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    BOJANGLES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Bojangles

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    Cars waiting 30 mins for food
    Christina G.

    We ordered at the window at 11am, they asked the 2 cars in front of us to pull to the side to wait, then asked us. We sat waiting till 11:27. 3 more cars behind us waiting by that point, too. We ordered 3 biscuits! That's it. 6 cars waiting for 27 minutes to get food at a fast food drive thru! And we got ours first. The cars in front of us still waiting!! Like what on earth are y'all doing in there??? Employees didn't care at all. Didn't apologize for the waits, nothing.

    Raw biscuits
    Tiffany B.

    Went for the 1st time today to this location and got an 8 piece family meal with mashed potatoes and sweet tea. You do get a lot of food with this meal and it is very good for the price, but when I got home I was so disappointed. The middle of the rolls were completely RAW. luckily the chicken was cooked but when you opened the biscuits there was nothing but raw dough. I'm not saying a little dense, or anything like that. Its was completely raw dough. See attached picture. The biscuits are our favorite part of the meals. The chicken isnt super flavorful and the mashed potatoes are obviously powdered. But the biscuits were the reason we love bojangles so much. I would suggest checking them before you leave or go to another location. Hopefully this doesnt happen to you.

    Cajun Filet Combo
    Matt C.

    A solid three stars fits the bill for my first-ever Bojangles experience. I went with the Cajun Filet biscuit combo, because it was a) showcased on the street sign and b) it was the first item on the breakfast menu. What you receive is a thin piece of chicken between a biscuit, served with "botato" rounds and a soft drink. The food was decent. The chicken didn't have as much Cajun spice as I expected. But those potato rounds were really good. Overall, there's much to be improved with store cleanliness, as unbussed tables dominated the restaurant. I would return to try lunch like much of the blue collar crowd was. Definitely cheap and filling eats here.

    Y'all. We asked to add cheese to a biscuit. This is what we got. Are you f@%$#& kidding me right now??? C'MON!!!

    Y'all. We asked to add cheese to a biscuit, this is what we got! Are you kidding me right now??? C'MON!!!

    Part of the menu
    Pedro A.

    OK we started off with With the wrong drink she said she couldn't take it back she gave me another one no problem when I got back to my hotel I had the wrong order I called spoke to the same person Crystal that took care of me she took care of it right away she told me to come back get another order, I feel bad because they can't take back the drink or food because of Covid but this lady is incredible and by the way the food is awesome never had a biscuit or chicken taste as good

    Yep - they're open for breakfast.  At 0530 every day, no less! 0630 on Sundays)
    Daniel P.

    For all my pre-opening farfare of Bojangle's, I confess that I've come less than a 1/2 dozen times. It's true. Only 200 yards door-to-door, it's kinda like living in the upper west-side and never checking out Le Bernardin. Kinda. Anyway - a well-deserved upping of the star-count based on consistently courteous service since day 1. That - and killer country Ham. Oh - and the best biscuits on the planet - and I'm not a biscuit fiend, but these could flip me.

    Cajun filet biscuit.
    Mike B.

    Stopped by during a VIP event on Saturday for a sneak taste of Bojangles. We ordered the Cajun filet biscuit while, one piece breast meal (with mashed potatoes and coleslaw) and a Bo-berry biscuit. The buttery flakey biscuit was topped with a thinly breaded and moderately spicy chicken filet. The breast was juicy inside and crispy on the outside while the sides were both solid. The Bo-berry biscuit was piping hot, coated in icing, and was one of our favorite items At the urging of the operator we also tried the roasted chicken bites. Tender chucks of chicken were coated in tasty seasoning and served in a bowl. They were great and it was good to see a non-fried option on the menu. Finally, for those craving chicken biscuits on Sunday, Bojangles is open 7 days a week (and on top of that breakfast is served all day)!

    THE chicken biscuit
    Billy H.

    Had long-awaited the arrival of the Bojangles in Tallahassee. I was envious of the North Carolineans and their ability to eat Bojangles whenever they felt like it. It was like a tease that I was never going to be able to get over, until now. I arrived at Bojangles on the grand opening night and it was packed as I expected. We waited in line for 45 minutes but it was well worth it. My wife's first response to being the chicken biscuit was "this is better than Chick-fil-A!" That only that but they're open on Sundays as well. There are many tasty foods here at the jingles but in my opinion nothing compares to the bo rounds and the Cajun filet biscuit. Do yourself a favor and eat at Bojangles in the near future!

    Worth every dime.

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    7 months ago

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    4 years ago

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    7 years ago

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    11 years ago

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    8 years ago

    Terrible customer service, long wait, and hit or miss food. They'll never get another dime from me

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    10 years ago

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    7 years ago

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    10 years ago

    This food is sub-par. I ordered 4 tenders, a biscuit, & Mac and cheese. It's just not good. & the service was unprofessional.

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    Bojangles - chickenshop - Updated October 2026

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