tells me they do not, but I have to surmise. I also got a hot chocolate, which is super rich. It is not super hot, but if you are not careful you could have an accident on the sidewalk because of the milk they use. Drink it slow and steady. Or pace yourself between sips. Do not let the body recognize this is full of the things that make bowel movements happen. Thankfully, I held my ground. They also sell crullers. I love a good cruller. Choux pastry donuts full of rich flavor, without all the density of an actual donut. This one may be too rich. It is also quite expensive. Nearby Donut Pub does a better job with them. I had to be careful eating this. Being careful and knowing how much it cost to get a breakfast here are what keep it a three star review. However, their offerings will keep you out of the cold and give you strengths on days you need to be picked up.

Highly recommend this place!…read more They have a delicious chai latte and their croissants are to die for! They have plenty of bakery bites that are all good. The fresh food like sandwiches are all vegetarian / pescatarian.

Great coffee, delicious pastries and friendly baristas. I love when coffee shops offer pistachio…read moremilk! The pistachio milk cappuccino was delish.

I ordered ahead of time since there was a bit of a line and the store was on the smaller side. Got…read moremy cookie right away when I came into pick it up. Guys... I will say that I didn't think I would like this cookie at all since usually I like thinner crunchier cookies. But holy cow!! I was blown away by the crispy edges and the interior wasn't too soft gooey either. The chocolate and walnuts added to the cookie enhanced the flavor even more! For such a big cookie the middle was cooked perfectly. Very chunky and sizable cookie too so I ate it throughout the day rather than one sitting!!

The service was excellent; everyone in there was so friendly! I got to warm up a few of the cookies…read moreI ordered and WOW. They are on the thicker side yet so incredibly soft on the inside and have a perfect crisp on the outer edges, top, and bottom!! Demitri was so kind and accommodated for my complicated and long order! I definitely recommend the Dark Chocolate Chip Cookie, it was so rich in flavor! The Walnut Chocolate Chip Cookie was not too sweet as the walnuts were the perfect balance! I think this is for people who are not too big on chocolate chips in their cookie. The Coconut Caramel cookie reminded me of a Samoa! You can taste all the coconut in the cookie and it was delicious! The Sticky Bun was so soft as well! 10/10!

If you've been searching for a real baguette in NYC since the Maison Kayser days, your search ends…read morehere. Getting a fresh loaf used to be my husband's morning tradition, and we've been disappointed for years--until we found Bread Story. The owner, Yann Ledoux, was the executive baker for Eric Kayser USA, and he has kept that legendary tradition alive. The best part? They open early, so you can actually get a warm, fresh-from-the-oven baguette to start your day for $3.50. It has that perfect, shatteringly crisp crust and airy interior that made Kayser the gold standard. It's such a relief to have an authentic French boulangerie back in the neighborhood that focuses on the craft rather than the 'scene.' If you miss the old Kayser loaves, go see Yann early in the morning--it's the real deal.

Bread Story is decorated with all kinds of pink goodies for…read moreValentine's Day. Despite the frigid weather there were plenty of customers eating inside or buying pastries and sandwiches. I had gone in for two small Viennoise that I am fond of. I did see pink heart shaped macarons and heart shaped croissants best eaten quickly before they deflate. Karla helped me as she often does and it's always nice to see her.

La Cabra is what my ideal coffee shop would be. Clean lines, a nice vibe/energy the moment you walk…read morein, and I love their focus on the details. The baristas helpful, cool and not pretentious. The coffee has to be so good otherwise (and for some people maybe they do) the pastries would steal the show. My wife and I split a chocolate croissant and the Cardamom Pastry (amazing!). I love a place that cares about all the details and quality, not just presentation. Sadly I only got over here for one day of my trip to NYC but they have a seriously good coffee line-up and will be a must visit for all future trips.

This review is solely for the pastries I tried at La Cabra…read more There's always a line out the door, so expect to wait at least a good 15-20mins.. I didn't mind waiting as i've heard such great things about their pastries. Although, I didnt try the cardamom one- I was still underwhelmed. Good flavors that could have been great if they kept the pastries warm intheir display or warmed them up before giving them to you. I waited in line for cold pastries.. not worth it to me, unless you're the first one at the door when they open.