Pie. Pie. Pie. Just go and get their dam pie already…read more I'm a massive pie snob as I grew up with butter crusts and most crusts taste like crap to me - so I am a crust snob in particular, but also snobby about the seasoning of the filling. Damn few meet my approval. They do. Friendly to-go service. Cozy, homey local vibe!

We have been driving through Montana for the last three days and have been hoping to find a…read moredelicious homemade huckleberry pie to sample. When we saw Iron Horse Cafe, we crossed our fingers and pulled over. While they didn't have a huckleberry pie, they did have a great selection of homemade options (see photo) and since I can never pass up a rhubarb pie, I got their strawberry rhubarb. It was chunky and delicious with sweet and sour flavor and the crust was to die for! It was so good I had to steal it back from my husband. The cafe is really cute and was full of people, but unfortunately we learned that the owners will be retiring and this great stop will be closing down in just a few weeks. So I suggest everybody stop in and get a taste of the homemade goodness while you still can!

Walking I. The door and being greeted by Brooke sealed the deal. We rode over on motorcycles and…read moredecided to give it a try. I just had a salad bar and it was pretty good. Hubby had fish & chips- standard fare. Beer. Wine. What got our attention is the decor, cleanliness, nice lighting and the service! Seriously! Brooke just instantly made me think I finally have a friend. LOL. Good prices. Comforting dining area. Lots of customers laughing and visiting. A great gathering place!

Solid meat and three…read more Get the hamburger steak. Huge portions-- will not leave hungry.

This was a welcome oasis after hiking & sightseeing in West Yellowstone! The staff is super…read morefriendly and the food is delicious :) my favorite was the Elk Chili! (It's not that spicy - just flavorful!) Our kids got to play corn hole and air hockey!

Good beers. Good food. Very good pool tables. Other games brought lots of kids…read more We heard about the pool tables at Yellowstone Beer Company, and of course the craft beers on tap. We got here about 8pm, and there were plenty of tables available on both levels. On the first floor, we ordered and paid for our brews at the bar along the right wall, and carried them to our table. We then ordered food on the first floor, at the counter at the back on the left. They gave us a number to display on our table, and later they brought our food to us. We sat upstairs near the games, with a balcony overlooking the bar. We liked the Kettlehouse Snowblind "white stout", which had a rich creamy coffee chocolate-stout flavor and a dark amber, not chocolatey, color. The Bridger Raspberry Kalamansi "kettle sour" was tart and not too sweet, not too much raspberry. Katabatic made a crisp fresh American IPA. Pool tables and games were available most of the time, with everyone giving other tables a turn. The pool tables were in great condition: flat, level, unworn. Among the best we found in town. The tables were mostly adults. The kids played with some toys. Everyone played some cornhole. Some of us shopped the merch area on the first floor near the door. The fried okra app was tender and lightly breaded, and we got the regular ranch dipping sauce instead of the chipotle version. The Spicy Elk Chili was made with red beans and mixed vegetables. The sides of cheddar, white onions, and sour cream were kind of small, but we didn't request more. The cornbread was nicely crumbly, not cake-y, with good not-too-sweet corn flavor. The Seared Ahi Tuna Salad was loaded with a huge tender sweet sesame-crusted tuna steak over a generous heap of fresh mixed greens, red onions, and half grape-tomatoes, zinged-up with a sprinkling of wasabi peas, brightened with slightly-sweet huckleberry mojo dressing. The Fried Catfish Po-Boy had a good-size thick slab of tender sweet fish in a thin crunchy crust, tomatoes, and a little house-made remoulade, on a fresh soft hoagie bun, with a side of lightly-creamy slaw. Food was hot, generous, flavorful, and moderately priced. Beer was quick and cold. We had a very good time, with some minor complaints that lost them one star. Food came up a little at a time. Somehow it got separated into two orders. We shared everything, but the pickier hungry kids had to wait a little. And it was noticeable that there were a lot of kids upstairs by the games. I got hit and slightly startled by a soft cornhole bag! If we were here without our kids, we might sit on the first floor. Or better, bring enough friends to take over the seats near the pool tables.

Delicious & messy food, craft beer, cocktails. Live music. Patio & indoor seating…read more All 14 of us gathered here on a weekday evening! One of few venues that would take reservations of this size group. They have a good amount of indoor seating. We sat on the umbrellaed patio, near the musician, just around the corner of the bar from games like cornhole. They were busy, but service was attentive. Many of us had craft beers and cocktails. Everyone was pleased, but i could not list all the beverages for you. We had at least one yummy fresh arugula salad with sirloin cooked-to-order and a lot of flavorful bacon, blue cheese crumbles, green onion, tomatoes, balsamic glaze, and thick "Texas" toast. We shared a number of the many appetizers: Crispy-coated sweet-chili Thai Shrimp were rather small but quite tasty. The tray of nachos was a glorious mess of beans, sauces and crema, mixed melty cheeses, olives, and meat ... i think we got the rich ground "buffalo". The "buffalo balls" were even messier: meatballs in deep gravy over mashed potatoes smothered in sautéed onions and mushrooms. We had "chicken "bites" with two of their yummy flavorings. The soft pretzels and cheese were long thick almost-loaves. And i completely lost track of the mains: several of their loaded burgers and overloaded tacos. The star was the 12oz medium-rare ribeye, topped with herb butter & demi glacé, loaded garlic redskin mashed potatoes, & thick garlic toast. This was a great immersion in great food, drink, ant atmosphere. The $44 ribeye was one of the top-two steaks we had during our trip. (July 2026). Pro tip: every steak is town was good, even the bargains you can find with a little hunting. But be sure to pay a little more once or twice to get the best.

We spotted this restaurant online while driving in to town to our hotel we had for the next couple…read moreof days. The photos looked amazing, so after we checked in, we drove a few blocks to the place. Parking is limited but we luckily scored a spot. Atmosphere is very cool, bar/restaurant like with sports playing on large TVs throughout. It was kind of warm in there...not sure if they had a working A/C or if it just couldn't keep up with the bodies inside. There was a wait to be seated but not too bad. Maybe 15 mins and the place was packed. We were seated at a bar-like table between the actual bar seating and tables. The waitress was nice and had personality but was a bit stressed out and a little testy after we asked about our food 30+ mins after ordering it. Even the drinks took a long time to be served. I finally gave up and ran to the restroom...of course the food came as soon as I left. It works that way a lot for me. lol The drinks were good - the food was pretty good. Prices are expensive here, but pretty much on par with the rest of the restaurants in town. It's a tourist town in high season and they all know it. We determined not to come back for the next day's meals based on the slow speed of service and try different places in town instead.

Great place to eat. Fun decor. Love the Chevy cars. The fries need to be better cooked. People…read morelove golden cooked fries. Very friendly people.

Fantastic vibe inside and a definite five star experience for the awesome staff that work there…read more Such a fun way to connect with the community, especially as we are visiting from out of the state! The burgers themselves were not out of this world, but they were definitely hitting the spot, and their ranch combos are really tasty. Special shout out to Chad for being a great conversationalist and to the front staff for taking a order and letting us eat in. Definitely would love to come back just to hang out!

Wow. The food was amazing! The owners are so wonderful. Not what we expected as we've eaten at so…read moremany places all over Montana. Nothing has been as good and inviting as FireFly. They could compete culinarily in Napa! It's worth the drive from Bozeman or Helena for sure. The space is quiet but don't let it fool you.

Clean and friendly eatery, had the bbq platter and the chefs salad, all the sauces were yummy,…read moreloved the spicy best! The salad had their homemade pickled vegetables soo good. Decent portions too. My only negative is there is no plates, salad was in a To Go box and bbq in a basket, I'm sure I ate some paper. Will definitely return

We are staying in Ennis on our way home to Oregon. It was past 7pm and we were starving. I looked…read moreon Yelp for suggestions. The Alley bistro was highly rated and a excellent choice! My husband and I started with the " shrimp cargot" It was excellent, the garlic bread it's served with is a great match. We spilt a pizza, again it was very tasty. For dessert the huckleberry pie was suggested. Wow. A perfect way to end a wonderful meal. Paige was our waitress and she went out of her way to help us along with a ton of questions about Montana. It's our first time in the state. If your in Ennis, I highly recommend this restaurant.

Good food. Reasonable prices. Excellent wait staff. Good wine selection. Great pizza!read more

I recently spent some time in this beautiful area of Montana with my parents. We actually ate here…read moretwice. There is one other restaurant we visited just on the outside of town, that will go unnamed, that we walked straight into and straight out of, as it was like walking onto the set of a horror movie. One night I had the chicken fried steak. It was cooked well and wasn't tough. The fried batter was well seasoned and the gravy was rich and thick. I also had a salad and all of the vegetables were fresh and crisp. The second night I had a rib eye steak with a twice baked potato. I ordered the steak medium rare and it was flavorful and well prepared. It was a bit slow that night and the chef even came out and talked to us. It was a super nice thing for him to do and he seemed like a cool guy. There's also an attached bar, and they have many great local brews on draft. With friendly service and solid options for food, this is the place to eat in Sheridan.

Visiting here in Sheridan Montana ate at Macs twice in two days had a great breakfast and dinner…read more Breakfast of Denver omelet and hash browns was super tasty. Dollar cup of coffee was great coffee. I had a really good Reuben sandwich and fries for dinner. The wait staff was super friendly and accommodating. Everything was really clean would highly recommend it.

This was the best meal we had on our entire west trip. The elk rack was amazing, I can't remember a…read moresteak that good in years. My Fiance got the trout but subbed mashed potatoes for the rice, and blew her away also. For dessert, the blueberry bread pudding with huckleberry ice cream is an amazing combo. We tried to go here 2 days in a row around 8:30pm, they close at 9. One night was too busy so we went elsewhere but we got lucky the 2nd night and found seats at the bar. The bartender was super nice and helpful with picking out the best stuff. Our drinks were also great. Huge selection of whiskeys and looks like every liquor. The building the place is in is pretty cool too, check out the brewery that's nearby. And also pickup bear spray for rent near the front door.

One of the better places jn West Yellowstone with a nice ambiance and semi formal American…read morerestaurant . Fairly good menu options for seafood and meat options with some pasta. Prices are $$$ but you will be able to try elk rack, elk medallions, bison burger other bison entrees. Taste is pretty good but again it is fairly pricey