Barbacoa quesadilla was very delicious fresh, and a good serving size…read more Plenty of parking. Small place with only six tables, but there is outdoor picnic tables for good weather. It's our go to place for lunch when we're in the area.

Went here after a beach day with a few friends. I like that it is assembly style to build your own…read moreburrito, but that it is more localized than the big chain competitors. I ordered the birria tacos and the street corn in a cup while my bf and friends got the burritos. Portions were generous, but the ground beef was a little bit off and the salsa is milder than I am used too although there were only two heat options. It was also a little pricier than similar options (almost $50 for two people) The birria taco meat was so tender and delicious, but for me the street corn in a cup was decent, although I have certainly had better elsewhere. The restaurant is a bit small and looks like it primarily operates as a casual takeout establishment although they do have tables and barstools for sit in customers as well as tables and chairs outside. Overall, an okay place for Mexican cuisine in a pinch.

Cold Night, Hot Tacos, Zero Regrets…read more We stumbled into this taco spot on a cold night, and honestly? Best decision we made. It definitely gives hole-in-the-wall vibes, but don't let that scare you off--those are usually the places that know what they're doing. And this one absolutely does. Inside was warm, cozy, and welcoming, with plenty of seating (no awkward hovering with your tray). The whole place just felt comfortable--like the kind of spot you want to linger in while your food works its magic. Drinks? Covered. They've got beer, soda, and classic options like horchata and passionfruit juice, so everyone's happy. Now let's talk food because wow. The birria tacos were unreal. Juicy, packed with flavor, and very filling. The kind of tacos that make you pause mid-bite and nod in approval. Easy 10 out of 10. We also ordered the cheese quesadilla meal, and it was more than enough to fill him up, no sad "still hungry" looks afterward. Add in extremely friendly staff who make you feel genuinely welcome, and you've got a spot that checks all the boxes: warm, cozy, delicious, and inviting. Bottom line: Hole in the wall? Yes. Worth it? Absolutely. Would I go back? Without question--and probably wearing a bigger jacket so I can eat more.

So nice and very authentic! Food was amazing and the wonderful women cooking were lovely.read more

I haven't been since it opened with the new owners, but it was pretty good and I enjoyed that you…read morecould play a song through your phone while you were there!

I really wanted to like this place, but unfortunately the experience fell short. The restaurant…read morewasn't busy, yet the service was extremely slow--from getting drinks to waiting a long time just for chips and an appetizer. There were also multiple issues with our orders. I asked what kind of fish was in the tacos and was told cod, but it clearly wasn't. My husband ordered a steak burrito, but it came out without any steak--when we asked, we were told it looked like a completely different burrito instead. Another friend asked about a meat substitute before ordering and was told it wouldn't be a problem, only to find out much later, after a long wait, that it couldn't be done. To make things worse, the food arrived cold--nothing was hot or fresh, not even the fajitas that should have been sizzling. We ended up spending hours there mostly just waiting. The only bright spot was the drinks--when we finally got them, they were good. Overall, though, the service and food quality really need improvement.

They usually forget some ingredients but it's still a good place until now. I definitely don't…read morerecommend the tres leche tho, absolutely disgusting piece of sponge with some whole milk only apparently lol.

Quality and portions are great. Happy that this place is local, it's a great option for on the go…read moreand eating real food!

I love Luis best server ever give him raise he makes the place feel authentic and an amazing…read moreserver. Birria tacos & modelo yum yum

The food was ok, but the response time if something is wrong is absolutely unacceptable. I have…read morebeen trying to get a copy of my receipt for a month and I keep getting the run around. It was a simple request, however they can not present it and now I will be out $342.19.

When a restaurant changes names, we all get a bit worried. Thankfully, the experience at Dan Patron…read morewas quite similar to what we were used to at Casa Margaritas. We were stroll greeted with chips, salsa and bean dip. The margaritas were just how we remembered. Menu changes were subtle; sadly, we lost some of our favorites. The decor hadn't changed one single bit. So we felt pretty much at home. I went with the Camarón A La Diabla. Which, although good, had a strikingly similar flavor to the sauce in Chef Boyardee. I would probably choose another option next time, but it certainly wasn't bad at all.

I tried Don Patron for the first time tonight and was extremely impressed! Great service, huge…read moreportions, and absolutely delicious and flavorful food at very fair prices. I got the Birria tacos and margarita and I loved it, I can't wait to go back!

Dinner on a frigid Friday night, so the crowd was small--but the food was anything but…read more Not sure why we don't come here more often as it is a few miles away. It's consistently very good, even though we often trek from our hometown to Bristol, Newport, or Providence for dining. Portsmouth has slim pickings when it comes to quality restaurants--15 Point and Fieldstone's only come to mind. Rocco's used to be on that list, but new ownership makes it a bit of a question mark right now. This place always delivers: a solid menu with a strong emphasis on seafood, a long cocktail list with prices still reasonable for the area ($12-$14), and reliably good service. Portions are generous and the food is consistently well prepared. We split the bacon-wrapped scallops to start, then had duck and a seafood pasta for entrées--both excellent. Highly recommended. And when the weather cooperates, the outdoor dining right on the water is a real bonus.

My cousin & I treated ourselves to a special Newport Restaurant Week dinner at 15 Point Restaurant…read morelast night. For $45 each, we got a delicious 3-course dinner. Our reservation was early enough that we were able to enjoy the gorgeous water views for a little while before the sun set completely. Both the food and service were superb. We each ordered a glass of wine (Relax Riesling for me). We were first served warm, crusty bread and olive oil with roasted garlic cloves. Our appetizers arrived shortly thereafter; we had both ordered the phyllo wrapped baked Brie served with crostini and a dollop of jam. So good and such a large portion that we each brought half home. Again, we each ordered the same for our entrees: a baked half lobster with seafood stuffing, served with a baked sweet potato and asparagus. Despite the amount of food it was so delectable we finished all of it. Dessert was where we differed. My cousin had the Key Lime pie; I had the Beignets, served with a scoop of vanilla ice cream. They weren't true Beignets, more like small cinnamon sugar donuts, but absolutely yummy. Needless to say, we left the restaurant totally sated. We're looking forward to returning in the summer so we can enjoy a meal on their patio overlooking the water. Highly recommended!

I stopped into Morgan's Cantina for a drink and a quick snack while out on my motorcycle on this…read moregreat spring afternoon. I sat at the bar and ordered a spicy margarita with Ghost Tequila, jalapeños, and a tajín rim. I also got the chips and salsa. The drink was excellent. The bartender nailed it. Good balance, right amount of heat, and well made. She was also great to talk to and made the experience even better. The chips and salsa were solid. The chips were fresh and the salsa had good flavor and seasoning. Good first stop. I will be back to try dinner and give a more in depth review.

Wanted to love it but sadly it was what I thought it would be... overpriced American food being…read morecalled Mexican. Nothing about this place is a Cantina, to start. Morgan is also not a latin name so maybe we should have known? It's actually very nice, upscale for sure. I can see this as a nice little date night spot for drinks (only). But on a Friday night at 8pm it was pretty dead. Although it is the holiday season so could just be the night. The margaritas were okay, got a spicy marg and it really was just okay. The drinks that Josh the bar back made were great. He was super friendly and made some off menu creative drinks, and those were much better than the menu items. Definitely should put his stuff on special at least. The reason I give 2 starts only is the food. Now, obviously you are paying for the decor, ambiance, etc. but it's Fall River. These are the prices I see up by me in Providence. However it's providence and it is accompanied by great food. The food here was anything but great. As Latin people we truly love Mexican food and this didn't have anything authentic except the names of the menu items. Example, tacos that come with rice and beans, but the $27 fajitas do not. Instead they come with an entire bag of grocery store bagged shredded cheese and lettuce. Had to send the steak back bcs it was extremely well done. While I do like rare steak, I was not asked how I wanted it cooked, therefore assumed it would be medium like most steak fajitas. Truly well done to the point it could not be chewed. While it did come back cooked to my liking, there was simply no flavor whatsoever. The tortillas were nothing more than store bought Mission flour tortillas that were cold and dry again taken right out of the bag and thrown onto a plate. Big disappointment here.

We ate some bomb a$$ South American food last night at Origen Bar & Grill in Fall River, MA. I had…read morethe Bandeja Paisa it was Delicioso. @Casandra Snead had Chaulafan minus the shrimp - delicious. Great food, drinks and atmosphere. Hours: Wed & Thurs 4pm to 9pm Fri and Sat 12pm to 2am Sunday 12 am to 8 pm #food #latin #latinfood #spanish #spanishfood #spanishtiktok #foodie #spanishrestaurant #latinrestaurant #foodporn #chicken #pork #steak #friedrice #fyp #fypシ #eat #eatgoodfood #southamerica #southamerican #southafricanfood #fallriver #fallrivermassachusetts #fallriverma #fallriverfoodie

Incredible food, incredible service. The weight staff, and Hostess totally made it worth the…read moreexperience. Oh my God the street corn was amazing! And the DRINKS!!!! OMG

Stopped in here the other night on my way through town for work. I picked it because the kitchen…read morewas open late didn't realize it was a partial bar menu at that hour, but honestly, it didn't matter. Everything I ordered hit the spot. I went with the ahi tuna platter, which was set up almost like a charcuterie board, and it was excellent. Also grabbed a clam chowder, because... New England, and it did not disappoint. Caught the fourth quarter of the game, and the place had a great vibe. Crowd was lively, staff was friendly, and everything was clean and comfortable. If I end up back in that area again, I'll make sure to swing by a little earlier so I can check out the full menu. Solid spot all around.

Sorry, but I just don't get the hype. I was recommended this place by a few people, but my…read moreboyfriend and I were not impressed. It was packed and service was kind of slow. The drink menu was not very extensive. Our Asian salad cups appetizer tasted exactly like an Asian salad mix I've bought at the grocery store and looked like it too - I'm convinced that's exactly how they prepared this. My veggie burger had burnt edges and wasn't too enjoyable flavor-wise. It didn't help my overall impression that when I got takeout here another time, they totally butchered my boyfriend's name when we ordered over the phone, and we had a hard time picking up our order because of this (how you get "Stephanie" from "Anthony," I just really don't know). I think this place just gets lucky having a good location across from Independence Park and being close to but just out of the way from downtown. Can't say I was impressed by the food - there are too many other good options in Bristol, I just can't say I'd recommend this to others. Perhaps it's improved since I visited, but it's a pass for me based on experiences I've had.