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    Byblos

    3.9 (101 reviews)
    Closed 11:00 am - 9:30 pm

    Order Byblos Takeout or Delivery

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    Business Info

    BYBLOS ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for groups
    Happy hour specials

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    Recommended Reviews - Byblos

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    Reviews With Photos

    Michelle Q.

    The staff were extremely professional and helpful. This is true from the time that we entered the restaurant until the time that we exited the restaurant. The bar was beautiful. The restaurant was extremely clean and inviting. The combination chicken and beef shawarma plate was delicious. I opted for the hummus and rice for my two sides. The hummus was so creamy. Both the chicken and beef were seasoned well. My husband had the mussels. They were so tasty. What a great flavor.

    Lamb entree.
    Fred H.

    I was a Byblos regular at their Uptown New Orleans location, for many years, until I moved. It was 1 of favorite places to eat. I loved the Lamb entree and pita plate with the olive oil dip. This location is close to where I live now and its been over 10 years since I've been back in a Byblos. It is located within a large shopping plaza, like a small neighborhood with blocks and streets. Once we sat down. It took awhile to get our service rolling. I'd say we waited about 10 mins before anyone came to our table. It wasn't very busy, maybe 4 tables already seated. Once we got our initial order in, drinks and the Feta cheese fingers. Not sure why they called them fingers, they clearly looked like egg rolls. We aren't sure whether we liked them or not. It seemed like an odd array of ingredients. We got our complimentary pita with the olive oil dip. Very bland. Had to add some salt to it for flavor. Our entrees: she got the chicken shwarma wraps with cauliflower and Brussels sprouts. The vegetables she liked. She was really liking the wrap. She has had wraps before and this wasn't her bag of tea. I got the lamb entree. Cooked medium, with hummus and rice pilaf. It must of been a really long time since I last had this entree. It didn't look like I remembered. The rice pilaf was just white jasmine rice? The Lamb itself looked like it was flamed to a crisp. I did like the hummus. I'd say overall, the meal was subpar. The price was definitely not worth what we got. I am a little disappointed. The quality wasn't really what I expected.

    Smoked salmon flatbread
    Paul C.

    Byblos in Metairie serves up Mediterranean goodness with a side of swagger. The corn bisque is silky, sweet, and so comforting it should come with a blanket. The smoked salmon flatbread? Crispy, smoky, and the kind of snack you "accidentally" eat all by yourself. And the Tabbouleh salad? Fresh, vibrant, and just healthy enough to make you feel responsible. If flavor had a passport, Byblos would be stamping it nonstop.

    Kamron A.

    Ok this place is legit Mediterranean food! Growing up Persian I appreciate good quality middle eastern cuisine. Got the chicken kabob with rice and hummus and it was all so fresh and tasty! Prices are very fair for the portion and quality! Definitely will be back!

    Chicken Wrap w/ premium hummus and fries
    Tiffany F.

    Wanted to have a nice lunch after dropping my son off to family so decided to try this place as the location caught my eye. They have lots of options on the menu to choose from which is great. The Feta Cheese Fingers were a great choice for an appetizer, the pepper jelly set off all the cheese flavors. When I go to a new restaurant, my goal is to get dishes that I can't make myself or I've never had before anywhere else and this was one of those dishes/appetizers that I'm glad I chose. For an entree, I decided on the $24 Mediterranean pasta which was fresh and flavorful and A LOT of food. I took my leftovers home and felt like I had two meals! The artichoke in it was a good idea. Ambiance was great as we sat outside and the server was cute. She was very helpful with recommendations on what to get for our first time. WILL BE BACK!!

    Beef Kabob with sides of rice pilaf & french fries, Classic hummus, Beef Shawarma with a sides of salad & french fries
    Jeborah Rose T.

    Our server was very pleasant and attentive. Food came out at a reasonable time. The serving sizes were nice and filling. We loved that the pitas arrived hot and puffed up. We got the classic hummus which was also really good. The beef kabob and beef shawarma were okay. We did note that the french fries were heavily salted but it is to our preference so I really liked it. If you aren't a fan of that, I think you should mention it to your server. I don't think they were fresh-cut or made in-house, we didn't mind.

    Spanakopita!
    Patricia E.

    We absolutely loved dining here! The atmosphere is upscale casual, and there is a lot of natural light, which I find refreshing. Saturday lunch with husband. Our server was fantastic, from patience with our questions, to suggestions from the menu and keeping our drinks full and our table bussed and to go items boxed. The spanakopita app was very nice; large portion and appealing to the eye. Husband had the combo kebab with beef and chicken, french fries and fattoush salad. Not a bad item on the plate. Loved that he finally had a fattoush salad. :) My Kafta plate with lamb, hummus and rice pilaf was SO good. Huge portions on both entrees, so there were leftovers. Plus, we had to leave room for dessert. Dessert was an Ashta. If you've never had one, you HAVE to try it. It is shareable dessert; I'm guessing 4 people should eat it, but the 2 of us did the hurtin' on this one. Great service, nice food choices, soothing atmosphere, amazing dessert=Gotta Go.

    Lindsey B.

    I love this place. Everything is delicious. Their kibbeh was fantastic and the hummus and pita bread just melt in your mouth. I could eat this hummus everyday if I could! Falafel sandwich was great but they could add more fried falafels to the wrap and Brussels sprouts were very tasty! We loved it all. Left soooooo full!

    On Thursdays we drink pink

    Great happy hour on specialty cocktails all day on Thursdays and on food Monday-Sunday 3-6 pm.

    Maria R.

    The food was acceptable. I requested pilaf rice, but it was excessively salty. The manager kindly replaced it with a salad, which was satisfactory. He later confirmed my observation, suggesting they may have added too much salt, as they typically adhere to the recipe. Customer service is always excellent

    House made Bread pudding
    Alexandra G.

    This is a really good option for Mediterranean food in the area. The food was very tasty, authentic and well portioned. They make the flat bread in house, which is delicious. We had the Mediterranean humus for appetizer and was very flavorful. The bread pudding is out of this world, the baklava was for just OK, maybe because it was served cold. The house old fashion and Sangria were very well made. They have really good specials on drinks for example Tequila Tuesday is $6 margaritas, and on Thursday all drinks are $5 (martinis, old fashioned, cosmopolitan, etc) The place seats big and small parties, and has a patio. If your party is bigger than 4, you may need to request for a special table. Our server Claudia, was bilingual, and very useful with her suggestions.

    Smoked salmon diy
    Ongelle C.

    The smoked salmon dip is amazing! Don't pass up on this delicious schwarma! Really great place and excellent ambiance.

    Jeff H.

    I guess this place is a local chain. However, the gyro wrap there was top-notch and the hummus as well! Great service, clean atmosphere and they had football games on.

    Kafta

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    2 years ago

    Incredibly good food, great for dealing with my dietary restrictions and I love the covered outdoor seating. Highly recommend their kebabs.

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    Ask the Community - Byblos

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    Boulevard American Bistro - Prime Rib

    Boulevard American Bistro

    3.6(253 reviews)
    0.4 mi
    $$

    I went this past weekend and when the meal was finished, my wonderful server, Alicia, asked us to…read moreleave a good review online and to mention her in that review. Now, I normally don't do online reviews ever. But the overall experience was so wonderful that I decided to finally give in and leave a review. The small, yet comfortable vibe of the overall restaurant made it very enjoyable to sit down and eat. I felt welcomed in a sort of way, and I was very glad that we were taken in on account of the fact I honestly wasn't wearing that fancy of clothes because I did not know this was a fancy restaurant. I digress, the food itself was impeccable. I personally ordered the prime rib with a loaded baked potato and it was simply superb. The steak was cooked perfectly, the potato had a fantastic mix of toppings, and the two paired together were delightful. I don't get full often, I normally just become not hungry, but this restaurant changed that for me. I ate, and enjoyed, so much food that I couldn't accept another bite, or so I thought. After we had finished our plates, our lovely server, Alicia, asked if we would a desert. I of course asked our lovely server, Alicia, what these deserts could possibly be. In response, our lovely server, Alicia, described each desert in detail. Alicia didn't just read a list, she knew these dishes by heart. It felt like my server was the chef themself and they knew everything there is to know about the boulevard menu. Her exquisite expertise helped me pick the brownie with ice cream. This was probably the best decision I could have ever made. The warm, fudgy brownie paired with the cold, sweet ice cream almost made me cry because it WAS that good. At the end of the meal, Alicia let us enjoy two cups of coffee while taking our plates away. Boulevard truly was the best culinary experience I have had in a while. 10/10 absolutely recommend to anyone on the street. I am VERY much looking forward to coming back soon.

    Decided to have lunch here , figured enough time had passes since my last not so great experience…read morehere. Also, since the Boulevard in Covington was SO GREAT, that this one should be on par with that one. I was wrong. We ordered 2 club sandwiches, one no cheese and one no tomatoes. They were wrong. The fries were cold, and the service was slow. Bu the time replacement fries arrived, we were done eating. Btw, They were not crowded. Once the sandwiches were corrected, we still regretted the orders. They were not good. No idea how 2 locations of the same restaurant can be so different. This location to my understanding has been around much longer than the Covington location, so you'd think they would have it together. But, they do not. We were offered a desert for our inconvenience, and we chose a slice of cheesecake. When it was packaged and presented, it looked as if it had been beat up. No idea why this would be given to a customer in this condition. Not a good look at all. This location is a no go for us from now on. We've tried it 2 or 3 times, and it is never on a good level food wise. Not sure if they have gotten complacent or just don't really care about the taste of the food they serve, but whatever it is needs to be corrected. It's honestly not worth the drive. It was yet again disappointing.

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