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    Cajun Boilers

    3.0 (2 reviews)
    Closed 11:00 am - 7:00 pm

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    5 years ago

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    3 years ago

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    Geaux Fish Market

    Geaux Fish Market

    4.8
    (6 reviews)
    11.7 mi

    Geaux Fish Market…read more 9958 Burbank Dr, Baton Rouge, LA 70810 #tonylameats This was my 1st time pulling up to @Geaux Fish Market and I'm not gonna lie, this concept is Brilliant! You can literally pick your out fish and have them cook it right there. Like how fresher can it get?? I chose the Louisiana Red Snapper since it's one of my favorite fish to eat. I had to go crazy with it: * Fried Seafood Sampler: Fresh-cut US catfish, jumbo shrimp, and Louisiana oysters. That catfish?? It's easily the meatiest I've ever had; crispy on the outside and juicy on the inside. * Louisiana Red Snapper this was my "foodie victim" but man, it was super tender, light crisp, just melts when you bite into it. Lowkey, it's one those hole-in-the-wall spots you don't expect to hit like this but it does, on a whole another level. I'll definitely be back. Tonylameats Approved #batonrougeeats #geauxfishmarket #seafoodlover #supportlocal

    I loved everything about my visit! I wanted to try the fried fish and a grilled one and Geaux Fish…read moredid not disappoint. What I liked the most about going there to pick up my food was the cleanliness and the customer service. I loved loved loved the flavor of the fried red snapper. 10/10. And while I did think the grilled fish was good, it wasn't as seasoned as the fried one. I think the side worth getting is definitely the yellow rice. You should definitely check them out if youre looking for a place to buy fresh fish to cook at home also.

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    Grilled
    Grilled
    Geaux Fish Market
    Geaux Fish Market

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    J & G Seafood

    J & G Seafood

    3.0
    (2 reviews)
    3.4 mi

    Well I was a little disappointed to not be able to see familiar faces & my crawfish weren't as…read moreflavorful as my snow crabs ( I'm sure they just needed to soak more but so many people waiting the guy working today just started filling orders) if it were me I would have said crawfish will be ready in 20 minutes I would have given them more time to soak up all the great flavor and not rush them out of the pot. I was excited to see that the store has greatly expanded since my last visit so many years ago and they had Big Shot Pineapple in stock *Yesss*!!! Bummed I didnt get banana now & laters only 4 banana laffy taffy. Gotta keep the good flavors fully stocked. Well everything else was great the snow crabs, pickled pig lip and of course they always have the best prices around town!! My aunt was trying to tell me about a new place she has been to but when it comes to boiled seafood it's too expensive to play around giving 'mnew places "a try" naw I need to know before hand that they are on point so G & J; J & G whichever they are known as these days is my go to for now... I'm looking forward to visiting again this crawfish season I'm certain I'll take a trip to Louisiana next month and this place is on my list to stop!! It should be on your list also. p.s. dont let the long line of customers rush the crawfish out of the most important phase Soak!!

    I bought what I thought was live shrimp there. They were quick frozen and said they came that way…read more Yes right. Took them home and boiled them but couldn't even peel them. They must have been old or something. Never again.

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    J & G Seafood
    Hot crawfish
    Hot crawfish
    J & G Seafood

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    Creole kitchen

    Creole kitchen

    3.4
    (5 reviews)
    5.4 mi

    Still my favorite place to eat. I eat here at least 3 times a week. At least. Don't judge me. It's…read morethe same price as buying groceries. They just save me time and a mess to clean. service is always great. Food is fantastic.

    Stay clear of this place! I don't foresee them staying in business very long at all after what I…read morehave seen and heard from my fellow local residents. One afternoon, I was passing by this place, but I didn't have time to stop in and check it out. A day or two later, I went online and began to look up reviews. The reviews that I found were mixed, which sort of surprised me, because the things I had heard from a couple of my fellow local residence, were not very positive to say the least. But we kind of thought maybe that was due to the fact that the restaurant was fairly new, and I wanted to give them the benefit of the doubt, as I always like to support local businesses. A few days later, I passed by the restaurant around 5:30 to 6, which should have been peak dinner hour. I was the only one in the restaurant. They do not have any signage showing their restaurant items, nor do they have any standard restaurant menu's. There was a middle aged gentleman, sitting at one of the tables, looking at his phone, and I realized he was probably the owner, or at least one of the owners. He looked like he did not even want to get up to serve me. I decided then and there I was not going to order, but I did want to check things out. I asked him about menus and he said all he had was two paper printed menu items, without the prices, taped down to the countertop! Once again, no prices were listed! On items that were unavailable, having been either sold out, or never even cooked that particular day, there was actually a black mark through that item. I asked him if he had a copy of the menu that he could give me and a couple of extras for some neighbors. I was going to ask him if he had one that included the prices, but before I could say anything, he rudely said that they don't have any copies. I was going to ask him if I could take a photo of the items, but then I figured what good would that do? If the prices were not even listed, and the same items were not available each day. Also, I have been at restaurants where I have asked for a takeout menu, and they said they didn't have one, but would be glad to either print one out, or make a copy to give me. But I have never been at a restaurant that did not include any prices! I actually think this is the first time I have ever done a review on a restaurant without having actually eaten at the restaurant. But I felt strongly that people needed to be warned before they make a drive unnecessarily. I thought that the fact that there were no customers at a time that should have been peak dinner hours, should have been a red flag to begin with.

    Photos
    Whole fried catfish
    Whole fried catfish
    Yams and mustard greens
    Yams and mustard greens
    Interior

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    Interior

    Cajun Boilers - seafoodmarkets - Updated July 2026

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