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Metairie, LA

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Bonefish Grill

3.4 (314 reviews)
ModerateSeafood
Open • 11:00 am - 10:00 pm
Updated 2 months ago

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BONEFISH GRILL ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Classy
Outdoor seating

Recommended Reviews - Bonefish Grill

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Christy W.

Went for the four-course martini pairing, and at $65, it was a great deal. The restaurant was closed to the public and opened only for guests who RSVP'd, which made it feel more exclusive. Everything was well organized, and the food came out quickly. We also noticed menus on the table for their upcoming events, which was a nice touch. Each course was paired with a martini, and they were paired perfectly. We had a crab and spinach salad, scallop pasta, grilled salmon, and dessert, four martinis total, one with each course. They were surprisingly strong and flavorful. The food could have used a bit more salt and seasoning, but overall it was still enjoyable. I'd definitely return to try their other pairings.

Wine and shrimp tostadas
Sunseray M.

The service was excellent. I attended the Toast to the Coast wine dinner. It was wonderful and the service was great. It wasn't crowded and it was a relaxing environment. The food was tasty and wine pairing were superb.

Bang Bang Shrimp and Sugar Margarita

Always a great time here! Josh, Nelson, and Kischa are the best! If you go, pull up a barstool and chat with them! Super happy hour from 3 - 630pm, incredible drinks and conversations. Just signed up for tomorrow night's pairing event!

Elithea H.

Food was absolutely delicious! With one exception, our Bang Bang Shrimp were served lukewarm, with coating falling off and very, very little sauce. But the other menu items we ordered were excellent. We had the Shrimp & Scallops, Fontina Pork Chop, Scalloped Potatoes, Fried Cauliflower and Broccoli. As well as 2 really good Lemon Drop Martinis. It was all perfectly cooked and served with a smile. And speaking of the service, it was perfect. Our server was knowledgeable about the menu items, very attentive, kind and helpful. The ambience in the restaurant is always nice. Low music playing, dimly and romantically lit, it's a win. They also have the patio open now. As well as beautiful Halloween decorations on the door. Made for a really nice night out. (Except for the shrimp. Love it usually, disappointed)

Tarika S.

Love that Bonefish Grill has been having the food pairing events. I attended my second one on yesterday and it did not disappoint. From the friendly atmosphere as soon as you walk in ,to the delicious food and drinks. Love that you also have a chance to win prizes. When you enter, you are given a raffle ticket. Surprisingly two of my friends at the table, won a prize. Very cute prizes. And also there were cute photo op areas. All the drinks paired nicely with the meals. Although the last event I attended had standard size martinis this time it was minis. But they were all good and some were a tad strong, but in a good way. The first course was the Crab avocado Salad. Fresh Lump crabmeat, avocado, mango, lime vinaigrette, over spinach with A cucumber martini. I was totally obsessed with this dish and the drink was so delicious and refreshing. 2nd Course was Scallops and shrimp scampi. Roasted shrimp (imported)and scallops (imported) in a garlic lemon butter over linguine, topped with grated Parmesan cheese and diced tomato. The roasted shrimps were seasoned very well. The scallops were a little tiny, but they were good. The sauce and linguine could have used a little more flavor . It was paired with a Lychee Martini. It was the perfect amount of sweetness and paired perfectly with the meal. 3rd course was the Mediterranean Salmon topped with sautéed spinach, feta cheese, tomatoes, and pickled onions, with lemon butter and served with jasmine rice and asparagus. Salmon was cooked to perfection and was delicious . Paired with a ISLAND BREEZE had mango, passion fruit and pineapple. At this point I'm not sure which drink I'm obsessed with more. The 4th course was a Mixed Berry mousse caked. Soo delicious and I don't even like coconut. It was topped with whipped cream and toasted coconut. It was paired with STRAWBERRY ROSE SIDECAR MARTINI Rémy Martin VSOP, Cointreau, fresh sour and strawberry rose flavors topped with sparkling wine. At this point I was full and done . When I read Remy and wine in the ingredients I was like okay I've had enough, so I did not finish this one. But all in all the experience was a 10/10. I'm sure I will be back !

Dragon fruit margarita
Helen M.

To say this a chain restaurant I must say the Veteran location is bomb A! In this economy catching a bomb A-Qualty happy hour is unheard of. However, Bonefish manages to pull through. The days to come are Mondays and Wednesdays before 6:30 but after 3pm. The two cocktails that has me in a chokehold is the Fresh Margaritas & the Bee's Knees Martini! The FreshMargarita is a tequila based cocktail which is really good and has a decent tequila choice of Lunazul Blanco. The Bee's Knees Martini is a gray whale gin,grand marnier and a honey syrup and sour mix that taste really surprisingly good together. Again not a bad gin selection so you know the taste is of decent quality! The bang bang shrimonis a happy hour go to on a Wednesday BTW. Honestly I enjoyed mytimeheree. I will be back!

Potatoes au gratin
Stacy E.

The service was AMAZING! Everyone was friendly & looked like they actually enjoyed their jobs! The restaurant was clean. The food was delicious. Everything we had tasted good. The pineapple martinis are very sweet and did not taste like alcohol at all. Yes, I recommend this place. Cheers!

Bourbon Chocolate Brownie, Chocolate Orange Martini
Brandi W.

I attended the 5 Course Martini event at Bonefish Grill and for my first experience, it was pretty amazing. I certainly enjoyed the medium sized crowd and the staff friendliness. The seafood chowder paired with Veuve Clicquot was a great start to the night. Next, the brussel sprout salad had a tasty vinegarette, but alas there was not a single shaved brussel sprout as it seemed to be all lettuce instead. The lobster stuffed shrimp and winter white cosmo were also a delight. I was only a little disappointed in the consistency of the mashed potatoes and the temperature of the filet, but I understand given it was a large party. Lastly, the bourbon chocolate brownie was a treat, but the chocolate orange martini stole the show. I'd definitely attend an event like this again.

Jenny L.

Since the Bonefish Grill closed in BTR ...... I forgot that Bonefish Grill had a HAPPY HOUR. I had the blueberry lemon drop ( sorry no photo) and it lead to me having 4 more. YUMMY!!!!! The menu is fabulous. Definitely enjoyed the crispy cauliflower and the ahi tuna wonton nachos. The ambiance at Bonefish has always been chic to me. You can have a drink and meal without being seen and interrupted! That is what I have always loved at Bonefish Grill .. the "private" experience. I definitely will return and I advise if you are in Metairie between 3- 6:30 pm... get off at Clearview and stop. Thank me later. Our waitress , Nyla, was awesome. Very knowledgeable and helpful. She made sure to check if we needed anything.

My party hat matched one of the drinks
Danielle R.

I saw the Tides of Flavor 5 Course Cocktail Pairing Dinner advertised on social media and thought it would be a nice event to go to. I've only been to bonefish grill one other time about 7 years ago so I thought it was time to go again. I made reservations for 3 and received about 2 calls leading up to the event confirming my reservations. When we walked in it was a good crowd and there were a lot of Mardi Gras decorations. We were given a raffle ticket, asked if we would like a booth or table, and were seated pretty quickly. Some tables had bread and when we asked about it they said they were giving tables bread who asked for it. So once we asked they gave us some and I'm glad they did because the bread and the oil they give you to dip it in was really good. Event started at 6:30 and I believe the first course came out about 6:50. The bang bang shrimp were soooo good. Very hot and crispy and the sauce was great. The winter white Bellini it was paired with was good as well. Next was the salad and hypnotiq martini. The salad was ok, but you could tell the tomatoes were old as the were very soft and we were unable to eat them. Hypnotiq martini was good. Next were the scallops and those were ok, I liked the mango salsa it was paired with. The orchid oasis martini that came with it was my favorite drink of the night. Next was the main dish the fish with shrimp and I enjoyed it. I brought most of it home as I wanted to be able to eat the dessert. It was paired with a margarita which tasted like your basic margarita. Nothing was wrong with it but I don't really like margaritas so I didn't really drink it. Last but not least was dessert. The bananas foster had a good flavor, but the birthday cake martini was not good. It was decorated cute with the sprinkles but I could not drink it. From best to worst in my opinion with drinks it was the orchid martini, winter white Bellini, hypnotiq Martini, margarita, and then the birthday cake martini. Overall, our service was good and all the staff members we came in contact with were nice. Everyone seemed to enjoy themselves and I'd probably attend one of their other events. I will say when you get the bill it shows you the food was $40 and drinks were $25, so I think they could let you know ahead of time if you don't want the cocktails you can just get the food for $40. Some of my family members aren't big drinkers so they didn't come because they didn't want to waste the drinks, but if it was advertised that you could pay $40 for the food I believe they would've came.

Qia B.

The food was great. Waiter was awesome. Drinks were on point not watered down. The only thing is we ordered one bacon appetizer and they brought and charged us for 2 but it was soo good we didn't complain.

Hamburger and asparagus
Monica J.

Initially when we walked in, there wasn't a hostess so we weren't sure if they were open. Shortly after we were greeted and quickly seated. Things a favorite that's chained. Being in New Orleans there are so many wonderful places to eat that are local fan favorites that I tend not to want chained establishments. With all the parade traffic, we decided it was a great place to eat off out the way. I don't recall our servers name but he was authentically awesome! Tall, younger white gentleman with long hair and a very spunky personality. We quickly received bread which was nice since many places are starting to charge for bread service. The food came out quickly and everyone enjoyed their meals. It wasn't very busy which was nice as it was a bit quiet and relaxing. I'm sure I'll be back at some point!

Tuna Steak

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2 months ago

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6 months ago

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1 year ago

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8 months ago

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11 months ago

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2 months ago

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24 days ago

Great menu and service. Will return , prices are good and alot of parking spaces Coconut Shrimp

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2 years ago

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9 months ago

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1 year ago

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3 months ago

Excellent everything management service good ambiance ...pasta appetizers entree unforgettable fire

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8 months ago

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3 years ago

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1 year ago

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2 years ago

Food, when we got it, was nice. Service was so slow that we ended up calling the restaurant from our table in order to get a waiter.

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2 years ago

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7 years ago

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Ask the Community - Bonefish Grill

Do the still do brunch on Sundays?

Yes

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Harbor Seafood & Oyster Bar - Harbor potatoes

Harbor Seafood & Oyster Bar

4.0(1.2k reviews)
3.0 mi
•$$

I am originally from New Orleans and now live in Florida. I left many years ago to join the Navy…read moreand defend this great country. I now return to New Orleans for the great food 4 or 5 times a year. We are also New Orleans Saints season ticket holders! Geaux Saints!! Anyway, Harbor Seafood has been our go to place for many years, however, we went in early March and was very disappointed.. so, we decided to try other places for a while before giving them another chance. It paid off, the issue we had last time was a cold oyster po-boy, and a young lady server who seemed to feel we were bothering her, instead of providing decent service. Past is the past, we went back on this last trip while in NOLa for the last 3 saints games (another disappointment, but that's another story) This time my po- boy was hot and tasty, and my wife had the blackened snapper. Both excellent! Only thing to mention is it was a late Sunday after the game, the bread did not seem as fresh as it should be, considering it's Sunday, I understand. Also had grilled oysters, as good as anywhere!! And of course, had to have some boiled shrimp! Glad we went back and will see them again in Nov for the next home game!!

Exterior Parking Lot? Yes…read moreParking Space Available? Yes Clean? Yes 2 handicap spots...one of the spots hard to get into Meal - lunch Day of the Week: Thurs Party Size: 2 Time Arrived: 1522 Time Seated: 1522 Time Service Staff introduced: 1526 Time Order Taken: 1527 Time Ordered Drinks Arrived: 1528 First ordered item arrived: Free Bread? No. Packaged saltines at table though Lighting? Well lit Noise Level? Quiet. Country music playing Table Clean? Yes Flatware Clean? Yes (wrapped) Drinkware Clean? Yes Tableware Clean? Yes Type of Restaurant - sit down with a bat counter Staff Service/ Front of the House: Greeted? No Made to feel welcome? No Wait Time given: na Actual Wait Time: 0 Service/Serving Staff: Greeted? Yes Introduced Name? Sean Friendly? Yes Made Suggestions? Yes Answered Questions? Yes Came Back to check? Yes Check on drinks? Yes Sean was an awesome guy, friendly and very engaging Food What I ordered Appetizers 1/2 dozen chargrilled oysters Price: $12.50 Proper Temperature? Yes Looks Appealing? Yes Taste Good? Yes PRO - juicy, goes well with saltines CON - a little on the salty side probably from the cheese Will I order it again? Yes Main Course Item 1 - Regular Oyster Po Boy Price: $16.95 Proper Temperature? Yea Looks Appealing? Yes Taste Good? Yes Will I order it again? Yss Side dishes - none The oyster small, well breaded and seasoned. Nice crunch. The only negative was the toasted roll. It was bit on the over toasted side...it became very crumbly. I think toasting the inner surface and leaving the outside soft would be a bit easier to eat. My friend had the cheese fries as her side...these fries are amazing. Real shredded cheese over crispy fries then under the broiler till its all melted and gooey!! Restroom Room type: Men's # Urinals: 1 # Stalls: 1 # Sinks: 1 # Soap dispensers: 2 Paper Towels? No Hand blowers? 1 Well Stocked? Yea Clean - yes Floors- yes Sink counter tops dry? Yes Will I come back?: yes 3% service charge for credit card. No charge for cash or debit.

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Harbor Seafood & Oyster Bar
Harbor Seafood & Oyster Bar - SWAMP PLATTER, FROG LEGS, ALLIGATOR, CRAYFISH TAILS, TURTLE SOUP, CRAYFISH ETOUFFEE, ALLIGATOR SAUSAGE

SWAMP PLATTER, FROG LEGS, ALLIGATOR, CRAYFISH TAILS, TURTLE SOUP, CRAYFISH ETOUFFEE, ALLIGATOR SAUSAGE

Harbor Seafood & Oyster Bar - Half po boy catfish

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Half po boy catfish

Acme Oyster House

Acme Oyster House

4.0(1.1k reviews)
2.3 mi
•$$
Family-owned & operated
Free parking

My party of 12 dined on a Saturday night and the house was packed. The environment was lackluster,…read moreloud, and a bit chaotic, but I will say that service was great and the food was great...from the red beans and rice to the burgers and grilled fish. The dining showstoppers, however, were the jewels on a half shell...the oysters! I ordered both raw and chargrilled oysters and they were magnificent! Of course, you can't go wrong with freshly shucked raw oysters, but the chargrilled oysters were such a hit that I convinced others in my party to try oysters for the first time. They absolutely loved them and will likely order some in the future! I will say that not all chargrilled oysters are good chargrilled oysters, so if you're a fan of these chargrilled delicacies, Acme Oyster House will not disappoint! *The two cons, one not being the fault of the house, was that the oysters weren't in season (the "er" months...September, October, November, December), so some of the mollusks weren't fully matured and their sizes varied. The second con was that the tap water, fountain sodas, and iced tea tasted of terribly hard water. Instead, I ordered two glasses of Cabernet , beverage disaster averted, and all was well! I give Acme Oyster House 5 stars because I relished the coveted oysters, and everything else was enjoyable overall.

The Poboys were excellent. I didn't care for the Jambalaya and my mother didn't like the chicken…read moreand sausage gumbo. The bread pudding with whisky sauce was great. The service was great and the Ambiance was a typical Italian restaurant

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Acme Oyster House
Acme Oyster House
Acme Oyster House

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Bonefish Grill - seafood - Updated October 2026

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