It was my discovery and I took my partner on dining adventure.
First of all the location is away from the city. Feels like in the middle of nowhere. It's on the fifth floor in the black office looking building, that sits lonely in the field. No signs outside. Nothing.
You take the elevator to the 5th floor and the restaurant opens up in front of you. Large window wall, industrial ceilings, lights. It looks very cool.
We arrived at 18:45 - a bit late for our reservation because we were lost. They had probably 5 tables at that time. Ordered 3 course dinner, and here is where I am taking a star away - it took us nearly 2 hours to get an appetizer, main course and the desert. With a lot of waiting in between. Some tables that arrived after us got their meal served before us (same 3 course) some tables were served much later.
Food was interesting, I wouldn't rave about it but it's a good value meal.
I don't want to be back, but if you are in the area, and tired of you regular place then I think it's worth giving it a try. read more