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    Brushfire Tacos Y Tapas

    3.6 (556 reviews)
    Closed • 6:30 am - 8:00 pm

    Order Brushfire Tacos Y Tapas Takeout or Delivery

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    BRUSHFIRE TACOS Y TAPAS ATMOSPHERE

    What's the vibe?
    Hipster
    Casual
    Moderate noise
    Good for kids

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    Recommended Reviews - Brushfire Tacos Y Tapas

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    Chicken burrito with wildfire salsa
    Rachel K.

    Deeeee-licious! I got a chicken burrito and large horchata here after school via drivethrough. I'm impressed at how fast I get my items from the both times I have been here. With such friendly service and smiles, too! Both items cost me around $20. The horchata is okay! It is a bit more watery than I typically like it, but I did like it nonetheless. I got the chicken burrito with the wildfire sauce on the side. The chicken burrito is HUGE! And very filling, especially since it comes with rice and beans too. The chicken is very tasty and tender. I always appreciate there not being an extra charge for guacamole. The fresh veggies in the pico complement every other component well. I also loved the wildfire salsa. It is ACTUALLY spicy which I love. Actually next time I'll upgrade to the even hotter Inferno! Honestly, ~$13 for a burrito seemed like a lot to me but I think it's okay time to time especially because of the amount you get. I am struggling to finish it right now. Actually, it's so packed that I am struggling to hold it together haha. I can't speak for the ambience that well. The outside part is cute and the menu is cute. I have not been inside. Overall, both times I have been here I have received pleasant and fast service and tasty food! Can't wait to try more menu items or even just a different kind of burrito in the future!

    Birria taco dinner; $18

    What happened to this place? It used to be so good. I was in the area and used to love this place so I decided to I ordered the, "dinner special." The menu is different and things have changed, so i just asked for what the most popular dish is. (I guess it's 2 burria tacos and 2 sides, (I chose rice and elote corn and a medium horchata). $18. I have never had birria tacos before; I will never have them again. They were awful. This is not the amazing place it once was. I'm not surprised now why it there was no line. It used to wrap around back in 2022. New ownership? If you're craving Mexican food; go to Filiberto's. Too many better choices in the area than to stop here again. Horchata is good, but the same anywhere you go. ‍

    April F.

    My family absolutely loves Brushfire! They are the go to for breakfast burritos! Check them out! You won't be disappointed! Yummy!

    Outdoor seating
    Anthony K.

    Great excellent food trailer in the corner of the parking lot next to Dutch Bros. Excellent Mexican food with a Spanish touch to it. My "papa bravado" were hot and tasty. The side ordered of Spanish elite (seasoned sweet corn with spicy mayo cotija cheese and lime) were nothing I had before. Service is a little slow, but that is because everything is freshly made by the order. This location is in a parking lot in a strip mall area. So there's plenty of parking, but the outside seating is limited but covered. Staff doesn't come out and clean the tables and ensures that the area as well maintain.

    Fireman breakfast burrito but was not even wrapped properly and was just shoved in the bag
    Reba V.

    Came in the morning and first t off, the wait was ridiculous !!! Almost an hour wait . And then we finally got our food my husband pulled the burrito out of the bag and it wasn't even wrapped properly and all fell out in the bag. And it was lukewarm so it wasn't even hot when we finally got our food. It was just put together so horribly and just seemed like there was no quality or Care that was put into making the food and everybody was waiting so stinking long like for being a faster food place was absolutely ridiculous. I don't know how the other locations are. This is our first time and first experience with this place, but I would avoid it at all cause if you're not in any kind of hurry and you literally have all day to spend there and get kind of mediocre food. And the place is just small. I mean the outside seating seemed nice.

    Steak breakfast burrito
    Robert L.

    First time trying Brushfire. Got a steak breakfast burrito. It was meh. Probably better without the potato cubes being way over cooked to the point they are hard....

    Breakfast Tacos
    Bronson S.

    Stopped by for a quick breakfast before embarking on my trip to California. The quality of the food is as good as I remember from my last trip. I usually get the breakfast tacos, which are made with flour tortillas, a meat of your choice and eggs, topped with a spicy mayo, cheese, and some salsa. My favorite is the Chorizo tacos with salsa verde. The tacos and the filling are less like a traditional taco and more like an unfolded mini breakfast burrito. The meats are well seasoned and the mayo adds a nice bit of spice and tang. The green salsa is very refreshing on an otherwise very rich and savory taco. My only gripe is that the prices have seem to gone up, which is understandable with inflation and all, but it feels steep considering this is something I have easily made at home many times before. Despite that, I'll probably end up stopping here before heading onto the loop 101, just out of habit.

    Steak burrito
    Stephanie I.

    Came back after our neighbor said they had really good breakfast burritos . I've heard this from several people, today we finally tried. We were very pleased! We both got the steak break burrito and used brush fire salsa. Delicious. Would recommend the breakfast burritos! It was perfect filling for me, my bf said he could eat another half. Would try again.

    Receipt of order.

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    Love, fresh fire tacos! So fresh and tasty. Their past store is the best with the pineapple. Don't knock it until you try it!

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    Page 1 of 14

    Ask the Community - Brushfire Tacos Y Tapas

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    Abuelo's Mexican Restaurant

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    We were pleasantly surprised by this Mexican restaurant on 83rd Ave. and Peoria. It's a large…read morebuilding with lots of seating at booth tables and bar area. Put your name in at reception and you were taken back usually after a small weight. We didn't have to wait yesterday. The servers are really friendly and checked on a frequently refilling hubs soda a few times without him having to ask. Our waitress also brought us an extra bowl of spicy salsa because she saw we had eaten all of it. Just brought us another basket of hot and chips. On our first visit, I got enchiladas and instead of rice and on the side I decided to choose their potatoes. The potatoes are so delicious. I love them, and I will look forward to these again when we return. Today we ordered: - Coke - Diet Coke (no Coke Zero here) - NACHOS GRANDE - Tortilla chips, cheddar & Monterey Jack cheese, sour cream, guacamole, pico de gallo, jalapeños. Choose seasoned ground beef, slow-roasted chicken or refried beans, or for an extra dollar, substitute fire-grilled steak or chicken fajita. I chose the chicken fajita protein topping. I ordered this for an entrée, but it would be a really good appetizer for 3 to 6 people. It's almost like cheese crisps, halved, with lots of melted cheese and a small amount of meat on each tortilla half. In the center there are toppings. I enjoyed the pickled jalapeños because they weren't extra hot. This hit my comfort food spot. I wasn't able to eat the whole thing so it was so big, but it was exactly what I was looking for. - THE GRANDE COMBINATION - Beef, chicken, cheese enchiladas, cheese chile relleno, tamale, crispy beef taco, guacamole. This combination is HUGE! Even the plate is grande. Absorbed this, and I think his eyes were larger than his stomach. He filled up on the beans and the rice, the chile relleno, and the taco. He got to take three enchiladas and a tamale for dinner the next night. A very nice tasty plate. Complementary chips and three types of salsa are brought to the table. Of the salsas, one is a red sauce that is mild, one is a pineapple tomatillo, and one is a spicier red salsa. The chips are nice and fresh and thin and brought to the table warm. Men's and women's restroom near the entrance for customers.

    Horrible hostess! Place was very empty with no line and at…read moreleast 10 empty tables but she made us wait 10 minutes to be seated. She attempted to sit us in a booth. When requesting a table she stated there were only 2 servers and that the tables were not in their "section" which was only 4 feet from the booths! Stupidity at epic levels! We turned around and left after wasting 10 minutes. Eat at Firebirds across the street for better food, service and a hostess with brains!

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    Abuelo's Mexican Restaurant
    Abuelo's Mexican Restaurant
    Abuelo's Mexican Restaurant

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    Blanco Cocina + Cantina

    Blanco Cocina + Cantina

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    Gotta say I was mighty impressed here. Made my way to this place last night for din - was seated…read morepromptly and water appeared before I knew it. Our waiter was amazingly effusive and very good at upselling - though I didn't bite at the upsell, I did get a nice mango margarita, which really hit the spot! You can see a pic of it below. But this man was hungry, I ordered a combo plate. It had a beef taco, a tostada, and an enchilada. With just a little bit of rice thrown in for good measure. OK - now here's the thing. Was the food any good? Was the ambience of the restaurant adequate for the price point? Yes and yes! Gotta say I was impressed. And a special shout out to the waiter, who gladly took a picture of us while we were chowing down our meal! Needless to say the waiter made all the difference, frankly - the service was very impressive and the food was pretty darn good too. Oh, I forgot to mention the chips and salsa? Very garlic forward and a nice little spicy hit and was absolute perfection! The funny part of it is that this place was right across the field from where the Seattle Mariners do their spring training - I had brought my mom here, probably 25 years ago as she was a major Mariners fan and wanted to see this place. Of course the restaurant wasn't across the street back then! But what a cool location and what a nice restaurant. Definitely will return when I'm back in the Phoenix area!

    Been to this place three or four times, last night ordered fajitas and when we got home there were…read morezero tortillas. that was pretty lame. this place starts out with ok ingredients, they try too hard. the fajita steak last night was tough, and again zero tortillas. flavors ok, there are many many hundreds of better Mexican restaurants in Phoenix. and while I otherwise really like Fox Concepts restaurants, this one is a bit of a fail that I predict will not survive.

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    Blanco Cocina + Cantina
    Blanco Cocina + Cantina
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    Bibiano’s Mexican Restaurant - Left: chicken friend steak topped with green chile. Right: Chilaquiles with eggs (over easy)

    Bibiano’s Mexican Restaurant

    3.5(216 reviews)
    2.6 mi
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    Chris always takes the best care of us. They were slammed this night but still managed everything…read moreand everyone with grace, efficiency and humor. We ordered Bean and Cheese Chimichangas with rice and beans. We brought the rice and beans home and just ate the Chimi's. Super big portions. Fried to perfection. Crispy, Delicious, served with guac and sour cream. We also had an ice cold bottle of dos equis amber. Ice cold iced tea. It's so fun at Bibiano's, traditional Mexican American decor. Feels like a place you feel at home at. They run lots of specials and have a great Happy Hour Tuesday - Saturday / 3 -7pm. Enjoy!!!!

    A group of us came here for dinner. We had made a phone reservation but the place was surprisingly…read moresparse of patrons for a holiday weekend night. Upon arriving and being greeted we waited an inordinate amount of time to be seated. Chips and salsa were delivered to a large table but we were never told that was our table. So we just went and sat down. Apparently it was our table (?) Strange. We were given menus which were quite worn out, but at least clear enough, and we ordered drinks. Most of us had blended House Margaritas. They came in a beer glass which also was peculiar, but the Margarita was good. The menu leaned toward seafood, which frankly I wouldn't order here. I chose the Carne Asada dinner which came with the usual beans, rice, cheese, large grilled pepper, etc., and I got flour tortillas with it The meat was quite good and the meal as one would expect in this type of Mexican food restaurant. Portions were large. The service was fine. I wouldn't call it overly friendly. Overall the food was good, typical run of the mill fare, yet overall the experience was nothing special. I got the impression they just wanted to close up and go home.

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    Bibiano’s Mexican Restaurant - Dining Room

    Dining Room

    Bibiano’s Mexican Restaurant - Carne Asada dinner

    Carne Asada dinner

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    Menu

    Brushfire Tacos Y Tapas - tapasmallplates - Updated October 2026

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