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    Budlight Lounge

    1.4 (42 reviews)

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    Outside
    Liz H.

    The only saving grace of this place was the server, a nice older lady committed to managing the front of house. The restaurant is clean enough, and if you're looking for the 'bud light-ness,' it has the decor. You order from a QR code attached to the table. The fries were some of the worst I've ever had, definitely frozen, weren't even cooked properly so they tasted old and cardboard-y. No salt either. The fried chicken sandwich bun continued to deteriorate as we ate, leaving a pile of chicken on the plate that had fallen out. The only good part of it was the pickles. Don't go here for anything more than a Bud Light, or at least manage your expectations. They had a good bud light on draft (I would hope so lol). Also the sandwich and beer was USD 40.00 which is just outrageous for what you get. This is a last resort airport restaurant in my opinion

    Eating area at Miami International Airport
    Astrida M.

    We were at MIA heading to the other side of the world to Latvia to visit our relatives on 6/27/23. We were in a bit of a rush before boarding time and were hungry. This place wasn't crowded (a clue obviously) so we picked this place. The ambiance was " airport restaurant " and wasn't very busy. The food was just ok. I love Cuban sandwiches , if prepared correctly. Unfortunately, the Cuban bread was burnt in several places and was hard to bite down on. We were in a hurry, and I didn't want to have to wait for another sandwich, so I let it go. The fries were good. We shared a small slice of cheesecake, and it was good enough but nothing special. Service was ok, a little slow but not too bad for an airport. We won't be going back next time we travel.

    "Cesar" salad.
    Tash B.

    In dire need of new management. Single bartender supporting whole restaurant, who also added an 18% gratuity for himself for my take away order None of the QR code scanners work, place was a mess, took 20 minutes to order a chicken Caesar and the pretzel sticks. I was given a salad with feta and tomatoes and sent it back, and the guy proceeds to tell me the chef said it was their Caesar.. ‍‍‍ breadsticks look gross, and no Dijon Mustard was provided. $44 wasted.

    Margarita pizza, that's terrible
    Cristina C.

    This place is just awful. but it's the only lounge in terminal H, so you have no choices and they know it. No service, I had to ask someone for water and she appeared very bothered by my request. Thr food is terrible! Drinks are ridiculously over priced. But again, no other real choices. Just go to pizza hut, you'd be happier at the quality expected.

    Empty bar...
    Bill G.

    The place is nearly empty. But the barmaid, with maybe the worst attitude possible for someone in a service position, says we can't sit anywhere but the couple of dark seats inside in the back. Whatever. So, we sit down. A couple of minutes, as she's walking by, she says "you'll have to scan the QR code and order from there." Not really... there are always options...we chose to leave and walk all the way back to the beginning of the terminal and go anywhere else. The attitude was so bad that it could have had an influence on the lack of clientele. It certainly did for us. If rather go hungry and thirsty than put up with that kind of service. I will avoid this place, and I recommend that you skip it as well.

    Erica J.

    This place is just disgusting and horrible! Stick with getting a cocktail but please do not eat anything here. We got the appetizer platter which I forgot to take a picture of because I think we are just so in shocked with what was served to us. The crazy thing is they actually put chunks of basic chicken on the platter which wasn't even described in the description on the menu. My girlfriend took one bite of a mozzarella stick and she just couldn't do it anymore. I was picking at it but was making jokes the whole time that I'm sure I'll be running to the restroom in 30 minutes. Luckily enough that didn't happen. I don't understand why the quality in an airport just isn't possible or nobody gives a damn. It's just ridiculous. But this is Bud light and they were canceled for their own stupidity so this just goes to show that they don't give a damn anyways.

    What I got...

    I've worked in 49 states and 6 foreign countries. I just got halfway through the absolute worst airport meal in my 35 years of travel. The "Wynwood Nachos" were plantain chips (fine) covered in pub cheese (not fine, apparently, literally diluted cheese flavored water). Were supposed to arrive with chili, with chicken as a substitute, came with chicken I didnt ask for and were barely lukewarm (that's being generous). The only flavor were the jalapeños I has to request. Again, the absolute worst airport meal I've ever had. Three additional things. 1. Why did I finish half of it? I was hungry and had paid for it. 2. They did not have a few items on the menu 3. I don't leave negative reviews unless the service or food is truly horrible. In this case, the food qualifies. Service was OK, not great but perfectly acceptable.

    Breaded cartledge and bone is what we were served  as Chicken tenders.

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    2 months ago

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    2 months ago

    Nos dejaron sentados y nunca nos atebdieron las mujeres que atienden son rasistas y son ispanas que mal atencio

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    3 years ago

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    2 years ago

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    1 year ago

    Our server Roy was the man! So Friendly inside of an airport. SUPER RARE TO FIND. Thanks for the hospitality Roy.

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    3 years ago

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    1 year ago

    Roy was an excellent, kind, attentive, and outgoing waiter at Budlight Lounge in MIA airport. Very pleasant experience due to his service!

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    3 years ago

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    2 years ago

    Terrible. Have to order/pay through an app. Waitress was extremely rude. Food took forever.

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    2 years ago

    This place is awful!!! The food is gross gross!!! Stay away, the Latina waitress is very rude!

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    Tap 42  - Coral Gables - Crispy Chicken Tender Platter

    Tap 42 - Coral Gables

    4.1(1.3k reviews)
    3.0 mi
    $$

    We stopped by Tap 42 during the St. Patrick's Day street celebration, and it turned into the…read moreperfect way to keep the party going. The place was buzzing wall-to-wall, but despite the crowd, they managed to accommodate our group of 16 with two long tables, which was impressive. Our waitress truly deserves a shoutout. Handling a group our size is no small feat, and she gave it her all to keep things running smoothly. There were a few minor hiccups with our order, but everything was handled quickly and professionally, so no real complaints there. As always, the food at Tap 42 did not disappoint, consistently delicious and worth coming back for. But what really stole the show that day was the music. The DJ had the entire place alive, like a heartbeat you could dance to. I even made my way over to compliment them and grabbed their info for future events. If you're looking to elevate a party, check them out: https://www.instagram.com/thetwohats_ This is definitely the spot to land after a festival. Great food, great energy, and a vibe that keeps you lingering just a little longer. I'll absolutely be back with friends.

    The absolute worst service. The server was clearly having a bad day, or maybe they were tired. Zero…read moreattentiveness and extremely slow. Drinks took over 10minutes to get to the table, not alcoholic, waters, 1 soda, and 1 lemonade. Over 10minutes. Appetizers eventually came, no utensils, which I asked the hostess for, but the utensils made it AFTER the appetizer were finished and plates taken from the table. We ended up using our hands. Hostess advised she was still "working on getting the silverware" twice. How do you expect us to eat, no napkins, no linens, no silverware? Glasses ran empty, a friend in my party (6) ended up asking the hostess for a refill, which of course took a while as well. Though the restaurant was not busy, the food took forever. When it finally arrived, about half of the food was cold. Service was so slow, we couldn't even get it fixed...the server never came back until she asked if the checks were separate or together. I had a salad with tenders, the salad was nothing short of a bunch of spring mix, very little toppings, and tenders that tasted like they were made hours ago and didn't even bother to reheat. I asked whoever brought the food out for an extra dressing, but she never came back. I sat waiting for the server to switch my food but nothing, she'd walk past avoiding us. When she finally came to the table to ask about the checks, I told her I didn't want the salad, and she looked displeased and just walked away. I guess to have it taken off the check. Nonetheless, save yourself the poor service and eat at Yard House down the street. Menu and service are leads better than this place.

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    The Tank Brewing - Street view

    The Tank Brewing

    4.5(404 reviews)
    3.5 mi
    $$
    Large group friendly
    Locally owned & operated

    The Tank has an absolutely amazing vibe! My girlfriend Isabel and I stopped by yesterday after…read morespending the afternoon at the beach, looking to cool off with a cold beer and grab a bite, and this place delivered perfectly. The service is top-notch--the guys working there are incredibly attentive and friendly. I highly recommend their 'Alone in the Dark' beer; it's my absolute favorite. As for the food, you simply cannot go wrong with their Manchego and Guava Burger paired with the truffle fries. It's a winning combo that never misses. Such a perfect spot to relax and enjoy a delicious burger and a great brew. We'll definitely be back!

    Went to The Tank Brewing in Doral with my boyfriend and honestly... what a hidden gem…read more If you're into craft beer, this place is such a solid spot. Their beer menu has a lot of variety, but this time we went for the Alone in the Dark, one of their stouts, and it was excellent -- rich, dark, smooth, with those roasted coffee and chocolate notes you want in a good stout without being too heavy. Perfect if you like darker beers and something with a fuller body. The fact that they brew everything in-house makes the whole experience even better. Food-wise, we had the Guava Manchego burger and wow... what a combo. It's made with their short rib-brisket blend, manchego cheese, and guava on a brioche bun, and somehow that sweet-and-savory balance just works perfectly. The manchego gives it that salty, nutty kick and the guava adds just enough sweetness to make it memorable. Definitely not your average burger. And the truffle fries? Absolute must. Honestly, if you order any burger here, do yourself the favor and get them. Crispy, flavorful, and the truffle takes them over the top. The vibe is super chill, very brewery-style, perfect for hanging out, catching up, and trying good beers with good food. One of those spots that feels low-key but delivers big. Definitely one of Doral's hidden gems and a place I'll keep coming back to.

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    Budlight Lounge - lounges - Updated May 2026

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