Surf City fishery offers a fine selection of fresh fish. The service is excellent…read more During the summer season, they also sell fresh Jersey corn and tomatoes.

Got day-boat scallops and stuffed clams today. Not disappointed!!…read more Everything was so fresh. The scallops were tender, and not gritty.the stuffed clams were seasoned perfectly and so didn't have fillers. Will definitely go back. Highly recommend. Did I mention that they are very nice, and kind.

Fabulous, fresh seafood! Mussels were beautifully prepped as well as the clams…read more The stuffed clams and crab cakes were delicious! Such a pleasure to prepare and serve to guests at my dinner party!

Bought some New England clam chowder twice now both times hardly any clams mostly potatoes you…read morecould do better at the gateway Both times I mentioned this to the workers there and the owner was in earshot and he just ignored it I don't know where these people are getting five star reviews from Just goes to show you that this is a tourist area and people are happy with anything even bad Coffee

I know the price of a lobster roll in LBI is $30 a roll. But, I got a very small amount of lobster…read morefor $30. Sorry, that's a rip off.

Food tasted great! Unfortunately we felt the size of the lobster roll was too small for the price…read morewe paid. Service was good. Parking can be an issue when busy. Would return just wish the rolls were bigger.

They're back and better than ever! Sautéed soft shells, corn, and salad. Great meal, great service,…read moreand great vibes!

Tried it. This diner experience was ok drinks outside and plant waitress. The dish we had of crab…read morecake was ok.. very mushy. The burgers looked great. Love the location. More to try next summer

We come to Boulevard Clams every year for clams to cook on the grill and every couple years for a…read moremeal. We stopped in here last night, luckily kind of early because by the time we left they were packed. I've always loved this place for their clams...always amazing and fresh. I will say that their wait in menu is a bit pricey, but you're paying LBI prices so just expect it. We had a party of five last night and the food was delicious. Wifey had a fried flounder sandwich that was too much for her (so I got about 1/3 of her filet!), but she loved it. I had the premium crab cakes and started with a dozen little necks. The little necks were really small so I was a little disappointed in the serving size, but the crab cakes with fries and 1/2 a corn on the cob filled me up. My son and daughter's boyfriend both had salmon and my daughter had garlic Parmesan shrimp and pasta. Always a delicious meal!

I had the most amazing out of body moment eating the steamers here today. As a kid my grandparents…read morelived in New Suffolk way east on the North fork of Long Island and we used to go in the morning and get the steamer clams off bay for dinner. We could eat literally more than a couple of dozen each for dinner. Nothing was fresher. Today I had steamer clams here that brought me right back to grandma's table! They were so incredibly tender (stems and all), sweet and fresh. For anyone who is not a fan, I can't describe them. For anyone who is, I implore you --- take a ride and eat those steamer clams. They come in a bucket to go. But they will make you a third for an order to eat in. I had two orders. I could have eaten 3! With the melted butter and the broth for dipping it was sheer heaven. I am a happy person today.

Since we were on the east coast, I really wanted fresh crab legs and wow, ask and you shall…read morereceive!! Mud City is sort of off the beaten path, they have outdoor seating but since it was windy, we sat inside. They have a small bar and even a mini fish market. Our server Holly was very nice. I had the snow crab leg special with a side of potato salad and coleslaw, everything was perfect! I barely needed butter for dipping. I thought everything was delicious and I feel bad for anyone who watched me eat, it was not pretty!

We went this restaurant on the way back from Cape May since we were in the mood for seafood and it…read moredefinitely did not disappoint! Wendy our server was very personable and attentive. We order a few dishes. Baked garlic clams, jumbo lump crab cake, fried clams and boiled scallops. Everything was really good. The only thing that wasn't up to par was the potato salad that was a side dish we picked. It was a cute restaurant with nice decor and had daily specials on the blackboard. Very happy we found this place!

Saw someone leaving the store with a large tin can and thought "hey, Popcorn!" But upon further…read morereview, saw the word Steamers and was intrigued. Looked them up and noted lots of online options. I actually made a spreadsheet to simplify the choices. By vote, we ordered the Shark Bite which gave an ample variety of seafood. Counter service was somewhat helpful - do this, that - follow the directions. Once we started, did this and that - I admit - it was a lot of fun - steam came out of the top, added the cold food and we were on our way. We started grabbing the beautifully steamed goodies. The corn, potatoes, and little necks were very good. The scallops and crab legs were ok. Sadly, the lobster tails and shrimp were overdone - meat stuck to the shells. Maybe you need more than 2 steam times for 8 different foods. I would not get the bigger buckets again. Added a star for the fun factor.

Love this place! We've tried the crabby jimbo a few times and it's always great. The low country…read moreshrimp pot is good too, we really liked the sausage. The owner got my pots together last time and he was super nice. Would recommend this for a fun date night, family dinner, or to bring on vacation!

First visit during restraraunt week and we were very happy with the ambiance, service and food…read more We started with mussels and risotto ball with spicy vodka sauce. The vodka sauce had just the right amount of heat. Mussels were tender and the the white wine sauce was delicious to dunk the fresh bread in. The beet salad and Caesar salad were both good, I loved the balsamic based dressing on the beet salad. For entrees we had the chicken cordon bleu and the Parmesan crusted cod. Both were delicious. The desserts didn't disappoint - limoncello cake and chocolate mousse cake. We look forward to going back and trying other items in their menu. This was a great way to try a few different items. Once menu. I loved to small, quaint, trendy atmosphere. Definitely do not try and go on a weekend without a reservation.

I know Restaurant Week can get very busy but your food still needs standards…read more 2 of 5 Entrees were as ordered the other 3 not so good. Under cooked, very dry and a sherry sauce alcohol not cooked out. Appys were great as were the salads. Will try again, hoping it was just a bad night.

We loved the holiday, lodge's feel that this restaurant has, and the food is delicious too! We sat…read morein the bar area, and the bartenders were great! There was one guy playing guitar music, not too loud, which made the atmosphere cozy. They have a great cocktail list if you want to try something new. The wedge salad was large and had a twist- it had a different type of dressing, crispy onion on top, and traditional blue cheese crumbles. The cheese steak comes with thick-cut fries, and the crab cake main had coleslaw on the side, which was crisp and served with a light dressing. Looking forward to dining again soon.

So, Wifey and I always have one night out alone (the kids go out and do the same) and tonight we…read moredecided to try The Arlington. We weren't 100% sold because of some of the reviews, but still gave it a shot. We made a 6pm reservation online and were able to park in the lot adjacent to the restaurant. We were seated immediately and the hostess gave us a table by the front window. Nice, out of the way, allowed us to chat and people watch. We were initially shocked at how empty the place was for a 6pm reservation, but by the time we were done the place was packed. Out waitress came over and took our drink order (she never introduced herself, which always kind of annoys me). I ordered the Barrel -aged Manhattan (it came on the rocks though I ordered it up) and Wifey ordered The Maverick - gin, Aperol, lemon, Ginger, mint. For starters we had the Steamers special - in a white wine garlic butter sauce with grilled or charred shallots and Chargrilled oysters with spinach, panko, cheddar, and hot sauce. For our entrees Wifey had the NY strip with seasoned potatoes and I had the Crab cakes. Steak was excellent...the crab cakes were small for the price, but full of meat. Delicious Cole slaw. Appetizers were also great - my steamers were different than I've ever had because the flavor of the shallots really added a ton of flavor. Drink prices are ridiculous (they are everywhere on the island, but especially for the size of the Maverick. Food was great, service was ok (though our waitress wasn't very enthusiastic), you'll pay Island prices here, and place gets VERY loud so be aware.