This is a 3.5 star review for me. First off staff is very nice. I have tried Wildwich before when…read morethey were a food truck and really enjoyed it. We ordered a few items to try and I just thought the price point for what you get is pretty expensive. We ordered: The cheesy crabby fries (not enough cheese and would have liked more meat), regular cheesy fries, The country smash cheese burger, the gospel cheese burger and the kids hot dog. My husband also got their sweet ice tea which was pretty good. The smash burgers had good seasoning but were a bit salty for my liking. It was also alittle burnt on the edges. My kid's hotdog was tasty for sure but not worth the amount we paid ($6-8?). My husband enjoyed his burger atleast but said the quality of the meat was lacking. He also saw the owner of the establishment yelling at his employees so the 'niceness' towards the customers seems to be an act. I read the other Yelp reviews here saying how they dont take dietary restrictions (gluten free) seriously which is sad. Good but not worth the money paid for this food.

I wanted to try a new burger spot, so I took a chance on Wildwich…read more So glad I did! I ended up just getting the single cheese burger with the fixings- that "awesome sauce" did NOT disappoint- and an order of fries. It was banging! "Simple", but divine! The smash burger was cooked to perfection! I also got a side of their "drunken bacon jam", because I was curious. Absolutely delicious. Happy that we have lots leftover to use on our breakfast sandwiches for the morning. I personally thought that the portions were super appropriate for the price. My belly is fully and happy, and I will most certainly be ordering again from Wildwich. Looking forward to trying more on the menu!

Hands down the best road side meal we've ever had! From the service to the food, this was surely a…read moregreat, late night experience. Hubby and I road trip pretty frequently, and oddly enough we've never stopped here. Well, we stopped here for breakfast a week later on our way back north! It was a regular slow weeknight vibe, but the waitress had good energy. She was patient and allowed us time to make a decision. Even the next day, we enjoyed the food we took to go. I absolutely love small chicken wings, and these wings gave!!! Will always make this spot a stop on our road trips

Deepwater deserved an update ... it's become a 'go to' location for breakfast or lunch because the…read moreexperience is top rated from start to finish all at extremely reasonable prices! No, this is not gourmet dining but it is top quality diner food and my goodness is it plentiful!! What makes Deepwater deserve five stars however is the welcoming service you will receive once you walk through the doors. We've been cared for by wait staff both young and old and no matter who it is you want to leave significant tips when you leave. Today's meal was great as always and I have tomorrow's lunch in the fridge. Fresh and tasty!! Really great soups!! Yes, I know the view out the windows is not great but they can't help their location. One complaint... I am tired of having TV's in restaurants because I go to escape the world unless I am going to a sports bar to watch a game. And, if you have to have TVs distracting meal conversations at least don't make us watch political TV networks because some of us are offended by them.

I went today with my co-workers to try this place out. It's a quaint little establishment, not for…read morelarge groups there are a few tables seating 4, mostly takeout orders. I ordered the mix and match for $17, you get 2 sliders and order of fries and a beverage. I substituted fries with fried brussel sprouts for $4 more. The food was delish, the fried brussel sprouts were not my fav, will stick with the fries next time. I learned I don't like them fried. I had the 95 south which was very good. And the lamb burger. It's more like a thin patty. Will probably try another slider next time. There will definitely be a next time. It's a really cool lunch spot. The service was good, I would order ahead to pick up if you do not want to wait. Our wait was 20min.

I ordered the mix and match with the Wayne and the shrimp one…read more The Wayne was delicious. 5 stars. Perfectly cooked and good blend of flavors. The shrimp one was sub par. The shrimp was a little burnt and didn't smell the best because of the burn. 3 stars. Fries were good. The slaw and pickles are small and given in the sauce containers but were also good. When you order online, it gives you an estimated time but it won't tell you when your food is ready. I went at my time and my food was already finished and sitting for who knows how long.

My wife and I found this restaurant highly rated on Yelp. We were going to the Kansas concert at…read morethe Grand Opera house. It was an easy walk to the Grand and highly rated so we were game. It's on the first floor of a hotel. We were greeted then shown to the restaurant. We had reservations at 6pm and sat down immediately. The vibe in the restaurant was great. We were greeted immediately by our server and a trainee. I ordered an old fashioned and my wife ordered a specialty cocktail. Both tasted great however, wait for the drink was excessive. The bar had an afterwork crowd and it appeared a bit understaffed. For my meal I ordered grilled octopus for a starter and I think it was one of the best I've ever had. Tender, savory with a really flavorful sauce. My wife had the Ricotta focaccia. Loved it. For dinner I had the pasta with mushroom and truffle. It was amazing. Temperature was perfect. It was hot, creamy and amazingly flavorful. My wife had the bream fish dish. She enjoyed that as well. For dessert we had the almond/chocolate tort. Very nicely warmed with a rich chocolate flavor to end the meal. I'll be back for sure.

I have wanted to try this restaurant for a while. We go out weekly with our friends and people in…read moremy building on the riverfront. We tend to be more casual however my niece wanted to celebrate her birthday. Our server Eileen was very pleasant. We were also brought to the table by Mia who was so personable and explained the menu. First, is the constant yelling to the men who were preparing meals by I think was the chef. He was overseeing that meals were prepared but I kept thinking he was arguing with someone. My easy peasy drink was great. I had the lobster linguini, I think there were 4 nickel size lobster pieces in the linguini , linguini was not Al dente, overcooked, and the flavor was non descriptive. If I served it , even on a weeknight at home I'd be apologizing. My husband had the durado , he said it was so so, my sister thought her meal average and named several other places we had eaten that she would prefer, my niece had the pork , no rave review. The flourless chocolate cake was good. I was told cheesecake ok. The price was moderate, but I have paid a lot less for a lot better. When I read how the meals were prepared and ingredients I thought we were headed into a very special dinner. I hate writing negative reviews but I did teach cooking when I was younger and have certain expectations when I am going to a now celebrated restaurant.

We ordered takeout from Big Mike's and the wait wasn't terribly long. They were gracious with our…read moreslight modifications. We ended up ordering two Italian hoagies and two cheesesteaks, as well as a side of fries with ranch. The fries were incredible - I'd go back just for them. The consensus was that the cheesesteaks were better than the hoagies. They seemed to be filled more. Prices were reasonable. It's a good spot overall.

Fountain Pepsi filter needs to be replaced really bad and the french fries are not all that good!…read moreDecent burger, though

DiPaolos is our go to 'celebrate' place for dinner and local bands. I made reservations for 12…read morethere last week, we came in immediately were seated and friends showed up right behind us( they did not make us wait for the entire group to be seated). Me and my husband got our favorites and the whole table ordered different things there were 12 of us. We got the Seafood Fradiavolo- it was amazing!! And like usual we brought to go containers home and had a whole meal the next day! Everyone was happy with their entrées and the band was good we had never seen them before 'Goody Blue Shoes'. Food, drink, service and atmosphere are all five star if I had one suggestion, it would be to split the bills on bigger groups... you can still charge the gratuity on individual bills. Love this place, will be back in the next couple of weeks!

DiPaolo's is our go to special occasion spot. I love good Italian food- especially when the pork…read morefree and meat free options are just as delicious and appetizing as the 'traditional' Italian dishes. This time we visited for my birthday- on a Tuesday evening, they are running a two for $60 special. You get a starter, main, and dessert. The options are plentiful for such a complete meal, and I always enjoy my company (the Mr.). I had a spinach strawberry blue cheese candied walnut salad as my starter. I ordered the chicken parm: two thinly (read: perfectly portioned) sliced chicken breasts, coated with bread crumbs and fried, smothered in the same garlicky tomato sauce folded into the most perfectly al-dente pasta noodles. The mozzarella cheese was thoroughly melted and fused into the top layer of the chicken breasts. For dessert, I ordered the lemon mascarpone cake: three layers of the fluffiest, most lemony cake I have ever had. The mascarpone cream was not sugary- again, flavorful and lemony. I always enjoy my meal when I visit and I particularly adore their tomato pie. I have a little trick to being able to score some additional pieces to the two place on your table with warm crusty bread and butter; I have no intentions of sharing my secret! I know the term 'hidden gem' is played out, but this is really one of those places where if you don't know, you will never know. If you decide to try it, it's worth the drive. I have always enjoyed my time, food, and service the numerous times I have visited.

Had the pulled chicken and potatoes. If the meal is great for Mr skibbidy!! Its some amazing food!…read moreWorth that stop!

Had a weird and bad experience during the BBQ hours (we've also been here for breakfast/brunch)…read more Getting our orders taken was very slow and then it took a full hour to get our meals with only 3 tables being served. The fried pickle spears were not good; I was overcharged ($5 more than what shows in the snack section of the menu); and it was not served as an appetizer in spite of specifying that "we'd like to start with..." The hot chicken sandwich was fine but nothing special. And the brisket burrito couldn't be eaten with my hands like a normal burrito because a slice of cheese was melted on the outside and BBQ sauce was squirted on the outside. P.S. We were never offered any sauces, which is odd for BBQ. (We did come in toward the end of the shift, so I've tried to be fair with a 3.)

2nd time here...very consistent There were four of us…read moreI was very psyched about going back here, but just wasn't sure if it would be as good It was better Marc, I think he must've been the manager totally took care of us We were a bit loud and obnoxious had a few drinks ahead of time They were totally cool with having a great time But the food was absolutely outstanding My cousin and I shared every dish starting out with the dry Bay scallops The presentation was great. They came out in a seashell. I don't know what that sauce was that they were covered in, but I wanted to drink it. I'm a ribeye person. I asked Marc should I get the tomahawk for two or the Porter house for two? He suggested if I'm a ribeye person to get the tomahawk It was cooked to perfection. My cousin and I shared it and we ate every bite. It came in a big plate with carrots and potatoes and green beans. It was so much food, but it was so good. We ate at all. Also got a side of focaccia bread, which was outstanding All the drinks we had were made with love, and the atmosphere was really good too Are waitress Mia also gets five stars She was great Anyway, I'll be going back there very soon and I recommend if you're reading my review that you will love it too I want to thank all the staff at snuff Mill for making our night a memorable one

Definitely up there among the better restaurants in the Wilmington area. It didn't displace my top…read more2 (La Fia and Le Fête) but I enjoyed Snuff Mill more than Bardea. What didn't do it for me at Snuff Mill: (1) The aged NY strip was just ok; I've had more tender steaks at random chains. (2) None of my 3 cocktails was a homerun. (3) Seems like the reservation system is deliberately wonky (nothing available online for the day I wanted but no problem when I phoned). (4) I've had better meals for half and even one-third the price. Service was professional and attentive. The dining room size is small and might inhibit conversation, but you'll be fine once the alcohol kicks in. I would certainly go back--there were lots of other things on the food and drink menu that looked good--but probably not anytime soon. Whereas I would gladly go back to La Fia and La Fête tomorrow.