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Bodega Tapas & Wine

4.5 (160 reviews)
Closed • 4:30 pm - 9:00 PM

Bodega Tapas & Wine Photos

BODEGA TAPAS & WINE ATMOSPHERE

What's the vibe?
Outdoor seating
Dogs allowed

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Salad
Rebecca M.

Bodega Tapas & Wine is located in Downtown Wake Forest. It is a smaller restaurant but they made sure to spread the people around so we were not close to other tables. The noise level was good but I could see it getting noisy when there is a full house. The service was great, and everyone was friendly. The menu is mostly tapas and a few plates. I got a salad and shrimp tapa. I enjoyed both but wished I added the shrimp on top of the salad. I look to explore more of the menu on future visits.

Jeannette A.

I've heard about this place and checked out the reviews. Cute place inside and I love the brick building. I enjoyed a sangria and my husband had a blackberry bourbon smash cocktail. The Tapas we "ok". I didn't have anything that was a stand out dish. We tried Brussel sprouts, Peruvian chicken, Arancini (street corn fritters), seared spiced tuna, empanada and gnocchi. The tuna and arancini were the best along with the drinks. The service was ok

Ike N.

I saw the good reviews and was really excited about this place. However once we got the first round of dishes I started to get more and more disappointed. I've been to many small plates restaurants before so I expected smaller, pricy portions but the ratio of food to price was kind of insulting. The food itself was pretty average outside of a couple plates (the empanada, arancini, broccolini really stand out). One meal was a $10 wagyu empanada, but we only got one tiny empanada which was too small to share and doesn't come precut. We also ordered a sausage meal, which was 90% bread with maybe half skinny cut up sausage placed on top. We also got desert and the pie tasted store bought and was cold, like straight out of the fridge cold. We got about 2.5 plates per person (they recommended 2-3 per person) and left starving. We actually went to a fast food restaurant afterwards because it didn't make sense to keep paying more for food that wasn't great. I don't think the portions or quality justify the price.

cheese board
Karlene B.

food & service went well. background music would be a nice touch. Disappointed in Red wine selection in NC overall. cheese plate with almonds & olives a glass of Red blend, then glass of Sangria $73 with tip for one.

Grilled broccoli kimchi vinaigrette and MIL.
Stephanie H.

Such a wonderful dining experience, my MIL and I truly enjoyed ourselves. The food was fantastic and the server was very attentive. It was a bit loud but business was popping and it was Thursday evening so it was expected.

Peruvian chicken
Rain W.

I recently had a wonderful experience at Bodega. the ambiance is cozy, the food is excellent, and the service was great. we were surprised at our favorites (which were the parisienne gnocchi and the arancini), given those are usually more predictable dishes. however, it's clear bo takes freshness and well-balanced flavors seriously. we can't wait to come back!

Peruvian Chicken
Jenn C.

The food was very good last night. When we walked in there is a wall that separates the restaurant from the entrance, however, it took awhile for anyone to see us and come attend. I feel like if the wall was shorter or didn't exist at all they would be able to see their customers walk in. The seats were mildly uncomfortable and the high tops were small. I understand this was a small restaurant so it was not a big deal. For what the design of the restaurant lacked, made up for in food. The food was exceptional and very fast. The first thing we ordered were drinks (which were great) and the Arancini and Crab Dip. Both were very good, the Arancini blew us away 10/10 and we're STILL talking about it. The second round was the Peruvian chicken and crispy potatoes, 10/10 very very good. I recommend these 4 dishes. The next round was the gnocchi and lamb meatballs. My BF loved the gnocchi and they were good, I give it an 8.5/10. We both agree the lamb meatballs were not our favorite but the flavors were good. The last round we got was escargot and the empanada. I have never tried Escargot before so it was a risk. It was not my favorite, but it didn't come with good bread. The empanada was just alright, I give it a 5/10. Overall, I would get round 1-3 again and would skip the last round. I give Bodega Tapas & Wine a 4.5 on food and service.

Mousse au Chocolat
Heather H.

My second visit, actually... I thought I had done a review previously but didn't. My friend picked Bodega to celebrate her girls bday dinner. I love the dim lighting and rustic yet elegant decor of the old building. Our waitress was so cute and very attentive. I believe we ordered almost everything on the menu. The cheese board is delicious, but not enough for 3 people. The escargot was good in the garlic butter and the arancini is always a favorite as they change the sauce depending on the season. You get one beef empanada, which is large enough for 2 and the goat cheese was so creamy. The shrimp was very flavorful and enogh for 2, but I could have eaten it all. The foie gras was interesting. I wasn't expecting it to be served a little cool and then the caramelized crispy top added the sweet. It was good and the lamb meatballs did not disappoint. The crispy potatoes and broccoli were our favorite for the night. The spicy sauce on the broccoli was amazing and the dish had an amazing flavor combo. To top it off, we finished with a delectable Mousse au Chocolat. Experience was as good the second time as the first.

Spiced Tuna

Bodega, in the heart of downtown Wake Forest, brings a high level of sophisticated dining to the area at a fairly high price. This tapas-themed eatery has the feel of a wine cellar. Portions are small (except for the three 'Plates') and intended to be shared. The menu is extensive (22 Tapas options from which to chose), and most of them are noteworthy and unique. It's a great place to celebrate a night out with friends. The seven of us sampled 15 different dishes. Some of our favorites were the Mushroom Ravioli ($13) - Mushrooms, Cauliflower Cream, Pesto and Chioggia Beets - a lot of flavor. The Seared Spiced Tuna with Horseradish Crema ($14) was perfectly rare and delicious, and possibly the best value on the menu. That Tapas standby, Serrano Ham ($11) with Red Wine Poached Pears, Walnuts and Parmesan was a real winner; as was the Salad de Saison ($10) with Blueberries, Goat Cheese and Serge's Grandma's Vinaigrette - so crisp and fresh and light. I also enjoyed the Grilled Broccoli Kimchi Vinaigrette ($13) with Sesame Yogurt Sauce and Cashews (though not everyone appreciated this somewhat off-the-wall concoction). We also enjoyed two change of pace plates: Arancini (Fried Risotto Balls - $11) and Parisienne Gnocchi ($15 - with Bacon, Onions, White Wine, Cream and Raclette Cheese). Another favorite was the Burrata Touille ($13). This Provençal Ratatouille included Burrata Cheese (fresh Italian cheese made from mozzarella and cream and means 'buttery' in Italian) and a Savory Granola. The Sauteed Shrimp with Toasted Garlic, Guajillo (moderately hot Mexican Chili), Mango and Chipotle Vinaigrette ($14 for four) and the NC Wagyu Beef Empanada with Cuban Picadillo Style Cilantro Creme ($10) were both delicious. Both of the Dips we tried were very tasty, but quite salty. They included Crab Dip ($15) - Texas Pete, Old Bay, Parmesan with Crostini: and NC Goat Cheese Dip ($14) - Oyster Mushrooms and Holly Grove Goat Cheese. The one item that totally missed the mark with me was the Escargots ($16 for six). Properly cooked Snails swimming in a pool of Lemon, Garlic and Butter are a personal favorite. But the ones served at Bodega had an unusual, somewhat unpleasant flavor. Since this was also the most expensive Tapas item on the menu, it was a double disappointment. Bodega offers a wide assortment of distinctive Liqueurs, Rums and other Spirits. The Red Wines were agreeable and the Orchard Sangria ($13 - White Wine, White Cranberry, Peach Brandy and Triple Sec) was interesting and refreshing. The two specialty cocktails we tried; however, were misfires with us. They were the Bittersweet Cosmopolitan ($14 - Social House Vodka, Lime, Cassis and Cranberry Bitters) and Old Cuban ($14 - Sailor Jerry's Rum, Lime. Mint, Lemongrass and Prosecco).

Menu 9.9.2021
Mike B.

Another return visit to this local gem. Food as good as ever. It's a tapas spot, so small plates are perfect for sharing. Dining room spaced a little wider to (somewhat) preserve social distancing. Still a loud room when all the tables are full. Tried the arancini - 4 golf-ball sized dollops of risotto, deep fried golden brown. Also, the grilled octopus. Don't be scared - it's delicious! 2 inch-sized slivers of octopus grilled. They're smoky and savory - perfect on a bed of hummus and topped with chimichurri rojo. The shrimp shrimp, sautéed with garlic and guajillo (chili) and dressed with mango & chipotle vinaigrette. The shrimp is plump and fresh, cooked perfectly with a nice crunch to each bite, not mealy. The chili adds a touch of heat which is offset by the mango in the sauce. Very tasty. Peruvian chicken is marinated boneless thighs, grilled. Thighs are the most succulent part of the chicken and the marinate highlights beautifully. Grilling is perfect, meat is moist and juicy, dressed in ahi amarillo sauce. Bonus, it's served with delicious pita bread from Sassool. Yum! Lastly, the Brussels sprouts. We've had these here in the past and they were divine. This time, different prep which wasn't that great. Halved sprouts are broiled with carrots, caramelized onion and cream, garnished with almonds. The cream made the sprouts mushy and kind of bland. Much prefer the previous prep. This is an OUTSTANDING restaurant tucked away in downtown Wake Forest. Recommended!

Kimchi grilled broccoli

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19 days ago

We enjoyed our dinner at Bodega this past weekend. The food was great and excellent service.

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2 years ago

Their Escargot and cocktails are great. My favorite dessert there is Crème brûlée. Fun place to hang with friends

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2 years ago

Cheese boards and wine. Don't expect large filling meals or you'll be disappointed. Most drink their wine with pinkies in the air.

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Just In Time Treats

Just In Time Treats

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Working next to Just in Time Treats is fairly dangerous and I have to forget I'm just a short walk…read moreaway from getting that addictive Chess Pie or Lemon Ice Box pie...or anything, really. The owners are incredibly nice and hardworking. I've seen them both at The Factory location and in the stand off of the side of the road on Forestville Rd. This specific location is inside The Factory and is easy to find if you're familiar with the building. Obviously, plenty of parking around the entire building. There's a wide variety of desserts to choose from and they're all delicious! Our favorite is hands down the Chess Pie, it's like eating an undercooked brownie. It's phenomenal!! You really can't go wrong with anything you order here.

Just in Time Treats is a bakery offering made-from-scratch desserts like pies, cakes, and…read morecheesecakes. They donate 10% of every sale to local organizations and causes. Their storefront is located at 1839 S Main Street, Suite 112, within The Factory shopping center. I will say most would not know where it was located unless they went specifically looking for it or just happened to be strolling down every hallway of The Factory. I got the Smores pie and a bottle of water for less than $5! I thought this was super reasonable as I was expecting my total to be more in the $7-8 range. Not only was the price great but the pie was too! I will definitely be back to try more yummy treats. I'm also not sure if it was the owner or another employee but whoever it was, was kind enough to open the door for us (I had my twins) we have a double stroller so sometimes it can be challenge getting in and out of smaller businesses.

Sugar Magnolia Cafe - Desserts

Sugar Magnolia Cafe

(91 reviews)

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I had such a wonderful experience at this tea café! Scheduling the tea party was incredibly easy. I…read morereached out via email and received a quick response, along with a list of sandwich options and the opportunity to share any dietary restrictions, which was a great touch. When we arrived, we were seated right away and asked to choose our tea flavor. I loved that each person gets their own full pot of tea. It made the experience feel extra special. The food was absolutely delicious! We started with a fresh salad, followed by a beautiful three tier tray filled with sandwiches and desserts. From the scones to the bonbons and mini cakes, everything was flavorful and thoughtfully prepared. The staff were incredibly attentive and made sure we had everything we needed throughout our visit. It truly felt like a full experience, not just a meal. If you are looking for something fun and a little different, I highly recommend trying the tea experience. And if that is not your thing, they also operate as a café where you can stop in and enjoy a treat without committing to the full tea service. Either way, it is definitely worth a visit!

Visited this quaint tea shop for Afternoon tea with the ladies. It was a cute experience we were in…read morea reserved space allowing for private conversations. The tea selection was nice and there was even bubbly options. The finger food options were simple and filling. I recommend the lemon ginger tea and the apricot peach teas. This is a great time to go out and sample what they offer. The bathroom could use some updating but other than that it was a great experience

Cravin' Confections Dessert Bar - Instagram/TikTok: @raleating

Cravin' Confections Dessert Bar

(26 reviews)

I stopped by while in the area. I find interest in late-night dessert bars, especially since it's…read morean untapped market in the Triangle area. I could hear the live music playing from outside. Sounded nice. The decor and lighting were nice here. The staff who I spoke to upon entering seemed unenthused. There were no pleasantries. Nothing about the customer service upon entering felt warm and welcoming. Overall, very nice place, clean and spacious with plenty of seats. I ordered the carrots cake which was very good. I also had prosecco. I decided to eat half and take the remainder home. When I approached the counter for my to-go box I feel there was a smile and a more pleasant demeanor from the other staff. Had I received the enthused and consistently pleasant demeanor from ALL staff members that I witnessed other customers receiving - this would easily have been a 4*.

I first learned about Cravin' Confections at a Yelp Elite Event. It is located in the new…read moreWheatfield Shopping Center. It is one of the shops currently open in the shopping center. This shopping center has its own traffic light too so it is easy to get in and out of it. The staff is very friendly here. The space is open with many tables to sit and enjoy what you buy. They offer desserts; cocktails; savory food and even lunches to go although those must be pre-ordered. The focus is on high quality ingredients and from local vendors. After sampling six desserts I knew I needed to buy some to take home with me. I also knew the temperatures would be dropping and that I love hot cocoa when it is chilly out so was excited to see the hot cocoa bombs. Then there were macarons too. I would have preferred that the items to be labeled so I didn't have to ask the flavors. The bakery can be rented out for private parties.

Bodega Tapas & Wine - tapasmallplates - Updated May 2026

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