Cancel

Open app

Search

Black Sheep Bistro

4.3 (155 reviews)
Closed • 4:30 pm - 9:00 PM
Updated a few days ago

Black Sheep Bistro Photos

Business Info

BLACK SHEEP BISTRO ATMOSPHERE

What's the vibe?
Romantic
Moderate noise
Outdoor seating
Good for groups

You might also consider

Recommended Reviews - Black Sheep Bistro

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Maple Creme Brûlée.
Mark B.

Great spot in Vergennes, Vermont. A quaint and cozy French style bistro, with a good ambiance so absent from the soulless "modern industrial loft" setting so many places have today. This is a great spot for a romantic evening, a small family dinner, or other occasion, in addition to just a nice dinner just because. In pandemic times, a reservation is currently required for in-dining, and spaces are limited, so that reservation is definitely recommended. They did a great job managing the space and applying sensible COVID19 precautions. None of that detracted from an incredible meal. The food and service were both on point. The Duck Rillet appetizer was good, but I had regretted not having the escargot instead, just because the garlic aromatics coming off that dish made it seem all the more superior. The brie and bacon chicken was a perfect blend of flavors, as were the sides of mashed potatoes (with heavy cream, butter, and garlic), and the French Fries, which were nice and warm and crispy. Of course, Vermont maple syrup makes most things better, and so maple all the things! Which is the maple custard of the maple creme brûlée for dessert, which was also yummy. Many thanks and respect to all the staff for working through such difficult times. Will definitely be returning in the future!

Steak with creamed spinach
Kat B.

Oh my, how divine. We loved everything about this place (except for the appetizer we ordered but even that wasn't enough to knock off a star). The ambiance is adorable with tons of framed prints and cartoons. Drapery masking the kitchen door. We were seated in one of the cozy corners on the upper level. Service was friendly and impeccable. We started with the butternut squash ravioli, which was underwhelming. But the bread and butter was fantastic. Our entrees, chicken and Brie and steak with creamed spinach were both delicious. And who doesn't love mashed potatoes (so creamy) and fries (served with ketchup and two aiolis)? We most definitely would frequent this place if we lived in the area.

Duck Leg Confit
Jude A.

The ambiance and vibe of the this gem in Vergennes remain welcoming and tranquil. The service was exceptional, as well as the food. From the complementary bread to the corn chowder and duck entrée, everything was well-seasoned and wonderfully prepared. The cheesecake was off the chain as well.

their amazing Kalamata Caesar salad
Allen T.

Wonderful French bistro in the heart of Vergennes Vermont. we've been coming here for over 15 years every time we visit Basin Harbor. The food is absolutely wonderful and the prices are amazing for the quality and portions. all of their appetizers are delicious but my family and I especially like the Kalamata olive Caesar salad. The serving staff is extremely friendly and add so much to the dining experience. I highly recommend the dining experience at Blacksheep

Thai haddock
Monica S.

I had heard about this place as a college parent and reservations are hard or impossible to get so when we got one, we took it. We really liked the service, however the meals were disappointing. We ordered the calamari ( lukewarm) and waldorf salad ( cold) . The thai haddock with a bit bland and mild curry and i liked it but only half eaten by my daughter. My husband was disappointed in the recommended chicken dis. The mushroom fritters were good but the stuffing in center was odd combination . The creme brulee was okay. Glad i checked this off my list and perhaps we went on an off day, but i have had better in Vergennes

The most beautiful, intimate setting!

See all

2 months ago

Every time we go it is a treat. Food, service, atmosphere... Have recommended Black Sheep Bistro to many friends. Strongly recommend.

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Darin K.
6
149
83

4 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Pam A.
0
33
5

4 months ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

8 months ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

1 year ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

How did I ever give this place 4 stars?! Awesome spot, food, drinks, service, ambiance all top tier! The best

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 1

1 year ago

Really good. They made a prosciutto cannoli. Really good idea because it actually worked!

Helpful 0
Thanks 0
Love this 0
Oh no 1

4 years ago

Helpful 0
Thanks 1
Love this 0
Oh no 0

4 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 1

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 2

1 year ago

It's definitely one of the best dining experiences around. And the fries are to die for...

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of E G.
0
107
13

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Jacki B.
100
19
3

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

2 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Sheena S.
9
33
111

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

2 years ago

Wonderful food and the people working there were very friendly. Upscale in a small town.

Helpful 0
Thanks 0
Love this 0
Oh no 0

5 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0
Photo of Andy B.
138
276
115

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0

3 years ago

Food was amazing. Service was excellent. Nice atmosphere. Recommend escargot and salmon

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Absolutely the best game in town. Consistently great service and food. Totally our go-to place when family and friends are in town.

Helpful 0
Thanks 0
Love this 0
Oh no 0

4 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

A++ French bistro. it's not cheap but well worth the visit. Excellent food with Belgian style fries with every entre

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ed D.
0
37
0

3 years ago

First time and the food and service were very good, but the restaurant was very cold. We'll go back but only when it's warm out.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Amazing food and service! I recommend the Duck. Love the mashed potatoes so much I have to order my own bowl sometimes instead of sharing.

Helpful 0
Thanks 0
Love this 0
Oh no 0

3 years ago

Great food. This is a local restaurant that doesn't disappoint. Popular with locals... Always hear good reviews from friend who dine here.

Helpful 0
Thanks 0
Love this 0
Oh no 0

12 years ago

Helpful 5
Thanks 0
Love this 0
Oh no 0
Photo of Bailey Z.
1199
1359
2481

15 years ago

Helpful 2
Thanks 0
Love this 1
Oh no 0
Photo of David G.
35
177
22

5 years ago

Helpful 1
Thanks 0
Love this 0
Oh no 0

Page 1 of 4

Ask the Community - Black Sheep Bistro

Verify this business for free

People searched for New American 723 times last month within 15 miles of this business.

Verify this business

Michael's On The Hill - open lobster ravioli--Michael crams a whole lobster into this dish!

Michael's On The Hill

4.5(301 reviews)
30.6 mi
•$$$

A palette-pleasing panoply of plated perfection, Michael's On The Hill puts "epic" in epicurean…read more The Farm to Table restaurant offers fresh local delights, served with carefully concocted condiments that complement--but never overwhelm--the thoughtfully selected appetizers and entrees. The delectable dishes more than make up for the limited number of offerings; there's something for everyone at Michael's On The HIll. My partner and I visited Michael's On The Hill on a Saturday evening in mid-March; we reserved a table for two after we finished skiing at nearby Stowe. If you want a table during the high season, reserve it early--space is limited. Andrew greeted us at the door and after escorting us to our table, handed us off to Heather, our server. Heather is a Professional Server and it shows: Throughout our two+ hour meal, she was available but never intrusive and conversational but never too familiar: She's worked at Michael's for more than two decades and knows the menu perhaps better than the Chef--her recommendations were excellent: Rather than pushing the highest-price menu items, she suggested dishes based on her knowledge, experience, and guest preferences. We started with the local Artisinal cheese plate--three generous cheese selections accompanied by apricot chutney, sweet red grapes, pickled vegetables, candied walnuts, and toast points. The balance of sweet and sour was superlative; the appetizer presented tastefully on a cured wood bark platter--two or three people can pick their favorites and mix and match flavors. The tasteful teaser was a trailer for the main attraction. For entrees, I had the Maple Glazed Duck Breast with Cider Duck Glace accompanied by sweet potato hash, Orange and Arugula salad, and roasted baby carrots; my partner had the special: Beef Bourguignon on top of a cheese polenta with sauteed spinach and a delightful Mirepoix ("meer-PWAH"). Beef Bourguignon is a classic French stew of tender beef braised in red wine--hearty, flavorful, and filling, this French dish is perfect after a long day of skiing. Executive Chef Hess' flourishes transformed the traditional dish into a magically delicious medley of complementary flavors. The duck was cooked to perfection: Soft, warm, and tender on the inside with a hint of smokiness--balanced nicely by the maple glaze and the cider glace. The sweet potato hash was actually small, sweet potato "cubes" mostly hidden below the citrusy salad. When I finally forked the sweet potato cubes, they'd soaked up the cider duck glace, detonating a cluster bomb of flavors in my mouth. We paired the smokey duck and stewy Beef with a succulent bottle of Andrew Paso Robles Cabernet Sauvignon, whose rich cherry-cassis notes and silky tannins enhanced the sauces and spices of our entrees. Micheal's wine list reads like a Great Novel--long, engaging, occasionally intimidating. Here's where Heather re-enters our Micheal's meal story: In addition to letting us taste an alternative or two from already-open bottles, her familiarity with the menu made our decision much easier. Finally, because I just can't say no to Tiramisu, we were presented with a generous slice of sponge cake soaked in espresso (beans cured down the street), layered with whipped Moscarpone cheese, topped with cocoa powder. We cherished a couple bites and asked to take the remainder home (by the way, Tiramisu is part of a healthy breakfast). Yes, Michael's On The Hill is pricey--with a 23% percent tip, our meal was about $275--but every bite was worth it. Find out for yourself.

A really lovely upscale dining experience. I came here with my family and it was the perfect way to…read moreend the day. The restaurant is in a farmhouse and it feels like it, the interior is so warm and inviting with beautiful views of the Green Mountains. Everything is farm to table and seasonal, and you can tell each dish is made with real care. I do wish they had more vegetarian options, but it feels good supporting such a wholesome local business. If you're heading to Stowe or Waterbury this is right in between and a must stop. Easy parking and great service!​​​​​​​​​​​​​​​​

Photos
Michael's On The Hill - Summer Squash dish--very rich!

Summer Squash dish--very rich!

Michael's On The Hill
Michael's On The Hill

See all

The Left Bank Cafe - Nice view.

The Left Bank Cafe

3.9(122 reviews)
44.9 mi
•$$

Went here for brunch on Sunday with my husband and a friend who was in from out of town…read more The restaurant was somewhat busy but there was only one waitress. We waited awhile until she came with water and took our order. We asked some questions about ingredients in some of the dishes and she wasn't quite sure about that. My friend and I ordered iced coffee and the waitress came back and said they were out of ice. Huh? Strange but true. Needless to say we had hot coffee and she was sweet and comped our coffees. We ordered a piece of the quiche of the day which was artichoke/gruyere and was delicious! We left no crumbs!My husband had the spinach/gruyere cheese crepe which was pretty good. I had the eggs Benedict without potatoes (my friend had it with) which basically took the place of the starch that the eggs sit upon. I thought the potatoes would be served as a side and an English muffin would be on the bottom - wasn't mentioned but I enjoyed nonetheless. Will definitely go back because the food was delicious. They just need some more staff to be more attentive.

Pricey but good food. Very bad service. We were seated on time but it took 30…read moreminutes before our drinks arrived. Another 45 minutes or more before dinner finally arrives. I had to go and find the waiter to order dessert and then another search later to get the check. After another 15 minutes I had to go inside and stand visibly at the bar so I could get the transaction completed. This was for a dinner over $125. Ridiculous.

Photos
The Left Bank Cafe - Beautiful inside!

Beautiful inside!

The Left Bank Cafe - From the street...

From the street...

The Left Bank Cafe - From the bridge.

See all

From the bridge.

Black Sheep Bistro - newamerican - Updated October 2026

Loading...
Loading...
Loading...