I frequent this place for the quality of food. One of my favorite is the pork baby back ribs. It…read morefalls right off the bones. Just tender enough to my liking. The sides perfectly compliment the dish. To carnivores out there - this is a must try. don't worry vegans they have options for you too.

I miss New York. Aside from the vibrancy of the people, Central Park and awesome museums, what I…read moreparticularly miss about New York is the food. I've had some of my best meals in some of the most unassuming places such as in small cafes, food trucks and New York delicatessens. I still remember the most incredible sandwich I have ever tasted - soft bread, fresh lettuce and meat slices 2-inches thick. I miss New York. And I miss their sandwiches. Unfortunately, the closest thing that I have ever tried to a yummy New York sandwich are those available at Sandwich Guy. While not as excellent, they're good enough. What I like about this place is that they offer some of fresh ingredients especially with their tomatoes, onions and lettuce. While I'd like to have more pieces of meat in my sandwich, the freshness that they deliver every time is good enough. They also have some incredible staff members at this particular branch, always willing to help with any requests. Parking is limited so I usually have mine to go.

Subway for lunch? YASSSS PLEASE!…read more Growing up, I never liked sandwiches and... veggies. My parents, especially my mom had a hard time feeding me greens. When I reached college, I became obese. I still did not eat veggies and healthy stuff until my friend introduced me subway. The first time I tried subway was during my 3rd year in college. That was when there was a buy one take one promo. We shared the promo and I just ordered something and did not even want my sandwich to have anything except the bread and the chicken. (The server looked at me like a weird person) One day, I craved for subway but this time, I asked the server to put a few lettuce and that's the time I started eating veggies. One by one. I also started eating healthy, exercising and guess what! I lost 40 lbs in total. I'm maintaining my diet until now and I know this is weird but I started eating veggies because of subway. My favorite is their chicken teriyaki with lots of lettuce, tomatoes, a few japaleno, onion, and cucumber. The best part is their honey mustard dressing. Preparing sandwiches is easy as ABC. I love that I can grab them and have it for to go always. I just hope that they open more branches especially in the south.

Pho Bon is a Vietnamese dining restaurant in metro Manila serving up some tasty Vietnamese food in…read morePI for your Vietnamese noodle soup cravings. We ended up going to this restaurant after searching for a good bowl of Vietnamese noodle soup in Manila and ended up choosing Pho bon due to location and pictures from Yelp. As we entered during lunch the place was fairly crowded but still managed to find a seat. The restaurant serves up bowls of pho, rice dishes, and even has Vietnamese Sandwiches. I ended up getting the pho with well done brisket and since I was super hungry that day I also chose the banh Mi bo kho which was Vietnamese beef stew with French bread. The food came out quick and was looking esquisite! The Pho was beautifully garnished with thinly sliced green onions, cilantro, and sliced white onions with slices of fatty brisket laying over a bed of wide pho noodles. The freshly cracked ground pepper aroma coming up below the piping hot broth got me really excited to try this Vietnamese dish while eating it in the Phillipines. I was also accomodated with fresh herbs of Thai basil, Corriander, and thin bean sprouts and a side dish of chili and hoison sauce with limes. The soup was light in broth but yet flavorful but I felt it was lacking in the fresh herbs and spices such as the star anise, cloves, cinnamon, and ginger. The noodles were cooked al dente and I enjoyed chewing on them while slurping the broth. The banh mi bo kho was also another great dish to eat while dipping the fresh Vietnamese French bread into the soup with the nice cuts of stewed beef and vegetables. The flavor was yet light but also had a great taste and I really enjoyed this dish as well. Overall great expierence eating here while the food was on point but yet had its differences but also tasty. Customer service was great and the prices were very affordable for famiy dining or just eating with a friend. I totally reccomend this place to anyone looking to eat Vietnamese food in PI while traveling here.

My fiancee LOVES burgers and sandwiches! It's his comfort food. So, when he needs a sandwich near…read morehis place, we will drive by here. :) The menu is simple and straightforward. Choose from a variety of meats ranging from pork, beef or chicken. The more traditional pate is also available (my personal fave)! The sandwich begins with a crispy, crusty baguette, which they bake themselves, filled with your choice of meat. Then, they top it with shredded carrot, cucumber, cilantro, basil and pickled radish. The ingredients are ALWAYS fresh and the result is a very tasty sandwich! Tip: don't get the half size; get the full size! If it's your first time, try the large traditional banh mi. The large order is only Php99! They also offer Vietnamese coffee or Artichoke Iced Tea to go with your meal. If you're craving for a good bahn mi sandwich, visit this quiet little shop in San Antonio Village. Great place to grab take out and enjoy in the comfort of your home. :)

Had a craving for something sweet, so ended up with breakfast for dinner! I got the Millie's…read morePancakes, and I enjoyed it. Pancakes were deliciously soft, and the dish was overall solid. Lowering my rating just because it's a bit pricey (P350) for all it is, but I consider this restaurant fancy and since it's located inside Microtel by Wyndham Mall of Asia, it's understandable.

I've had my share of experience dining at hotel restaurants in the Philippines and I will admit…read morenone of them stood out. Millie's has now set the bar for that. I took note they were closing at 10pm, and I figure if I were to dine in, I better get in there by 930p. (I assumed kitchen was closed by 945pm, maybe...?) And I thought it a good idea to avoid Mom's hAngerism. (She said she wasn't that hungry, but she will be, so might as well get something in her tummy.) The place was empty, so we were seated and given menus immediately. The dining area was a bit chilly for us, so we requested for hot tea (lavender and jasmine) to start us off when asked our preferred drinks. MOLO SOUP: Broth had depth. The stuffing on the dumplings were full of flavor. There was a lot of love in this soup! A great option to kickstart our appetites! CALAMARES FRITOS: Came out nice and hot and crispy and seasoned so well. It also came with fried cucumbers which was a nice palate cleanser. The dip was nothing more than a second thought as the main on the plate was perfect as it is. Like that wasn't enough: the order was bigger than I imagined! I probably would have skipped it had I known otherwise, but worked out well - I got to share leftovers with the rest of my crew as a midnight snack. STEAK SANDWICH: I didn't expect much. It really is just a steak sandwich. So, I was pleasantly surprised at how delightful that first bite is! I was asked how I'd like my steak cooked (medium) and that's exactly how it came out. Seasoned well and with bites of fresh veggies as well as the taste and texture of the Brie cheese... OMG, this sammich is excellent! PORK CHOP: Mom's choice of main. I had a couple of small bites of it and this, too, was done perfectly. She loved the dish so much, her plate was cleaned off by the time she was done! FOOD: 5. Nothing we didn't like. Every thing we ordered was fantastic. Did I mention (maybe except for the soup?) everything was made to order? This is always a plus. SERVICE: 5. Jana was our main server assisted by Erm. They were professional, welcoming and downright excellent at their jobs. VALUE: 5. Might be pricey for some, but worth it. PARKING: N/A. Located inside Microtel by Wyndham. Not sure if they have valet or visitor's parking. OVERALL: 5. The only very minor snag? The entire dining room was cold. Our orders of hot tea as well as the soup came through really well for this. I'll make a mental note to bring a light sweater next time. I made it clear how much I like this hotel. This restaurant is a definite bonus, a cherry on top one might say. Definitely considering staying and dining here again.

Whenever I get tired of eating the same old fried chicken, burgers and fries, I come here to…read moreQuiznos to have my fix of sandwiches. It doesn't matter what I order here. It all tastes good. I think it's the kind of bread they use that makes their sandwiches good. Or maybe it's the other ingredients. Whatever it is, everything (and anything) they put in the sandwich works. You might think that because it's not rice plus a main dish you won't be full. Wrong. You'll be so full that sometimes you'll have to take the rest of your sandwich home or share it with a friend. (Try their sisig. It tastes pretty interesting.)

It saddens me how expensive Philly Cheesesteaks are. I know that the ingredients involved in making…read morethe sandwich are incredibly expensive, but I just want to have them every day. There's just something about how sautéed beef, melted provolone cheese, and toasted buns sing together in glorious harmony. The Cheesesteak Shop in Amorsolo prides itself in serving authentic Philly hoagies, which they sell in 7", 10" and 18" sizes. The bread has the perfect balance between crispiness and softness - the roof of your mouth doesn't hurt after you finish the sandwich. For fans of spice like me, you can help yourself to jalapeno to your heart's content. The only unfortunate thing about the Cheesesteak Shop, aside from the aforementioned budget considerations, is its location. They might be geared towards people who work nearby and walk over, but if you have a car going here, parking is going to be tight. Best thing to do is to park in Makati Cinema Square and walk.

The best cheesesteak sandwich in Manila. I ordered double meat and provolone cheese and couldn't…read morefinish the sandwich. Absolutely awesome! I live in Cavite and may have someone deliver to me here. Thank you for this delicious treat. Felt like I was back in Baltimore/Philadelphia USA!

I usually don't eat at American restaurants on vacation since I can get that at home but it was hot…read moreand my feet were tired (SM Asia Mall is damn big) aaaaaand we were passing by when the AC hit us. Good drinks The LIT was made right! I tried one of the local beers call Red Horse it was pretty good. I like the service the people that worked there were super nice. The grub was average, I had a club sandwich I think there should be an international law that any sandwich that claims to have bacon should have no less than four strips on it.

My dad wanted to dine at Chili's after shopping at Mall Of Asia. I guess he wanted a break from all…read morethe delicious Asian foods we've been eating on our vacation. It was packed! I rarely eat at chain restaurants in California because It's usually a miss for me with the food! but the American chain restaurants entering Manila are doing it right! Friendly atmosphere, clean and inviting dining area, and of course delicious foods. Everything we ordered were really good from the appetizers to our entree! This specific branch is located at a busy mall, so wait times can be long.

Dined here several times, food is normally good. Today was different, we only had dessert as an…read moreafternoon snack. Take the Young Coconut Pie and Bibingka Cheesecake OFF the menu!!! The cheese was inedible, gross, had to order the Carrot Cake (which was better). Service, left to be desired, drinks alone took 10 mins after we asked for them since my aunt was coughing, this included simole water. Do better Wild Flour.

Probably one of the rare restaurants where it's cheaper to order it on FoodPanda than to dine in…read morethanks to the promo. Now I have mixed feelings for Wildflour. While the food is generally good, I do have some nitpicks. The chicken skin is great when paired with the gravy but once you get to the meat, it's dry af. The biscuit doesn't even taste like biscuits. More like cornbread. How you gonna call the dish "Chicken & Biscuits" but then serve cornbread. The Reuben is not bad, but a bit on the pricier side for who knows what reason. Overall, I'd probably eat here again through FoodPanda when theres a promo, otherwise there are plenty of better western food available in the area.

Earle's Delicatessen is the best "middle ground" I have ever seen in a local restaurant. It serves…read moresome of the best-tasting processed meats that is equal to its more expensive contemporaries, at a price range that will put most supermarket choices to shame. While it is technically a restaurant, Earle's has been built more like a neighborhood deli, where you pop in, buy your meats, and go on your way. This branch in Wynsum is very much like that. As a restaurant, this branch in Ortigas could do better. It's rather small, a bit cluttered, and the token outdoor seating is uncomfortable. However, as a deli, it will ALWAYS win.