The porkchop and tenderloin were both amazing. Me and my family shared the two and we could not get…read moreenough of them! The service was great, our dessert came very fast and the overall vibe made the whole experience so amazing! I'd reccomend this place to ANYONE visiting pepin.

Stopped here for dinner yesterday. My wife had the Osso…read moreBucco and I had the Grilled Salmon! Both dishes were excellent !! We hane been dining at the Harbor View for over 40 years and have enjoyed each dining experience! If I could change anything it would be to add an occasional fruit pie to the desert menu, like blueberry, apple or rhubarb/strawberry pie or crumble!

My family stopped in for lunch on a July Friday. I would've liked to have used the patio on such a…read morepretty day but the humidity was a bit much; fortunately, we were able to sit near the front of the restaurant with a gorgeous view of the train tracks and river. Service was fantastic the whole time. We were never left wanting for anything, and drinks and food came out at a perfect pace. We started off with drinks and the dill cheese curds appetizer. I was very happy that they had four ciders available, and I went with the pear choice, which turned out to be Magner's. The curds were fantastic, with loads of dill in the crisp breading. The curds had a perfect pull and squeak. My kid had the fettucine alfredo and rated it as "very good." (He also enjoyed the leftovers the next day). My husband had the smothered ribeye sandwich and requested no mushrooms. He had fries on the side. He said this is one of the best ribeye sandwiches he's ever had. I had the fish tacos, and wow, they were delicious. It included two tacos, and each one had two massive, very hot fish nuggets. The lettuce and tomatoes were fresh. I had my choice of side and went with coleslaw, which was good. Note that this is a brewery, but they had none of their beers available during our visit because they had just transferred to new ownership. Based on our experience, we definitely need to return when they have their own beers on tap again and then we can try more of their food, too!

I love this spot and am happy to hear there is a new owner the carry on the tradition. It's in a…read moretiny tiny city among the Mississippi. The building is gorgeous inside and out. Lots of memorabilia from long defunct breweries. My Bloody Mary was excellent as were my fish tacos. There are multiple options for pescatarians though probably a bit more challenging for vegans, which is not unusual in this part of the world. While we visited their onsite brewing was on hiatus because they need to be re-licensed after the ownership change. Looking forward to that happening!

Our server Amy was very upbeat and made us comfortable.. we enjoyed the fish and chips .. we will…read morebe back soon .

Well-made food. A nice selection of beer on tap…read more Friendly service with all hands on deck. I'd like to see a flat bread option more like a standard pizza. I feel like they are trying too hard with the interesting combos. They need to clean the S&P shakers. We had a nice meal and a nice experience. I recommend.

I really want to give theses guys a 5 star review. Yup food was that good. However the two hour…read morewait, just not worth the visit. The hostess is the worst, phoney from the get go. She knew we'd wait and wait for everything, and kept smiling the whole time. After we received water and drinking it (waited 30mins after finishing) I flag down the hostess. Back rubs and phoney smilies and a "let me see if I can find a wait staff." "How about you take our drink order cuz the wait staff are everywhere and ignoring us and it's not busy. Even that kid who used to work at the Pier 4" comes out of my mouth. Drinks soon follow from a waitress we've not seen yet on the patio. She was good, but not enough to change the review. Food is 4 star:I ordered the shrimp po-boy, best I've had outside of Louisiana no kidding. 2 of my dining companions had the pasta al Alfresco and a burger was eaten by my semi vegetarian woman. I tried the pasta it wasn't bad, cooked perfectly al dente! The chef has a clue at this establishment. The rest have apparently never worked in a fine dining restaurant. Or even care about patrons dining experiences. The patio is exquisite and a great place to have a meal. If you're in town staying at a small bed-and-breakfast this might be a great place if you have time to have a wait until you get it meal. If you're just passing through, just pass through. We come to this area often and we'll stop back, I'll keep you updated. FYI: the table next to us asked for their wine twice in the time it took us to get our meal. Uncork grab two glasses, they'll wait for food if they're enjoying themselves.

Awful brunch...barely warm, very basic options, for the $17 price tag. Service was poor, waitress…read morewas doing her hair and talking to coworkers by the bar. Dinner looks to be a better option, but I will never be back.

Bad service, mean owner, food is not great. Owner is not friendly, mean to say the least! Doesn't…read moretreat the customers like they need to be.

We were looking for a place that served a good fish fry. Ended up at Nelson Hotel Bar & Grill. What…read morea delight. The cod was so fresh and the twice baked potato was great. One might scratch their head at the ambulance but get past it. The owner will treat you right. Amazing value for your dollar. Wish I took some pictures but I didn't.

Best Burger I have had in a long time! Bloody Mary's were awesome. The staff were friendly and…read moreappreciative. This is now on my short list!

The atmosphere was very clean and nice. The service was excellant, the food was outstanding, BUT…read morewe ordered two appetizers, onion rings and sweet potatoe fries. This is what we got for 4 people ONLY 5 onion rings and MAYBE 10 sweet potatoe fries...

Thursday night out, excited to try Off the rails Bistro for the first time. We get to the door at…read more6:30 and the sign says closing at 7:00? What? Why is a restaurant closing at 7:00? The server said it was ok to stay. She was very friendly and recommended the Grapefruit Rose Martini. It was delicious. Great start. We started with the truffle fries. Very crisp and plentiful. I had the filet medallions. Very tender and cooked perfectly medium rare. The demi glaze was yummy. I would have like a little more vegetable to balance the richness of the dish. My Dad had the walleye. Unfortunately it smelled and tasted funky fishy. We are a fishing family and have walleye often and it should never smell like fish. My son had the chicken picata. He was hungry and said it was too much lemon flavor. I thought it was tasty. I love lemon and capers. Hopefully the menu changes often and we will be back to try some spring entrees. I wasn't interested in an autumn harvest salad. It's been a long winter here in Minnesota.

We had the walleye and it was fantastic . The creamy potato soup was the best I've ever had. The…read morechef came out of the kitchen to say hello! Wonderful experience

went in with a large party later in the evening for some drinks to wrap up a bachelor-type event…read more The staff couldn't have been better. They suggested drinks and shots for us, were engaging and helpful, told us funny stories about the area and just made us feel at home. The mini beer shots were fantastic. Special shout out to Kendall, who was outstanding! This is a sure spot to stop anytime I'm in the area. Would love to try the food next time.

This restaurant was not closed as reported on Yelp. It is very much open. They have very good…read moresoups, salad bar and fresh sandwiches. We will definitely be back. The service was very good and although it was a lounge it was very neat inside.