Saw a few new items on the menu today and thought I'd give the chicken quesadillas a try…read more excellent!! Next will be the fish and chips. Really enjoy the neighborhood vibe Good job!

A random pick unsure of where to lunch, but it was great. Staff all super friendly, and plenty of…read moreseating outside in the shade. Had sort of a roadhouse feel to it, and definitely got busy as the lunch hour progressed. Had a couple beers, the brisket Philly, a frito pie and side of Mac and cheese. Really wanted the brisket queso too, but chickened out as I already ordered quite a bit. Will get it next time though, the brisket in the Philly was delicious. Entered a raffle with an older couple for a pistol on the way out, which I wasn't expecting, but as the elderly gentlemen said, one can never have too many firearms. Fingers crossed I guess lol all around a fun stop for lunch.

Best BBQ in the area. I am willing to even say that I've ever had. The chicken is 'fall off the…read morebone' tender and loaded with flavor. The brisket melts in your mouth, the ribs are also very tender and flavorful. The service is always great and the staff work hard to get you in and served fast.

Yum!! Oh my Goodness! We have passed this place many times and I told the hubs we had to try it…read moreout. We split a rib plate and each had a side. I went with the candy yams, and that was the best decision in the whole wide world. Hubs tried the mac & cheese and he said it was good. Place is nice and clean and the workers very friendly and efficient.

All I can say is WOW. I had a 3 meat BBQ plate (sliced brisket, ribs, sausage) with mac and cheese…read moreand cabbage and collard greens. Everything was so unbelievably good. The greens were the best I've EVER had. The mac and cheese was fantastic (creamy and just the perfect amount of cheesy). The ribs just fell off the bone. Seriously, I think I could have just yelled at it and scared it off... Sausage.... It was spiritual. And the brisket. Just the right amount of smoke and you can cut it with a plastic spoon. Seriously. And the ladies manning the counter. They are amazing and just make you smile. If you're in the College Station area, do yourself a favor and stop by.

We had soul food and bbq. the oxtails were fabulous. cabbage with collards, sweet potatoes, fried…read morechicken, and the other sides were also great. Then we had homemade peach cobbler with blue bell ice cream. the people who run the restaurant were so nice and helpful. I promise I will eat here many more times.

A great little family-oriented place just far enough out of a major college town that you don't…read morehave to deal with a bunch of students. Note that this is a working gas station/convenience store and the kitchen is only open until 3:00 p.m. on Mon-Thurs and is closed on Sunday. Though you can buy snacks and gas when the kitchen is closed. They smoke their own BBQ and have tremendous burgers. Their hand made onion rings are probably in the top 5 I've ever had in Texas.

Update 6-22-2023: Lowered my rating from 5 to 3. Frank's brisket is nothing like it used to be…read more The last two times I've eaten here it has been very greasy, very fatty, and pretty-much tasteless. If this just happened once, I wouldn't mention it. But since it happened twice in a row, I would no longer recommend them. My rating below is from 2 years ago, and it has consistently been good for two years until recently. Not sure what changed, but something has. Frank's Country Store & BBQ is a hidden gem in the BCS area. Let me say right off the bat, as a native Texan who has eaten at a majority of the Texas Top-50 Barbecue joints, I judge all barbecue joints by their brisket. In Texas brisket is king, and if you can't smoke a brisket properly, you might as well hang it up. I really could care less about sides, as basically anything will do. And, I do like to try some sausage in most of Texas' good barbecue joints, as a lot of towns have different sausage recipes. I assume Frank's uses Slovacek sausage, since it's the king sausage of the BCS area. Frank's has some GREAT BRISKET! Nothing more to say.

Solid BBQ overall, but nothing too spectacular. I ordered…read morethe beef and rib plate, which comes with two sides (the fried okra was easily my favorite) The brisket (moist and juicy) was better than the ribs, which leaned a bit fatty to me. They have three different sauces to try, including a mustard-based one that was interesting. (I liked being able to control my sauce mixings) There are free white and wheat bread and a good spread of fixings like pickles, onions, and jalapenos. We came in for a late afternoon lunch, (post-lunch rush) and it was super quiet. This was our first meal back in the College Station/Bryan area so it was a pretty easy, low-stress stop. Staff was efficient, and there's a patio area if the weather's nice. They also run daily specials.

Came here for the first time in several years. I don't go to bbq joints as much as I want to for…read morethe sole reason of being too expensive. I'm sure the price for this place is reasonable, just overall expensive in general. Anyways, I ordered the "I want it all" dinner pack which consists of 1/2lb beef, 1/2lb sausage, 1/2lb chicken, 1/2lb ribs, and 2 large OR 4 small sides which we chose the mac n cheese, smothered green beans, corn, and mashed potatoes. I also ordered a side of pork belly and banana pudding. Everything was very flavorful especially the brisket, beef rib, and pork belly. The chicken and sausage were ok. I did a takeout order so my pics don't do this meal justice from that traditional all on one pan bbq presentation look. Overall, it is a delicious and I'm sure reasonably priced joint. We'll be back whenever we crave for some bbq. Staff were friendly and fast. Lots of parking and tables to dine at.

A local spot w damn good Q, Shout out to the pitmaster!…read more I went all "Special Menu" today w Wings, Pork Belly Burnt-Ends, Bacon Wrapped Stuffed Chicken Thigh, and Bacon Wrapped Jalapeño poppers! #HitTheSpot #TXBBQ #TexasBBQ

Excellent BBQ truck! I live about 3 miles away now and have been there many times. It's only open…read moreTuesday-Friday, so don't plan going on the weekend. Opens at 11:00 until they sell out. BBQ is smoked fresh every day, so don't be disappointed if you get there late in the day and it's gone.

Best BBQ in College Station - Worth Every Mile! If you're…read morelooking for authentic Texas pit barbecue done right, Cooper's Old Time Pit Bar-B-Que in College Station is the real deal. I brought the whole family and we left stuffed, happy, and already planning our next visit. The brisket was melt-in-your-mouth tender with that perfect smoky bark, and the burnt ends were absolute heaven,crispy, and packed with flavor. The sides were just as impressive: creamy, cheesy mac n' cheese that felt like a hug in a bowl, rich twice-baked potatoes loaded with all the good stuff, hearty beans with just the right sweetness and smoke, and everything complemented the meat beautifully. Save room for dessert because they do those right too. The banana pudding was silky, nostalgic perfection, and the cobblers were warm, fruity, and topped with that flaky crust and Blue Bell Vanilla Ice Cream that makes you want seconds. The service was outstanding and genuinely friendly from the moment we walked in. The staff made us feel welcome and took great care of our large group. The restaurant itself is fantastic , spacious indoor and outdoor seating, plus party rooms that make it ideal for family gatherings, celebrations, rehearsal dinners etc...or just a big Sunday lunch. Cooper's nailed every part of the experience: incredible food, warm hospitality, and a comfortable, family-friendly atmosphere. This is Texas BBQ at its finest. We'll be back soon! I highly recommend bringing the whole crew! Rod Gray Cypress, TX

Took out lots of food recently ... Nice looking, large venue. Pit boss was friendly. Turkey, pork…read moreribs, and brisket all tasty, but the ribs were overcooked, so a bit dry. Very salty, but enjoyed the salt ... but not everyone will ... Loaded mashed potatoes were superb. Green beans good too. Peach cobbler was great. Pinto beans were include and good, a nice touch. I thought the prices were in line with today's BBQ prices. Really friendly staff overall and packaged the food nicely.

Excellent food, everything fried to order. The corn nuggets are a bit of Heaven on Earth. Hours are…read moreweird but it's always worth your time. I can't recommend this place enough. Be prepared for to be transported to the past.

Well I indoctrinated another bbq lover…read more To the Bryan institution of smoked meat Better know as Martin's Place He had ribs and sausage Very satisfied German potato salad was not his favorite I had sausage and brisket Brisket was dried and chewy But that's not normal Beans and tots were good Peach cobbler was great but the ice cream cup was old, thawed and refrozen crystallized Blue bell But cobbler made up for it

It's.a hole in the wall but they have some great ribs. It's called something else now though…read more Miss Helen's Cafe or something. Nice people and good food.

First time here. The restaurant is very cute. Laid back, Texas hipster vibes. Modern diner…read moreenvironment. Coffee was good, no espresso just coffee. Bar drinks are above par, housemade syrups and fresh juices. The bartender served us. She, Lacey (if I remember correctly) was great, had good recommendations and was very knowledgeable. My son had the scallops shrimp and grits, he cleaned the plate. I had chicken fries steak and fries with jalapeño gravy. Food was very good. Definitely be visiting this place again!!

I really wanted to like this place but, for the price, it's just not anything to write home about…read more So let's start with the good: - cocktails and mocktails were tasty - calamari appetizer, jalapeño chicken fried steak and the halibut dishes were tasty But that's where it ends. My son ordered the scallops and to say they were gritty was an understatement. And the service...well when we could flag our waitress down we got service. Otherwise she was nowhere to be found. My husband flagged down another waitress after we had been sitting there for 15 minutes without any water or drinks. We also had to flag her down for the check. Considering the price tag for the night, I expected the service to be better.