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    Bloomfield

    4.4 (27 reviews)
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    Cindy D.

    Bloomfield had been on my list for a while now, I went there on a Sunday morning around 11 am. I understand why I see several Instagram posts about that place, the interior is beautiful and soothing. When I arrived it was already packed, I hesitated to come back later so that it wouldn't affect my experience, but I was hungry so I took a chance. I was seated at the very end of the bar between a nearby table, a couple who was seated at the bar as well and a post, needless to say that it was very difficult to get to my seat. My view was not bad either directly on the accumulation of dirty dishes in the kitchen (yum!). I ordered a latte with their Turkish eggs which came with two slices of burnt bread... uh, I mean sourdough bread. OK, I did not like my dish at all...there was absolutely nothing to see there, a bit of flavourless yogurt with two lonely eggs in the middle of a plate that would visually appeal to social media but that concretely brings absolutely nothing to the palate. The two ultra-burnt slices did not help either. It was just really bad and I rarely say that. Needless to say, that I won't be back, there are many other places in Montreal that serve much better brunches. However I have to say that service is impeccable.

    Indoor decor
    Sian D.

    Bloomfield is a Mediterranean inspired brunch spot in Montreal that serves brunch on the weekends from 10:00 am to 3:00 pm. I could go on forever about how much I love this place. The food, the decor, the staff... just amazing!! Do yourself a favor and go. You won't regret it! I was first drawn to this restaurant by its beautiful decor. The place is quaint and cozy, with benches and pillows lining the edges, wood paneling along the walls and a little book shelf in the middle of the restaurant. In addition, there are cute floral pictures in one corner and gorgeous flowers hanging from the ceiling in another. The food is served on plates of an assortment of colors so, overall, the aesthetic is A1. The food is on the same level of the decor. Their menu is limited but what is on it is absolutely delicious. I've tried everything on the menu and I have nothing negative to say about any of it. There are similar flavors running through all the meals but they all have a distinct feel to them. The Palestinian Eggs are more zesty with a mix of the spicy tomato sauce and cucumber salad. The Turkish Eggs (my favorite) are more garlicky. And the Bloomfield Granola and the French Toast are the sweetest plates on the menu. If you are going with a group or even just two people, I strongly recommend the Jerusalem Platter. It comes with tons of tasty spreads and it is way too much for a single person. It's definitely a great way to try many different flavors and not lose the classic brunch necessity (eggs). Overall, I had an amazing experience at this restaurant and it won't be long before I'm back again :)

    Jerusalem for 2
    Denzil D.

    The perfect little place with an amazing personality and food. We have been searching for the unique brunch experience we lost from Nu Art cafe and Bighi Curry closures and this is it! I want to go back and try everything except the avocado toast (for those friends who need a safe option). We had the Jerusalem for 2 and it was amazing. We wanted to try other options, which ensures a return soon. Enjoy!

    Viviane H.

    Bloomfield Looking for a charming healthy brunch spot ? Bloomfield is a little bistro where simple plates are prepared with fresh vegetables and local products with a Mediterraneen flair. Bright and sunny place the flowers on the ceiling will brighten up  your gloomy days.  The menu is diverse and well presented. There is a lot of plant based choice.  I got the chance to taste the whole menu. My favorite would be the Plestinian plater where you really have the opportunity to experience a different type of brunch and how they incorporate the spices. The spices are very subtle but definitely there. This plate is made to share: Babaghannouj, pumpkin mutabal, zaatar labneh, grilled halloumi, beet hummus, dak dak salad, sumac eggs,granola and toasted sourdough and pita bread. They also liked the Bloomfield Granola. Matcha, silky yogurt (so nice), toasted nuts tahini and date syrup and fruits.  Avocado toast is far from being boring with chimichurri, organic colorful pamegranate seeds and watercress.

    Jerusalem platter
    Eliana P.

    Amazing brunch in a lovely little place! We had the Jerusalem plate to share and the Palestinian eggs and the Turkish eggs. There's nothing else to say but that this was a feast!

    Turkish eggs, Jerusalem breakfast platter

    We were visiting Montreal and enjoyed an amazing brunch here with friends. The vibe is awesome and food was delicious. The service was A+++! Two of us needed gluten free options and our waitress explained our options and they had gluten free bread and a dedicated gluten free toaster which allowed us to enjoy brunch like everyone else without worry about allergens. Another person in our group had a nut allergy and the waitress made sure their chosen entrees had no nuts. It is a small restaurant so reservations are highly recommended but well worth it

    Claire L.

    Brunch Review: I hit up Bloomfield for brunch this past week. The chef who used to cook up brunch at Cafe Melbourne is now making up the menu. All of the plates have a Lebanese spin to them. I have a feeling the menu rotates. I ordered the Palestinian Eggs. Was well seasoned and a large plate! The $20 price tag was a bit off putting. I would say it should be readjusted to $18 ish. For brunch to have that expensive of a price point for just a plate is a real statement... I was a bit disappointed that they only had almond milk. I feel considering how trendy their spot it that they should have a few more options. Note that this place is super tiny inside. I would recommend making a reservation. They will also take your big winter coat to help make a bit of room. Super well decorated and trendy vibe :)

    Saida S.

    Went there for dinner and also tried the brunch. One word : WOW. The menu is nice, recherché. The dishes are well presented and the service is outstanding. They have a latté with an ice cream sandwich in it can you believe? I highly recommend. Also the decor is quite simple and fresh. It is a small restaurant not suitable for bigger crowds i'd say but thats it charm. True gem in outremont.

    Palestinian plate
    Jean-Francois C.

    when to Bloomfield a Sunday morning. I like the vibe. The menu is small but everything look good. I decide to go with the Palestinian plate delicious my friend take Turkish one was good to. Only one thing the plate are a little bit small. The deco is intimat and I especially like the flowers on the celling. A very good spot in the area for breakfast and brunch.

    Flowers
    Amy Yu T.

    I LOVED my brunch experience here. The place is intimate, quiet, peaceful and oozes of zen. Located across from Damas, this lil gem is really something. What a solid choice and such an aesthetically well-decorated restaurant, with all the colourful flowers and what not. I started off with an oat milk latte. Then, my friend and I indulged by ordering the to share platter "le Plateau de Jerusalem". Delightful spread of cheese, dips, bread, salads, yoghurt parfait and pita. The best thing is that you can even reserve a spot in advance. No more waiting in line in cold winter!

    Beautiful design.
    Echo L.

    If I were the owners of this place I would find premises twice the size and I would expand. Because it's got a winning formula. Delicious platters of middle eastern yummy things. And great egg dishes. And the best French toast I have ever eaten. I mean this French toast is worth flying to Montreal for. The wait staff could be a little more attentive. Everyone at my table would have ordered more coffees during our meal but we couldn't get the waitress's attention. She seemed quite captivated by someone in the kitchen. But that aside, the food is fabulous. And all the place needs now is more space. For more wait staff. More diners. And ultimately more profits for the owners. This place is a winner.

    Jackie S.

    Went to Bloomfield for brunch and I've got to say it was a solid choice especially if your looking for a place in Outremont. The staff was friendly, the food was interesting and made with great care. The only thing is that the restaurant is on the small side so it may not be the best option for a group. I am planning to go back again soon and see the changes they have made to their menu.

    Bloomfield Omelette the best I've ever had in 29 countries.

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    Paulo & Suzanne - Poutine sousmarin

    Paulo & Suzanne

    (119 reviews)

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    Ahuntsic-Cartierville

    It's been quite some time since I last ordered from Paulo and Suzanne, and this time I opted for…read moredelivery. I got the ultimate burger trio, and a side of Caesar salad. I don't know why I was expecting a small portion of salad, but it was actually a lot, way more than I could finish. There was also a generous amount of fries, and I loved how soft the burger was. The meat was tender, the bacon was soft, and there was a good amount of veggies and a decent amount of sauce. Everything paired really well together. I find it's a great value for a trio, it keeps you full for several hours. I also got the apple caramel cheesecake. It's not a huge portion, but then again, it's cheesecake, so it's naturally rich. That said, this one felt a bit lighter than usual, so you don't get that overly heavy feeling after a slice. I do wish the crust had been a bit firmer, as it was very soft. Overall, I was quite satisfied with my meal and would definitely order it again in the future.

    J'avais envie de goûter leurs poutine car beaucoup de monde disent qu'elle est excellente. Je n'ai…read morepas été déçu, Leur poutine BBO ( boeuf haché, bacon, oignons et sauce poivré) était excellente ! Ça m'a fait pensé à celle de Chez Morasse à Rouyn-Noranda ! I wanted to taste their poutines cause lots of people say they're excellent. I wasn't disappointed as i tried their BBO ( ground meat, onion, baco. and peper sauce) was excellent. Remjnds ne of Chez Morasse in Rouyn-Noranda

    Restaurant AA - Mostly eaten mini Italian poutine

    Restaurant AA

    (42 reviews)

    $

    Sud-Ouest

    I was visiting the nearby Atwater market and couldn't resist stopping in for a pre-dinner snack…read moreafter having heard praise for its poutine. The space was completely empty around 6 PM -- this is a small, local greasy spoon that opens at 4 pm but really does most of its business in the late night/morning hours. The poutines are offered in five different sizes ranging from mini to familiale -- I got the mini ($8.50, tax included) and it was the perfect portion for one (particularly if pairing with another item), with just the right fries, sauce, and cheese curd ratios. This was actually my first time trying an Italian (bolognese) poutine and I loved it and may very well gravitate towards it again in the future. Traditional poutine gravies can be very hit or miss to me and often too salty, but I really enjoyed the acidity from the tomatoes and the rich, comforting flavors of the ground meat in the sauce. The fries were warm and tender, while the curds had both good flavor and texture. I'd asked for the sauce on the side because I meant to take this to the waterfront to enjoy, but stopped a few feet from the restaurant to sample at peak freshness, and ended up demolishing it there in the space of a couple of minutes (including every last drop of sauce). Cash only and not much to speak of in terms of service, but your order is prepared right in front of you and it was nice to watch the woman behind the counter carefully package my takeout order and layer the fried-to-order fries and curds. Essentially, this isn't the kind of gourmet poutine you'll see recommended on a bunch of travel blogs, but it is pure comfort food, and Restaurant AA delivers on all the aspects you'd want it to.

    Classic MTL style greasy spoon diner. We came for a late night snack and we're not disappointed…read morewhatsoever. Had a loaded sub and sampled their hand cut fries. The owner mentioned he has been there since the early 1960's. Prices are inexpensive. One of a kind. Delicious!

    Lasagne Du Plateau - Meat lasagna at Lasagne du Plateau

    Lasagne Du Plateau

    (8 reviews)

    $$

    Plateau-Mont-Royal

    I'll admit, I was influenced to eat here based on videos I saw on Instagram hyping this place up…read more Overall, the one word that sums up my experience: meh. Firstly, I didn't realize that if you want eat in (there's only a handful of barstools in the VERY small space - but sometimes the best food comes from a hole in the wall!) you have to wait 25min for your lasagna to be warmed up. So it's essentially a takeout counter with premade, cold lasagna. Now I'm not saying it's not made fresh, this is certainly not like grocery store freezer aisle lasagna, but it was just not what I was expecting. So I ended up taking mine to go because why sit there for 25min while the lasagna warms up if I could be in the comfort of my own home? I got a small meat lasagna with tomato sauce and a small meat with rose sauce. I will say at $10 for a small, the quantity is great. A small could easily serve two people and the large is only $14. For the taste test- maybe I was mistaken in choosing to take my lasagnas to go. The tomato sauce lasagna didn't have that ooey gooey hot cheesy thing going on, not sure if my home oven did the trick or if the lasagna itself is to blame. The rose sauce lasagna did get nice and steamy (I heated them both together for the same amount of time so not sure how that happened). The tomato sauce one was underwhelming. Nothing to critique, but nothing impressive about it. The rose sauce was more interesting maybe because of the creamy element. But even that isn't a lasagna I'd rave about or recommend someone go out of their way to try. All in all, I was left feeling disappointed. If a restaurant only makes one thing, they better make it really well, and this missed the mark.

    Do you like carbohydrates? Do you dislike decision making? Large menus? Est-ce qu'il fait frette en…read moretabarnak? Oh boy do I have the place for you! A sloppy plate of lasagne swimming in tomato sauce. Did I mention carbohydrates? I mean seriously, it's cold as f right now. Did you see the weather forecast for overnight? I just got a *snow squall watch* notification on my phone, gourd dangabbit. WTF. Someone get me a bathtub full of that tomato sauce, STAT

    Deville Dinerbar - CRUSHED AVOCADO TARTINE 
Poached egg, crushed avocado, tomatoes, corn, red onion red pepper salsa watermelon radishes on gril...

    Deville Dinerbar

    (653 reviews)

    $$

    Ville-Marie

    Pooh, Marie and I had our New Year's Eve supper here last night…read more We started off with drinks. Pooh and I had their signature Margarita and Marie had their Long Island Iced Tea. Pooh and I loved our drinks but for the price there should have been more alcohol and less ice. Marie wasn't crazy about her drink. She thought it was more like a cherry juice drink We shared the Calamari platter which was piping hot and had a delicious dipping sauce which Marie kept for her fries. For our main meal I ordered their Fried Chicken Salad. Pooh ordered Apollo à la Brasa, and Marie had Lobster Roll with fries and salad. I liked my salad but since it was "fried chicken " I thought the chicken would be hot. It was just warm so the skin wasn't crispy; more loose like sagging skin. Pooh loved his dish but it was a tad salty and greasy. Marie loved everything. Each of us had a Brazilian coffee which was delicious. After we shared an order of their Beignets. These beignets were huge and came with two dipping sauces: caramel and whipped Nutella. They were heavenly Service was fast and friendly and the ambiance was lively - great music too We would definitely return. I will try a different dish.

    The decor around this place is super fun and the workers are all super friendly. Quick service and…read moreamazing food!! We got the Paris n°7 burger (my fav!), Black Label burger, and the Cookie Monster and Toasted Marshmallow (another fav!) alcoholic shakes.

    Bloomfield - comfortfood - Updated May 2026

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