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Blue Line Pizza

3.8 (521 reviews)
ModeratePizza, Salad, Gluten-Free
Open • 11:30 am - 8:00 pm
Updated over 3 months ago

Order Blue Line Pizza Takeout or Delivery

BLUE LINE PIZZA · YELP ASSISTANT

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BLUE LINE PIZZA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Outdoor seating

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Recommended Reviews - Blue Line Pizza

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Reviews With Photos

Large Wild Mushroom
Alayna K.

Solid pizzas (we tried the mushroom one and another one that was tomato based). Definitely get the honey on the side and mike's hot honey. The mushroom one was a favorite and delicious -- the mushroom flavor was strong in a good way. Apps: Spinach artichoke dip was decent -- very creamy and not too much artichoke. 6.5/10 The pretzel was a miss, not too soft. 5/10

Garlic bread and the cucumber fizz. Classics! Garlic bread so good sister asked for a second order (not pictured just devoured lol)
Mark K.

Took my partner and sister here on Friday 7/24/26 for dinner, and I definitely felt nostalgia being back at a place I once worked at, but this time as a diner. Definitely brought back some sentiments and a smile. We were greeted by all the floor staff, and asked how many in our party and was sat. Ordered a few apps, a large thin crust, and a large deep dish, and everything was amazing. It was my partner and sister's first time trying deep dish, so I happily navigated the experience, including introducing them to honey on the deep dish crust. They absolutely loved it, and I loved having a taste of nostalgia. The staff was amazing, everyone was so attentive, pre bussed when needed, and anticipated needs before asked. Everyone also seemed to be a in a good mood! Very very friendly! As I observed the staff caring for the other tables, I felt warm inside seeing "service with a smile." Food was great, service was awesome, overall great experience. This honestly made me miss my time here, and the amazing team I had the privilege of working with, including the many people I worked with back when I started out as a server opening the Burlingame location many moons ago! Mama Angela, Jake, April, and to the GM/SM of this location if y'all are reading this, y'all got a great group of people on your team. Makes me proud to be a former part of the BL fam. I'll definitely have to try to stop by one more time before I leave the Bay Area again. Well done!

Chau N.

Delivery through Uber Eats was quick, however I was a bit disappointed that the pizza box didn't have any security seal or tape on it. For delivery, it would feel a lot safer knowing the box is properly sealed to ensure nothing was tampered with during transit. The quality and taste were great, just hoping they add security seals in the future for extra peace of mind!

Bi Blue Line (Aka Little Star)
Carine B.

Picked up takeout late on a Friday evening. The server was very friendly and helpful. I inquired about the gluten-free crust, and she suggested the cauliflower crust as another option. She mentioned it was one of her favorite and preferred crusts so I went with it. I really enjoyed the pizza! I ordered the Little Star on cauliflower crust. It came out hot, and quickly. The flavors were good (strong onion but I like that). The crust was crispy. Indoors was spacious; pretty quiet and empty but it almost 9PM. I've been to Blue Line sparsely over the years and it's always been a hit for me. The cost for a small was around $30 which was on the pricey side so this is not a regular stop for me but an ocasional treat.

Jaime D.

I love this place! They are always so attentive and nice when we come in. The food is always delicious and comes out at a reasonable time. The deep dish is always a good choice! Beer is good and honestly prices are great! Definitive give it a try.

Nicholas W.

Slightly on the pricey side, but really solid pizza and has some nice happy hour deals. I'd recommend the pesto. Deep dish is excellent. Pictured is some vegetarian deep dish pizza, I think it might have been called fall harvest? Bottom left option of the specialty pizzas. Really good. I always assumed deep dish was best with lots of meat but the best two I've had now were vegetarian with caramelized onions and feta

Meatball Pizza
Kathy L.

The last time I ate at Blue Line was pre-pandemic. No idea what to expect with the passage of so much time since my last visit. Only a couple of tables were occupied and post-COVID, there were a lot less tables in general and plenty of open area. We were seated right away--our choice of table. Our server, Robbie greeted us and was so friendly. We talked about the different pizzas and whether to go for deep dish or thin crust. I love a white sauce pizza but I'm also a big fan of their meatball pizza with the scoops of ricotta cheese on top and cornmeal crust. We eventually settled for the meatball pizza. Once our pizza was served, I asked for some honey to dip my cornmeal crust and Robbie agreed with me--we bonded immediately over the honey. The first thing I noticed about the pizza was the ricotta cheese--it was small dollops; I remember it with generous scoops--times have changed. The crust was crisp and delicious when eaten dipped in honey--you need to enjoy the salty/sweet combo--it's not a taste for everyone. The pizza was tasty; just enough sauce with tiny sized meatballs scattered about the pizza. The small pizza was enough for 2 of us--we each get 3 slices or about half a pizza. Overall, a very tasty pizza and I would return.

chicken and garlic
Debbie W.

We ordered take out. This is my first time ordering here. My daughter likes chicken so I ordered chicken and garlic deep dish pizza. That was a mistake because it had nothing else (no peppers or basil or anytning else). I didn't realize by saying chicken and garlic I was ordering a build our own pizza. I should have ordered the new chicken and bacon with cheese, bell peppers, etc. or any of the other prepared pizzas on the menu. (Don't make the mistake I made) The large serves 4-5 but at about 14" I was surprised how small it was. It helps that it's pre-sliced. It depends on your appetite but if each person eats 2 slices then it would only feed 4. Just keep that in mind. I almost forgot to take a picture -until we were halfway eating it (thus the pic shows only half a pizza). We enjoyed the pizza. P.S. There is a huge bar presence when you walk in, pic is on their website too - in fact I had to ask I was at the right place.

Kat J.

Lunch 2/26/23 We are on the quest for the best Chicago Deep Dish Pizza in the Bay and ended up at Blue Line Pizza today. After getting our veggie intake for the day via the Arugula Salad with Mozzarella, Walnuts in a Strawberry Balsamic Dressing, we devoured the Chicago Chopped Deep Dish Pizza. Pepperoni, sausage, bacon and salami with cheese...how can you go wrong? We only had 2 slices each and were stuffed. The cornmeal crust was different than any deep dish I've ever had. It was good but the search continues for the best!

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Ask the Community - Blue Line Pizza

Bar open yet?

YES!

What is the gluten free crust ingredients?

Venice Bakery: Water, Rice flour, potato starch, rice starch, cane sugar, tapioca starch, potato flour, pea fiber, canola oil, yeast, salt, olive oil, xanthan gum, cellulose… 

How big is the individual deep dish pizza? How many slices?

Thin crust is 9 inches in diameter and deep dish is 6 inches. Each have 4 slices.

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Farm House - Mussels in white wine sauce. Fresh, perfect size, elegant flavors.

Farm House

4.0(662 reviews)
1.1 mi
•$$$

We come here every few months or so. The food is always excellent--fresh and delicious. Service is…read morealways friendly. We usually sit outside, which is nice in the evening under their lit up trees. We'll keep coming back for sure. Here's a photo of their baked Brie topped with garlic.

Farm House is located near my place so my partner and I went over for a nice brunch one weekend…read more I do love how it looks on the outside with vines covering the building. It is tucked away in Belmont, behind one of the busier plazas. Our waiter was nice but there was someone else, a hostess I think? That was waiting for us to order and she kinda rolled her eyes when we needed more time, and that made me a little uncomfy. The place wasn't busy yet either! There were only about 4-5 tables being served. I got an iced latte and usually I don't love iced lattes on their own without some sort of flavor, but their coffee is very good quality so it was delicious. I had a breakfast skillet that had steak, tater tots, mushrooms, and poached egg. Very hearty and yummy. My partner got a liege waffle which I had never heard of. Its denser, kind of like the difference between a croissant and kouign amann. Baked brie was fantastic and that roasted garlic really upped the flavor and quality. I do wish they gave more bread though. We had a lot more brie and roasted garlic leftover with no bread to scoop it up. We took the rest home :) All in all a great place, just a bit too pricey for me to come regularly

Photos
Farm House - Ambiance and view from where we were sitting

Ambiance and view from where we were sitting

Farm House - Burrata with Honey and Berries

Burrata with Honey and Berries

Farm House - Beautiful setting outdoors

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Beautiful setting outdoors

Mendocino Farms

Mendocino Farms

4.1(629 reviews)
3.1 mi
•$$

I had to leave a review because this was genuinely some of the best customer service I've received…read moreanywhere in a very long time! Huge shoutout to Sebastian at the San Mateo location. I originally planned to order a different salad, but he recommended the Fajita Salad instead and actually took the time to explain why he thought I would enjoy it. I decided to trust his recommendation, and I'm SO glad I did! The salad was a 10/10 -- fresh, flavorful, and absolutely delicious. But what really stood out was Sebastian's service. He was friendly, knowledgeable, attentive, and made what could have been a simple lunch stop such a great experience. Great food is always a plus, but exceptional customer service really makes a difference. Sebastian definitely deserves recognition! I'll absolutely be back.

*foodie DEETS here* - update for 2023 to 10.17.26 (even tho these don't increase review counts,…read moreIYKYK). Wow, been almost 3yrs since my last meal. Def wasn't missed! lol T L ; D R . . . 1 word summary: mid. For fam, a single item just doesn't suffice as din. Feels like a snack. So, hangry. Est. 2015 in LA. Gourmet fast-casual, farm-fresh, local-sourcing, vegan-friendly chain of healthy sammies & salads w/ rotating seasonal specials every 6-8wks. "N O M S" . . . Wraps, new since Oct '25: - Fajita Steak, current season, 17.75 (-1. Salad avail) | I picked Thai Almond Dressing, which was mild. Overall mid & I'd rather it be a ciabatta sammie. Add'l Sammies since my 2022 review: - Prosciutto & Chix, 15.25 | was very well-balanced when they used to have +avo option. still decent w/ fresh mozzarella, basil pesto, balsamic glaze, etc. - Chimichurri Steak & Bacon, 16.35 ...sub Ciabatta Panini | I forget, but caramelized onion jam, chimi, & herb aioli sound good, lol (Chimi Steak & Shishito Bowl, discontinued, was 15.3 '23) - Hot Honey Peach & Prosciutto, seasonal, was 13.55 ('23). xtra Prosciutto, 1.97; sub Ciabatta Panini | nice to try, but I recall enjoying the above one more - BYO, discontinued: Pork Belly, Sesame Roll, Goat Cheese, Balsamic Glaze & Basil Pesto, Beets, Daikon & Carrots, Superfood Krunchies, was 16.6 ('23) | my pre-planned twist to their Banh Mi, also discontinued. OG was better tho. 3rd try of the caramelized pork was to be skipped thereafter. Salads: - Pink Lady Beets & Goat Cheese, discontinued, was 14.75 ('23) | good & n/c for xtra beets - Impossible Taco, seasonal, was 15.25 ('23) | "chorizo," superfood krunchies, kale, succotash, avo, etc | another great Impossible product that's just like meat! Sides: - Basil Pesto Shells, 3.75 sm / 6.45 med | mid, more sauce prob would've helped Wanna try: - Soup | i.e. tomato basil - Lemon Cheesecake Cookie, 3.5 - Get Your Greens drink, 4.25 D R I N K S . . . - all seem limited & s/o quick - Arnold Palmer, discontinued, was good | now w/ passion fruit or guava lemonade solo. I don't enjoy those island flavs. P.S. Appreciate my efforts? Show this (Asian) sista some love by SMASHing reactions & FOLLOW if u don't already, thx!! ;-P Remember to live to eat, not eat to live...

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Mendocino Farms
Mendocino Farms
Mendocino Farms

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Eats Meets West Bowls

Eats Meets West Bowls

4.6(229 reviews)
2.0 mi
•$$

This place is truly a neighborhood gem. Had a little trouble finding it at first, but I'm so glad I…read moredid. From the moment you walk in, it feels like you're stepping into someone's home. Such a unique ambiance! The flavors in each bowl are unique, thoughtful, and perfectly balanced. It's rare to find a meal that feels hearty and satisfying without leaving you feeling weighed down after, but that's exactly what they do here. And don't leave without grabbing a piece of peanut brittle on your way out. Trust me, you'll thank me later.

Love!! What a gem. The owner takes pride in what she is cooking and is limited on the bowls she…read moresells monthly, so I was lucky enough to be able to try one. I had the curry potato and red pepper bowl. It had spinach, cucumber, chick peas, jalapeño, and I added avocado and chicken it was amazing. But my favorite was the eggplant-peanut, 24hrs later I am still dreaming of it. The restaurant is on a little corner and the inside is so clean, with warm touches that feel like you could just sit and stay awhile. This is a small business and sort of like a shophouse. So know if you are going to try it, respect that it's not a commercialized restaurant. The owner takes pride in making a home cooked meal and one you will wish you could frequent often. Or at least I wish I could. Next time I'm In Redwood City I will be back! Thank you! Amazing!!

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Eats Meets West Bowls
Eats Meets West Bowls
Eats Meets West Bowls - Cozy corner to sit and enjoy a meal

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Cozy corner to sit and enjoy a meal

Falafelle

Falafelle

4.7(934 reviews)
1.2 mi
•$$

Another delicious meal! We had ordered lunch for our small…read moreoffice. Everything was perfect. Freshly made falafels, babaganoush, hummus and all the usual salads and picklings. healthy and filliing. Everyone was pleased! Great option for a last minute office gathering or hassle free dinner at home.

This is a little take-out counter on Ralston. You can order your food ahead and the pick up…read more 1. Falafelle combo. This is a generously-sized combination plate with 6 falafel balls, hummus, tabbouleh, 2 dolmas, cabbage, beets, sauerkraut, roasted red bell peppers, salad, pickled turnips, sumac onions, pickled cucumbers, mild banana peppers, garbanzo beans, $16.45 total if you add pita, additional $1.25 to add baba ghannouj. The baba ghannouj is excellent and can be added as a topping (or order separately). The falafel and hummus are good (although the hummus starts to feel a little rich if you eat a lot of it. The beets are good. I should probably ask them to skip the tabbouleh, sauerkraut, and pickles next time because I don't eat those. This plate alone, along with pita bread, was enough to fill my 2 kids and me up. 2.Falafel salad, $18. 6 falafel balls with fattoush salad. This was very good! Dressed with just the right amount of tasty dressing. Good combination of a light-feeling salad with the heftier falafel. This dish alone was probably enough for myself and 1 kid. 3. Mango milk, $5.50. Delicious. Similar to a mango lassi but made with milk instead of yogurt, so it feels a bit lighter. The three of use shared this. Parking available in adjacent lots or on streets.

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Falafelle - Pick up window

Pick up window

Falafelle
Falafelle - Outside. Hole in the wall

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Outside. Hole in the wall

Blue Line Pizza - pizza - Updated November 2026

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