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    Cafe Emilia

    3.9 (197 reviews)
    ModerateItalian
    Closed 11:30 am - 10:00 pm

    Order Cafe Emilia Takeout or Delivery

    Cafe Emilia Photos

    CAFE EMILIA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Good for groups
    Good for kids

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    Recommended Reviews - Cafe Emilia

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    Reviews With Photos

    Veal Chop
    Carl H.

    I'm disappointed in myself for driving past this restaurant several times and not realizing what I was missing. You enter a modest, warm and inviting space and you are greeted by their professional and friendly staff. They have a specialty cocktail menu with amazing choices that you just don't see in your local spots. And they do the classics perfectly, the Espresso Martini was silky, creamy and full of flavor. The service and the pacing of the evening was perfect. The food was incredible. I ordered the Veal Chop special, my wife ordered the Chicken Giordano, our friends ordered the Steak Special and the Chicken Special with Crab Meat. Everything was presented beautifully and tasted even better than it looked. Desserts were also amazing. The Tiramisu was perfectly moist and not soggy. We split the chocolate hazelnut cake and it was so tempting that it lost a limb before I got to take a photo. Definitely a must try. Even though it's a smaller space, we never felt rushed, as if they wanted to turn the table. The staff and owners were extremely inviting, they thanked us repeatedly and invited us back. The warmer weather is almost upon us and they have a beautiful outdoor area for dining al fresco. Can't wait to try it. I know one thing for sure, the next time I pass this place I'll either be pulling into the parking lot or calling to make a future reservation. Absolutely fantastic.

    Vitello alla Parmigiana
    Daniel Y.

    A night of misses on the restaurants I wanted to go to but this was a restaurant I've driven by on my way to another. After circling back and notice the full parking lot I just pulled in to give them a try. Very old school Italian restaurant, with multiple waiters on the floor. Started with the Caesar's salad and then the veal chop parmigiana, linguine with red clam sauce. The dinner was really good and the servers were very attentive. Definitely recommend this restaurant.

    Front entrance
    Natalie C.

    This was honestly beyond a disappointment. New Jersey Italian...I highly recommend going elsewhere. From the start, the experience was terrible. We come in for our 7pm reservation, and the place is MOBBED. We look around and there is no table for six even remotely ready to turn over. Awkwardly, we watched the servers have to move a couple to another table in order for us to sit down, ten minutes later. For the food, again a disappointment. The Mozzarella en Carozza came out with stiff/cold mozzarella. The Caesar salad was a disgrace with brown lettuce and bagged croutons (the dressing was quite good). The chicken parmigiana was way too thin, causing the cutlet to be overly dry and there wasn't enough sauce to help. The seared tuna special was requested as rare which came out medium rare/medium, making it dry and chewy. The chicken Alexandra with prosciutto was beyond salty and chewy like jerky. To round it out, the service was not great. From the table debacle at the start, we were never asked after the start of the meal if we wanted another drink and after we received our meals, never asked how it was. Truly disappointing meal and service. There are a number of better Italian restaurants we'll go to in the future.

    Vitello Lyndsey
    Dan M.

    This was a traditional Italian location with Italian murals and décor throughout the establishment. There was a very small bar in the back as well. There appeared to a large outside seating area on the side of the building too. The menu was somewhat limited, but there was a variety in the choosing as well as specials. The service was appreciated, and the food came out in a timely matter. They start the meal off with a loaf of bread and an oil with pesto flavor. There was a good balance of the pesto with the oil. For my entrée, I had the Vitello Lyndsey ($29). It was veal topped with sliced eggplant, ham, roasted pepper, and melted provolone in a vodka sauce. There was also a side of potatoes and string beans. My first impression of the dish was the amount of food present. There was not much at all. However, the taste made up for it. The veal was very tender, and the sauce was appetizing. The vodka sauce was creamy and went well with the veal and eggplant. I just wish there was a little more!! Will I go back? Probably.

    Caesars salad, chicken parmigiana

    Excellent and consistent food and service A little noisy, a little pricey Staff is attentive and very nice We continue to enjoy their food over the years

    Linguini Dominic.
    Derek L.

    The crew is amazing here. I can only eat here one weekend a year and they always welcome me like a friend who has been out of town and missed. Food is also amazing - that's why I come back every year. I think this is my 10th year visiting once a year. I understand the Cafe Emilia has been open 23 years this weekend. Pretty amazing. You should visit if you can.

    Eva B.

    This place has such fresh and delicious foods! I highly recommend the pasta dishes. The restaurant is easily reachable and truly gives a genuine feel of Italy. Have some of their wine and enjoy some free bread and olive oil! Service was quick and friendly and the outdoor dining set up felt very covid safe. Will definitely come back here!

    Filet mignon special

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    2 months ago

    Good great and service on point. Andy very good host and place has class. Wii def go back again and again no questions

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    3 years ago

    It's a popular local spot with many moms here and i had dinner here few times. lovely menu and great list of cocktails and wines.

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    1 year ago

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    3 years ago

    Everything from service to food was perfect. They truly know what they're doing at this establishment.

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    3 years ago

    Service was great. Food was very tasty. Shrimp melted in my mouth. Everything we had was delicious. Cheesecake was really good for dessert.

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    5 years ago

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    Luca's Ristorante

    Luca's Ristorante

    4.4
    (719 reviews)
    11.2 mi
    $$$

    Absurdly good. This place has been a staple in the area for a long time, and they really make the…read moremost of their space. The strip mall itself isn't anything special, but the surrounding area is beautiful , and once you're inside, the restaurant feels warm and inviting. The food is fantastic, and the variety on the menu is impressive. The chef clearly knows what they're doing because every single dish we tried was genuinely delicious. It's the kind of spot where you can't go wrong: date night, dinner with friends, or anything in between. We brought our own bottle and had a great time. Our waiter was super knowledgeable, friendly, and patient. The staff even joked around with me when I forgot my to‑go bag, and yes, I absolutely took it home because the food is that good. I also appreciate that they don't act like offering takeout is beneath them; even the takeout bag was nice. I honestly wish my meals were this good every night. I hope everyone who works here is paid well and enjoys what they do, because they're running the place exactly how a restaurant should be run. It feels like a true community staple somewhere that transports you a bit and makes the whole experience feel special. Lovely all around.

    Since my last review, we have returned several times for lunches and dinners. The food, ambiance…read moreand service has always been outstanding, so it was very disappointing that last night missed the mark, significantly. Upon arrival at 6:30, Matt was seating a party outside and he told us to go inside. He followed us in. But instead of taking us to our table as he usually does, he told us we had the five top in the room on the right which he pointed to as he walked into the kitchen. OK, so maybe he was busy. No big deal. Place was about half full when we arrived. Almost immediately after we sat down, a waitress (new to us) arrived and handed us menus as she very quickly read the menu additions to us. I told her we were in no rush and I asked her to open some bottles we had brought. I also asked for an ice bucket. She noticed the bubbles and inquired if it was a special occasion. We told her it was my daughter's birthday. She came back just a few minutes later with water and she asked if we were ready to order. I told her we needed more time and that we were in no hurry. I asked her to slowly reread the menu additions. As we were perusing the menu, engaged in lively banter and enjoying the bubbles, I realized she did not bring the ice bucket. I looked around for her for a few minutes, then, when I could not locate her, I caught a different waitress's (new to us too) eye and she promptly came over and brought an ice bucket. A few minutes later, a staffer brought a bread basket. Usually there is a diverse selection of various very tasty breads. Today it was mostly plain old "Italian bread". Like the kind you might get when you order a dinner at a pizzeria. Nothing close to the quality and flavors we have consistently had in the past. For appetizers, we decided on the burrata, the octopus and the crocchette. We ordered all larger portions which we planned to share. As we have dined here on several occasions in the past, it was disappointing to see small portions, especially the burrata and crocchette. While tasty, the portions didnt seem to be any larger than the small size my wife and I usually get. Additionally, in the past, the octopus salad had plenty of tentacles, which our serving did not. It was rather bland as well. Since taking our order, we had not seen the waitress. Apps were brought out by Luca and other kitchen help. At this point, empty bread basket, empty champagne bottles and some empty water glasses had been on the table for quite some time, but the waitress failed to remove any of it. I asked for more water which she brought but again failed to clear the table. By this time, we were done with the appetizers, but instead of clearing, she brought one of the entrees. The eggplant. A short time later, another server came and cleared the table while we waited for the remaining entrees. 12 minutes later, the rest of the entrees arrived. While I suggested to my guest that he start without us, he refused figuring it would not be long before the remaining entrees arrived. When they finally did, his was cold. Other than the cold eggplant, the other entrees were tasty. Given the poor service, we decided to go home for dessert. Insult to injury... when I got the bill, I noticed they had added a 20% gratuity (not to mentioned the $12 "Service Fee" for using a credit card. A discussion for another time). I firmly believe that gratuities are totally up to the customer. I tip well in excess of 20% when service is good. Last night's service was horrible. "Taking" my money was not right. It's not even the money, per se. It's the fact that a restaurant would make MY gratuity decision for me. Not cool. Perhaps just as important, it also influences the servers. If they know they are getting 20% from my table regardless of their level of service, they might give more attention to other tables where the gratuity IS under the control of the customer. I cant say that is what happened, but it is plausible. We hardly saw our server which is a very different experience than we normally have become accustom to. On the way out, I spoke with Matt and Luca to let them know of my disappointment. Lots of apologies. Then Matt told me, "It (the tip) is automatic". A customer was getting ill, so Matt left the conversation to assist to the customer. I left feeling like they didnt care. My wife said, "Maybe we have to rethink that place". Indeed, but perhaps Matt and Luca need to rethink some things.

    Photos
    Interior lighting. Fabulous
    Interior lighting. Fabulous
    Depth of Field Shot of the Polpette (Voted Best Meatballs in New Jersey)
    Depth of Field Shot of the Polpette (Voted Best Meatballs in New Jersey)
    Romolo Pasta

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    Romolo Pasta
    Da Filippo Autentica Cucina Italiana

    Da Filippo Autentica Cucina Italiana

    4.4
    (205 reviews)
    2.8 mi
    $$$

    We finally made it to Da Filippo Autentica Cucina Italiana on a cold December night, and it…read morecompletely lived up to the hype. The restaurant is small, quaint, and cozy, run by a husband-and-wife team who split their time between Italy and Somerville. The authenticity and care really come through in both the food and the experience. We started with the bruschetta, and it was hands down the best bruschetta we've ever had - we still think about it. I ordered the Paccheri alla Norma, a fried eggplant pasta in a rich tomato sauce, and Matt had the rigatoni al ragù. Both were easily some of the best pasta dishes we've ever had. The service was wonderful, the decor was adorable, and we're honestly still dreaming about that meal. Perfect for couples or small family dinners. The best Italian restaurant in Somerville, hands down.

    TLDR: tasty food, wonderful atmosphere, and exceptional hosts, though a bit pricey…read more Da Filippo Autentica Cucina Italiana is a cozy space decorated with traditional Italian flare centered around a piano. Upon entering, each guest is warmly greeted by the host / waitress as family and seated. Each table is served house made bread before the meal. The special of the night, pork rolls stuffed with herbs and cheese was hearty and wonderfully cooked. The plate was delicious, but at around $40 it was a bit pricey for the portion. There was a birthday while our party was dining and the owner led the restaurant in singing a birthday song accompanied by piano and followed it up by playing some classic Italian songs afterwards. The service was wonderful and each guest was personally greeted and thanked upon leaving the restaurant. It's clear that the restaurant is well loved by locals and the owner. If I was celebrating an occasion area I would likely come by.

    Photos
    Restaurant interior
    Restaurant interior
    Delicious desserts
    Delicious desserts
    Da Filippo Autentica Cucina Italiana

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    Mama Fanti Italian Kitchen

    Mama Fanti Italian Kitchen

    4.5
    (67 reviews)
    5.0 mi

    Came here on a Saturday night with two friends on our way back from a brewery up north. The…read morerestaurant was decorated with such beautiful and fun interiors. There were flowers everywhere and the overall atmosphere gave off homey European restaurant vibes. The wait staff also dressed very nicely. We got a bruschetta to share and I got the Italian sausage pasta while my friends got the short rib ravioli special and the eggplant parm. The dishes are so filling and flavorful. What stood out was the nice and the flowery presentation. The service was very friendly and fast. It's such a gem and I'm very glad we discovered this place. Will definitely come back to try more dishes as well as the drinks and desserts!

    Visited Mama Fanti for the first time and was really hoping it would be a hidden gem since it's so…read moreclose to home but unfortunately I was wrong. The locale itself is really cute and conveniently located. The ambiance was giving Little Italy pizza & pasta, not fancy by any means, very casual. The food was mediocre -- calamari was alright but the chicken dishes were not that great. The chicken had a bunch of tendon on it which was pretty gross, i've never ordered a chicken marsala and found tendon on the breast. My partner asked to sub pasta as their dishes come with mashed potatoes and vegetables but we were told it wasn't possible to sub pasta because the kitchen was too busy We'll probably just take the extra 10 minute drive into Somerville when craving Italian food.

    Photos
    Dining room
    Dining room
    Mama Fanti Italian Kitchen
    Pork shop, Milanés

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    Pork shop, Milanés
    IL Forno a Legna - Raritan

    IL Forno a Legna - Raritan

    3.6
    (49 reviews)
    1.4 mi
    $$

    This restaurant has a ton of seating and was easily able to seat our large group. There isn't music…read moreso it was easy to hear and talk to everyone. It's great for small or large groups! The service is quick too, I felt like our food came out quickly for the size of our group. One thing to note is that this restaurant is BYOB. The food - it was okay. The eggplant rolatini was fine, although I think the eggplant was sliced a little thick for the dish. The lobster ravioli sauce was good, but the ravioli itself was extremely thick (the pasta part). It felt like more ravioli than lobster. I was really excited about the tri color pizza, it sounds so yummy with all the sauces! I was disappointed to see that the stripes however are all of the 3 sauces you get. So I felt it really lacked in sauce. What I think should have been done, is thick stripes of the sauce, cheese on top, and then the stripes for the plating. My sister got the pesto pizza and the also complained that there was a lack of sauce. Overall, I think this restaurant is okay. I'm not really sure I would be back as there are other pizza places in the area where I've had better pizza.

    Okay, IL Forno a Legna is legit Jersey Pizza for sure! The pizza was fire--literally and…read morefiguratively. I mean, where else can you get Tri-Colored Pizza which was pesto, vodka sauce, and marinara with mozzarella all on the same slice? Plus, the crispy chicken on top? Chef's kiss. The crust was crispy AF, just the way my boyfriend and I like it. We really liked this pizza. Now, the riceballs... my boyfriend (a Jersey native, so he knows his stuff) thought they were just okay. Would we order them again? Probably not. But honestly, we're coming back for that pizza. Their pizza flavors and that perfect crispiness of the crust have us hooked. We definitely want to come back to try their appetizers and salads as well.

    Photos
    Inside dining
    Inside dining
    Tri-Color Pizza with added Chicken Topping
    Tri-Color Pizza with added Chicken Topping
    Shrimp al Forno

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    Shrimp al Forno

    Cafe Emilia - italian - Updated July 2026

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