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    Buckhead Bread Company

    3.2 (91 reviews)
    ModerateBakeries
    Closed 8:00 am - 3:30 pm

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    Pretzel croissant, autumn scone, cheese danish, and assortment of other pastries.
    Daughn W.

    Always fantastic quality, farm fresh ingredients, and an amazing menu selection. The staff is bustling busy yet makes time for each individual customer. The bakers are focused and committed to their craft, clearly. The wait staff is very respectful and well experienced, cordial, and accommodating. The interior, exterior, and the decor were meticulously designed and the location is great for any time between morning and noon. I will go broke eating here and do it happily. Every employee here and management should be proud.

    Brunch for 2
    Jill M.

    Brunch chaos... I have not patronized this great place for over 15 years for no reason I can think of except opportunity. Brunch was nice. Unfortunately, I came after church and it was busy. I was seated in a two top facing the door where the AC was blowing directly on me. At some point, someone turned that off which I was most thankful about. Service was wonderful. My brunch was delicious. No complaints. once again, I think people are doing the best I can with what they're given. I guess we have to adjust our expectations despite the fact that it may be Buckhead. My brunch was nice. I had one of the eggs, Benedict dishes and my girl friend had a salad that looked amazing!

    It's the wind!
    Christie B.

    The lot is full whenever I pass, but in my mind it was too fancy or expensive to stop. Then I thought it might be too much like Panera to waste my time. How wrong I was! On a Saturday morning we stopped in for brunch and the set up was nothing I expected. There are walk up counters for pastries, coffee, and alcohol. Then there is a patio where full dine in seating happens. The staff is attentive, well informed, and we were greeted by multiple waiters. This is key for how busy they are. I assume if only one person assisted us there would've been a wait. It's a casual experience, with tasty LARGE orders!

    Hsin-Yi W.

    We love the pastries & bread from Buckhead Bread Company and even brought a pack with us when we were traveling back to NYC. We love their Bear Paw and Almond Croissant so much, the texture of both pastries were delicate and surprisingly delicious. However, we wouldn't recommend their sit-down dining since the experience wasn't pleasant due to their reluctant and rude service. The waiter pushed the check to us right after they served our orders, which made us feel offended.

    Mel N.

    Great raisin bread! I buy a couple of loaves every time I go or dine in the cafe .Good quality and the price is right I tried the Jalapeño and cheese and it wasn't that cheesy! I would have liked it much better with more cheese. I got the bread pudding which looks better than it taste. The decorations on the pastries are great but I think the price point is a bit high, by about 50cent to $1. Maybe the location dictates it that they have to charge more ? It is nice to splurge every now and then and do it here often!

    Outside
    Taylor K.

    Dont get me wrong, this place is good but it's not greaaattt. We went in to get breakfast pastries in the morning at 8. There were pastries that were already "sold out" which was a surprise. Shows how popular they are. The lady in the front was... so... slow. There was one customer in front of us when we got there. By the time it was our turn, there were 4 people behind us, and the lady took for.ever. to get everything. We got: -Cheese pocket: was good. Very doughy, but not crispy croissant texture. Texture was heavy, uncooked (not in a good way), too doughy. It looks like a croissant dough, but it's not as light as that. They were generous with the cream cheese inside though. Usually most places are not so that was generous with their fillings so that was good. -ham and cheese croissant was probably our favorite. Croissant texture was way better than cheese pocket. Worth it. -chocolate chip cookie looked like a scone and looked dry, but I was delightfully surprised. Slightly reminded me of nyc's levain cookie which is always a compliment. They were very very generous with chocolate chips, again that is a plus. -pear danish: eh. Whatever. - chocolate croissant was good, great croissant crispy texture. Worth it but not that chocolate-y Overall, pastries were good but not worth going out of my way. There are bakeries in Atlanta that do croissants way better. But maybe their bread or other items are better? Didn't try them, so try em yourself! I'd say 5.6 Gryffindor points out of 10.

    Breakfast was delicious
    Leonor C.

    Best breakfast and good service , the ambiance is great, definitely recommended , the restaurant is super clean and charming

    Enjoying breakfast with my lover
    Nancy C.

    It's okay, just okay. Will not be back because food is just "OKAY" Service is nice The Atmosphere is very chill.

    Sharon C.

    Eclectic menu from bahn mi, grouper sandwiches, salads, soups, fresh pastries and breads, their own coffee bar. Service from the hostess to server was great until your half way done with your meal, then your left waiting for a long time. The Yellow Fin Tuna Bahn Mi sandwich was amazingly delicious! The bread is pressed and was so crispy good! The tuna was seared perfectly. There was a spicy mayo to add a little kick and it wasn't over bearing. I also had the salmon the kale salad. Salmon was also cooked to perfection and juicy. This place was great and a plus for being walking distance of my stay.

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    2 years ago

    Quick layover and found this gem! Don't pass up the chance to enjoy the amazing bakery, next time l eat at the full restaurant.

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    3 years ago

    The food at Buckhead Bread Company is good. The service was great. The ambiance is that of a diner frequented by people in business.

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    9 years ago

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    Pano K.

    We're so pleased it was wonderful! Thank you for dining with us.

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    Saint Germain French Bakery & Cafe

    Saint Germain French Bakery & Cafe

    4.1(77 reviews)
    0.6 miBuckhead

    Walked in here on a random Friday afternoon while I was waiting for my Watch to be serviced a…read morecouple doors down. We saw some of the really cute things in the window, so we walked in and it did not disappoint. The place was filled with chocolates macaroons and a whole bunch of pastries. You could also order a whole variety of espresso drinks and lattes, etc. It even had a really cute seating area directly outside, but if you could fit yourself inside, there was some bar seating as well. The place is not large however, the cases are definitely filled with a lot of goodies. On this particular day, it did take us a little while to make a decision as there are quite a few choices. However, the two staff members who were here that day were very patient with us. We did walk away with macaroons a lemon meringue tart as well as a Canele. You know what it's in the pictures. I do not have a picture of that because it was eaten before I got a chance to take a picture of it. But everything was so tasty absolute perfection. I don't know who's making this stuff but they are truly talented. I have to come back here again when I'm in Buckhead Village.

    I always enjoy a beautiful treat from this bakery. There is usually no line so I pop in to try…read moresomething new. Today was more of the Black Forest cake I enjoy and then an eggnog pastry. The chocolate cherry combination of a Black Forest cake is classic. The eggnog was ok and light but I like the design of it more than the taste.

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    Saint Germain French Bakery & Cafe - Dark chocolate pastry and passion fruit-raspberry pastry

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    Sweet Hut Bakery & Cafe

    Sweet Hut Bakery & Cafe

    4.1(924 reviews)
    4.2 miMidtown
    $

    While visiting Atlanta had to make time to come here because during college my friends and I LOVED…read morethis spot. There is a lot of seating, lots of savory and sweet food options and of course a variety of drinks. I got a Vietnamese coffee and the chicken curry bun. Both were delicious! Comparing the prices to Los Angeles, getting both of these items for $10 combined was amazing!

    Oh this is a bakery that's worth fighting downtown Atlanta traffic & multiple Peachtree roads!…read more We came for boba teas after a show under the big top, and we discovered so much more! This is a bakery with a super cool selection of international cakes and collectibles. Japanese cream cakesC croissants, sweet-filled buns, on & on. It looks like quite a few items sell out, so it can be hit or miss if you have a favorite. We got our boba teas, a tiramisu, strawberry cream cakes to satisfy the sweet tooth(s), but I was so excited to see a chicken korean BBQ sandwich that I had to get one! OH-EM-GEE!! I will be back to the sandwich alone!! It didn't take too long for the hot sandwich despite it being nearly closing time on a Saturday. The staff was helpful, friendly, and very accommodating. The diner itself isn't fancy, and the tables could use some consistent cleaning and clearing. You get plastic tableware and napkins on your own. But it was warm in a cold evening and had plenty of places to sit in the evening. I can imagine it gets pretty packed for lunch. Not sure.

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    Pastries

    Evergreen Butcher Baker - 11/25 kouign amann

    Evergreen Butcher Baker

    4.6(115 reviews)
    6.7 miKirkwood
    $$

    Great bakery in Atlanta! My friend and I shared a variety of pastries:…read more - Sausage Roll: The flavor was great and a generous amount of meat. Wish this was heated up though, I feel like it would've been better. - Oxtail Meat Pie: Similar to the sausage roll with a generous amount of meat but wish it was heated up. It was pretty hefty. - Strawberry Pistachio and Coconut Cream Danishes: Both were so good! I loved the crispy and crunchy danishes and the flavors were great in these. I like the savory pistachios and the creamy and crumbly coconut cream. - Chocolate Chip Cookie: This was such a delicious cookie! Perfectly made in between soft and firm and textures. The sea salt on top was chef's kiss. The lines move pretty fast. There's nowhere to sit and lounge, so you would need to take these pastries elsewhere to enjoy. The staff is also really nice and patient when my friend and I were trying to decide on pastries. Overall, I think these pastries would do good in an air fryer/oven. I would come back, but bring the pastries home to warm and crisp them up a bit. I also really want to try their burger which is only sold on the weekend at certain times!

    I decided to try the infamous Sunday burger. I was not in the mood to drive to Kirkwood on Sunday…read moreand miss what I drove there for. I called in the morning to confirm the time they serve it. I was told to get here by 12:30pm because they serve the burgers at 1pm and the line gets long and they run out. Found out later in line from the person in front of me that they make 130-170 burgers and they sell them all. That's a lot of burgers. I thought it was all hype because I got there at 12:20pm and there was no line. I went in and asked to make sure this was the right place, the guy said to wait outside, they start selling it at 1pm. I was 1st in line. Waited 5 mins then went to my car to get my headphones. By the time I came back, 3 people were now in front of me. I guess the 12:30pm recommendation was valid. By 12:35pm there were 20 people behind me. I do not like waiting, so I'm glad I was early to at least be served 1st. Never been here before, they are busy. When I got here, it was packed with people buying bread and pastries inside. I didn't get to buy the sourdough bread. It was sold out. Apparently, the locals come every Sunday for this burger. I guess they hang a burger flag out when it's burger time some of the people in the line in front of me felt a way that they didn't do that this time. I guess they're getting comfortable and just trying to knock the rush/crowd out. I think coming at one would be fine if they're selling 170 burgers I think the problem is they don't limit the amount of burgers you can buy. At least I don't think so. Now for this burger. Not worth it. Not worth the wait or the hype. I'm still surprised how basic tasted. They need a housemate sauce or something on it. It's literally just one burger and pickles. If it was pack full of flavor and well seasoned, that would be enough. But it's not. The best part about it is the bun. And 30mins after eating the burger, I didn't feel so good. My stomach started hurting, and that was the only thing I ate all day. I avoid eating beef altogether, but I will here and there as of late. My boyfriend eats beef, but he started feeling sick maybe an hour later as well. I was disappointed because I didn't know they pre-make the burgers and just throw them in the bag. You can't customize it or anything. I think we got sick because the burgers were medium. They were not cooked well, and I always get beef burgers cooked all the way through. The way they're rushing you out of there like an express assembly line is crazy. I really wanted to wait to ask them to prepare me two, made well since they were making burgers as they were going along, I believe. I would have waited to have them made well but the way they were rushing you out, it just wasn't the place to ask for anything extra or additional and I don't like places like that. Too strict too many rules and you don't feel comfortable. Even though you're spending $70 on 2 burgers and some pastries. Compared to a pack of ground beef to make your own burgers, this is a lot. I bought two burgers $17 each, and 5 pastries to try because I won't be coming back here anytime soon. I will say, great pastry selection. I was talking to a guy in line and I asked him if he ever had the kouign amann. It looked good. He said yes, it was good, and the chocolate kouign amann, he's going to try as well. I purchased a chocolate kouign amann, a regular kouign amann, cardamom bun, a hazelnut bun, and monkey bread. I wrote everything down outside that I was going to buy so I didn't waste any time. I already spotted the monkey bread when I walked in. The woman packaging up the food was about to fix her face to say they didn't have any monkey bread, when they were clearly at the other end. Maybe that was her doing me a favor because I was highly disappointed in the monkey bread. I'm on a monkey bread kick, and I have been trying it at a lot of places. This one was not good. They sprinkle lemon zest on it, which kind of threw me off, and the bread itself was very dry even after warming it up, adding melted butter and honey. It still was not good. The best thing was the original kouign amann. The chocolate one was not good because they have chocolate on the inside kind of like moose or ganache, but it was overwhelming. It tasted like dark cocoa chocolate, and I thought the pastry was dark because the whole thing was chocolate, but it actually was burnt. A lot of the items looked burnt to be honest. I think the demand is getting to this place. The cardamom bun was just ok. The hazelnut bun was just an extension of the monkey bread to me. Not a fan. I remember growing up, we went to the local butcher and bakery to get fresh meat, bread, and pastries for cheap. I like the idea of a local bakery and butcher shop like this, but this place is not cheap. I'd skip this one.

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    Evergreen Butcher Baker - Monkey bread was so good!!!

    Monkey bread was so good!!!

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    Family Baking - @tiffhuangry

    Family Baking

    4.8(108 reviews)
    5.3 mi
    $

    It seems that Family Baking merged with Rolls Village as the entrance was the same for both. They…read morehave very delicious Asian buns and also have vegan options too. The rolls are priced around $2.50 each and were soft and fresh. I went with the red bean bun and taro bun. Both were buttery and delicious, although they could use a little more filling. The store is small so there is more limited options compared to the larger bakeries, but I love supporting a smaller business and they still have a nice variety.

    One of my friends recommended this spot, and I really didn't know what to expect--but she hyped it…read moreup, it wasn't far, and I figured why not? I'm so glad I gave it a shot. For $26, I got a ton of food and 90% of it was absolutely delectable. And I say that with an 8-year-old in tow who enjoyed it too! Let's start with the never again item: the Flossy Bun. It's a popular Chinese pastry made with soft, sweet bread filled and topped with sweet and savory pork floss... allegedly. There weren't any descriptions, so I looked it up online. But let me tell you--no. Just no. I don't get how it's popular. Definitely a cultural preference, and it's not for me. I even paused mid-bite hoping I'd grow into the flavor. Nope. Then there was the Coffee Butter Cream Pastry. I thought at the very least my fiancée would like it since she enjoys coffee flavors. That was another miss. I even gave some to two little ones, and the faces they made reminded me of the time I tried canned octopus. That's how bad the flavor was. But now to the good stuff--because the rest? Fire. BBQ Pork Bun - Yummy! Not packed with meat, but enough to enjoy and super easy to pull apart. I really wish they offered a heated option for this, because that would've put it over the top. Japanese Milk Cream Bun - Super creamy. I do wish it had just a little more cream inside, but the bread was so soft and delicious, I honestly didn't care. Hot Dog Cheese Bun - I got this for the little one and I've never seen a child eat something so fast. I'm taking that as a solid win. Egg Tart - Grabbed this from the front warmer after watching another customer snag one. I had missed it earlier. Not totally my thing on its own, but when I got home and added a little chili paste? Devoured. Hong Kong Boba Milk Tea - I went with this instead of the brown sugar version and kind of regret it, but it wasn't bad at all. All in all, the prices are great, the flavors were mostly on point, and the man at the register was super friendly and open to answering questions. Yeah--I'm sold. Looking forward to coming back!

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    Pineapple mooncake @tiffhuangry

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    Bakery

    Buckhead Bread Company - bakeries - Updated May 2026

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