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    Blaze N Monkeys

    4.0 (4 reviews)

    Services - Blaze N Monkeys

    Catering

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    1 year ago

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    1 year ago

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    11 months ago

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    2 years ago

    They catered for the Our Data, Our Story event at the Josephine County Fairgrounds and their pasta was outstanding! Thanks.

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    Curbside King - Tempura onion and wild mushrooms

    Curbside King

    (79 reviews)

    $

    My wife and I wanted to get out and enjoy the beautiful weather, so we decided to stop by Curbside…read moreKing at their new location inside the Phoodery in Phoenix and eat outside. Great choice. They absolutely did not disappoint. I ordered the Chasu Pork Belly tacos, and honestly they may be the best tacos I've ever had. The pork belly is slow cooked and then pan seared, giving it a rich, savory depth with just the right amount of caramelized texture. The shredded cabbage and pickled red onions add a fresh crunch and brightness that balance the richness perfectly. Sweet pops from the seared corn salsa, along with scallions and toasted sesame seeds, add great layers of flavor. What really brings it all together is the sriracha garlic lime aioli and chasu reduction, which add just the right mix of citrus, spice, and umami. The impressive part is that you can taste every ingredient individually, yet each bite comes together as one perfectly balanced taco. If you're at the Phoodery, don't skip these tacos.

    It's April - the height of morel and black trumpet mushroom season here in southern Oregon- and…read morethey're starring in a superb dish at this Phoodery newcomer. Owner and chef William Snyder is a serious mycologist and local mushroom hunter who forages for the seasonal treats. He deep fries them in a delicate tempura batter and serves them with pickled onions, a siracha sauce on the side and lotus root chips. This is a "don't miss" dish with a presentation worthy of a white tablecloth big city restaurant. Wow!

    Kaylins Kitchen Catering

    Kaylins Kitchen Catering

    (2 reviews)

    Our Son was married in Shady Cove, Oregon two weeks ago. We live in Florida and our son lives in…read moreSouthern California but he graduated from The Citadel in Charleston, SC where he developed a love of the food, especially, Low Country Boil! As parents of the groom, we wanted our son to have whatever he wanted for his Rehearsal Dinner. Sooo, when his request was Low Country Boil, we had to figure something out without knowing anyone out there! Ashley was an answer to prayers! She did a tasting with our son and now daughter in law. He loved every bite and really liked Ashley and her new catering business!! Needless to say, she pulled off that Low Country Boil and it was amazing! She also brought fried chicken, potato salad, etc. to complete our Son's Southern Rehearsal Dinner!! Please, do not hesitate to use this caterer, we did, and r very satisfied!!Unfortunately, we were so busy we did not take a picture of the food, but here is a picture of our lucky son and his beautiful wife!!

    Kaylins Kitchen catered our office Christmas party (approx 20 people). It was a last minute…read moredecision with only 3 days notice. Ashley delivered on time and the food looked amazing. She was very pleasant to talk to. The artichoke spinach dip was the top favorite. We ordered a deli meat and cheese tray (among other items), and she brought us some homemade rolls along with store bought ones. Very tasty. She even brought a complimentary bag of tortilla chips (great with the dip). We would definitely recommend her as a caterer.

    Blaze N Monkeys - catering - Updated May 2026

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