This is a solid, friendly place, about as down home mom n' pop as they come! This is definitely…read morethe kind of hometown place that I'm always searching for & love to find! Everything I've had here (have only experienced breakfasts & pies) has been terrific. My late MIL used to love coming here, and so we would stop in while we were out running errands or buying annuals from the not too far away Garden Stone Greenhouse in Alcony. Servers are terrific, friendly, efficient. Food is always good, homey comfort food. Place is rustic but clean. Plenty of parking, easy to find - it's the only place in town! Stop in and have a good old fashioned stick-to-your-ribs midwestern meal, and a nice drive through the country to get there.

Country cooking delicious breakfast with a home town feel like you are at grandmas house for Sunday…read moredinner

Wow this place is amazing. Amazing food and workers especially Bryant and Lexi. They were extremely…read morenice and she gave me a water even after I didn't order a drink, extremely nice.

Ford Garage is a great neighborhood bar: restaurant serving classic American food like burgers and…read morewings. The atmosphere is really fun -- they have plenty of TVs and all the details that make it feel like an old Ford auto mechanic shop, with old cars, vintage photos, and even gas pump handles as faucets in the bathrooms. They're known for their burgers, but I decided to try the wings and chicken nachos instead -- and they were really good.Lexi, our server, was very nice and incredibly efficient, especially on such a busy Thursday night. This spot is very family-friendly, but it's also a great place to sit at the bar and hang out. I'll definitely be back!

Classic family restaurant with great service and food. It's got great family restaurant vibe with…read morea huge menu. I was up from San Antonio visiting my best friend and his sister recommended this place. The food was excellent, and our server Carol couldn't have been nicer. Next time I'm in the Dayton area I plan to go.

Great old school spot with great broasted chicken. The place gets busy but worth the wait- it…read moreprobably won't be as long as you think. Their coleslaw is delicious too!

Cheddars if fun, never had a bad meal here. They remind me of a TGIFridays--fun music, greasy but…read moregood fried anything, sticky floors, but always a fun meal.

This was my first experience at Cheddars and I would return in a heartbeat. The food was hot and…read moreplentiful and very tasty. Our waitress was attentive and on the ball providing refills before being asked and checking on needs several times during the meal. The floors and tables were clean and well stocked. I watched tables being bussed as soon as customers left and time was taken to insure that they were clean as well as chairs. Thank you for an excellent meal and experience!

Small family owned restaurant, not fancy, but comfortable. U have to go up to the counter & order…read moremeals, soda & water only for drinks. Meals r served in plastic to go containers along with drinks. I had the strawberry salad& fresh, cold, & crispy; wife had chicken Alfredo very good. If you're look'n for home cooked Italian food, nothing fancy, just good food stop in.

Im so glad I made the drive out to New Carlise to try this place. It exceeded my expectations. I…read morethoroughly enjoyed every single bite I had. I could drink the pasta sauce that came with the tortellini. The shrimp and corn chowder had an unexpected sweet and spicy taste to it that I really enjoyed. The shrimp was also perfectly cooked within the soup. The oreo mousse cake was unlike any dessert I have had before. The meal was incredible and their rotating menu makes me excited to try them again.

It is currently a crisp and cold early mid spring afternoon. My buddy Patrick and I have been…read moreworking on trying interesting places in Dayton for a while now. Today's adventure brought us to Chef Danes first restaurant, a global comfort food diner called Culture. Culture is a pleasant, if a bit noisy at times, visceral experience of its namesake. The menu full of unique yet familiar dishes and ideas Invites one's culinary curiosity yet doesn't become unapproachable. On a different day I would have tried their Louisiana catfish, but today Patrick and I were on a mission. The specials were calling. Patrick and I have been trying to slowly become part of the Dayton community and Patrick's new job at Little Fish (a nearby bar and restaurant) has propelled us to dive further into our exploration. Patrick was made aware of Cultures new specials, a Thai cheesesteak and chicken tikka masala fries. We had to try them. So on this crisp and cold mid spring afternoon we decided to become cultured. First off we got the Chicken Tikka Masala Fries and we were quite impressed. I'm not the most familar with British Indian food (maybe a bit more than the average midwesterner but not by much) and the fries definitely brought a pleasant experience that Patrick an I enjoyed...but we didn't finish all of it at once. We saw a glimpse of what was to come and we didn't want to eat to fast and fill up to much. The picture I took does not do the Thai cheesesteak justice. It just had a certain presence coming off of the kitchen. We were sitting at the bar watching it all unfold for the most part and the smell was subtle yet hypnotizing. we finished maybe 3/5ths of the fries and waited for the sandwich. Once it got to use I cut it in half, Took as good of a pic as I could, Gave Patrick his half, And dug in. It might have been a bit too hot resulting in me burning my tongue but the flavor was encompassing. I could taste all the elements coming together in such a unique groove. Could be chalked up to just a damn good cheesesteak, they tend to illicit similar responses, but still. The first words out of my mouth after finishing that first bite were "holy shit". I then maybe finished the sandwich a bit fast but I couldn't help my self, i had to have it. It was so damn good. Well worth trying while they have it. To say anymore would spoil the experience. Anyway, I've rambled enough. I encourage you try Culture for yourself! Thank you. Drew, from Dayton

Decided to try this place before going to the Dayton Funny Bone. I love the inside, they have it…read moredecked out with famous black musicians. They had some good music playing to set the vibe. Prices are a little high, but the food was pretty tasty. I ordered the Birria Grilled Cheese with fries. My wife got the Shrimp and Grits. I had no complaints, the dipping sauce for the grilled cheese was really good. The fries were excellent! No ketchup needed, they were seasoned with what appeared to be a semi sweet dust. My wife enjoyed her meal, but she said she wished her grits were a bit hotter. She said they were just slightly warm. Customer service was decent. We will be back to try something different. Birria Grilled Cheese 1-5=4 Fries 1-5=4.6 Customer Service 1-5=3.5

My wife and I have been eating here for years. The food is great and the menu variety is great for…read morebrewery food. From appetizers to main dishes, the variety and flavor is top notch. Currently for their Lent menu there is a Blackened Shrimp Po' Boy that is FANTASTIC. The staff is friendly and accommodating to dietary restrictions. No questions asked when asking to modify an order. The staff is truly great! The look and feel of the place for being an old fire house gives a great ambiance for hanging out with friends and family. Very welcoming place and would recommend to anyone!

Had fish tacos, brussel sprouts, chicken wings, cheese curds, and chicken strips and everything was…read moredelicious. Will be back for sure!!

My sister and I stopped in for lunch on 4/18 for the first time. The staff were very competent and…read morefriendly. The food is amazing! I enjoyed their freshly made chicken salad (with grapes) on a croissant. My sister loved the grilled Brie cheese sandwich. The oatmeal cream pie was so good! I'll definitely be back to try more food. They have daily specials and the prices are really reasonable.

I don't know how I missed writing a review for Mill Town Market. It's been over a week!…read more I wanted to give this place five stars, but some of the food just didn't hit the mark. That said, I had the Blackened Salmon Salad which was outstanding. The piece is salmon was huge and perfectly cooked. The dressing complimented everyone on the plate beautifully. Just yum! Mark had the daily special - meatloaf. He said the mashed potatoes had the taste of box potatoes and the meatloaf was just okay. Some gravy would have gone a long way in improving the overall flavor of the dish. Someone had a Simple Sammy breakfast sandwich. It was nothing to write home about. The place is small and cute. There is a restaurant next door with additional tables. I'm not sure how all that work. Our server was super nice and helpful. We took Brownie Cheesecake Covered in Chocolate and a piece of Peanut Butter Pie home. The desserts were fantastic! A home run! If you go, either leave room for dessert or order something to take home. You will not be disappointed.

Mmm mmm good! I've had Mz Jade's food before so I was so pleased when I went to their new location…read morein Sharonville and the high quality was the same. The lunch portion was perfect for my appetite and budget!

Was at work and decided to try my jades did a door dash I must say it was above my expectations my…read morefood was still warm and it was packaged perfectly I had bbq chicken greens and potato salad my coworker had a whiting sandwich and it all was delicious thank you Ms jade for bringing good soul food to our area

Food was good, service and prices are good. Great variety of choices on the menu. Comfort food at…read moreits best.

Terrible food. I don't write negative reviews often, but this was not good. First, the fried…read morepickles we ordered as an appetizer came out burnt. They were in the fryer so long they were practically charred. The cole slaw seemed almost puréed. My wife ordered grilled chicken tenders. They came out fried and overly cooked. She thought at first bite that they were fish because of the taste. I ordered fish, so it is obvious that everything was fried in the same basket. And the grease/oil has needed to be changed for quite a while. My fish tasted bland and mostly if burnt oil. The fries were over saturated and tasted just like the bland fish. My mother ordered a tenderloin sandwich that also looked burnt to a crisp. Lesson learned here: order NOTHING that goes into a fryer. And apparently order nothing grilled, because it will get fried, too. The wait staff was brand new and was having some trouble figuring out our order. There didn't seem to be any shadowing or training happening. It took a long time for our main dishes to arrive. We did like the unique decor and overall appearance of the restaurant, but that's about the only thing I can give them credit for.