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    Blue Kitchen

    4.0 (9 reviews)
    Closed 7:00 am - 2:00 AM (Next day)

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    1 year ago

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    Andrew Y.

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    1 year ago

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    1 year ago

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    Andrew Y.

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    1 year ago

    Don't expect fast service. They take one order and cook one order before they get to next customer.

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    1 year ago

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    2 years ago

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    11 months ago

    Good food, but they keep increasing their prices. It's happened at least twice since they opened.

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    1 year ago

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    2 years ago

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    Godfrey’s Bakery and Cafe

    Godfrey’s Bakery and Cafe

    3.8
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    This place is such a winner when it comes to ambiance and food. The only downside is that it's a…read morebit pricey, and parking is limited on the weekends. Service has been pretty good in my experience! I like the avocado toast - so. much. avocado. The almond croissants are delicious too!

    I really wanted to love this place…read more My family and I chose to come here for Easter because it's dog-friendly -- which felt like the perfect combination for us. They even have a dog menu, and the patio setup is honestly beautiful. The ambiance is warm, inviting, and aesthetically on point. The staff greets you right away, and first impressions were genuinely great. We chose to sit outside on the balcony so my puppy could join us, and that space alone is worth noting -- fire pits going, cozy atmosphere, just really well done. Unfortunately, everything went downhill from there. We ordered food for all of us, including my daughter and my puppy. My food and my puppy's food came out fairly quickly, but my daughter's meal never arrived. After waiting quite a while, I had to flag down the waiter, only to be told -- after the fact -- that they didn't even have what she ordered. At no point before that did anyone communicate this. So now she has to reorder, and we're waiting all over again while the rest of us are already eating. When her food finally arrives, there's no silverware. Just... dropped off with no thought to the fact that she actually needed utensils to eat. We also ordered lemonade, which was great -- but when the waiter offered to bring more after the issues, it never came. To try and make up for things, they brought out a dessert that looked beautiful, but when we asked what was in it (due to food sensitivities), the waiter had no idea. He eventually came back with an allergy sheet, which felt like an afterthought rather than informed service. At that point, I asked to speak with a manager. Instead, the waiter told me, "I just got out of trouble -- what can I do to make this right?" That response alone was incredibly off-putting and unprofessional. We ultimately just had my daughter's meal removed from the bill and decided to move on. Even my puppy's waffles -- which was one of the things we were most excited about -- came out slightly burnt. Overall, the lack of communication, poor follow-through, and disorganized service completely overshadowed what could have been a great experience. It's disappointing because the space and concept have so much potential. Unfortunately, I can't overlook the service issues.

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    What an amazing place! I had been thinking about coming here after a trip to Turkey, and am so glad…read morewe finally made it here. We will be back! Service: First, I have to call out the service. It was fantastic and the manager was wonderful. When we walked in, the manager showed us the menu, gave recommendations on what to get (get the breakfast plate and hot egg plate), said no pressure, and introduced us to the woman working the cash register who also brought us our food. He later sent us two baklava pieces after we finished our meal. We were beyond surprised and let me say...they were delicious. He was so nice, the vibes of the restaurant were so friendly and it was a welcoming atmosphere. Food: We got the breakfast plate and hot egg plate which was recommended and is the best deal. For the egg plate I got the menemen (tomatoes and peppers with eggs) which was so good. I don't like cooked tomatoes, so I am not sure why I like this or how they make it, but it is delicious and not super tomatoey. The breakfast plate comes with 2 pita, dips, tomato, cucumber. We also got the Turkish Sausage eggs which are great and have slim cut pieces of sausage in them. We also got 2 simits, 2 boreks and 2 teas. The baklava was outstanding! We tried what I think was the regular which had a floral tone to it, the chocolate and the tahini. The tahini was my favorite by far - I had never tasted anything like it. Each piece is $2 and affordable. Seating: There is indoor and outdoor seating. I believe there may have been 8 tables inside? It is set up well in that you can make the tables smaller or bigger. Square and round tables. Good for groups larger than 4. Outdoor seating has a ton of tables and was in the shade when we were there. Parking: Super easy. They have a gravel lot on the side of the restaurant.

    Stopped by last week for a late lunch. I hadn't been there in a while, and wondered if it was as…read moregood as I remembered. The best part? The food, the atmosphere, the friendly owner. The worst? Resisting buying all the desserts, which looked so good!

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    Preservation Biscuit Company

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    4.3
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    The food was okay. I had high hopes for Preservation Biscuit Company, but it fell a bit short of…read moreexpectations. The biscuits and gravy were kind of bland. Maybe it's because I'm from the south and I'm used to spicy breakfast sausage being used in sausage gravy, but there was no spice or kick to it at all. The biscuits were okay, but not flaky. I wanted to love this place, but I just didn't :(

    Delivery review ahead!…read more I have not yet visited this place in person so I'm unsure how it is inside and how the service is. Delivery: well packaged for a long trip to DC and it remained fresh and hot. Food: Sweet potato tater tots El Lomo Saltado Both of these selections were AMAZING! The sweet potato tater tots were genius! Perfectly prepared, packing flavor in each bite. The El Lomo Saltado was DIVINE! Allow me to break down the flavors: Biscuit: gosh this biscuit was buttery and soft. And yes, the juices from the steak did not make it soggy. But back to the biscuit...the top was flaky and the inside was soft! Soft and buttery. Egg: I asked for a well done fried egg (the main dish contains over easy) the egg was perfectly cooked and delicious. Steak: the steak pieces were generous and the seasoning on the meat...dangerous! There was a slice of provolone cheese melted on the egg and the sandwich also contained pieces of potatoes and tomatoes inside. All of the flavors in this biscuit meshed together so well, making this a reallllllllllllllly good sandwich. Now I'm sold! What other fun dishes can I try on their menu?!

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    Cafe Kindred

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    Kindred Cafe demonstrates exactly how simple breakfast items should be prepared. I stopped in for a…read moremid-morning weekday breakfast and ordered the veggie egg scramble with toast and potatoes, alongside an oat milk vanilla latte. While a scramble sounds simple on paper, it is easy to overcook the vegetables. This one was executed perfectly, with every vegetable done just right. The thin-sliced potatoes were highly seasoned and stood out, moving away from the standard, heavy breakfast spuds you get at most places. The presentation across the board was excellent. The latte arrived with a nice touch--a small side cookie and a club soda to cleanse the palate, which shows a level of intentionality you don't always find. The staff members were incredibly friendly and gracious from start to finish. With fast Wi-Fi and a comfortable environment, it is an ideal spot to get some quality laptop time. It's a great addition to the local lineup.

    I've wanted to try this place for a long time, and honestly, it was a letdown…read more I walked in with one other person--so a party of two--and while it was busy, there were clearly open tables. We were told we could sit at the bar or outside, but when we asked for one of the open tables, we were denied because they were "reserved for parties of three." That just doesn't make sense. We're still paying customers, ready to order food and drinks. Denying service like that--especially with empty tables in plain sight--feels unnecessary and rigid. I even asked twice, hoping for a little flexibility, but the answer didn't change. I work in the service industry, and this is exactly the kind of situation where you make an exception or use some common sense. Instead, it felt like policy over hospitality. Really disappointing experience for a place I was excited to try.

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    Blue Kitchen - korean - Updated August 2026

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