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    Cafe 86

    3.9 (275 reviews)
    Closed 12:30 pm - 9:00 PM
    Updated 1 month ago

    Cafe 86 Photos

    Business Info

    CAFE 86 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for working

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    Recommended Reviews - Cafe 86

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    Menu
    India T.

    Had a craving for halo halo and wanted to check this place out since they had different varieties. I was in between the upside down halo-halo but chose the mais con yelo since I really enjoy sweet corn desserts but rarely see them. Overall, it tasted okay, but I wished that you were able to customize it somehow (i.e add jellies, change slush flavor, etc). Maybe I could have asked but what made it challenging was that the menu did not clearly show everything they had to offer or it was hard to decipher which price went with what item. The cooler was pretty good and it was part of their $3 drink specials. Keep in mind though, it was not advertised, I just happened to know because I almost did an online order and saw it. I plan to go back and try some more things but there really needs to be more transparency about the menu and the prices clearly displayed.

    Shirley M.

    Came for $2 teas on Cafe 86 day 8/6. The teas and the ube cheesecake were so good. Highly recommend giving this place a try.

    Ube Monster and Ube cheesecake

    We saw the Cafe 86 LA location in a news clip, and it reminded me that there's one closer to us. I've been to the Mira Mesa location before, but this was my first time at this one. My husband and I both love ube, and Cafe 86 is known for its variety of ube desserts. It was fairly quiet when we visited on a Saturday afternoon. Since we had already eaten lunch, we decided to stop by for dessert. The inside was pretty nice -- I especially liked the lighting, which gave the place an industrial vibe. There were couches and tables for seating, making it feel comfortable overall. We were greeted by a younger employee who could've been a bit more energetic and welcoming. The dessert case also looked a little sparse and underwhelming. My husband ordered the Ube Monster shake, and I got the ube cheesecake. The shake was pretty good, though not as creamy as I expected, and I wished the ube flavor was stronger. The ube cheesecake, on the other hand, was fluffy and not overly sweet, which I really liked. It also had a thick cookie crust that was delicious. Still, I would've loved a more pronounced ube flavor in that as well. I'm a huge ube fan, and when I make ube desserts at home, I usually add extra flavoring to really make it stand out. Overall, I'd come back again. Next time, I definitely want to try the flan!

    Eric S.

    Café 86 is that spot. I'm just glad they exist they've saved me from showing up empty-handed to way too many family parties. Their pastries is Gooey, moist, and dangerously good. Perfectly sweet, the upside down halo halo... it's a beautiful, icy masterpiece. I tell myself I'll try something new, but nah I always come crawling back. Bomb every time.

    Ube everything.
    Jharvis L.

    Chill staff, comfy tables and chairs to do writing, music that's not too loud, and great coffee and pastries. I tried the ube butter bar which was tasty, light, and just the right portion. My latte was the perfect temperature and the espresso didn't taste burnt, so it was just the right pull. A simple, quaint place that's close to home and very comfortable. It's a top fave already, and I'm looking forward to coming back and hanging out.

    Menu
    Steve Y.

    Got the Upside Down HaloHalo today for my wife. We were supposed to share it, but she drank 90% of it. Drats! Next time, I'm getting my own!

    Inside
    Regine A.

    If you're looking to satisfy your sweet tooth, look no further. Cafe 86 has you covered. With a plethora of Ube dessert options, you're bound to find something that satisfies your taste buds. I opted for; an iced Ube latte (yummy, sweet but not too sweet.) I didn't really taste coffee, but it was still delicious. What I love about their desserts is that they aren't too sweet. My favorite that I ordered was the Ube crack cheesecake. All the other popular items were sold out by the afternoon (2 PM). Get here early if you want to try their popular items. The inside is cute and modern. There's lots of seating available, and free wifi as well. Service was great. The men who served me from the counter were extremely friendly and answered questions I had about their drinks. Will definitely be back with company. :)

    Treat refrigerator and menus.

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    27 days ago

    Very good drinks and halo halo and tasty treats! The service was okay. Very warm place to hang out with friends or study.

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    1 year ago

    Drinks are bad, place is so dirty, even the employees are rude! Crazy what's happening here!

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    1 year ago

    Food, service and ambiance are great!!! I love their desserts as well! Will come back again!

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    4 years ago

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    1 year ago

    Great local option! Came here for a refreshing drink and left completely satisfied. We will be back to try some more items from the Menu.

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    Page 1 of 7

    Cafe 86 Reviews in Other Languages

    Ask the Community - Cafe 86

    Are there any gluten free items on the menu?

    Not so sure. I'd call the store. Cheers

    When does this open?

    Our official opening date will be Nov 17 2019

    When will you open on east Palomar?

    It looks like they will opening this Saturday, November 16, 2019.

    Are they open already?

    NO we passed by today

    When is your Chula Vista location going to open?

    It looks like they will opening this Saturday, November 16, 2019.

    Omg are you guys opening soon? You're the same bakery that has the ube pop tarts?

    Yes the same bakery and yes and it looks like they will opening this Saturday, November 16, 2019.

    View All 11 Questions

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    La Concha Bakery

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    La Concha Bakery is one of my all time favorite panaderia's. Located in the heart of Chula Vista,…read moreit is a family-owned bakery that specializes in traditional pan dulce (Mexican sweet bread), and custom cakes! Known for their fresh, daily-baked pastries, it features a self-service (tray-and-tongs) experience in a clean, welcoming environment! The staff are friendly and knowledgeable. Always making great recommendations for their customers! Parking can be a bit tricky with very few spaces available. Pricing is somewhat higher than it used to be, but then again so is everything else (like gas, lol). They have a great selection of conchas, polvorones, fresh bolillos, empanadas (chicken, beef, jalapeño cream cheese), and custom cakes! Typically, I get the empanadas de piña 10/10! They're so freaking delicious! They feature a golden, buttery, and flaky crust that shatters perfectly when bitten. Inside, they're filled with a rich, jammy pineapple filling that balances bright, tropical sweetness with a sharp, fruity tartness! Highly recommended!

    I came in for the first time during Día de los Muertos and honestly the experience was a mix of…read morehighs and lows. The moment you walk through the door, the smell of fresh baked pan hits you and it is everything. The selection of pan dulce and bolillos had me feeling like I was back in Mexico City. So many options, beautifully displayed. That part alone almost made the trip worth it. But the customer service... yeah, I'm not the only one who noticed. I asked the lady at the register in Spanish if there was any chocolate pan de muerto and she completely ignored me. Like, didn't even look up. Just called someone from the back in Spanish, which, mija, I understood every word. The girl who came to help me was a little better but not much. She told me the chocolate pan de muerto was sold out, which fine, I get it, it was a holiday. But that's literally all you had to say. No smile, no "sorry we're out," nothing. Just took my money and that was that. The panadería itself deserves five stars. The staff needs some work. I'll probably go back for the pan because it really is that good, but I'm keeping my expectations low on the service side.

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    La Concha Bakery
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    Churrolicious Sundae Bar

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    4.1
    (9 reviews)
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    Churros were good. However, our decision to not hire this group again is due to their poor customer…read moreservice skills. The staff (maybe owner) appeared upset, gave short answers to all questions posed by guests. From the moment they arrived to the moment they left, they seemed like they were there against their will. Really dampened the fun environment we had going at our party.

    Hands down, these guys are the best. Like the best of the best! I threw my mom a surprise 50th…read morebirthday party and had to have a churro caterer. I was browsing for a while until I finally came across these guys on Facebook! I'm so happy they came up on my feed. Booking them was easy, everything that was included was explained to me. It was easy to give them my date and time needed. Day of the event, they arrived at perfect timing when we were cutting the cake. They found the place just fine. The churros were being fried fresh for my hungry guests to consume. Now I've had my fair share of churros and I gotta say, these were the best I've ever had. Hot, fresh and not keto friendly. Worth every calorie. The guys making them told me to try one with a scoop of ice cream and this bomb homemade strawberry sauce they bring. Life changing!!! All the guests at my party said this was the coolest and best thing ever. Honestly, you're not gonna find better than these guys. Churrolicious is amazing and sure to make your event 10x better. Thanks guys!!! Can't wait to book you for future events.

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    Churrolicious Sundae Bar
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    Ichiban Sando

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    4.1
    (443 reviews)
    6.0 mi
    $$

    This review is a couple of months overdue, but I had been craving this place ever since FoodieLand…read moreleft Del Mar, and it definitely hit the spot! The customer service was great, the sandwiches were amazing, and everything tasted so fresh. I'll definitely be back to try the sushi and some of the other goodies on the menu! Couldn't be more pleased and I am so craving a sando right! :-)

    I like a good katsu sando more than most people and though I swear it tasted better at the previous…read morelocation where I saw an old Japanese man prepping the food, it's still pretty good. I've been twice to the new location including its soft opening weekend. I would skip the somewhat overpriced spam musubi. It tasted good but it wasn't life-changing, which I sort of expected for the price. The couple times I went, I found the tables to be sticky so I'd watch out for that as well if you're dining in. The fruit sandos are good if that's your thing. I always find them to be too rich with all the cream and this place was no exception. I've tried all the savory sandos on the menu though, and they're solid. You really can't go wrong. The bobas are pretty good but don't compete with the elite boba shops like 3cat or momofuku. The corn hojicha is what I liked the most out of everything I've tried. Finally, service is average to above average. The person behind the register is usually a disinterested teenagers or 20-something employee but an older guy in the back, presumably a manager, tries hard to accommodate customer requests. So hats off to him.

    Photos
    Sando sampler
    Sando sampler
    Sando sampler
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    Cafe 86 - desserts - Updated August 2026

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