I love this Taco truck! They never disappoint. The street tacos are reasonibly priced and are…read moreconsistently good. My favorites are the carne asada, carnitas, and tripe street tacos. They don't skip on the garnishes either so every bite is chef's kiss. My kid loves their regular burrito with either carne asada or chicken. It's simple but on point. Just rice, beans, cheese, and meat. But every ingredient is cooked well and packed with flavor to make the perfect combination. The agua fresca is delicious. The pineapple is our favorite. It's so cold and almost frozen which is perfect for this Sacramento heat. This is hands down the BEST Mexican food in Roseville. Trust, your stomach and wallet won't be disappointed!

It's convenient having this food truck positioned on my commute to my mom's house after work. In an…read morearea otherwise lacking in food stands, they offer a setup on a small dirt lot featuring a picnic table and chairs if you want to eat on-site, as well as an extensive menu you can order from via QR code or in person. The customer service is gracious, and they even kindly accommodated us as their very last late order one night. The food can be a bit hit or miss depending on the day and the dish, leading to a 3.5-star experience overall. Their carne asada is a consistent standout. It's tender, perfectly cooked, and free of any gristle, making it a reliable choice. The seafood is also exceptional, as both the mixed seafood and shrimp ceviche tostadas we tried were fresh, flavorful, and perfectly seasoned. My mom is also a fan of their freshly made flour tortilla chips. However, inconsistency with the seasoning and preparation holds them back from a higher rating. The rice & beans are occasionally over salted, which unfortunately happened with a chicken burrito and a rolled taco plate, even though they were perfect on a different visit. The quesabirria taco plate had nicely seasoned meat but suffered from being a bit too salty, soggy, and lacking enough cheese. Similarly, the dry version of the Hot Cheetos burrito missed the mark because the Cheetos were slightly stale and the fries inside were mealy rather than crispy. Their excellent carne asada still shined. I want to emphasize that I'm not trying to be salty towards Barrios because of my own personal preferences and I will continue to return. I always notice a steady crowd of patrons during the dinner rush, so my critique should just be taken with a grain of salt!

JJs is on point! They showed up in their "fire" food truck and served up some bomb burgers and…read morefries with all the extras - this trip I tried a good Ike burger & fries with a soda! Burger was fresh and seasoned well... fries were piping hot but served with a home made ranch - the service was super friendly and fast! Trucks decor was on point!! Yes!

Yummy burger! [Roseville CA]…read more I had a chance to try their burger for the first time when they were the food truck on the rotation schedule at the FlexCare Staffing parking lot. I couldn't decide between the California Burger and the Western Bacon Cheeseburger... I decided on the latter... coming back for that California Burger next time. The burger was huge! 1/4-lb beef, bacon, cheddar cheese, onion rings, and BBQ sauce on brioche bun. Excellent, flavorful and delicious! My co-worker got the Nashville Hot Fried Chicken and she loved the Nashville spiciness. I'm going to try one of their chicken sandwiches next time they return. Fast and friendly customer service. Instagram: @jjsfusioneats Review #3594

Best Adobada meat! Customer service is amazing the two gentlemen working there are so welcoming…read more Looks very clean where they are cooking. Favorite spot for tacos. The lengua taco was so good meat was clean with no fat on it. The nachos were AMAZING not a lot of stuff on them just simple nacho cheese , sour cream cilantro onion and meat. Tortas

The staff recommended the Al pastor burrito, it's the best burrito I ever had and I've tried a lot…read moreof Mexican food.

This ice cream truck was the BEST! Super amazing customer service, you could tell they were happy…read moreto help celebrate a toddler birthday. The music from the truck and bubbles was adorable, plus a birthday crown, sash, and rubber ducky. Little things that made a big difference and added a special touch. Ice cream selection was great, everyone loved being able to get what they liked, and no leftovers to worry about after! Very affordable and I highly recommend hiring them for any events.

Stopped in at Moonraker Auburn and had two pizzas from Bella. Delicious crust and complex, savory…read moreflavors of the pizza itself. Lovely lunch

This was good! Was at the Crocker Art Mix in March and ordered SPICY RONI $19 - Tomato sauce,…read moremozzarella, pepperoni, jalapeno, hot honey. A shareable size. I'm giving just 4 stars because the honey was sweet but not that spicy and the jalapeño was more of a bell pepper - also not that spicy. But the thin crust was good and I didn't have to wait too long. Service was inviting and informative. I liked that they had a buzzer to tell me when it was done which made it more of an appealing vibe. Other food trucks had people waiting around for the name to be called - the buzzer is WAY better. The food truck itself is gorgeous. To see the wood fire over from the big windows was super cool!

Whole group in the truck is nice. My 13 year old said it was the best pizza he's ever had. My 4…read moreyear old, who hates everything, said it was yummy. (He's eating his second pizza.

From the owner: Come and experience our mobile Woodfire pizza truck and let’s get you booked for your large…read morecatering experience today !!

I visited yesterday for the first time. Online rating was 4.7, thought I'd give it a try. Overall I…read morethought the food was great in taste however a few observations that has me thinking it's not worth me going back. Fish taco ingredients - wonderful in taste. Disappointing it had one small piece of fish that tasted dry. The Fish was about 2 inches in length, perhaps that's why it tasted dry inside. It was served with 1 tortilla, my thought is if you're going to only serve 1 tortilla due to a cost factor, it shouldn't come out being served soggy. It would have been nice to get a larger (normal size) portion of fish. I read an understaffed review from someone from a few months back, from my perspective I also noticed something similar. I saw a young man work hard cleaning tables, take orders and put dirty dishes away, while myself and other customers had long wait times to get our food. By the time your food is given to you, it's luke warm. I am not one to give reviews, so hopefully some positive changes are implemented so this place can thrive, but for now, it's overpriced for the overall experience.

This was my first time eating here. I got the masa masa birria crunch and a quesabirria taco. The…read morecrunch was awesome. I'll definitely be back for that. The taco was good but it came with a cilantro salsa drizzled on the outside of the taco which made it harder to eat. The horchata is really good. Trinity hooked me up with a taster of horchata and another tasty drink concoction before I ordered. The food was great. The staff is extremely friendly and offered excellent service. I will definitely be back. Oh, the food is messy (in a good way) so don't wear your favorite jeans. They might stain.

The Jesse James risotto balls were deliciously crispy on the outside, and soft and creamy on the…read moreinside. Do not skip these, you will have missed out. Great service and delicious food.

Thank you! We enjoyed Outlaw Cuisine for outdoor 60th birthday. All the dishes were superb. The…read morestaff were friendly and considerate. We highly recommend them if you want delicious food and fantastic service.

If for no other reason, though there are other tasty choices worth driving there to enjoy, but this…read morefood truck makes the best (no exaggeration) Salvadorean origin pupusas. Actually, as most of my pre 1950's relatives came from El Salvador, and I have eaten pupusas along the S.F. Mission corridor Latin restaurants for decades, pupusas have to meet certain criteria to be rated from very good to excellent. Making pupusas requires a specific manual skill and preparation. This food truck is the currently only source in Placer County pupusas, Actually, even in Sacramento County, there are only two or three where fresh pupusas are made. I went here for the first time today, Sept. 13, '26, but look forward to going back. Mexican restaurants claiming to make pupusas use the wrong masa with coarse texture and improperly seasoned fillings. Central American food is different than Mexican food and must be judged differently, for those of you who do not know. Another reason is its locale convenience just across from a new state of the art car wash, gas station and fresh brewed coffee shop. The owner(s) even provide a shaded table and comfortable chairs. When craving beignets, forget about the leathery, dry, stale and over priced versions at Huckleberry cafe west of Foothill Blvd. Nina's makes cute mini beignets which are light and fluffy, and cheaper. The food truck is closed on that current spot Monday thru Wednesday, but open rest of week including Sunday.

Delicious and fresh, made to order pupusas and tacos truck. Great customer service!…read more Located in the ampm parking lot off of foothill and vineyard in Roseville. Definitely recommend. Lots of vegetarian options as well.

I was about to make it to work a little too early today... but then I spotted Buckethead BBQ at the…read moreback of the Ace Hardware parking lot. Perfect location because I had time to see them, and decide if I was going to make a stop. I pulled up to the massive set up. The big truck with 2 smokers in back... it was a bbq lovers dream to have a set up like this.. not too mention this is the only one of its kind built like this. I parked close and skipped past the menu and went straight to the man in charge today. This is where I met Ash. I'm not sure how long he was here, but he was busy. In fact, I hope I wasn't crowding him by watching him slice the brisket, making sandwiches, cutting ribs... it was satisfying to watch. After he finished that order, I mentioned that I remembered seeing Buckethead BBQ in local competitions. They have a location in Roseville that they do the cooking out of and you can call ahead, order online, and even show up. It's first come first serve, so get there early! I went with a brisket sandwich (bc I saw it had a good amount of meat on it when I watched him make one) and 3 ribs with a side of their corn salad. He was fast and added a ramekin of their bbq sauce in the box. I jammed home to enjoy a few bites before heading to work. The ribs... are by far some of the best I've ever had! In fact, I'm so disappointed in myself that I only got 3! If you know me, I am a rib connoisseur... and let's just say you are missing out if you don't make a stop at Buckethead BBQ. Fantastic fkn bark. Good smoke ring. Tender as hell, with just the right pull from the bone and perfect seasoning! I like that they put a good amount of meat on the brisket sandwich. Ash topped it with delicious coleslaw and a good drizzle of bbq sauce. I first pulled a slice of brisket out of the sandwich and played with my meat. Yes, I played with my meat. I did the test. It was flexible and pulled apart so easily. Super tender and had a good amount of fat on it... not too much. That's when I started dunking into one of the best BBQ sauces I have ever tried. It was sweet and savory. You can really taste the fruitiness in it, which is my favorite kind of sauce. Smokey... savory... and sweet. I had to force myself to stop eating the sandwich... knowing I was full, but my stomach hadn't registered it yet... plus, the thought of enjoying the rest of my sandwich tomorrow kept me going. Needless to say, I was late to work bc I was indulging in ribs and my brisket sandwich. I'm looking forward to finishing it tomorrow if my daughter doesn't get to it first!

I'm not sure how I missed BHBBQ before today, but I fully intend to become a regular. Finding…read moregreat barbecue this close to home is exciting, and I just have to keep an eye on my weight! Barbecued meats are somewhat difficult to review because there are many different regional styles and ways the meats can be presented. Many folks love their ribs to be "fall-off-the-bone", but as a KCBS certified barbecue judge, I can tell you that style is not considered competition-worthy. Some like their brisket tender but lean; others find the fatty pieces to be the most flavorful. What I can tell you for sure is that if I had come across the ribs, brisket, and chicken that I had the pleasure of eating today at an official KCBS competition, I would have given top scores to all three. Excellent barbecue, all with the perfect amount of smoky goodness and tenderness. I had the pleasure of meeting pitmaster/owner Dave and his partner Ash. Really nice gentlemen who are deservedly proud of the top-notch barbecue they are serving. They are happy to answer any questions you might have, and they definitely do know their barbecue. Service with a smile makes for a fun experience. One of my favorite kinds of discoveries in restaurants is finding a place that, from the outside, doesn't necessarily promise much. Then you decide to give it a try, and WOW, it turns out to be great. And that's what you will find with BHBBQ. It's a simple stand with an awning, sitting at the very back of a large Raley's parking lot (and easy to miss if you don't know where to look), and from the outside it just doesn't look like it will be special. But BHBBQ is very special, and that is a lot of what makes this barbecue such a treat. One cautionary note: I just happened to find BHBBQ on Instagram yesterday and saw that they were going to be nearby today. They do travel, and so before you go hunting for it, be sure you know where they'll be. They announce their schedules on Instagram, Facebook, and on their website. They also have a phone number. But this one is definitely worth the search if you're into really excellent barbecue. We had the ribs, brisket, chicken, hot links, beans, and mac & cheese. Everything was top-notch. Tastes can differ, but I can definitely recommend this terrific barbecue experience.