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    Brasilia

    4.4 (304 reviews)
    ModerateBrazilian
    Closed • 5:00 pm - 10:00 PM
    Updated 3 months ago

    Order Brasilia Takeout or Delivery

    Brasilia Photos

    BRASILIA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Intimate
    Romantic

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    Recommended Reviews - Brasilia

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    Tres Leche and Tiramisu made in heaven.
    H T.

    Absolutely amazing. Literally cannot put in words the experience that we had. The owner and chef George and the staff made us literally feel like home. There are many great restaurants. There are very few that make you feel like family is feeding you. The decor is wonderfully warm and inviting. Making you feel like you genuinely stepped into a restaurant back in Brazil. The food is indescribably good. We had some of the best steak and fish ever. The desserts were amazing. The spareribs were beyond reproach. Whatever restaurant you might consider. Stop and go here instead. You will do yourself a favor.

    Tony C.

    I went there with a Sunday brunch with a bunch of guys. It was my first time there and I was highly impressed with the service and with the food. The portions were plentiful and the atmosphere was genuine. I would definitely recommend going for the Sunday brunch.

    T M.

    Great authentic Brazilian food! Very favorable and nice size portions. The service was amazing! Changa was our waiter and he is world class!!! The owner/chef (George) was friendly, funny and welcoming. I can't wait to go back!

    Tried these two drinks and they were so good! The flavor was wonderful and I would definitely come back just for these alone!!!!
    Krystal R.

    The food was wonderful! The steak was well seasoned and well cooked, the seafood was in a creamy sauce that's bursting flavors. Love the drinks!!! They were amazing, would definitely wanna come back and try more! Service was great! The lady that helped us was so nice and attentive. Parking would be hard since it's street parking but there are lots around that you could find. Environment was great and would definitely come back to try the All you can eat!!!

    Jasmine W.

    Went for the Sunday brunch buffet and definitely recommend! The food was delicious and service great. Everyone was friendly and it felt like I was having a home cooked meal with family. There was no pressure to finish quickly and the owner George provided traditional shots and comedy at the end of our meal. If you want an experience like no other, check Brasilia out.

    Outside patio

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    8 months ago

    Incredible food, service and ambience. The chef and waiting staff were beyond accommodating.

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    Rachel C.

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    11 months ago

    AMAZING FOOD AMAZING PPL, the service was chill af, gonna be here again for whenever it's my birthday

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    11 months ago

    Amazing food, had a birthday dinner with a good friend and the chef came out to take shots with us. Great vibes and great food.

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    Amazing food and amazing service, Chef gave us complimentary drinks for our friend's birthday and drank with us. 10/10 would come again!!

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    Page 1 of 8

    Brasilia Reviews in Other Languages

    Ask the Community - Brasilia

    Do they offer the full menu at lunchtime?

    No, they serve only dinner according to the online menu.

    Are the 2 vegetarian entrees vegan-friendly? Also, are there vegetarian/vegan options available during buffet hours?

    Unsure about vegan. Vegetarian options should be available during buffet.

    How much is the Sunday brunch?

    I love their Sunday brunch! There is a ton of selection of great Brazilian food that you'd normally find on the menu, so you can try out things you may not feel adventurous enough to order as a single entree. They have desserts, fruit, salad bar

    Does Brasilia have a buffet on Saturday?

    Yes they do! It's a bit scaled down from the Sunday brunch buffet (fewer desserts) and no churrasco

    View All 6 Questions

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    Dia's Room - Meringue

    Dia's Room

    5.0(1 review)
    3.9 mi•Downtown St. Louis, Downtown

    I went here for my birthday with my husband on 8/22/19…read more This is a really unique experience. First off, it is located inside Cinder House at the Four Seasons. It's Gerard Craft's private dining where he cooks for a group of 10 people for $125/person. He describes Cinder House as classical Brazilian food whereas Dia's room (named after his nanny) , is more "whimsical and modern in approach." For those that have been to his old restaurant, Niche, it was like Niche meets Brazilian. Wine pairings are available for an additional price (there were two tiers of wine pairings). The $125 does not includes tax and tip. You walk into a private room separated from Cinder House where there is a long communal table for 10 people to sit. Upon arrival, the server hands each person a cocktail. There is a place card for each party. For the night I went, 13 dishes came out. Unfortunately, I was so enamored by the whole experience that I did not write down each of the dishes. But I did take pictures!! The first couple dishes were like snacks and went fast. But starting with the fourth dish, his infamous Dia's cheese bread with a thin slice of country ham was the start of the amazing train of food. If you've eaten at Cinder House, many of the dishes that came out were the same dishes with a dash of flare. For example, Feijoada was the 8th dish that came out. The difference? This one had foie gras and peaches instead of the various cuts of pork served at Cinder House. The creaminess of foie gras and the sweet/tart peaches paired so well!!! The biggest portion of food was the make your own taco. There was so much meat leftover for 8 out of the 10 people but it was sooooo delicious.... I still dream about it. This is a place for people without food restrictions and the adventurous eaters. I did think it was a nice touch that one of the 10 people was kosher and could not eat pork. Gerard found out through conversation at the beginning of the meal and made sure to give this person a flank steak instead of the pork dish. It was so great that he was able to accommodate so gracefully, despite the fact that when making a reservation, it specifically says no food allergies are allowed due to the nature of the experience. The concept of sitting at a long table with 10 people was great. Although I got really lucky with the people who happened to dine with us that evening, I can see how a dull group of people could really affect the dinner ambiance. Overall, this is a difficult place to describe. It's a place you just have to go for yourself. I loved every second of it and it's a great place to treat yourself or to go for a special occasion. I will say, because you are with 10 other people, you can't have private conversations very well (just keep that in mind).

    Photos
    Dia's Room - Half of a flan and Acai sorbet

    Half of a flan and Acai sorbet

    Dia's Room - Caipirinha "jello shot"

    Caipirinha "jello shot"

    Dia's Room - Dried mango with whipped....uhh cream like thing?

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    Dried mango with whipped....uhh cream like thing?

    Bogart's Smokehouse

    Bogart's Smokehouse

    4.6(1.7k reviews)
    2.3 mi•Soulard
    •$$

    Let me start by saying we are traveling in our 28' travel trailer back home to Florida and my…read morehusband insisted we drive through STL to get BBQ. Now I am not a big fan of BBQ, however Bogarts may have changed my opinion. This was absolutely A M A zing! I had the pulled pork sandwich and Mac and Cheese. I added the sweet BBQ sauce to mine....so moist and good. The Hubby had the ribs and pastrami. Now my husband is a grill master and said the ribs were better than his...that is a bold statement coming from him, however I had to agree. If driving through Saint Louie, this place is a must!

    The hype is real. I…read morehaven't written a review in ages. Bogart's has compelled me to write a review. First I want to say I was not sold on STL BBQ. I went to the recommended "good" places and walked away disappointed. I happen to be in Soulard one day and noticed Bogart's closed because they sold out. That's a big green flag to me. Not open Sunday and Monday, green flag. Primarily open for lunch, green flag. I just knew I had to check it out. Finally got the opportunity to check it out and boy was it delicious. I got a two meat plate with two sides. I got the tri tip, ribs, baked beans, and deviled potato salad. The deviled egg potato salad taste like it sounds. It taste like potato salad and and deviled egg had a baby. Never seen such a creation but I knew I needed to have it. The baked beans were out of this world!! Top three baked beans I've ever had!! A little smokey, a little sweet, and just the right consistency as far as thickness for me A1 . The ribs by far the best ribs I've had in STL. Very flavorful and tender. The tri tip it was ok. I've never had it shaved before and couldn't really get a good grasp on the flavor. It wasn't bad, just not the way I've had tri tip previously. All of their BBQ sauces were fantastic as well!! My favorite sauce was the pineapple express. Bogart's has restored my faith in STL BBQ. I was a non-believer for some time . HIGHLY recommend

    Photos
    Bogart's Smokehouse
    Bogart's Smokehouse - Half Rack Ribs

    Half Rack Ribs

    Bogart's Smokehouse - Indoor and Outdoor Seating

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    Indoor and Outdoor Seating

    Charlie Gitto's On the Hill - Toasted Ravioli

    Charlie Gitto's On the Hill

    4.3(1.2k reviews)
    2.1 mi•The Hill
    •$$

    This place delivers exactly what you want from a solid Italian restaurant. From the moment you walk…read morein, the atmosphere feels polished without being overdone, and the service is sharp and professional. Our server stayed on top of everything without hovering. The food was the real standout--fresh, clearly made with care, and packed with bold, classic Italian flavor. Portions are serious, so you definitely get your money's worth. Good food, strong service, and a place I'd have no problem coming back to.

    This was the best establishment we have been to. The way our day played out our party of 4 got to…read morethe restaurant 2 hrs early. We asked if there was anyway they could get us in early. The hostess asked if the patio would be ok and we were delighted to say yes. My wife is using a walker due to upcoming hip replacement surgery and the hostess suggested we use the outside patio gate instead of trying to pass through the restaurant. We sat in the patio and water and fresh hot 2 kinds of bread were placed on the table. Our server, Connor, is so knowledgeable and pleasant. He was patient with us and his wine suggestion was spot on. Great sense of humor and he worked all the patio tables. The food choices were amazing and exceeded expectations. Pricing was comparable with what we expected. The lobster bisque was thick, hot and very filling. There was ample pieces of lobster as well. My wife shared that her pasta was not hard or dry or rubbery but tasted freshly made. Connor shared that the prep starts every morning with homemade pasta. The traditional toasted ravioli were just that, toasted and tasty and the CG shrimp seemed so much more than an appetizer. Meals could be had with just those. I was very satisfied it ordered lasagna anyway. I just had them pack it to go as I was comfortably full. I know there are a lot of choices on the Hill but I assure you this one stands out. Please treat yourself to Charlie Gitto's. Don't wait for a special reason. Any time you eat here will be special

    Photos
    Charlie Gitto's On the Hill - Beautiful interior!

    Beautiful interior!

    Charlie Gitto's On the Hill - Toasted Ravioli

    Toasted Ravioli

    Charlie Gitto's On the Hill - Cappuccino

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    Cappuccino

    Tre Cuori Gelateria & Açaí

    Tre Cuori Gelateria & Açaí

    4.8(53 reviews)
    18.5 mi

    Finally! I came here early in the afternoon because I was craving some gelato and other things they…read morehad. I was greeted warmly by the young attendant and then headed straight for some samples. I tried the cookie dough which slapped and decided to get the piccolo cookie dough with salted caramel. She ended up having to put it in two cups because I requested a lid, but trust I wasn't complaining. In addition to the gelato, I got an order of the Brazilian cheese bread. While waiting for my cheese bread, I decided to help myself to my gelato. Each bite was better than the next and I couldn't decide which one I liked the best out of the two. The caramel paired excellent with the salt and the balance was just what I was looking for. The cookie dough bites were an additional treat and tasted delicious when all mixed together. After a short wait for my bread, I was on my way. The bread was cheesy, fresh, and had a good stretch. It reminded me of the pull-apart bread but nice savory and cheesy. I was hooked after one bite and although my intention was to save them for later, I only had two pieces left. I've had this a few times at a couple different places, but this tasted the most authentic by far. I can't wait to come back for more!

    Such an amazing little gelato shop. The space is beautiful, cozy, and very family-friendly. This…read morevisit, we tried the flavor of the week, strawberries and cream, along with the Arachidi. Their vegan flavors are no joke either--Fragola and passion fruit are my go-tos. The service is always friendly and welcoming. We always enjoy our visits and will be back.

    Photos
    Tre Cuori Gelateria & Açaí - Hazelnut brownie

    Hazelnut brownie

    Tre Cuori Gelateria & Açaí - Gelato (dark chocolate is a vegan option)

    Gelato (dark chocolate is a vegan option)

    Tre Cuori Gelateria & Açaí - Decor

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    Wudon Korean BBQ

    Wudon Korean BBQ

    3.7(360 reviews)
    13.8 mi
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    The service was great, very attentive. The food was delicious. This was a birthday lunch and we all…read morehad a great time.

    I checked out the reviews and the menu before making a reservation and was prepared to knock off a…read morefew stars. First, I thought the interior was simple and basic, no frills. I liked the art on the walls and the K-pop playing. On to the menu.... The All You Can Eat (AYCE) selection at WUDON is not AYCE. Unlike all AYCE KBBQ restaurants, WUDON limits selective items that you can order more than once. At AYCE sushi or other BBQs, once you select AYCE, everything can be ordered as much as you want. To top it off, you are required to share a soup, a pancake, and steamed egg. I was disappointed to find that you had to share those items and could not order more. Not exactly "all you can eat". And, like other reviewers, the galbi, or short rib, platter is a one-time order deal. That's..... unheard of for a $28.99 AYCE weekend lunch. St. Louis does not have many Asian cuisine options, especially Korean, so I always try to be understanding if the quality or service isn't the best. My issue is that they should not call a menu selection "all you can eat" if there are contingencies on how many times you can order certain items. I would pay $15 for All you can eat here, not $30+. If you are looking for a first time experience doing AYCE KBBQ in St. Louis, by all means, try WUDON. Since LA, NY, and Chicago are too far to get AYCE KBBQ that is worth it, WUDON is the next (somewhat good) choice.

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    Wudon Korean BBQ - Inside

    Inside

    Wudon Korean BBQ
    Wudon Korean BBQ

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    Brasilia - brazilian - Updated October 2026

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