Black Owned Business ! Food was delicious, fresh & made to…read moreorder The building is ducked off to where you can't see it from the highway . The building is new & business is just getting established. Fried chicken was fresh , seasoned , NOT greasy at all . Sweet Heat sauce for the wings were great ,not too hot & not too sweet just the right amount of flavor. The sides had some good flavor . Candied yams had the right amount of sweetness , cabbage has some good flavors with the bell peppers , collard greens were good & Mac Cheese was the bomb . If you are looking for a good soul food place in ATL ,here is one!!!

Chill spot! Surprised it wasn't packed on a Sunday afternoon so the wait wasn't too bad! Service…read morewas cool Mac & cheese a must! Lemonade a must!

If you're anywhere near Judy's Restaurant, do yourself a favor and stop in -- this place is a true…read moregolden gem! Breakfast has me in a full-on chokehold. Whatever you're craving, Wayne and his crew have it ready and waiting. The cafeteria-style line is stacked with options, and everything I've tried has been absolutely delicious -- from a perfectly made bacon, egg, and cheese biscuit to a hearty sausage, egg, and grit bowl. You can taste the love in every bite. The food is made with care and served with genuine warmth, which makes the whole experience even better. Early mornings around 5:45am, you'll find a few regulars gathered, chatting and enjoying their breakfast -- it's got that welcoming, hometown vibe that just feels right. Pandora selections will have you singing along whether it's Motown or Country it will definitely put you in a good mood. The restaurant is clean, comfortable, and has plenty of seating. Parking is easy too, with street parking in front and along the side, plus a full lot in the back. They also serve lunch and are open Monday through Friday until 2:30pm, and Saturdays from 6am to 12:30pm. Give them a try -- you won't be sorry!

Ummm... I didn't love the food, but I absolutely loved the ambiance and the staff. Everyone was…read morekind, friendly, and extremely accommodating, which made for a great overall experience. Now, let's talk about the food. Unfortunately, it just wasn't a hit for me. I ordered the fish and grits with a biscuit on the side. The grits were good, though I would have preferred them to be a bit creamier. Overall, I'd give them a 5/10. The fish was fried well and had a nice crispy texture, but it lacked seasoning and flavor. To me, it tasted mostly like cornmeal. As for the biscuit, it was dry and didn't come with butter or anything else to enhance it, so it fell a little flat. That said, the restaurant is in a great location, and the pricing is very reasonable. Maybe some of the other menu options are stronger choices. As a pescatarian, my options were somewhat limited, which may have affected my experience. Overall, I'd return for the atmosphere and excellent customer service.

I can't lie. I was extremely disappointed in my visit to Steve's BBQ…read more Now let me start by saying, I am a BBQ snob. I take BBQ seriously. So when I walked in and found out they did not have ribs, I almost needed a moment of silence. WHAT?! Yes, you read that right. A BBQ place with no ribs. According to the cashier, Steve's didn't have ribs that day. I let it slide because, at the time, they had only been open for a couple of weeks. I believe in giving new businesses grace, especially when they are still getting their rhythm together. They did have a nice little crowd seated inside, which was good to see. I wanted to support them. However, while the doors were open, the place did not feel fully ready from an ambiance standpoint. There was junk behind what looked like the soon to be bar area. Boxes and clutter were visible, and honestly, that takes away from the experience. It is hard to focus on the food when your eyes are trying to figure out if you are in a restaurant or the back room at a storage unit. They did have booths available for customers to sit and enjoy their food, so that was a plus. Since there were no ribs, I ordered a steak hoagie sandwich and asked for extra cheese. Well, the young lady forgot to put my order in, so I ended up waiting over 25 minutes for this hoagie. By the time I got it, I was ready to take a picture, sit in my car, and have my little food review moment. But NOPE. That could not happen because the sandwich was absolutely slathered in "special sauce." It was giving sauce with a side of sandwich. And after all that, there was no extra cheese, which was specifically what I asked for. I was disappointed for three main reasons: no ribs, the order was forgotten, and the sandwich was soggy. I did not even get pictures because I refused to touch my phone and risk turning it into a saucy crime scene. I will not order that sandwich again. One day, I may give Steve's another try because I would still like to actually try the ribs. You know, the BBQ item I expected a BBQ restaurant to have. Ok, that is all. Bye!

The ambiance was very cozy. The service was over the top…read more The food was AMAZING!!!! Delicious, hot and full of flavor. I definitely will be back.

This is my home town favorite soul food place. Everything is packed with flavor, and everyone is so…read moregenerous.

Sunday visit after church. Decided to use drive thru service for take out. Busy but nice flow and…read moreease of placing order. The person working the line taking orders did a fantastic job in explaining the menu. We ordered smothered pork chops with rice and fried okra and a separate veggie plate. With corn, green beans, Lima beans and mac and cheese. Each dish was very nicely prepared and near to home cooked.

The food was great especially the greens and baked beans!!! The sweet potato pie is a must have!…read moreThe service was outstanding with a great home ambiance if you want to sit down and eat.

So we stopped by to get something to eat before we started the Sunday with a movie. Let's just…read moresay... The Turkey Chops, Dayum good.. The Pork chops, Dayum good... The sides and the corn bread muffin, went 5 for 5 and all were Dayum good... Now that sweet potato pie.....Muthaaaa &$$%in Dayuuuuummm Good!!!!! Early Thanksgiving..I should have bought 3... We Really enjoyed their service.

The absolute best experience I have had in a long time. A family restaurant with good food. I had…read moreoxtails beans and rice and cabbage with a corn muffin. The food was excellent! Diane is a Godsend and very sociable and personable. If you want good food, good service, good atmosphere......then this is the spot for you!!! Green Front does it disappoint!!

Great down home place. Owners are very welcoming! Treat you like family! Very well seasoned food!…read more Reminds me of a small country kitchen. Will definitely be back!

The food was so good. The ribs were soft, juicy, and well seasoned. The mustard seed sauce was good…read moreand just the right amount of sweet and tangy. Everything was super hot and fresh and the service was good as well. They were very welcoming and the food came out pretty fast too. The restaurant has a homey feel to it. We sat down and ate and had no problems. We will be back!

I hate to write this review but bbq plates nowadays are way too expensive to be not on point. This…read moreused to be a good bbq joint over the years and has saved me time for 4th of July cooking. We ordered the half rib tip pans and chicken pans this year and it cost $229. This is the third year in a row that they have had problems with their on line ordering system, when you get there they have no idea what you have ordered and already paid for. This never bothered me because of the quality of bbq they were putting out, it was worth the wait. This year July 4th 2026 we picked up our order after the long wait and drove back home to prepare our dinner, this is where the real surprise came upon us. The rip tips were way off, they tasted like charcoal and lighter fluid and reminded me of when I was just learning how to bbq myself years ago. The smoke taste was a taste of dirty smoke not waiting for the clean smoke before putting your food on the smoker. The chicken was just ok along with the Carolina gold bbq sauce that had way too much pepper in it. Warning, taste your food before you leave the store because their prices on bbq pans here are way too expensive to put out a horrible product like they did this year, it's really sad.

Quick lil $5 meal for lunch. Chicken was delicious.. I…read moretried to call and tell u bout it but the line was busy. Thanks Mr.

Just like to say first the food was good. But I was disappointed when I got boiled chicken and not…read moreBaked like the sign said. U been in business 25 years and u don't no the difference between baked and boiled. I'll leave a picture for u on what baked chicken looks like ok