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    Byron Roadhouse

    4.0 (68 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 3 months ago

    Byron Roadhouse Photos

    Business Info

    BYRON ROADHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Good for groups
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Byron Roadhouse

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    Better service at Denny's
    Mister H.

    The staff is mediocre the owner. Rich is a egotistical person that doesn't even know how to run a restaurant. That's why he has lost l the discovery Bay yacht club. When asked questions about why certain things are occurring he 86 is you from his establishment even when you're drinking soda Taco Tuesday's mediocre and I wish the aloha Club would come back because this place sucks. Don't waste your money.

    Prime rib with lots of fat
    Jennifer A.

    This place is a super casual diner with a large outside area that used to be "the" place to hang out after a day on the water. That has changed a lot since Covid and new ownership. Probably would still be great after a day on the water. If you are looking for come as you are, ordinary food for a decent price with good size portions, then this is your place. The three in our party were in the mood for steaks. The guys got ribeyes and I got the prime rib. It was very frustrating as at least a third of my prime rib was fat. Not only that, but one end was cut super thin. I've never had a prime rib that was half an inch on one side and then barely a quarter of an inch on the other side and then all that fat. The quality was also average. The waiter was really good though. I didn't want to say anything, but my guy didn't feel that it was right so he mentioned the amount of fat. The waiter went back and spoke to the cook who didn't want to give me any extra, but the waiter did agree that there was a lot of fat so they did bring me extra, so they make it right in that aspect. The guys thought their steaks were average but loved their garlic mashed potatoes and I loved the veggies - it was a great combo of veggies and quite flavorful. We all agreed that the food was just average and probably wouldn't be a place we would return to; at least, not for steaks. Maybe if we were grabbing a salad, sandwich or a burger this might be a really good place to go.

    Cheryl G.

    Excited the old "Aloha Club" is now Byron Steakhouse. Menu prices look great open from 10am - 11pm with a full bar. Steak with chicken parm $24 BBQ bacon cheeseburger $11 Fish & Chips $10 Happy Hour from 1-3pm Food is good, bar fare. Servers are super nice. AC could blow colder but not complaining at all. Hope this place is here for the long run.

    Food
    Wesley K.

    This is my first time here at Byron roadhouse and I have to say this is the best food I've ever had in my entire life at any restaurant Holy MacIntosh it was so good. I don't even eat the crust off of bread and I did hear.

    Chocolate mini cheesecakes
    Vivian P.

    This is a local restaurant that is quaint but not fancy. The food beat my expectations by a mile. The outdoor space is fun and looks like a great place to be in the spring and summer. This is what we had for $36 before tip: - Tenderloin steak dinner: potato choice, veggies, salad, roll and dessert $14 (price good until 3/31/25) - crab cakes - nachos with chicken The steak was very tender and flavorful. The veggies used are my hubbies fav, the roll was a kings Hawaiian roll, and the potato, well was a potato. The dessert was a mini chocolate cheesecake. Everything on this was very good. This isn't a fancy steakhouse so don't expect that, but you will have a very nice dinner without breaking the bank. The crab cakes had zero fillers. No corn. No peppers and only enough bread to bind it together. The crab used wasn't lump crab, but for the $10 price tag, I didn't expect it to be. Only suggestions I have is to not serve with a honey mustard. Instead make a chive mayo (just add chives to mayo) or use a cocktail sauce. A simple aioli would also work. Definitely the best ones in the area and I will order them again. The nachos were good nachos. Nice cheese sauce, generous on the guacamole and sour cream. The chicken could have been warmed up a bit more, but it was so tender. If heated too much it would get dry, so I would prefer it cooler to hot to retain moisture. For $10 it was a good bargain, filling and really tasty. The staff was extremely nice and attentive. Please please please visit this place. With the prior owner/operators of this location, it used to be a biker/dive bar and had a bad reputation. Please don't use that misconception to prevent you from going here. I was a little hesitant at first. But there was zero sign that this place is or will become that again. So, if you want a good value delicious dinner, try out Byron Roadhouse. Show them some love so we don't lose this great establishment. Note: this was my first time going there and do not know a single person associated with them. I just really enjoyed my experience and want it to stay

    Margie L.

    went here for lunch,ambiance is quaint and some parts on it looks like they're still settling in,took a while before the staff came and took our orders.Food is good ,generous in servings,.fries needs seasonings,overall,it was a good experience and this restaurant is nearby.

    Celebration Ale & Tullamore D.E.W.
    Mike G.

    We love this place. Great setvice always, especially from Chance the bartender. One of our favorites hands down is the steak sandwich. Great vibes and atmosphere here always!!! Prices are right where they need to be. Definitely a great spot for drinks and food......

    My salad. (I forgot to take a picture of my Salmon )
    Blanca D.

    I enjoyed a fun family vibe atmosphere. This place has great parking and it's very clean. I ordered the Salmon which came with two sides. The salad was good and ordered with fries and got bread with it as well. The salmon was cooked to perfection! Prices are very reasonable and my husband got a ribeye and was supper happy and yummy!! Come and enjoy Taco Tuesday!! I will be back!

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    4 months ago

    The ambiance is great, the food is always good and hot, the drinks are always good and the service is always great.

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    1 year ago

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    8 months ago

    Good food for a great price. The staff is always busy but do a great job getting to you in time.

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    5 months ago

    fair prices. not the Top of the Mark at the St. Francis in SF. it's not trying to be. just a great family place to eat. foods good too.

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    2 years ago

    Great food, drinks, and service with a chill ambiance. They also have a few tvs if you're trying to catch a game while you eat.

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    Paulo Sausage - Original Cannoli -- INCREDIBLE!

    Paulo Sausage

    4.9(97 reviews)
    15.6 mi
    $$

    Absolutely recommend! 5 stars…read more Don't let the industrial area or the tucked-away spot on Harbor St fool you--this place is a straight-up hidden gem! A lot of folks probably drive right by because it's not in the fancy part of town, but man, once you step inside (or order ahead), you're in for some of the best Italian subs and homemade sausage around. The sausage is made in-house and it's unreal--juicy, perfectly seasoned, with that authentic bold flavor you can't fake. We got the Italian Dip (loaded with their pork/beef sausage blend, onions, garlic, mushrooms) and it was next-level: rich, savory, and the bread soaks up every bit of that au jus goodness without falling apart. The cold Italian sub was stacked high with premium meats, fresh veggies, and just the right balance--total classic done right. Service was super friendly and welcoming, like family running the spot. The ambiance is no-frills (think casual counter, quick grab-and-go or eat nearby), but that's part of the charm--it's all about the food, not the flash. If you're craving real-deal Italian sandwiches and homemade sausage without the crowds or hype, make the detour. This small family-owned spot is worth it every time. We'll be back for more! Food Service Ambiance

    2 reviews in a month let alone less than 2 weeks apart that's how you know I can't make this up !…read moreThey're that good ! I Told the wife I'd be back in soon . This time I got the Italian cold cut and the dip . Also a few of the sausages . She always has a nice welcoming vibe to her and they were playing classics inside . Cute clean per usual . But the sandwiches !!!! Did I say last time they make the bread fresh every day ! The Italian cold cut was so fresh . Meat thinly sliced and stacked to perfection. Literally you don't need to add nothing to their sandwiches what's so ever ! And every bite it's like biting into a cloud ! The bread is so soft , perfect amount of cheese like . So big it lasted me till the next day ! They are my favorite Italian deli as of right now !!! Actually I don't think I've ever been to one like this at all ! Also tried the dip . It's smaller than the cold cut but sooo rich in flavor like robust! Meat was tender . The sauce was perfect not salty at all . The sausages we used for breakfast and everyone loved them ! Honorable mention : whatever they do to the arugula is lowkey but high key what sets it off with the freshness of everything ... but the dressing on that arugula = yummy !!! Come come come if you haven't yet come and if you have before, come and try them again because I can't see them failing in my eyes !!!

    Photos
    Paulo Sausage - More Italian items on the menu

    More Italian items on the menu

    Paulo Sausage - Beef Bolognese sauce

    Beef Bolognese sauce

    Paulo Sausage

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    Byron Roadhouse - steak - Updated May 2026

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