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    Blanco River Pizza Co

    3.5 (167 reviews)
    ModeratePizza, Italian
    Closed 11:00 am - 9:00 pm

    Blanco River Pizza Co Photos

    BLANCO RIVER PIZZA CO ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Good for kids
    Good for groups

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    Ziti
    Kathy S.

    Service was bad. We waited about 30 minutes before our order was taken. We would have left but the guy said he would be right with us. Ambiance was ok but not spectacular. Food ordered was Caprese, Baked Ziti. The caprese salad was something else. It contained string mozzarella that was chopped up. And had shaved parmesan. It was pretty bad. The baked ziti was plentiful. And the taste was so, so.

    Huge tree out back
    Christina M.

    We stopped by here on the way to wine country, family has been here before and liked it. Thursday afternoon and it was not busy but there were other guests. Our waitress was friendly and efficient. We had a couple beers, glass of wine, side salads, and split the combination pizza. The place smelled great when we walked in and the pizza was delish! I liked the freshness of the veggies for the salad. Pizza crust was nice and crispy, pizza toppings were yummy. Out back there's a garden area with one of the largest oak trees in the area. It was very beautiful. I would definitely come back here.

    Delectable garlic knots
    Nick M.

    Often stop at this restaurant when passing through the area and it is always good. The garlic knots are so flavorful and perfectly cooked and are excellent. The New York style pizza is great and we saw a Chicago style pizza on the table next to us that look good as well.

    Beer Menu 8/2025
    Dale F.

    Great location right on the square and small town pizza shop vibe. Good food, a little slow on the service but it was a busy night. Friendly staff and good selection. Chicago pizza was a little cold in the center and could have used more cook time. Kids liked Alfredo pizza and Alfredo pasta.

    Sandwich
    Elizabeth P.

    Pizza was hot and delicious. The sandwiches were equally as good. Garlic knots took a bit to be served so they comped them without us asking them to because they came out with the meal and not before. The garlic knots were fresh and soft also. Very busy place!

    Chicago style Alfredo pizza
    Cory B.

    The service was fast for being packed. The pizza rolls are super good, and garlic knots great. Everything about the place is amazing. Of course the pizza slams. Love this place

    Pepperoni

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    Photo of Laurie H.
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    4 months ago

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    11 days ago

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    9 months ago

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    19 days ago

    Love their pizza. Pretty good wine selection too! Conveniently located with great hours!

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    1 year ago

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    1 month ago

    Happy to say Blanco River pizza has improved tremendously. Staff has been amazing and the pizza is good.

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    2 months ago

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    1 year ago

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    1 year ago

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    1 year ago

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    8 months ago

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    2 years ago

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    Photo of Monte M.
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    1 year ago

    Had a large Carnivor Pizza. Was very good! Beer was cold and service was great. Sometimes doing the simple things right is all it takes!!!

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    2 years ago

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    11 months ago

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    3 years ago

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    4 years ago

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    Photo of Jerry B.
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    2 years ago

    Food was excellent, as was the service. The restaurant has a great down home feel. Their pizza crust was perfect.

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    4 years ago

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    1 year ago

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    3 years ago

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    1 year ago

    Delicious pizza and great service! The overall rating should be higher! Great beer selection.

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    2 years ago

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    3 years ago

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    5 years ago

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    1 year ago

    hayden and Caden where great waiters and they gave us great service they deserve a bonus and the food is great

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    2 years ago

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    Page 1 of 5

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    Alla Campagna

    Alla Campagna

    4.0
    (183 reviews)
    30.0 mi
    $$$

    "Cute, nice, fun- it was very good Italian country food and I thought it was great." - my wife…read more I would be forced to agree with the opinion stated above Alla Campagna, or Italian for "to the countryside" was a delightful wine bar bistro. The ambience was tasteful and approachable like if somebody's grandmother ran a delightful restaurant that you'd actually want to visit. The service was trying their best Seemed pretty understaffed, but everything was fast and they were quite courteous. We had the focaccia which was stupendous, came with some wonderful dipping options after a glass of local red and a sparkling water we were served our main course, the wild boar Ragu what can I say about this? The homemade noodles were a true delight sauce was perfect and light in the bore... Oh, the bore. The tender amazing bore took me to flavor heaven I couldn't get enough. And of course, we saved a slice of focaccia to wipe everything up at the end. If you come across a bad review, you will probably see that it is a somewhat uneducated tasteless patron that's probably just twisted up about it being " too expensive " or that the " service was slow " so dear reader rest assured this is not your friendly neighborhood chilies this is something much much better.

    We saw the place was a couple blocks away from our place we stayed so we decided to try it…read more We did not reserve a table. We just walked in. We arrived at 6 to a little populated dining room. We were sat next to the window with the sun shining directly in our faces. The did close the curtains fryer I moved my chair to the side of the two top which was nice. We ordered the Insalata Alla Campana which had zero flavor. We asked if the could split and we were told the kitchen doesn't split plates. I would not recommend! We then ordered the roasted garlic and ricotta cheese meatballs and the Tuscan bean soup. If you go order two bowls of the Tuscan bean soup because it is amazing!1 I forgot our drinks. Hubs ordered the Fortunate Verde which was $17 dollars and very much over priced and a glass of the Rose which was mediocre at best. Our total bill was $80 before tip for appetizers and two drinks. This was a swing and a miss for us.

    Photos
    Bar area
    Bar area
    Tuscany soup
    Tuscany soup
    Favorite producer Pio Cesare

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    Favorite producer Pio Cesare
    Trattoria Lisina

    Trattoria Lisina

    4.2
    (949 reviews)
    24.4 mi
    $$$

    We had our wedding rehearsal dinner here, and it exceeded all of our expectations! We reserved a…read moreprivate event space, and everything--from the food to the service to the atmosphere--was absolutely outstanding. The staff went above and beyond to make sure everything was perfect. We even requested a last-minute change to the layout of the room, and they accommodated us without hesitation. Their flexibility, professionalism, and kindness made the entire evening feel effortless. The food was phenomenal, and our guests couldn't stop talking about how delicious everything was. The private space was beautiful and created the perfect setting to celebrate with our family and friends before our wedding. We are so grateful to the entire team for helping make such a special evening unforgettable. We would highly recommend this venue for anyone planning a rehearsal dinner or private event!

    Picturesque! Cheers from Tuscany !…read more Bravo! This restaurant was well worth the drive. Trattoria felt like an escape to Tuscany. The outside and inside is a knod to Tuscany. I enjoyed my time here. Don't forget to get some gelato on your way out. The service was spectacular and the waiter was so knowledgeable about the menu . Now, let's get into what I ate. Appetizers: Bread- I'm not sure what the proper name for the bread is, but it was so good. The bread was like a warm hug. It had a welcoming taste. I can't even explain it fully. The texture was phenomenal. It was like a cornbread and a roll put together. Artichoke fritters- This dish surprised me. I didn't expect to like it so much. It was fried to perfection and flavorful. I honestly didn't need the sauce . Meatballs- The meatballs were the best I've had in my life. They were covered in a well prepared sauce. Entrée: Snapper with pesto pasta- My snapper was very flavorful. The only downfall of the snapper was the size. For the price, I expected a whole snapper. The pasta was good, but I'm not a huge fan of pasta. I also ordered brussel sprouts. The brussel sprouts were cooked very well. Dessert: Biscoff and almond gelato - This was a perfect ending to to a wonderful meal. The gelato flavors change often. I will definitely go again!

    Photos
    Seating and wine wrack in the background
    Seating and wine wrack in the background
    Veal Scallopini
    Veal Scallopini
    Interior at entrance area

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    Interior at entrance area

    Blanco River Pizza Co - pizza - Updated August 2026

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