Great service as well as food. I looked through the entire Lexington market and chose to eat here…read morebecause their food looked the most appetizing. The owner was friendly and offered me samples. I got the medium platter with lo mein, veggies, and jalapeño and orange chicken for about $6. The box was packed and I had half of the food left over. Great taste and value. Also, they wrapped the boxes in Saran wrap to prevent leaks, clever idea, kudos!

Me and my mom tried it for the first time today best chinese food ive ever tasted and amazing…read morecustomer service i recommend anyone to this place

I had the Japan Steak..... more than I expected it had too much additional salt and pepper outside…read moreof the ingredients added to the potato everything was just too much too much hots I love hots too much cheese and I love cheese it was very greasy due to the abundance of ingredients added to it which took away from the star of the show which is the potato, but it smelled divine and I didn't like the gristle on the steak I think that should have been trimmed honestly, but a great concept they must be doing OK they've been there since 2013 but this is just something constructive I like to see people doing good things gonna take it home and kind of doctor it up and I think it's gonna be OK.

I have purchased from this establishment several times for my wife and she has enjoyed the food. On…read moreJune 30th my wife wanted to try something different. The customer service of two young ladies that were working there was absolutely disgraceful. The standard for customer service has spiked drastically and we should not have to accept that as a norm. Unfortunately I will not recommend this place to anyone nor will I visit there again. I have always liked to support black owned businesses. The customer must step up.

It's a takeout place. It looks very clean. The service was good. The people offered good…read moresuggestions. The food good for Maryland,m. Nothing to make a great trip for, but if you're in the area, I would stop by.

They used imitation scallops.i don't remember seeing any information that they used fake seafood at…read morea seafood plac

Always one of my favorites places for Curry Chicken!! The Jamaican chicken patties are great also!!read more

On Friday, October 3rd 2025, ordered a large curry chicken and brown stew chicken plate, both with…read morerice & peas and cabbage with a side of plantains from the 512 Pennsylvania Ave, Baltimore, MD 21201 location. They didn't have jerk chicken. Portions were huge! More then expected. Everything was tasty, we didn't have any complaints. Not sure what's happening with inside of the restaurant, but they were serving from the food truck. Online is saying it's closed, but I took a chance and drove up there to see for myself and they were in the food truck. So they are definitely open!

wow. a Lot of food for a really good price. the wonton soup was $6.85.. i have never seen this many…read morewontons in one soup. the soup was also sooo good. the dumplings are amazing and the sauce is perfff. i doo reccomend adding chili oil. the fried rice is well seasoned with a good amount of chicken throughout. 11/10

I haven't tried it out yet but my son likes their food he had the shrimp egg foo youngread more

It would be nice if they had an actual website for pricing! Overall the food is delicious and the…read morestaff is very nice.

Came here to get some chitterlings, you read that right, pig's intestines. Angie's was once located…read morein the "old" section of Lexington Market, right across the street from where the "new" Lexington Market is located. It is now on the street across from the old location. I read that their chitterlings were good and I was in the area, so I decided to find out for myself. Upon entering, I was met with a heated glass case which had the chitterlings, along with the hog maws (that would be pig's stomach), in addition to side items such as candied sweet potatoes and collard greens. The ambiance was of a traditional carry-out, but on a slow day ( I went on a Saturday late afternoon). I saw the pricing for the chitterlings and hog maws and was taken aback: the small round deli container that hold 1/4 pound of food was going for $15 with prices only increasing as the deli container sizes did. I had to remind myself, as a connoisseur of chitterlings and hog maws from my extensive family history of preparing such soul food delicacies, that it takes an awful long time to clean those pig intestines and stomach, I mean HOURS to remove the waste and grit followed by extensive rinsing to make sure none of that ilk remains. So I took one for the team and got the $15 container of chitterlings, along with the same size container of sweet potatoes. I doused them in hot sauce that was provided. The ladies were on the grill cooking an insane amount of scrapple, another home favorite that I enjoy. The pleasant gentleman that assisted me said that they are open for breakfast Monday-Sat beginning at 6a. I may have to stop by... Once home, I got into those chitterlings fast: they were cooked well, with NO grit, and had a vinegary flavor that was enhanced by the hot sauce. They were GOOD. The sweet potatoes were whipped, but as I tasted them, they were missing something. I whipped out my nutmeg and cinnamon and with a few shakes of each, the sweet potatoes were just as they should be. Angi's also sells pig's feet, subs, sandwiches, and fish. All in all, a good place to grab some chitterlings, hog maws, pig's feet, and other soul food-themed items. Will definitely be back to try the hog maws and to grab a scrapple sandwich for breakfast.

This is a great korean restaurant stall. Great stuff, cash…read moreonly, awesome fast korean food. OK oriental is situated near the seating area of the market. Doesn't have a menu. I wish it did ..i'm sure that turns new people off. But don't be afraid. People obviously haven't been too afraid because around 12 there's a constant line. Specialty is simplicity. Nice Marinaded korean teriyaki chicken is continually kissing the grill. For $6.50 ($7.00 w tax) you get your choice of meat (teriyaki chicken or krn fried chicken (also amazing)) over a big portion of rice/couple of korean noodles like chap chae or chinese lo mein, and I believe they have fried rice(not sure about this) + two sides (assorted veggies such as kimchi, broccoli florets +carrots, green beans (tossed in sesame oil and sesame seeds), boiled bean sprouts (tossed in sesame oil/seeds), and other specialties on different days. you can get a sweet and spicy hot pepper past over your chicken too ...works really well (it's not too spicy, it's a perfect combo) it's about .25 or .50 cents I believe. it's actually a fairly healthy meal (except for the amount) I usually try to split this meal into two meals...that's how much she (the owner) gives you. Because i'm huge eater, and the chicken is so tender, adn the whole meal is just balanced well, I end up eating the whole thing ... then I go into a food coma. All of this stuff is very korean, reminds of simple teriyaki restaurants that my family friend's parents own ...still haven't found one like this in baltimore. *In terms of service, the korean lady is grinding. She's very nice especially if you talk korean (obviously because she speaks that better than english), and the other workers are nice as well ...but around the busy times (whether they have a long customer line or have to prepare for the lunch rush), they're grindin' so it's understandable if they seem chaotic and sporadic at times. Still overall very quick. If you look at my post about the restaurant ajumma, you'll notice the difference. This is what I want from a so called korean " fast food" joint. OK Oriental is more flavorful, distinct clean flavors, each element (rice, veggies, meat) work well together, and is much cheaper than most other korean "fast food" joints around baltimore. The lady reminds me of my mom, just grindin ..she has to be in her 50s pushing 60 1st generation korean ... We should tell her to open a store foreal. She's working way too hard .in that small cramped space.

They've recently switched to a self serve style and charge by the pound. They have also added a…read morecouple more food items. I was a little skeptical at first, but you can still get a decent amount for a decent price. Previously it was about $7 for either white rice, fried rice, or noodles + a meat + 2 sides. The portions were generous and the take out container was packed to the brim. If this review was written 2 months ago, they would have 5 stars for this old format. From all the different protein options, the grilled chicken is my good to. Its simple and flavorful. I have had the seafood a couple times and once it did taste a little off. Since then I've stuck to the chicken. They have an assortment of vegetables which is key with all the carbs and protein you're packing in. The sprouts, green beans, carrots/broccoli, are all solid bets. Still my go to place for food in the area.

On Friday, October 3rd 2025, ordered a large curry chicken and brown stew chicken plate, both with…read morerice & peas and cabbage with a side of plantains. They didn't have jerk chicken. Portions were huge! More then expected. Everything was tasty, we didn't have any complaints. Not sure what's happening with inside of the restaurant, but they were serving from the food truck. Online is saying it's closed, but I took a chance and drove up there to see for myself and they were in the food truck. So they are definitely open!

This place was recommended by my sister who said the food was good and inexpensive…read more The place is located across from the Westside Shopping Center on Frederick Avenue in West Baltimore. The place used to be a Chinese restaurant and market. The place is old and has that old Chinese take a way vibe. No tables to eat at so this is take a way only. The menu is posted on the wall in back of the order taker. Service was fast to order. I ordered the medium curry chicken. Also an order of jerk chicken. Sides, you select two, they were out of rice and peas so I just got double collard greens. They had my order ready quickly. I will as surprised with the promptness of the order. The curry chicken is Jamaican style. Portion was not bad. It had a lot of bones but it was acceptable because with this dish it is to be expected. The flavor of the curry was good but average at best. Nothing to have a parade about. The collard greens were chopped. Seasoned with salt and pepper. It was taste but better than most but not canned greens either. The jerk chicken I liked the flavor of the chicken. Not sure how they prepared it I didn't see a grill but it was good. They should have given me a small container of jerk sauce to poor on my chicken as well. All told I would recommend the restaurant if you need a quick fix of Jamaican style food.