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    Burzza

    4.5 (18 reviews)
    ModerateWine Bars, Burgers, Pizza
    Open 12:30 pm - 10:00 PM

    Burzza Photos

    Recommended Reviews - Burzza

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    Reviews With Photos

    Quattro Formaggi with bacon
    Douglas H.

    I had two pizzas at this excellent establishment, over two days. One was hands-down fabulous. The other also remarkable. First visit: Pizza Alla Diavola an absolute gem. Luscious tomato sauce accented by meaty tang & spice from just the right amount of three delicious sausages, accented by creamy mozzarella. Really a perfect pizza. Delicious ingredients, perfect balance, and melty soft in the center. Second visit: wondering what to get, and the table next to me had the Prosciutto e Funghi (which was loaded with prosciutto but not so much sauce), the Carbonara (which was an ocean of cream and egg - - it looked big time heavyweight - - and she could not finish it), and the Quattro Formaggi, which also looked loaded with cheese. I got the Quattro Formaggi, with the additional bacon. This pizza was indeed an ingredient bomb. A sea of cheese, so much so that it seemed to all blend together. Covered with strip after strip of bacon. Both pizzas were superbly crafted, using fine ingredients. The Alla Diavola was classic neapolitan, the proportions all perfect - - dreamworthy. The pizzas the second night were of another order - - huge quantities of ingredients, and extemely 'rich', which, I imagine, also satisfies a particular clientele, though for me, it's more brushstrokes of artistry that satisfy. Fantastic pizzeria. Top-drawer ingredients, creativity and art in production, great people & service, pleasant interior. It would be really hard for me to find a reason to eat anywhere else in Waterford.

    Crispy mozzarella balls with a rich tomato sauce and pesto (left) and Margherita pizza with ham (right)
    Megan J.

    I came here the other night for dinner with my husband and another couple and we had a pretty good experience! It was a cute, clean, and well-decorated restaurant. The ambiance was nice--a bit trendy, but casual. My husband and I started off with the "Crispy Mozzarella Balls" served with a rich tomato sauce and pesto. These were quite delicious. The cheese was very fresh and the mozzarella balls weren't too greasy. It was good. For my entree, I had a Margherita pizza with ham and I thought it was quite good! The crust was nice (I prefer thinner, but everyone has a different preference) and the flavor was great. It was a generous portion and it definitely hit the spot. The prices were a little on the pricier side, but weren't too bad. The service was pretty good too. They were there for everything we needed. Overall, we had a nice experience. The restaurant was cute, clean, service was pretty good, prices weren't bad, and the food was good. I would definitely recommend Burzza!

    Vrithi C.

    BEST PIZZA EVER!!! Will you believe me if I told you I had the best pizza here which had no red sauce or mozzarella cheese on it? Well it did! It's called " Jamie's Pizza" and it has caramelized onion, goat cheese, arugula and goat cheese shavings!! Best pizza ever. Their crust is great and the flavors combine to give to this symphony in our mouth. If you are a person who likes goat cheese this pizza is the place for you. They are also known for their " Burzza" which is a burger Pizza. My friends thought it was good. They put a burger patty on the crust and fold it over to form a calzone. So it is a burger pizza. Their dipping sauces are great too.

    Menu
    Ed V.

    Nice spot. Friendly. Pizza was good(bread was soft and sauce was tasty)Tiramisu was good as well.

    Possibly the best burger I've ever had! Loved that the fries were in a bucket, excellent presentation! This American was impressed!
    Lauren P.

    I ate here on my study abroad trip this summer with about 8 or 10 other college students and it was a hit for all of us! As an American, we are used to all paying separately, but that is not custom in Ireland. We made the request and they gave us no trouble at all! I ordered a burger and it was THE best burger I've ever had in my life! It was stuffed with cheese inside of it! And the fresh lettuce and sun dried tomatoes topped it off perfectly. This was the first time I had fries in a bucket, which seemed to be a trend. I found it adorable! We stopped by on a Sunday evening after coming back from a day long field trip. It was raining and we were starving and confused as to where to go since it was only our third day in the country. So glad we came in and that it was not busy, considering the time I assume!

    The Grazer "low carb option" with fires & a Belline

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    7 years ago

    Great spot for a Saturday morning breakfast! Nice selection on the menu and chilled out atmosphere.

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    10 years ago

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    Review Highlights - Burzza

    We were staying in Waterford for 2 nights and the first night are a long day of traveling we needed food quick.

    Mentioned in 2 reviews

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    Burzza - wine_bars - Updated May 2026

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